Regional American Food Culture

By:

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Copyright:
2009

Book Details

Book Quality:
Excellent
Book Size:
243 Pages
ISBN-13:
9780313340437
Publisher:
Greenwood Publishing Group, Incorporated
Date of Addition:
Copyrighted By:
Lucy M. Long
Adult content:
No
Language:
English
Categories:
Nonfiction, Cooking, Food and Wine, History, Health, Mind and Body
Submitted By:
Worth Trust
Proofread By:
Worth Trust
Usage Restrictions:
This is a copyrighted book.

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