Cheap Meat: Flap Food Nations in the Pacific Islands

By: and

Synopsis
Cheap Meat follows the controversial trade in inexpensive fatty cuts of lamb or mutton called "flaps," from the farms of New Zealand and Australia to their primary markets in the Pacific islands of Papua New Guinea, Tonga, and Fiji.
Copyright:
2010

Book Details

Book Quality:
Excellent
Book Size:
214 Pages
ISBN-13:
9780520260924
Publisher:
University of California Press
Date of Addition:
Copyrighted By:
The Regents of the University of California
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Cooking, Food and Wine, Business and Finance, Social Studies, Politics and Government
Grade Levels:
College Freshman, College Sophomore, College Junior, College Senior
Submitted By:
Worth Trust
Proofread By:
Worth Trust
Usage Restrictions:
This is a copyrighted book.

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