Special Collections

Job Corps Book List

Description: A list of recommended books for those participating in Job Corps programs. #adults #general


Showing 26 through 50 of 117 results
 
Category Title Author Date Added Action
Construction (Plumbing) Plumber's Licensing Exam Learningexpress Staff 10/30/2020
Construction (Plumbing) Plumbing Steve Muscroft 10/30/2020
Construction (Plumbing) Modern Plumbing E. Keith Blankenbaker 10/30/2020
Construction (Plumbing) Modern Plumbing E. Keith Blankenbaker 10/30/2020
Construction (Welding) At Your Best as a Welder Juan Carosso 11/02/2020
Finance & Business How To Pass The CPA Exam Stephanie Ng 11/02/2020
Finance & Business The Complete CPA Reference Nick A. Dauber and Jae K. Shim and Joel G. Siegel 11/02/2020
Finance & Business Century 21 Accounting Claudia Bienias Gilbertson and Mark W. Lehman and Kenton E. Ross 05/25/2017
Finance & Business Century 21 Accounting Claudia Bienias Gilbertson and Mark W. Lehman 05/25/2017
Finance & Business Microsoft® Office Excel® 2007 Plain & Simple Curtis D. Frye 05/25/2017
Finance & Business Comptia A+ Certification Michael Meyers 05/25/2017
Food and Hospitality Food and Beverage Service for Levels 1 and 2 John Cousins and Dennis Lillicrap 11/02/2020
Food and Hospitality Food and Beverage Service, 10th Edition John Cousins and Suzanne Weekes 11/02/2020
Food and Hospitality Hospitality Services Johnny Sue Reynolds 11/02/2020
Food and Hospitality Culinary Careers Rick Smilow and Anne E. Mcbride 11/02/2020
Food and Hospitality Culinary Essentials Johnson Wales University 10/30/2020
Food and Hospitality Culinary Essentials Karl Guggenmos and Paul J. McVety and Johnson and Wales University 10/30/2020
Food and Hospitality Culinary Essentials Johnson and Wales University Staff and McGraw-Hill Staff 10/30/2020
Food and Hospitality Culinary Fundamentals American Culinary Federation and The Culinary Institute of America 10/30/2020
Food and Hospitality Student's Lab Resources and Study Guide Introduction to Culinary Arts, Jerry Gleason ; The Culinary Institute of America staff 10/30/2020
Food and Hospitality START (2nd edition) Bridgette Redman and William Richards 05/25/2017
Food and Hospitality START Student Workbook Bridgette Redman and H. William Richards 05/25/2017
GED Timed Readings Edward Spargo 07/20/2017
GED Timed Readings Edward Spargo 07/20/2017
GED Timed Readings Edward Spargo 07/20/2017

Showing 26 through 50 of 117 results