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Game Changer

by Cora Staunton

Cora Staunton is an iconic figure in the world of modern GAA. In this ground-breaking autobiography, she reveals her extraordinary journey from teenage rookie to the highest-scoring forward in the history of Ladies Gaelic Football. Since making her senior inter-county debut for Mayo at just thirteen years of age, Cora has become a feared and respected opponent on any pitch. Now, for the first time, she recounts the triumphs of her career and the personal struggles that have plagued it. In this refreshingly candid book, Cora recalls finding refuge in the game after the death of her mother, but also speaks openly about the challenges and conflicts she and her teammates have experienced in the under-resourced world of female sport. She gives a fascinating insight into her move to a professional team in Sydney and how she coped with going from a veteran to a newcomer overnight. In the first-ever autobiography of a female GAA star, Game Changer will take its place as one of the most influential and powerful sports books in recent years.

Good Food: Triple-tested Recipes

by Good Food Guides

Salads don't have to be boring! With the fantastic choice of leaves and herbs on offer today, we now have the chance to create a wealth of delicious dishes. In Good Food Seasonal Salads, you'll find a huge variety of all-year-round salads devised by the team at BBC Good Food Magazine. Containing 101 recipes using seasonal produce, from Pesto Chicken and Potato Salad and Spring Salad with Watercress Dressing to Warm Salad of Chargrilled Courgettes and Salmon and Minted Green Bean Salad, there are plenty of exciting ideas combining intriguing ingredients and imaginative flavours. Each recipe is accompanied by a full page picture so that cooks of every ability can easily follow the instructions and achieve superb results every time. You may be looking for a light lunch, refreshing side dish or a more substantial supper. Whatever it is, there are lots of recipe ideas for delicious dishes in this handy cookbook.

The Good Pub Guide 2015

by Alisdair Aird Fiona Stapley

The 33rd edition of this much loved guide is as invaluable as ever. Organized county by county, its comprehensive yearly updates and countless reader recommendations ensure that only the very best pubs make the grade.Here you will find classic country pubs, town-centre inns, riverside retreats, historic havens and exciting newcomers, plus gastropubs and pubs specialising in malt whisky or craft beer. Discover the top pubs in each country for beer, food and accommodation, and find out the winners of the coveted titles of Pub of the Year and Landlord of the Year. Packed with hidden gems, The Good Pub Guide provides a wealth of honest, entertaining and indispensable information.

Forgotten Voices of the Secret War: An Inside History of Special Operations in the Second World War

by Roderick Bailey

'The Gestapo kept me three days in this interrogation house. They especially wanted to know what I did after my escape, and precise things on the organisation of the SOE. And just for fun I suspect, because I had really not much to tell them, they pulled one of my toenails out...' - Robert Sheppard, SOE agentThe Special Operations Executive (SOE) was a secret British organisation created early in World War 2 to encourage resistance and carry out sabotage behind enemy lines: in Winston Churchill's famous phrase, to 'set Europe ablaze'. Drawing on the vast resources of the Imperial War Museum Sound Archive and featuring a mass of previously unpublished personal testimonies, Forgotten Voices of the Secret War tells the stories of SOE agents, HQ staff, diplomats, aircrew and naval personnel in their own words. As the war unfolds, we learn of parachute drops into enemy territory, torture by the Gestapo and nerve-wracking sabotage missions in far-flung climes.Forgotten Voices of the Secret War is both an incredible account of espionage during World War 2 and a fitting testament to the efforts and sacrifices of a dedicated group of courageous men and women.

Game For Anything

by Lyn Wood

Fiona finds herself on a word-games holiday with her best pal. At first it seem like a boring way to spend the week away. Then she realises she's on a treasure hunt with a difference. Solving the riddle embroils her in a series of sexy situations as the clues get ever more outrageous. It's a race to the finish with people cheating, partnerships changing and lots of the competitors getting off with each other. Fiona needs an analytical mind and an encyclopaedic knowledge of sex to be in with a chance of winning. And she can't do it all on her own.

The Good Pub Guide 2016

by Fiona Stapley

The 34th edition of this much-loved guide is as invaluable as ever. Organized county by county, its comprehensive yearly updates and countless reader recommendations ensure that only the very best pubs make the grade.Here you will not only find classic country pubs, town centre inns, riverside retreats and historic havens, but also popular newcomers including gastropubs and pubs specialising in malt whisky and craft beer.Discover the top pubs in each country for beer, food and accommodation, and find out the winners of the coveted titles of Pub of the Year and Landlord of the Year. Packed with hidden gems, The Good Pub Guide provides a wealth of honest, entertaining, up-to-date and indispensable information.

Forgotten Voices of the Somme: The Most Devastating Battle of the Great War in the Words of Those Who Survived

by Joshua Levine

1916. The Somme. With over a million casualties, it was the most brutal battle of World War I.It is a clash that even now, over 90 years later, remains seared into the national consciousness, conjuring up images of muddy trenches and young lives tragically wasted. Its first day, July 1st 1916 - on which the British suffered 57,470 casualties, including 19,240 dead - is the bloodiest day in the history of the British armed forces to date. On the German side, an officer famously described it as 'the muddy grave of the German field army'. By the end of the battle, the British had learned many lessons in modern warfare while the Germans had suffered irreplaceable losses, ultimately laying the foundations for the Allies' final victory on the Western Front.Drawing on a wealth of material from the vast Imperial War Museum Sound Archive, Forgotten Voices of the Somme presents an intimate, poignant, sometimes even bleakly funny insight into life on the front line: from the day-to-day struggle of extraordinary circumstances to the white heat of battle and the constant threat of injury or death. Featuring contributions from soldiers of both sides and of differing backgrounds, ranks and roles, many of them previously unpublished, this is the definitive oral history of this unique and terrible conflict.

Good Food: Triple-tested Recipes

by Orlando Murrin

For exciting vegetarian recipe ideas, try Good Food 101 Veggie Dishes. Divided into Soups, Salads and Snacks; Light Meals; Pasta, Rice and Noodles; Main Courses; Dairy-free Dishes and Desserts, you're guaranteed to find a tasty vegetarian recipe for every occasion. Whether you choose Lemon Butter Gnocchi, Purple Sprouting Broccoli, Potato and Blue Cheese Gratin or Banana Muesli Toffee Crunch, every recipe has been tried and tested by the Good Food team to ensure fantastic results, every time you cook.Taken from BBC Good Food Magazine, Britain's top cookery title, the recipes are all short and simple with easy-to-follow steps, using readily available ingredients and are accompanied by a full-colour photograph of the finished dish.

The Good Pub Guide 2017

by Fiona Stapley

*With 10% more content than other beer and pub guides, and over 100 new entries this year*The 35th edition of this much-loved guide is as invaluable as ever. Organized county by county, its comprehensive yearly updates and countless reader recommendations ensure that only the very best pubs make the grade.Here you will not only find classic country pubs, town centre inns, riverside retreats and historic havens, but also popular newcomers including gastro pubs and pubs specialising in malt whisky and craft beer.Discover the top pubs in each country for beer, food and accommodation, and find out the winners of the coveted titles of Pub of the Year and Landlord of the Year. Packed with hidden gems, The Good Pub Guide provides a wealth of honest, entertaining, up-to-date and indispensable information.

A Game for Hooligans: The History of Rugby Union

by Huw Richards

Rugby union has undergone immense change in the past two decades - introducing a World Cup, accepting professionalism and creating a global market in players - yet no authoritative English-language general history of the game has been published in that time. Until now.A Game for Hooligans brings the game's colourful story up to date to include the 2007 World Cup. It covers all of the great matches, teams and players but also explores the social, political and economic changes that have affected the course of rugby's development. It is an international history, covering not only Britain and France but also the great rugby powers of the southern hemisphere and other successful rugby nations, including Argentina, Fiji and Japan.Contained within are the answers to many intriguing questions concerning the game, such as why 1895 is the most important date in both rugby-union and rugby-league history and how New Zealand became so good and have remained so good for so long. There is also a wealth of anecdotes, including allegations of devil-worship at a Welsh rugby club and an account of the game's contribution to the Cuban Revolution.This is a must-read for any fan of the oval ball.

Good Food: Triple-tested Recipes

by Jeni Wright

So versatile, so quick and so healthy, pasta and noodles are the ultimate convenience foods. Whether you want a speedy after-work supper or a more substantial meal for friends at the weekend, you'll never be stuck for recipe ideas with Good Food 101 Pasta & Noodle Dishes. This inspirational collection of mouth-watering recipes taken from BBC Good Food Magazine includes such tantalizing dishes as Smoked Salmon and Asparagus Pasta, Rigatoni Sausage Bake and Prawn Cakes with Spicy Noodles. From creamy, comforting pasta dishes to spicy, flavoursome noodles, there really is a recipe for everyone.From the hugely popular 101 series, each recipe is accompanied by a full page picture so that cooks of every ability can easily follow the instructions and achieve superb results every time.

Forgotten Voices of the Victoria Cross

by Roderick Bailey The Imperial War Museum

'It wasn't until after he was safely back in the aircraft again that I heard that he'd actually been out on the wing to try to put the fire out ... Remember that we were flying at about 90 miles an hour at a height of 13,000 feet'Squadron Leader RP Widdowson on Sergeant James Ward, who earned his VC in 1941 The Victoria Cross, awarded to the most courageous and determined servicemen, is the highest military decoration that can be bestowed.In Forgotten Voices: Victoria Cross, first-hand accounts of soldiers, sailors and airmen describe the incredible events that earned these extraordinary men the VC in the last century.Captivating and often humbling, these stories depict exceptional acts of bravery in unimaginable situations, of men who would say they were just doing their duty.Introduction by General Sir Richard Dannatt.

A Game of Chance

by Jon Osborne

A criminal mastermind is carrying out a deadly game of murder on the streets of New York. Following the rules of chess he moves his victims around the city, leaving his sinister calling cards at each blood-soaked crime scene. But as the body count mounts, the New York police force are no nearer to catching this sadistic killer. And expert profiler, FBI Special Agent Dana Whitestone, is brought in to help.Still bruised from her encounter with The Cleveland Slasher, Dana, and her partner Jeremy Brown, soon become embroiled in a macabre game of cat and mouse as they try to hunt down this highly intelligent but utterly ruthless murderer before he claims his next victim. And then they realise they might be up against not one killer but two - and all hell breaks loose...

Good Food: Triple-tested recipes

by Sharon Brown

We all know how hard it can be to cook healthy food day in, day out - even when you have the best intentions. That's why the team at Good Food is back with another collection of tried-and-tested low-fat recipes that you can turn to again and again. With ideas for light bites, quick midweek meals and even wholesome recipes for entertaining and feeding the family, you can be sure of enjoying delicious dishes that will suit your lifestyle and help to keep you healthy.Each healthy recipe is created and triple-tested by the experts at the UK's best-selling cookery magazine, and is accompanied by a full nutritional breakdown and appetising colour photograph.

The Good Pub Guide 2018

by Fiona Stapley

*Get your pub on with 10% more content than other beer and pub guides, and over 80 new entries this year*The 36th edition of this much-loved guide is as invaluable as ever. Organized county by county, its comprehensive yearly updates and countless reader recommendations ensure that only the very best pubs make the grade.Here you will not only find classic country pubs, town centre inns, riverside retreats and historic havens, but also popular newcomers including gastro pubs and pubs specialising in malt whisky and craft beer.Discover the top pubs in each country for beer, food and accommodation, and find out the winners of the coveted titles of Pub of the Year and Landlord of the Year. Packed with hidden gems, The Good Pub Guide provides a wealth of honest, entertaining, up-to-date and indispensable information.

Gamechanger

by Spencer FC

How one man went from gaming and making videos at home to becoming a football club owner'The bizarre new world of football' Guardian I lifted the trophy triumphantly over my head, just as I’d seen so many FA Cup, World Cup and Champions League winners do on TV. It was quite simply the best moment of my life. Hashtag United had won. So, how on earth did this happen? How did a kid who at one point couldn’t even get in his school team end up playing at Wembley Stadium in front of 20,000 people? How did someone who spent his life playing computer games get to play football in the same side as World Cup- and Champions League-winning players?I'm hardly sure myself. But here's my attempt to tell the story.

Good Food: Triple-tested Recipes

by Good Food Guides

We all know that fresh fruit is good for us. It's full of vitamins, high in fibre and low in calories, but it's not always the first thing we turn to for an after-dinner dessert or sweet treat! In 101 Fruity Puds, the Good Food team has collected 101 fantastic fruit recipes, from refreshing and healthy to wickedly indulgent. Including cakes, pastries, roulades, cheesecakes, salads, sorbets, gateaux, meringues and fools - this compact cookbook celebrates the versatility of fruit.These tried-and-tested recipes from Britain's best-selling cookery magazine have been chosen to help even the busiest people enjoy delicious, home-made desserts. With step-by-step instruction, nutritional breakdowns and full-colour photography to accompany each recipe, you can cook with complete confidence.

The Good Pub Guide 2019

by Fiona Stapley

Britain's bestselling travel guide for over 30 years and the only truly independent guide of its kind.***Featured in the Guardian, the Times and Mail Online and on BBC Radio 4***The 37th edition of this much-loved book is as irreplaceable as ever. Organised county by county, its yearly updates and reader recommendations ensure that only the best pubs make the grade. Here you will not only find a fantastic range of countryside havens, bustling inns and riverside retreats, but also a growing number of gastropubs and pubs specialising in malt whiskey and craft beers.Discover the top pubs in each county for beer, food and accommodation, and find out the winners of the coveted titles of Pub of the Year and landlord of the Year. Packed with hidden gems, The Good Pub Guide continues to provide a wealth of honest, entertaining and up-to-date information on the countries drinking establishments.

Fork Handles: The Bery Vest of Ronnie Barker

by Ronnie Barker

With a foreword by Ronnie Corbett.Loved by millions and collected here for the first time is the very best of Ronnie Barker’s classic sketches, monologues, songs and, of course, the brilliant two-handers that he wrote for The Two Ronnies. Celebrating his genius for comic wordplay, this wonderful collection includes ‘Pismonouncers Unanimous’, ‘An Appeal for Women’ ‘Swedish for Beginners’ and the nation’s favourite sketch, ‘Fork Handles’.As talented a writer as he was performer, Ronnie Barker was behind the best known Two Ronnies’ material. His comedy writing was so prolific that he began using the pseudonym Gerald Wiley while working on Frost on Sunday, which he continued when making The Two Ronnies, so eager was he to ensure that his writing was judged on its merit alone. Showcasing the work of a true comic icon, and one of the best writers and comedians of the twentieth century, Fork Handles is every bit as warm and funny as Ronnie Barker himself.

Good Food: Triple-tested Recipes

by Good Food Guides

Make the most of sunny days and warm evenings with some alfresco dining! Even if the weather lets you down, banish bought burgers and ready-prepared meats from your griddle, grill or oven, and try one of these mouth-watering, easy recipes from Britain's best-selling cookery magazine. Including simple ideas the kids will love, super chicken recipes and flavour-packed twists to liven up fish and meat, plenty of veggie-friendly suggestions and some no-fuss sides, drinks and desserts to complete the meal, Barbecues and Grills contains all the inspiration you need for the perfect outdoor feast. Every recipe is tried and tested by the Good Food team, and comes with a nutritional breakdown and full colour photo so you can be sure of delicious and balanced dishes that are guaranteed to light up any barbecue.

The Good Pub Guide 2020

by Fiona Stapley

Britain's bestselling travel guide for over 35 years and the only truly independent pub guide of its kind.***Featured in the Guardian, the Times and Mail Online and on BBC Radio 4***The 38th edition of this much-loved book is as irreplaceable as ever. Organised county by county, its yearly updates and reader recommendations ensure that only the best pubs make the grade. Here you will not only find a fantastic range of countryside havens, bustling inns and riverside retreats, but also pubs known for their excellent food, some specialising in malt whiskey and craft beers.Discover the top pubs in each county for beer, food and accommodation, and find out the winners of the coveted titles of Pub of the Year and landlord of the Year. Packed with hidden gems, The Good Pub Guide continues to provide a wealth of honest, entertaining and up-to-date information on the countries drinking establishments.

Formula One: Made In Britain

by Clive Couldwell

Formula One: Made in Britain is one of Formula One's last untold stories.As a centre of technical excellence for over thirty years. Britain is at the sharp end of the worldwide motor sport industry, and playing ever harder to win. Most of the sport's Grand Prix teams are based in the UK and many of them have British managers and designers who act as a showcase for the UK's skill base - past, present and future.The success of Britain's Formula One industry has gone largley unrecognised outside the close-knit world of the racing aficionado. Now, with Formula One: Made in Britain, Clive Couldwell reveals what makes this industry tick and why many of the world's players choose to come here.He explores Motorsport Valley, an area which covers the south and Midlands of the UK, where 75 per cent of the world's single-seater racing cars are designed and built, and talks to many of F1's leading lights.Winning in F1 depends on innovation and performance-critical engineering, and in this fascinating and insightful book, Clive Couldwell show how UK research and development are leading the world.

Gamechanger: From playing FIFA to owning my own club

by Spencer FC

Be on the ball with this game-changing footy favouriteAlright, mate, how’s it going? Believe it or not, I haven’t always been football mad. But then FIFA: Road to World Cup 98 came out. FIFA inevitably led to Football Manager. And that’s where I started getting properly hooked.Now I’m a football club owner who’s played to 20,000 people at Wembley Stadium and travelled the world with my team, Hashtag United. And the best bit of all? I’m not even that good.So, how on earth did this happen? How did someone who spent his life playing computer games and making YouTube videos pull it off?I’m hardly sure myself, but here’s my attempt to tell the story.

Good Food: Triple-tested Recipes

by Good Food Guides

When it comes to giving gifts, there's nothing more personal than something that you've made yourself - and what could be better than some delicious presents from the kitchen? Whether you're saying thank you with Chocolate Macaroons, celebrating Christmas with Mini Panettone or treating your valentine to some Cherry Shortbread Hearts, gourmet gifts are always a welcome treat.Using their knack for clever ideas and triple-tested tips, the team at Good Food magazine has come up with 101 of their favourite foodie gifts, so you can celebrate any occasion with an array of tasty food and drink. From dishes for special occasions like Halloween and Valentine's Day, to recipes for using up a seasonal glut of fruit and veg, 101 Delicious Gifts is packed with sweet treats, jams, chutneys and gourmet gift packs to ensure your presents are always well received.Accompanied by colour photographs and full nutritional breakdowns throughout, this handy cookbook will provide you with year-round inspiration for gifts from the kitchen.

Good Pub Guide 2021: The Top 5,000 Pubs For Food And Drink In The UK


Get your pub on with Britain's bestselling travel guide for over 35 years.***Featured in the Guardian, the Times and Mail Online and on BBC Radio 4***Now in its 39th edition, The Good Pub Guide remains Britain's best-loved guide to pubs around the country. Organised county by county, yearly updates and reader recommendations ensure that only the best pubs make the grade. Whether you're seeking a countryside haven or a bustling city inn, a family friendly eatery or somewhere with great craft beer, The Good Pub Guide will never steer you wrong. It offers comprehensive information on everything from opening hours and prices to pub dogs, with starred reviews marking truly outstanding establishments.Discover the best in each county for beer, food and accommodation, and find out the winners of the coveted titles of 'Pub of the Year' and 'Landlord of the Year'. Packed with honest, entertaining and up-to-date information, this is the only pub guide you'll ever need and the perfect gift for any pub lover and opens with special contributions from James Blunt, Seedlip founder Ben Branson, Great British Bake Off winner Candice Brown and best-selling author Christopher Winn.

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Showing 10,651 through 10,675 of 20,393 results