Sustainable Vegetable Production from Start-Up to Market (NRAES #104)
By:
Sign Up Now!
Already a Member? Log In
You must be logged into Bookshare to access this title.
Learn about membership options,
or view our freely available titles.
- Synopsis
-
Plan and manage profitable and environmentally friendly vegetable production.
Addresses the principles and practices essential to planning, launching, and managing a vegetable production business and the practical implications of sustainability.
Thirty-two profiles detail the experiences of individual vegetable growers and provide enterprise budgets for a number of crops.
- Copyright:
- 1999
Book Details
- Book Quality:
- Excellent
- ISBN-13:
- 9780935817454
- Publisher:
- Plant and Life Sciences Publishing (PALS)
- Date of Addition:
- 05/31/18
- Copyrighted By:
- Natural Resource, Agriculture, and Engineering Service (NRAES)
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Home and Garden, Technology
- Submitted By:
- Worth Trust
- Proofread By:
- Worth Trust
- Usage Restrictions:
- This is a copyrighted book.