ServSafe CourseBook 7th Edition
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- Synopsis
-
Congratulations! By opening this book, you are joining millions of foodservice professionals in taking the first step in a commitment to food safety.
ServSafe® training helps you understand all of the food safety risks faced by your operation.
Once you're aware of these risks, you can find ways to reduce them.
- Copyright:
- 2017
Book Details
- Book Quality:
- Excellent
- ISBN-13:
- 9781582803340
- Publisher:
- National Restaurant Association Educational Foundation
- Date of Addition:
- 06/18/18
- Copyrighted By:
- National Restaurant Association
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Science, Cooking, Food and Wine, Health, Mind and Body
- Submitted By:
- 170
- Proofread By:
- 170
- Usage Restrictions:
- This is a copyrighted book.
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- by National Restaurant Association
- in Nonfiction
- in Science
- in Cooking, Food and Wine
- in Health, Mind and Body