Servsafe Food Handler Guide: Updated with the 2013 FDA Food Code (Sixth Edition)
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- Synopsis
-
The ServSafe Food Handler Guide 6th Edition easily integrates food safety into any existing onboarding training program. Sections can be completed in approximately 10 minutes. Color-coded sections for easy reference. Color photographs from the learners point of view helps reinforce food safety concepts
Enhanced assessment can be taken at the completion of training to measure if employees have the minimum competency in food safety knowledge.
- Copyright:
- 2014
Book Details
- Book Quality:
- Excellent
- Book Size:
- 480 Pages
- ISBN-13:
- 9780134629292
- Publisher:
- Pearson Education
- Date of Addition:
- 08/06/19
- Copyrighted By:
- National Restaurant Association Educational Foundation
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Science, Cooking, Food and Wine, Business and Finance, Technology
- Submitted By:
- 170
- Usage Restrictions:
- This is a copyrighted book.
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