The Great Big Cheese Cookbook
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- Synopsis
- "The Great Big Cheese Cookbook" is a delectable look at one of the worldOCOs favorite ingredients: cheese. With more than 300 decadent recipes featuring a variety of cheeses (including Cheddar, Gouda, Swiss, Mozzarella, Feta, Gruy re, and many more), this book shows you how to make the most out of every cheese. It contains valuable information about selecting and storing cheese, pairing cheese with wine and beer, plus a glossary of cheese terms to help you understand the flavors and definitions. Heavily illustrated, this cookbook will be prized for its beauty, practicality, and price. "
- Copyright:
- 2009
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 480 Pages
- ISBN-13:
- 9780762440290
- Related ISBNs:
- 9780762434978
- Publisher:
- Perseus
- Date of Addition:
- 06/19/21
- Copyrighted By:
- Wisconsin Milk Marketing Board Photographs
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.