My Revision Notes: WJEC Eduqas GCSE Food Preparation and Nutrition

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Copyright:
2016

Book Details

Book Quality:
Publisher Quality
ISBN-13:
9781510417205
Related ISBNs:
9781471885396
Publisher:
Hodder Education
Date of Addition:
Copyrighted By:
Helen Buckland
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Cooking, Food and Wine, Study Guides, Education
Grade Levels:
Ninth grade, Tenth grade, Eleventh grade, Twelfth grade, College Freshman, College Sophomore, College Junior, College Senior, Graduate Student, Undergraduate Student
Reading Age:
14 and up
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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