My Revision Notes: AQA GCSE Food Preparation and Nutrition

By: Alexis Rickus and Yvonne Mackey and Bev Saunder

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Synopsis: Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the AQA GCSE Food Preparation and Nutrition exam.- Plan your own revision and focus on the areas you need to revise with key fact summaries and revision activities for every topic- Use the exam tips to clarify key points and avoid making typical mistakes- Test yourself with end-of-topic questions and answers and tick off each topic as you complete it- Get exam ready ready with tips on approaching the paper, sample exam questions with model answers and commentary, and last-minute quick quizzes at www.hoddereducation.co.uk/myrevisionnotes

Book Quality:: Publisher Quality
ISBN-13:: 9781510416611
Related ISBNs:: 9781471886997
Publisher:: Hodder Education
Date of Addition:: 06/28/21
Copyrighted By:: Yvonne Mackey, Alexis Rickus and Bev Saunder
Adult content:: No
Language:: English
Has Image Descriptions:: No
Categories:: Nonfiction, Cooking, Food and Wine, Study Guides, Education
Grade Levels:: Ninth grade, Tenth grade, Eleventh grade, Twelfth grade, College Freshman, College Sophomore, College Junior, College Senior, Graduate Student, Undergraduate Student
Reading Age:: 14 and up
Submitted By:: Bookshare Staff
Usage Restrictions:: This is a copyrighted book.