Agricultural and Kitchen Waste: Energy and Environmental Aspects (Novel Biotechnological Applications for Waste to Value Conversion)
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- Synopsis
- Apart from being termed as a pollution source, agriculture and kitchen waste is also a rich source of carbohydrates, minerals, antioxidants and vitamins, and can be utilized to develop value-added products and for energy production, which is the main theme of this book. It also focuses on the minimization of this waste via different routes like conversion into bio-fertilizers, organic acids, other industrial products, and efficient energy production. It comprises different topics and concepts related to waste utilization contributed by recognized researchers and experts. Features: Covers all the technical aspects of utilization of agricultural and kitchen waste. Discusses the quality characteristics of value-added products. Provides overview of different options for processing of organic wastes. Includes production of acids and enzymes from agriculture/kitchen wastes. Reviews effects of kitchen/agricultural waste on environment and its role in pollution control. This book is aimed at researchers and graduate students in chemical and environmental engineering.
- Copyright:
- 2023
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 288 Pages
- ISBN-13:
- 9781000811063
- Related ISBNs:
- 9781003245773, 9781032158129, 9781032158136
- Publisher:
- CRC Press
- Date of Addition:
- 12/30/22
- Copyrighted By:
- selection and editorial matter, Dan Bahadur Pal and Amit Kumar Tiwari
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Technology
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Edited by:
- Dan Bahadur Pal
- Edited by:
- Amit Kumar Tiwari