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Full Moon Feast
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By:
Jessica Prentice
Synopsis
Accomplished chef and passionate food activist Prentice champions locally grown, humanely raised, nutrient-rich foods and traditional cooking methods. The book follows the 13 lunar cycles of an agrarian year, and includes recipes for every season.
Copyright:
2006
Book Details
Book Quality:
Publisher Quality
ISBN-13:
9781603580199
Publisher:
Chelsea Green Publishing
Date of Addition:
09/12/12
Copyrighted By:
Jessica Prentice
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction
,
Cooking, Food and Wine
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.
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