Animal Sourced Foods for Developing Economies: Preservation, Nutrition, and Safety (World Food Preservation Center Book Series)

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Copyright:
2018

Book Details

Book Quality:
Publisher Quality
Book Size:
312 Pages
ISBN-13:
9780429676512
Related ISBNs:
9781498778954, 9780429398575, 9781032237497
Publisher:
CRC Press
Date of Addition:
Copyrighted By:
Muhammad Issa Khan, Aysha Sameen
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Cooking, Food and Wine, Technology, Medicine
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.
Edited by:
Muhammad Issa Khan
Edited by:
Aysha Sameen

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