Personalized Nutrition: Principles and Applications
By: and and
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- Synopsis
- From one person to the next, optimal health is governed by a huge array of minor genetic differences. When modulated by a variety of food bioiactives, these differences result in changes in gene expression and subsequent phenotypic expression. Combining biomedical and social science with contributions from leaders in both fields, Personalized Nutri
- Copyright:
- 2008
Book Details
- Book Quality:
- Publisher Quality
- ISBN-13:
- 9781040169384
- Related ISBNs:
- 9780429129667, 9780367388713, 9780849392818, 9781420009170
- Publisher:
- CRC Press
- Date of Addition:
- 12/08/24
- Copyrighted By:
- Taylor & Francis Group, LLC
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine, Technology, Medicine
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Edited by:
- Frans Kok
- Edited by:
- Laura Bouwman
- Edited by:
- Frank Desiere
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- by Frans Kok
- by Laura Bouwman
- by Frank Desiere
- in Nonfiction
- in Cooking, Food and Wine
- in Technology
- in Medicine