Michael Chiarello's Live Fire: 125 Recipes for Cooking Outdoors
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- Synopsis
- Go beyond the typical backyard barbecue with these 125 recipes using a range of outdoor cooking techniques from the acclaimed celebrity chef.A fire adds flavor to your food, but it’s more than just a method for cooking. A fire transforms the meal into a gathering, whether you’re cooking for two people or two hundred, In Live Fire, Top Chef master and legendary restaurateur Michael Chiarello guides readers through the many ways to cook with open flame and embers.Using different types of fuel—wood, charcoal, gas—Chiarello explores a variety of techniques and equipment. Here you’ll find the beloved backyard grill, as well as a fire pit, spit, rotisserie, and more. With 125 recipes for all courses, and one hundred sumptuous photographs, Chiarello shares his passion for outdoor cooking.
- Copyright:
- 2013
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 224 Pages
- ISBN-13:
- 9781452127347
- Related ISBNs:
- 9781452101811
- Publisher:
- Chronicle Books LLC
- Date of Addition:
- 01/25/25
- Copyrighted By:
- Frankie Frankeny, Ann Krueger Spivack, Michael Chiarello, Claudia Sansone
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
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Other Books
- by Michael Chiarello
- by Ann Krueger Spivack
- by Claudia Sansone
- in Nonfiction
- in Cooking, Food and Wine