What happens when an Indian chef and consummate city dweller buys a farm in the country and endeavors to raise farm animals and grow vegetables? Delicious food, of course! From acclaimed chef and author Suvir Saran, Masala Farm offers a fresh twist on a farm-to-table approach to cooking and welcomes readers into the kitchen. A steady stream of houseguests, the challenges of animal ownership, and the joys of being a part of a small-town community supply the stories woven throughout this volume. Sixty recipes are organized by season. Exquisite photography captures the lusciousness of Saran s food and the beauty of the countryside.
Copyright:
2011
Book Details
Book Quality:
Publisher Quality
ISBN-13:
9781452110325
Related ISBNs:
9780811872331
Publisher:
Chronicle Books LLC
Date of Addition:
05/31/13
Copyrighted By:
Charlie Burd, Suvir Saran, Raquel Pelzel, Ben Fink
