Food, Migration and Belonging: A Glossary for Doing Fieldwork in Contemporary Europe (Food and Identity in a Globalising World)
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- Synopsis
- This book maps the concepts that capture changing alimentary practices, starting from the impact of migration on contemporary Europe. Our relationship with food, the members of our community with whom we share our meals, and the fertile earth, is changing fast in these times of migration and globalization. The book shows how these practices give form to a (new) world, while outlining a refreshing overview of the social and political realities that sign the times. Written by academics from both the social sciences and the humanities, together with activists, policy makers, migrants, artists and chefs, every contribution is deeply entangled with the changing realities of everyday life today.
- Copyright:
- 2025
Book Details
- Book Quality:
- Publisher Quality
- ISBN-13:
- 9783031684456
- Related ISBNs:
- 9783031684449
- Publisher:
- Springer Nature Switzerland
- Date of Addition:
- 08/05/25
- Copyrighted By:
- The Editor
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Technology, Social Studies, Sociology
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Edited by:
- Rick Dolphijn
- Edited by:
- Nicholas Polson
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- by Rick Dolphijn
- by Nicholas Polson
- in Nonfiction
- in Technology
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