Foraging California: Finding, Identifying, and Preparing Edible Wild Foods in California (1st Edition) (Foraging Series)
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- Synopsis
- From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Golden State. Helpfully organized by plant families, with detailed information on locations, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.
- Copyright:
- 2014
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 256 Pages
- ISBN-13:
- 9781493012329
- Related ISBNs:
- 9780762786848
- Publisher:
- Globe Pequot Publishing
- Date of Addition:
- 10/02/25
- Copyrighted By:
- Morris Book Publishing, LLC
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Sports, Travel, Cooking, Food and Wine, Outdoors and Nature
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
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- by Christopher Nyerges
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- in Cooking, Food and Wine
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