Herbs & Flowers: Plant, Grow, Eat
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- Synopsis
- Herbs & Flowers is a simple yet practical growing guide for 32 herbs and edible flowers. The book contains specific instructions for when, where and how to plant each herb and flower and also includes handy information on when to pick them and what to plant them with. The beauty of this book is that these edible plants can be grown in even the smallest of spaces, which makes Herbs & Flowers the perfect gift for any kitchen-shelf-herbs-growers or urban gardeners. The herbs and flowers featured include chive, dill, sage, mint, lavender, coriander, mustard, borage, jasmine tarragon, thyme, lilac, sorrel, oregano, pansy, geranium, lemon balm and more.
- Copyright:
- 2014
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 144 Pages
- ISBN-13:
- 9781787130296
- Related ISBNs:
- 9781849499392
- Publisher:
- Quadrille Publishing
- Date of Addition:
- 10/31/25
- Copyrighted By:
- Pip McCormac
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Home and Garden
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.