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They Don't Teach Corporate in College
by Alexandra LevitWhen straight A student Alexandra Levit graduated from college, she was hell-bent on skipping up New York City's corporate ladder. But after six months on the job, Levit was so stressed out that she was ready to ditch the corporate world completely and head to graduate or law school. Eventually, by sticking around and paying attention to the few people around her who weren't dropping from stress-induced coronaries, Levit developed many of the skills that are crucial to staying sane and building a career. By her mid-twenties, she had been promoted four times.
Highlights include: Unorthodox but proven job-hunting techniques. Making a memorable first impression. Navigating a company's social scene. Practicing cringe-free networking. Mastering goal-setting and self-promotion. Combating negativity. Coping with difficult personalities. Finding a new position, and gracefully exiting from the old.
At 28 years old, Alexandra Levit has spent all of her post-college career in Corporate America. She most recently worked in marketing communications for Computer Associates, the fourth largest software company in the world. Levit was previously an account manager at Edelman Public Relations Worldwide, where she developed award-winning PR campaigns for Fortune 500 clients, including Microsoft, Pfizer, Philip Morris, Procter & Gamble, and Unilever.
The Student Cookbook
by NicotextA hungry student is a bad student. That's why we've put together a cookbook perfect for anyone in school. The rest of the cookbooks out there are written by adults you know, old people like mom and dad, or your teachers. Not this book. It's written by and for students and it contains everything you could possibly wish for in a cookbook. Besides all the obvious stuff, like cheap, tasty, nutritious and easy to make recipes for foods, drinks and snacks, it also contains weird facts about food, food history, movie quotes and general facts of life all with a reference to each recipe! This is the student cookbook of student cookbooks. Great tasting food mixed with pop culture's best!