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Surrender to Temptation Part V

by Lauren Jameson

In the latest installment of Lauren Jameson's Surrender to Temptation, Zach continues to introduce Devon to wild passions as she comes to a startling realization. Surrender to Temptation, Part V Tempted to Reveal Devon can't ignore the intense desire she feels every time she sees Zach, so it doesn't take much convincing for Devon to agree to spend the weekend with him and further explore the physical side of their connection. On the way to his weekend house, an unnerving experience forces Devon and Zach to channel their nervous energy into an explosive sexual encounter. And as they settle in for a weekend of delicious intimacy, it seems that their relationship is finally in a good place. But when Devon reveals the depth of her feelings for Zach, his reaction throws everything they've shared--and everything they could become--into chaos... Includes a bonus excerpt of Lauren Jameson's upcoming novel, Blush. More to come...Don't miss the sizzling conclusion to Surrender to Temptation, Part VI, available 2/5.

Surrender to Temptation Part VI

by Lauren Jameson

Lies, secrets, and desires are laid bare as Devon and Zach realize what it will take to belong to each other completely--in the thrilling conclusion of Lauren Jameson's Surrender to Temptation... Surrender to Temptation, Part VI Tempted to Possess The night that Devon and Zach met a spark ignited--a sensual connection that followed them wherever they went, defying all sense and reason. But Zach's inner turmoil and Devon's need to be more than an object of desire created complications that neither expected. After their devastatingly explosive encounters, Devon is certain that Zach wants her despite himself. Now, she has to convince him that with her, he should be able to let go. But for a man like Zach who's so used to controlling everything, giving in may be the ultimate test... Includes a bonus excerpt of Lauren Jameson's upcoming novel, Blush.

House of Havoc

by Marni Jameson

The cupboards are overflowing, the linen closet holds towels and tools, and your once tidy family room might as well come with a ringmaster. But that's called living, right? Wrong! Marni Jameson is here to prove that you can turn a hectic home into a haven-and do so without being voted off the island. With chapters such as "Kids are Great-They Only Dismantle Your Home One Piece at a Time," you'll laugh as you learn whether to opt for solids or patterns; what constitutes "indestructible flooring"; how to organize your house from top to bottom; and how to decorate so home appeal goes up and blood pressure goes down.House of Havoc is that indispensable guide for making the most of the house you have without driving everyone around you nuts.

Look, Speak, & Behave for Men

by Jamie L. Yasko-mangum

For years, highly paid executives at major corporations have had the benefit of professional image consultants to give them feedback about their presentation in the workplace. That expert advice has helped them to dress properly for any business occasion, improve their public speaking and presentation skills, understand the dos and don'ts of the workplace, and enhance their standing in the business community. Now that same type of guidance is available to anyone-recent graduates looking to enter the workplace as well as managers and executives looking to polish themselves and their skills. Jamie L. Yasko-Mangum's clients include Estée Lauder, the American Management Association, Pfizer, Darden Restaurants, high schools, colleges, and universities. They hire her to give seminars to employees and students on how to project a positive and smart self-image, create a polished appearance, understand what is and is not proper behavior, and see how to communicate intelligently. Men and women will find ideas for improving their credibility, authority, reputation, and confidence in a workplace environment, regardless of their profession or position.

Look, Speak, & Behave for Women

by Jamie L. Yasko-mangum

For years, highly paid executives at major corporations have had the benefit of professional image consultants to give them feedback about their presentation in the workplace. That expert advice has helped them to dress properly for any business occasion, improve their public speaking and presentation skills, understand the dos and don'ts of the workplace, and enhance their standing in the business community. Now that same type of guidance is available to anyone-recent graduates looking to enter the workplace as well as managers and executives looking to polish themselves and their skills. Jamie L. Yasko-Mangum's clients include Estée Lauder, the American Management Association, Pfizer, Darden Restaurants, high schools, colleges, and universities. They hire her to give seminars to employees and students on how to project a positive and smart self-image, create a polished appearance, understand what is and is not proper behavior, and see how to communicate intelligently. Men and women will find ideas for improving their credibility, authority, reputation, and confidence in a workplace environment, regardless of their profession or position.

The Hadal Zone

by Alan Jamieson

The hadal zone represents one of the last great frontiers in marine science, accounting for 45% of the total ocean depth range. Despite very little research effort since the 1950s, the last ten years has seen a renaissance in hadal exploration, almost certainly as a result of technological advances that have made this otherwise largely inaccessible frontier, a viable subject for research. Providing an overview of the geology involved in trench formation, the hydrography and food supply, this book details all that is currently known about organisms at hadal depths and linkages to the better known abyssal and bathyal depths. New insights on how, where and what really survives and thrives in the deepest biozone are provided, allowing this region to be considered when dealing with sustainability and conservation issues in the marine environment.

Living Vegan For Dummies

by Alexandra Jamieson

The fun and easy way® to live a vegan lifestyle Are you thinking about becoming a vegan? Already a practicing vegan? More than 3 million Americans currently live a vegan lifestyle, and that number is growing. Living Vegan For Dummies is your one-stop resource for understanding vegan practices, sharing them with your friends and loved ones, and maintaining a vegan way of life. This friendly, practical guide explains the types of products that vegans abstain from eating and consuming, and provides healthy and animal-free options. You'll see how to create a balanced, nutritious vegan diet; read food and product labels to determine animal-derived product content; and stock a vegan pantry. You'll also get 40 great-tasting recipes to expand your cooking repertoire. Features expert guidance in living a vegan lifestyle and explaining it to friends and family Includes proper dietary guidelines so you can get the nutrition you need Gives you several action plans for making the switch to veganism Provides parents with everything they need to understand and support their children's choices With the tips and advice in Living Vegan For Dummies, you can truly live and enjoy a vegan way of life!

Vegan Cooking

by Alexandra Jamieson

An authoritative resource on making delicious, healthy vegan-friendly meals Veganism is a lifestyle abstaining from the consumption of meat, poultry, dairy products, eggs, and all foods originating from animals. The perfect companion to Living Vegan For Dummies, Vegan Cooking For Dummies provides vegans, and those thinking about becoming vegan, with more than 100 healthy and hearty vegan recipes. Features vegan recipes including entrees, appetizers, desserts, sweet treats, snacks, and lunchbox fare An 8-page insert showcases full-color photos of many of the book's recipes Offers parents a helping hand in making vegan-friendly dishes for their whole family Vegan Cooking For Dummies is a great way to maintain a healthy, balanced vegan diet!

Women, Food, and Desire

by Alexandra Jamieson

A holistic health counselor and co-star of award-winning documentary Super Size Me explores women's cravings--for food, sleep, sex, movement, companionship, inspiration--and teaches them to listen to their bodies for a healthier, fuller life.Transformational health expert Alexandra Jamieson is a woman on a mission. Having overcome her own food addictions and the weight and health problems these habits caused, she learned something life-altering: when we listen to our cravings, they will lead us onto the path of deep healing. Since her own personal breakthrough more than a decade ago, Alexandra has dedicated her life to helping other women learn to listen to the wisdom of their cravings and make food their greatest ally as they step into their lives with authentic passion. In this powerfully feminine manifesto, Alexandra dares us to face our cravings head-on, to make the self-commitment to no longer hide out behind food, self-loathing, or the limiting expectations of others. With love, deep compassion, and fearless honesty, she calls upon all of us to boldly use food as a tool to cleanse ourselves of the nutritional, emotional, physical, and mental blocks that limit our ability to live full, meaningful, and joyful lives. In this book she'll show us how:· Our cravings are the gatekeepers of our deepest longings and desires· Transforming habits set us free· Detoxing unclutters our bodies and minds so we may engage in our lives with more power and authenticity· Embracing our sexual selves makes us more powerful· Trusting ourselves and surrounding ourselves with a nurturing community is essential for a vital, healthy, hot life

Today I'm Alice: Nine Personalities, One Tortured Mind

by Alice Jamieson

When Alice was a teenager, strange things started happening to her. Hours of her life simply disappeared. She'd hear voices shouting at her, telling her she was useless. And the nightmares that had haunted her since early childhood, scenes of men abusing her, became more detailed . . . more real. Staring at herself in the mirror she'd catch her face changing, as if someone else was looking out through her eyes. In Today I'm Alice, she describes her extraordinary journey from a teenage girl battling anorexia and OCD, drowning the voices with alcohol, to a young woman slipping further and further into mental illness. It was only after years lost in institutions that she was correctly diagnosed with multiple personality disorder. When her alternative personalities were revealed in therapy she discovered how each one had their own memories of abuse and a full picture of her childhood finally emerged. As she learned to live with her many 'alters', she set out to confront the man who had caused her unbearable pain. Moving and ultimately inspiring, this is a gripping account of a rare condition, and the remarkable story of a courageous woman.

How We Elected Lincoln

by Kathleen Hall Jamieson Abram J. Dittenhoefer

Abram J. Dittenhoefer was a young South Carolinian who embraced abolition and moved to New York in order to work for the newly formed Republican party and its antislavery platform. Even though he was in his early twenties, he quickly established himself as a savvy and creative campaigner, and when he encountered Abraham Lincoln in New York City on February 27, 1860, a mutual friendship and trust were established. Soon, Dittenhoefer became a member of Lincoln's political circle, and he helped direct both of Lincoln's successful bids for the presidency. In How We Elected Lincoln, originally published in 1916 and appearing now for the first time in paperback, we have the only firsthand account of Lincoln's political campaigns. Here Lincoln emerges as a real human being, full of doubts and convictions, while the usual dry-as-dust recitation of political facts is transformed into heated, vivid, nail-biting episodes. Lincoln was an underdog in both of his elections, and Dittenhoefer conveys the extreme tension and acrimony of each campaign. Drama surrounds this wartime president who faced a grueling reelection campaign at the same moment he was grappling with the darkest moments for his Union cause. Faced with competition within his own party, Lincoln resigned himself to defeat but continued to make astute decisions. The sudden success of Ulysses S. Grant on the battlefield in the autumn of 1864 turned the tide for both the Union Army and Lincoln's fortunes with the electorate. According to Dittenhoefer, Lincoln's greatest legacy was the eradication of American slavery, and in this compact account the author shows from direct experience the difficulties and resistance Lincoln encountered while working to achieve his goal.

Finding Glory In The Thorns: Hope And Purpose In Life's Painful Seasons

by Larry Jamieson Lisa Jamieson

In Finding Glory in the Thorns, Larry and Lisa Jamieson recount their incredible trials in attempting to help their third daughter survive debilitating health and developmental issues. As they relate their journey from agony and desperation to understanding and acceptance, they provide an inspiring lesson for all of us who are seeking to understand life's lessons and our relationship to God.

Olympig!

by Victoria Jamieson

Pursued by Mr. Hamstring, a reporter who is sure he will fail, Boomer becomes the first pig ever to compete in the Animal Olympics and demonstrates that attitude can be more important than winning.

Perfect Health Diet

by Shou-Ching Jaminet Paul Jaminet Mark Sisson

Suffering from chronic illness and unable to get satisfactory results from doctors, husband and wife scientists Paul and Shou-Ching Jaminet took an intensely personal interest in health and nutrition. They embarked on five years of rigorous research. What they found changed their lives-- and the lives of thousands of their readers. In Perfect Health Diet, the Jaminets explain in layman's terms how anyone can regain health and lose weight by optimizing nutrition, detoxifying the diet, and supporting healthy immune function. They show how toxic, nutrient-poor diets sabotage health, and how on a healthy diet, diseases often spontaneously resolve. Perfect Health Diet tells you exactly how to optimize health and make weight loss effortless with a clear, balanced, and scientifically proven plan to change the way you eat--and feel--forever!rever!

Texas Home Cooking

by Cheryl Alters Jamison

The definitive book on Texas cooking-which has been influenced by cuisines around the world, including Eastern Europe and Mexico-by distinguished food writers Cheryl and Bill Jamison, who traveled for two years around the state talking with home cooks, chefs, barbecue experts, fishermen, and farmers. Chapters include "Real Pit-Smoked Bar-B-Q," "Tamed Game," "Farm-Fresh Vegetables," "Eye-Popping, Heart-Thumping Breakfasts," "Football Food," and "Y'All-Come-Back Desserts. "

100 Grilling Recipes You Can't Live Without

by Cheryl Alters Jamison Bill Jamison

Anyone who has ever been to a Fourth of July party, a backyard barbeque, or any red-blooded carnivore will tell you that great grilling is truly a talent. While over 82 percent of U.S. households light up their grill each year, great grilling takes time, practice, creativity, trial and error - or it can be distilled down into one master volume of best grilling recipes written by two dynamos that Bon Appétit has dubbed "the king and queen of grilling." For the folks that want the top recipes and mastery attainable for even the home cook, Cheryl and Bill Jamison lay the groundwork and roll out only the "best of" in 100 Grilling Recipes You Can't Live Without. This backyard essential delivers championship recipes with the Jamison's signature lively wit that reinvigorates the endless utility of this popular cooking technique. Grilling is the meat-lover's cooking method of choice. The heart of the Jamisons' book consists of five big chapters on meats and fish: Steaks, Chops, and Ribs; Blazing Burgers and Haute Dogs; Spit-Roasted (Rotisserie) Poultry and Meat; Chicken, Duck, and Quail; and Fish and Shellfish. A chapter on Fajitas, Tacos, and other Southwestern classics adds to the already substantial main-course selections. The chapter of Vegetable Mains and Sides reveals the glory of fire-kissed produce, and smaller chapters on grilled pizzas and grilled desserts round out the package. You could wander through hundreds of recipes in cookbooks or on the Web in search of the best in grilling tips and recipes, or you could turn to the authorities who have built a commanding reputation in the subject area with over two decades of travel, research, recipe-testing, and writing. Winners of no less than five cookbook awards from the James Beard Foundation and the International Association of Culinary Professionals, Cheryl and Bill Jamison have the chops to offer up a rock-solid compilation of the one hundred best grilling recipes--enough for a lifetime of enjoyment.

The Big Book of Outdoor Cooking and Entertaining

by Cheryl Alters Jamison Bill Jamison

America's outdoor cooking experts Cheryl and Bill Jamison have something big to say. So it takes a book this big to hold it all. They have put their knowledge about outdoor cooking and entertaining into one gigantic, colossal, humongous, comprehensive guide. Bursting with more than 850 recipes and hundreds of tips and how-tos for grilling, barbecuing, smoking, rotisserie roasting, planking, big-pot frying, and boiling, The Big Book of Outdoor Cooking and Entertaining is the only backyard cookbook you'll ever need. Cheryl and Bill traveled the globe sampling regional outdoor favorites, from barbecued Kansas City ribs to Texas brisket. They feasted on succulent rotisserie chickens from France, and banana-leaf-wrapped dishes from Mexico's YucatÁn. They learned from the experts who fry up Chesapeake crab cakes, boil up a mess of Cajun crawfish, or perch poultry on a beer can for a long soak in wood smoke. Then they came home and cooked and cooked until they had it right, so you can get it right. Whether it's hot little tapas, a serious steak, a juicy burger, flavorful fish, a pan full of paella, pizza or pasta topped with grilled vegetables, or chicken done to a turn, Cheryl and Bill will coach you to perfect results. And to round out those party meals, they offer an enormous selection of starters, sides, drinks, and desserts that will win raves from family, friends, and guests. The Big Book of Outdoor Cooking and Entertaining is chock-full of the Jamisons' signature easy-to-follow recipes for dishes like JalapeÑo Cheeseburgers, Guava-Sauced Baby Back Ribs, Tamarind-Tangerine Chicken Breasts, and Guinness-Soaked Pork Chops. In addition, they've included a load of advice on equipment and tools, tips for the very best results, vignettes on outdoor cooking celebrations, and plenty of menu ideas. With The Big Book of Outdoor Cooking and Entertaining, you'll be the life of your own party. It's not just the last word on outdoor cooking. It's the biggest.

The Border Cookbook

by Cheryl Alters Jamison Bill Jamison

Authentic home cooking of the American Southwest and Northern Mexico.

The Rancho de Chimayo Cookbook

by Cheryl Alters Jamison Bill Jamison

A comprehensive guide to the traditional cuisine of New Mexico, complete with over 70 recipes and suggested menus for every occasion.

Smoke & Spice, Revised Edition

by Cheryl Alters Jamison Bill Jamison

Cheryl and Bill Jamison's path-breaking Smoke and Spice was the first, and remains by far the best-selling, book on real barbecue--slow-cooking over smoke--for home cooks. This new and expanded edition appears on the twentieth anniversary of the classic book's first edition. It has two key features. First, there are 50 new recipes, including meat dishes, such as Molasses-Brined Pork Butt, Lemon-Coriander Chicken, and Brisket Frito Pie, as well as sauces, sides, and desserts, like Peppery Sweet Onion Sauce, Cornbread Fritters, and Chipotle Cherry Cobbler. Second, it now contains cover- to-cover color photography and page design. The photographs show details of backyard-smoking techniques, delectable views of finished foods from the smoker, and atmospheric shots of barbecue joints and of the legendary pitmasters who cook in them. With 450 recipes from each of the U.S.'s best barbecue regions, each recipe expertly perfected and fine-tuned by the Jamisons, amusing anecdotes and tall tales from the colorful world of 'Q, and take-it-to-the-bank advice on how to use any kind of smoker (as well as how to smoke-cook on a conventional grill), this expanded and richly photographed new edition is certain to usher in a new generation of backyard cooks devoted to real barbecue.

Smoke & Spice, Revised Edition

by Cheryl Alters Jamison Bill Jamison

Cheryl and Bill Jamison's path-breaking Smoke and Spice was the first, and remains by far the best-selling, book on real barbecue--slow-cooking over smoke--for home cooks. This new and expanded edition appears on the twentieth anniversary of the classic book's first edition. It has two key features. First, there are 50 new recipes, including meat dishes, such as Molasses-Brined Pork Butt, Lemon-Coriander Chicken, and Brisket Frito Pie, as well as sauces, sides, and desserts, like Peppery Sweet Onion Sauce, Cornbread Fritters, and Chipotle Cherry Cobbler. Second, it now contains cover- to-cover color photography and page design. The photographs show details of backyard-smoking techniques, delectable views of finished foods from the smoker, and atmospheric shots of barbecue joints and of the legendary pitmasters who cook in them. With 450 recipes from each of the U.S.'s best barbecue regions, each recipe expertly perfected and fine-tuned by the Jamisons, amusing anecdotes and tall tales from the colorful world of 'Q, and take-it-to-the-bank advice on how to use any kind of smoker (as well as how to smoke-cook on a conventional grill), this expanded and richly photographed new edition is certain to usher in a new generation of backyard cooks devoted to real barbecue.

Smoke & Spice - Revised Edition

by Cheryl Alters Jamison Bill Jamison

Smoke & Spice, the James Beard Book Award winner that has sold more than a million copies and is the only authoritative book on the subject of genuine smoke-cooked barbecue, is now completely revised and updated. Outdoor cooking experts Cheryl and Bill Jamison have added 100 brand-new recipes, the very latest information on tools, fuels, equipment, and technique, and loads more of their signature wit, charm, and reverence for 'Q.

Sublime Smoke

by Cheryl Alters Jamison Bill Jamison

Lighten up with fresh, flavorful dishes infused with all the smoky succulence of barbecue! For everyone who savors the husky resonance and deep flavors of wood-smoked barbecue, Sublime Smoke features more than 200 recipes that amptly demonstrate how creative and delicious smoke cooking can be. Cheryl and Bill Jamison are the pioneers of teaching home cooks how to prepare traditional American barbecue. In Sublime Smoke, the Jamisons expand the craft and refine the art by celebrating a world of ethnic and global influences and highlighting foods not typical of barbecue, such as chicken, fish, seafood, and vegetables. Sublime Smoke reveals both the versatility and the unbeatable goodness of smoke cooking. Recipes include:Double-Smoked SalsaGuadeloupe Conch FrittersWarm Smoked Trout and GreensTequila-Soused Beef BurritosMustard and Maple HamPomegranate Lamb ChopsJammin' Jerk ChickenTasty Satay TunaSaffron and Ginger Sweet PotatoesVeggie Heroes

Jericho

by Ginger Jamison

JERICHO She had no one to rely on but herself. Until a wounded stranger offered his friendship...and ecstasy beyond her most vivid dreams. Georgia Williams has traveled a hard road from sheltered preacher's daughter to struggling single mother. Determined to build a secure future for her baby girl, she takes a job as a night nurse at Jericho Military Hospital. But her precarious world shifts yet again when she meets her newest patient. A marine who nearly died fighting for his country, Lieutenant Christian Howard is a man of duty, honor...and deep desires. Something about the scarred war hero touches Georgia, awakening feelings she's tried to keep hidden. One passionate night together changes everything, erupting with consequences neither could have foreseen. Now Georgia faces the most momentous decision of her life. Should she trust Christian-a man she barely knows-with the devastating secrets from her past? Could this be a love that will heal and save them both? Heartrending and sensual, Jericho tells a moving and seductive story about the power of love to redeem and transform even the most burdened of hearts.

Liberty

by Ginger Jamison

A man she thought she knew. A passion beyond her wildest fantasies... When Ryan Beecher returns home after a long deployment overseas, Lexy barely recognizes her husband. The man who left Texas for Afghanistan was cruel and abusive. The man who comes back to her is a badly injured stranger with amnesia-and no memory of their life together. Lexy can't believe how much Ryan has changed. The wounded marine is now gentle, caring and tender. And his touch awakens yearnings she's never felt before. As he takes them both to the point of no return, can Lexy trust this lover who seems to live only for her pleasure...as he seeks his salvation in her healing embrace? A poignant and erotic story of longing, secrets and second chances, Liberty explores the limits of desire and the boundaries of love.

Showing 90,701 through 90,725 of 202,642 results

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