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Alice's Book: How the Nazis Stole My Grandmother's Cookbook
by Karina Urbach"A remarkable and important story" BBC Radio 4 Woman's Hour"Unputdownable . . . Urbach has also retold the tragic Holocaust story in quite unforgettable lines" A.N. Wilson"In a remarkable new book, Alice's granddaughter Karina, a noted historian, has traced what happened to her family but also what happened to the cookbook" Daniel Finkelstein"This fascinating book, by Alice's granddaughter Karina Urbach, shines a spotlight on this lesser-known aspect of Nazi looting" The Times"A gripping piece of 20th-century family history but also something much more original: a rare insight into the 'Aryanisation' of Jewish-authored books during the Nazi regime" Financial TimesWhat happened to the books that were too valuable to burn?Alice Urbach had her own cooking school in Vienna, but in 1938 she was forced to flee to England, like so many others. Her younger son was imprisoned in Dachau, and her older son, having emigrated to the United States, became an intelligence officer in the struggle against the Nazis.Returning to the ruins of Vienna in the late 1940s, she discovers that her bestselling cookbook has been published under someone else's name. Now, eighty years later, the historian Karina Urbach - Alice's granddaughter - sets out to uncover the truth behind the stolen cookbook, and tells the story of a family torn apart by the Nazi regime, of a woman who, with her unwavering passion for cooking, survived the horror and losses of the Holocaust to begin a new life in America.Impeccably researched and incredibly moving, Alice's Book sheds light on an untold chapter in the history of Nazi crimes against Jewish authors."As this engaging memoir makes clear, the theft of the cookbook remained for Alice's entire life the symbol of everything that had been taken from her" TLSTranslated from the German by Jamie Bulloch
The Fertility Kitchen: The Essential Guide to Supporting your Fertility
by Charlotte Grand' Charlotte Grand gives sensible practical advice' Dr Clare Bailey'Full of insightful information, valuable health hacks and delicious recipes' Dr Mark SurreyThe Fertility Kitchen is the go-to nutrition and lifestyle cookbook for anyone who wants to become pregnant - whether they are just starting to think about having a baby, have been trying for a while, are navigating infertility or exploring assisted conception. In today's fast-paced society, we are so used to getting what we want, when we want it. For women suffering with infertility it can be the first time they find themselves in a situation they have little control over: they can feel powerless. The Fertility Kitchen will help to reclaim some of that lost power.Part one of The Fertility Kitchen is based around the three 'pillars' of 'Fertility', 'Food', and 'Life', that sit at the heart of everything Charlotte is passionate about, giving a framework for an achievable life-style change. Charlotte shares her expertly tailored, nutrient-rich fertility nutrition and lifestyle plan, covering stress, movement, sleep, and social connection.Part two will help readers put this plan into practice with over 60 original flavour-packed yet simple recipes that embrace everything that's good for fertility. Charlotte explains the food philosophy that she teaches her clients, the foundations of good nutrition and its importance for optimal fertility. She addresses the key areas of health that can affect fertility, enabling readers to personalise their diet to suit their unique needs, as well as outlining the impact lifestyle can have on fertility, giving readers the strategies to achieve balance across all aspects of their life.
The Fertility Kitchen: The Essential Guide to Supporting your Fertility
by Charlotte Grand' Charlotte Grand gives sensible practical advice' Dr Clare Bailey'Full of insightful information, valuable health hacks and delicious recipes' Dr Mark SurreyThe Fertility Kitchen is the go-to nutrition and lifestyle cookbook for anyone who wants to become pregnant - whether they are just starting to think about having a baby, have been trying for a while, are navigating infertility or exploring assisted conception. In today's fast-paced society, we are so used to getting what we want, when we want it. For women suffering with infertility it can be the first time they find themselves in a situation they have little control over: they can feel powerless. The Fertility Kitchen will help to reclaim some of that lost power.Part one of The Fertility Kitchen is based around the three 'pillars' of 'Fertility', 'Food', and 'Life', that sit at the heart of everything Charlotte is passionate about, giving a framework for an achievable life-style change. Charlotte shares her expertly tailored, nutrient-rich fertility nutrition and lifestyle plan, covering stress, movement, sleep, and social connection.Part two will help readers put this plan into practice with over 60 original flavour-packed yet simple recipes that embrace everything that's good for fertility. Charlotte explains the food philosophy that she teaches her clients, the foundations of good nutrition and its importance for optimal fertility. She addresses the key areas of health that can affect fertility, enabling readers to personalise their diet to suit their unique needs, as well as outlining the impact lifestyle can have on fertility, giving readers the strategies to achieve balance across all aspects of their life.
Does My Butt Look Big in This?: A Body Positivity Manifesto
by Felicity Hayward'I wish I had this book growing up' - Emma Lucy Knowles, author of The Power of Crystal Healing'A must-read for all!" - Louise Boyce, @mamastillgotit'An honest, inspiring and helpful guide' - Nana Acheampong, @styledbynana*******Part manifesto, part guide to harnessing the power of self-love and body positivity.Felicity Hayward - curve model and founder of the online movement #SelfLoveBringsBeauty - is a leading voice for change within the UK's fashion industry. Rooted in her own personal journey navigating the fashion world, Felicity's debut book is a joyful and powerful guide to how you can take control of your own self-image and learn to love your true and authentic self.From dispelling harmful body myths to finding your own unique style, tips for mental self-care to navigating toxic social media, Felicity shares her own highs and lows and gives practical, actionable advice to achieve true body confidence.Inspirational, frank and funny, Felicity shows you that only by embracing your 'flaws' can you redefine what beauty means to you.
Does My Butt Look Big in This?: A Body Positivity Manifesto
by Felicity Hayward'I wish I had this book growing up' - Emma Lucy Knowles, author of The Power of Crystal Healing'A must-read for all!" - Louise Boyce, @mamastillgotit'An honest, inspiring and helpful guide' - Nana Acheampong, @styledbynana*******Part manifesto, part guide to harnessing the power of self-love and body positivity.Felicity Hayward - curve model and founder of the online movement #SelfLoveBringsBeauty - is a leading voice for change within the UK's fashion industry. Rooted in her own personal journey navigating the fashion world, Felicity's debut book is a joyful and powerful guide to how you can take control of your own self-image and learn to love your true and authentic self.From dispelling harmful body myths to finding your own unique style, tips for mental self-care to navigating toxic social media, Felicity shares her own highs and lows and gives practical, actionable advice to achieve true body confidence.Inspirational, frank and funny, Felicity shows you that only by embracing your 'flaws' can you redefine what beauty means to you.
Bake Yourself Happy: 50 recipes to bring you joy
by Steph Blackwell'A must-have book for anyone interested in baking for their mental wellbeing.' - Kim Joy'This book is jam-packed with bakes that will become your classics.' - David Atherton'I love how Steph celebrates the joy in baking and the power of food for our mental health . . .' - Dr Wallace Hazel******Put a smile on your face with 50 delicious bakes, each designed to bring you joy in both the making and the tasting.Great British Bake-Off finalist, Steph Blackwell, discovered the healing power of baking while struggling with her mental health. Baking allowed her to release stress and anxiety and restore a sense of calm contentment. In Bake Yourself Happy she shares her favourite recipes and shows how every stage of the process will boost your mood and improve your wellbeing.From foolproof bakes and weekday bread to decadent cakes and sweet tarts, Steph provides mouth-watering recipes guaranteed to make you (and your friends and family) smile.
Bake Yourself Happy: 50 recipes to bring you joy
by Steph Blackwell'A must-have book for anyone interested in baking for their mental wellbeing.' - Kim Joy'This book is jam-packed with bakes that will become your classics.' - David Atherton'I love how Steph celebrates the joy in baking and the power of food for our mental health . . .' - Dr Wallace Hazel******Put a smile on your face with 50 delicious bakes, each designed to bring you joy in both the making and the tasting.Great British Bake-Off finalist, Steph Blackwell, discovered the healing power of baking while struggling with her mental health. Baking allowed her to release stress and anxiety and restore a sense of calm contentment. In Bake Yourself Happy she shares her favourite recipes and shows how every stage of the process will boost your mood and improve your wellbeing.From foolproof bakes and weekday bread to decadent cakes and sweet tarts, Steph provides mouth-watering recipes guaranteed to make you (and your friends and family) smile.
Does My Butt Look Big in This: A Body Positivity Manifesto
by Felicity HaywardPart manifesto, part guide to harnessing the power of self-love and body positivity.Felicity Hayward - curve model and founder of the online movement #SelfLoveBringsBeauty - is a leading voice for change within the UK's fashion industry. Rooted in her own personal journey navigating the fashion world, Felicity's debut book is a joyful and powerful guide to how you can take control of your own self-image and learn to love your true and authentic self.From dispelling harmful body myths to finding your own unique style, tips for mental self-care to navigating toxic social media, Felicity shares her own highs and lows and gives practical, actionable advice to achieve true body confidence.Inspirational, frank and funny, Felicity shows you that only by embracing your 'flaws' can you redefine what beauty means to you.(P) 2022 Quercus Editions Limited
Bruno's Cookbook
by Martin Walker Julia WatsonA sumptuous French cookbook that immerses readers in the incomparable cuisine of the Périgord region, by the bestselling author of the beloved Dordogne Mysteries series, co-authored with his wife, food writer and novelist, Julia Watson.Bruno Courrèges, the protagonist of Martin Walker's internationally acclaimed mystery series, is not only the local police chief of the idyllic village of St Denis. Bruno also happens to be an impressive amateur chef, and in this delightful new cookbook, the culinary and cultural inspiration behind Bruno's fiction world comes to life. Featuring local recipes, charming anecdotes, and a history of its French setting, Bruno's Cookbook invites readers into the bucolic life of Walker and his wife, Julia, and showcases their passion for the region's rich cuisine.Brimming with truffles, pate, top quality fruit and vegetables, famed regional cheeses and wines, the Périgord is a gourmet's paradise. Bruno's Cookbook includes over 90 recipes, steeped in local flavours and prepared in Walker's large country kitchen, from Duck Breast Fillets with Honey and Mustard, Red Onion Tarte Tatin, and a classic Beef Pot Roast, to Chard Gratin (Bruno's comfort meal), Hazelnut Meringue Cake, and Homemade Blackcurrant Liqueur. Centred on the splendid institution of the village market, the recipes are organised around the people who provide the food: the fisherman, the hunter, the cheesemaker, the forager, the baker, and the winemaker.A feast for the senses, Bruno's Cookbook transports readers to France's gastronomic heartland.
Slimming and Tasty: 100 Delicious, Low-Calorie Recipes and Healthy Fakeaways
by Latoyah Egerton'Beautiful... This book is absolutely awash with recipes that will delight and surprise' --twochubbycubsDiscover 100 mouth-watering recipes under 600 calories to help any home cook create simple, healthy, meals that are satisfying, PACKED with flavour and slimming-friendly. Bursting with delicious recipes for hearty breakfasts, satisfying lunches and comforting dinners, Slimming & Tasty will keep you and your family full and happy throughout the day without compromising your slimming journey.For weekdays when you're short on time, you'll find speedy breakfasts you can make the night before, such as Tiramisu Overnight Oats or Banoffee Weetabix, and prep-ahead lunchboxes like Sushi Roll in a Bowl or Chicken and Bacon Ranch Potato Salad. For weekends tuck into lazy brunches like savory Cheesy Hash Brown Waffles or a sweet Blueberry and Apple Breakfast Crumble. You'll also find plenty of recipes for satisfying dinners and simple-but-tasty traybakes you'll look forward to every evening of the week.Latoyah Egerton, creator of Sugar Pink Food, is also the 'Queen of the Fakeaway', and she shares her favourite recipes for satisfying cravings for a cheeky Friday night takeaway, such as healthier versions of a Fried Chicken Feast, Fish and Chips, Lo Mein Noodles, and Lamb Bhuna Curry, to name a few.And for those who want some extra help on their slimming journey, you'll find a low-calorie 7-Day Healthy Meal Plan to get you feeling motivated and inspired to cook nutritious and delicious meals at home. You'll quickly discover that slimming doesn't need to be bland or boring!
Slimming and Tasty: 100 Delicious, Low-Calorie Recipes and Healthy Fakeaways
by Latoyah Egerton'Beautiful... This book is absolutely awash with recipes that will delight and surprise' --twochubbycubsDiscover 100 mouth-watering recipes under 600 calories to help any home cook create simple, healthy, meals that are satisfying, PACKED with flavour and slimming-friendly. Bursting with delicious recipes for hearty breakfasts, satisfying lunches and comforting dinners, Slimming & Tasty will keep you and your family full and happy throughout the day without compromising your slimming journey.For weekdays when you're short on time, you'll find speedy breakfasts you can make the night before, such as Tiramisu Overnight Oats or Banoffee Weetabix, and prep-ahead lunchboxes like Sushi Roll in a Bowl or Chicken and Bacon Ranch Potato Salad. For weekends tuck into lazy brunches like savory Cheesy Hash Brown Waffles or a sweet Blueberry and Apple Breakfast Crumble. You'll also find plenty of recipes for satisfying dinners and simple-but-tasty traybakes you'll look forward to every evening of the week.Latoyah Egerton, creator of Sugar Pink Food, is also the 'Queen of the Fakeaway', and she shares her favourite recipes for satisfying cravings for a cheeky Friday night takeaway, such as healthier versions of a Fried Chicken Feast, Fish and Chips, Lo Mein Noodles, and Lamb Bhuna Curry, to name a few.And for those who want some extra help on their slimming journey, you'll find a low-calorie 7-Day Healthy Meal Plan to get you feeling motivated and inspired to cook nutritious and delicious meals at home. You'll quickly discover that slimming doesn't need to be bland or boring!
Slimming and Speedy: 100+ Quick, Easy and Tasty recipes under 600 calories
by Latoyah EgertonSpend just 15 MINUTES in the kitchen for TASTY & SATISFYING MEALS under 600 caloriesSlimming has never been so easy. Discover 100+ new simple recipes which can be either prepped or cooked in just 15 minutes, so you don't have to spend your life in the kitchen.Packed with creative ways to save time cooking, you'll find recipes which are ready in a flash for breakfast on-the-go, or speedy midweek dinners for busy evenings. There are also life-changing ideas for 'speedy-prep, slow cook' meals which you can whack in a slow-cooker (or oven on low) in the morning, so you can come home to a delicious feast after a long day.And when you're in meal-prep mode there are plans for batch cooking at the weekend so you can cook once for speedy meals all week; and recipes which are perfect for popping in a freezer bag for quick reheating on another day.And for days when you're in need of a treat, you'll find brand new recipes for Latoyah's signature fakeaway fast-food recipes, and ideas for quick desserts, cakes and bakes to satisfy your sweet tooth in minutes.
Slimming and Speedy: 100+ Quick, Easy and Tasty recipes under 600 calories
by Latoyah EgertonSpend just 15 MINUTES in the kitchen for TASTY & SATISFYING MEALS under 600 caloriesSlimming has never been so easy. Discover 100+ new simple recipes which can be either prepped or cooked in just 15 minutes, so you don't have to spend your life in the kitchen.Packed with creative ways to save time cooking, you'll find recipes which are ready in a flash for breakfast on-the-go, or speedy midweek dinners for busy evenings. There are also life-changing ideas for 'speedy-prep, slow cook' meals which you can whack in a slow-cooker (or oven on low) in the morning, so you can come home to a delicious feast after a long day.And when you're in meal-prep mode there are plans for batch cooking at the weekend so you can cook once for speedy meals all week; and recipes which are perfect for popping in a freezer bag for quick reheating on another day.And for days when you're in need of a treat, you'll find brand new recipes for Latoyah's signature fakeaway fast-food recipes, and ideas for quick desserts, cakes and bakes to satisfy your sweet tooth in minutes.
Martin Walker: The Dordogne Mysteries Books 1 to 6
by Martin WalkerDiscover the enchanting world of Bruno, France's favourite policeman, in this great-value pack of the first six books of the Dordogne Mysteries. 'It's Midsomer Murders meets Masterchef' SUNJoin Bruno, chief of Police, as he fights to keep his beloved town safe. St Denis may seem like a place where crime could never happen. But Bruno knows better. Even in the depths of rural France, murder, corruption and crime are never far away.There is never a dull moment for Bruno and when he's not solving serious crimes, settling local disputes or falling in love, he'll be in his kitchen cooking delicious meals for his friends and neighbours. Immerse yourself in Bruno's world. You won't want to leave it. Praise for the Dordogne Mysteries'A hero for our troubled times' DAILY MAIL'Will make readers long for lazy days in rural France' IRISH INDEPENDENT'Brilliant at capturing the murderous charms of rural France' MIRROR'A satisfyingly intriguing, wish-you-were-there read' GUARDIAN'Hugely enjoyable and absolutely gripping' ANTONY BEEVOR'Rich on local colour' THE TIMES
Rebel Bakes: 80+ Deliciously Creative Cakes, Bakes and Treats For Every Occasion
by George HepherFrom social media sensation George's Bakery comes Rebel Bakes - a joyful celebration of all things sweet.In Rebel Bakes you'll find over 80 mouth-watering recipes to some of George's best-loved signature bakes, as well as a whole host of exclusive never-before-seen treats. From show-stopping layered cakes to sweet and speedy hob jobs, and from inventive cookies and tarts to unique traybakes, these recipes are easy to follow and seriously good.Whether you're a seasoned home baker or just starting out, this cookbook has something for everyone and will inspire you to have some fun and get creative in the kitchen. So, grab your apron, preheat the oven and get ready to enjoy the wickedly indulgent delights of George's Bakery from the comfort of your own kitchen!Recipes include:- Salted Caramel Cornflake Crevice- Pistachio, White Chocolate + Raspberry Cake- Thiccc Cookies- Milk Chocolate Cheesecake Cake- Coco Puff Crunch Sandwiches- Strawberry + Champagne Roll- Biscoff Crispie Slice- Gooey Brownie Cookie Pie& much more!
Rebel Bakes: 80+ Deliciously Creative Cakes, Bakes and Treats For Every Occasion
by George HepherFrom social media sensation George's Bakery comes Rebel Bakes - a joyful celebration of all things sweet.In Rebel Bakes you'll find over 80 mouth-watering recipes to some of George's best-loved signature bakes, as well as a whole host of exclusive never-before-seen treats. From show-stopping layered cakes to sweet and speedy hob jobs, and from inventive cookies and tarts to unique traybakes, these recipes are easy to follow and seriously good.Whether you're a seasoned home baker or just starting out, this cookbook has something for everyone and will inspire you to have some fun and get creative in the kitchen. So, grab your apron, preheat the oven and get ready to enjoy the wickedly indulgent delights of George's Bakery from the comfort of your own kitchen!Recipes include:- Salted Caramel Cornflake Crevice- Pistachio, White Chocolate + Raspberry Cake- Thiccc Cookies- Milk Chocolate Cheesecake Cake- Coco Puff Crunch Sandwiches- Strawberry + Champagne Roll- Biscoff Crispie Slice- Gooey Brownie Cookie Pie& much more!
It's Probably Your Hormones: From appetite to sleep, periods to sex drive, balance your hormones to unlock better health
by Dr Mary RyanUnexplained weight gain? Loss of libido? New-onset acne? These are just some of the possible signs that something is not right with your hormones. Women often start paying attention to their hormones when they approach menopause, but good hormone health is important throughout our lives. In It's Probably Your Hormones, Dr Mary Ryan, a consultant endocrinologist, explains how, by tackling problems when they arise, we can take control and improve our well-being.The unfortunate truth is that many women struggle to have their health taken seriously and fail to get the support needed to manage debilitating symptoms. In this revelatory and timely book, Dr Mary Ryan shows us how we to recognise issues and balance our hormones with various treatment options, including HRT, diet, sleep and exercise, so that we can live happy, healthy and balanced lives at any age.
It's Probably Your Hormones: From appetite to sleep, periods to sex drive, balance your hormones to unlock better health
by Dr Mary RyanUnexplained weight gain? Loss of libido? New-onset acne? These are just some of the possible signs that something is not right with your hormones. Women often start paying attention to their hormones when they approach menopause, but good hormone health is important throughout our lives. In It's Probably Your Hormones, Dr Mary Ryan, a consultant endocrinologist, explains how, by tackling problems when they arise, we can take control and improve our well-being.The unfortunate truth is that many women struggle to have their health taken seriously and fail to get the support needed to manage debilitating symptoms. In this revelatory and timely book, Dr Mary Ryan shows us how we to recognise issues and balance our hormones with various treatment options, including HRT, diet, sleep and exercise, so that we can live happy, healthy and balanced lives at any age.
Shaken Not Purred: Kitty-themed Cocktails for Cat Lovers
by Jay CatsbyFrom the ancient Egyptian hieroglyphs to the modern Grumpy Cat meme, 51% of the population have been obsessing over cats for centuries. And what better way to celebrate our feline overlords than with a fancy tipple in hand as they purr on your lap? Every cocktail here is infused with a love of moggies, from the timeless Old Furrshioned to the fruity Bengal Bramble and the refreshing Pawsco Sour. Each recipe has step-by-step instructions for mixing and garnishing, accompanied by adorable and amusing cat illustrations to gaze at as you prepare your drink.In this book you'll find over 60 delicious cocktails which range from variations on the classics to new and unusual recipes based on your favourite cat breeds. To enjoy alongside your beverage, there are ideas for moggy-themed games, famous kitty trivia, insights into different breeds, and more cat-centric information than you can shake a laser pointer at.Whether you're hosting your cat's birthday party or just want to enjoy a quiet meow-tini at home, this book is a must-have for any cat-loving cocktail enthusiast.
Shaken Not Purred: Kitty-themed Cocktails for Cat Lovers
by Jay CatsbyFrom the ancient Egyptian hieroglyphs to the modern Grumpy Cat meme, 51% of the population have been obsessing over cats for centuries. And what better way to celebrate our feline overlords than with a fancy tipple in hand as they purr on your lap? Every cocktail here is infused with a love of moggies, from the timeless Old Furrshioned to the fruity Bengal Bramble and the refreshing Pawsco Sour. Each recipe has step-by-step instructions for mixing and garnishing, accompanied by adorable and amusing cat illustrations to gaze at as you prepare your drink.In this book you'll find over 60 delicious cocktails which range from variations on the classics to new and unusual recipes based on your favourite cat breeds. To enjoy alongside your beverage, there are ideas for moggy-themed games, famous kitty trivia, insights into different breeds, and more cat-centric information than you can shake a laser pointer at.Whether you're hosting your cat's birthday party or just want to enjoy a quiet meow-tini at home, this book is a must-have for any cat-loving cocktail enthusiast.
Agrifood Transitions in the Anthropocene: Challenges, Contested Knowledge, and the Need for Change (SAGE Studies in International Sociology)
by Allison M. Loconto Douglas H. ConstanceThe greatest challenges of the twenty-first century stem from the fact that we are now living in a new epoch: the Anthropocene. The human footprint on the planet can no longer be denied. One of the greatest and most essential human innovations, agriculture, is being increasingly recognised as a leading contributor to climate change. According to global governance bodies, the world will need to feed a predicted nine billion people by 2050. However, in this Anthropocene, we must address the environmental inequalities in how these people will be fed. This book explores our current societal struggles to transition towards more sustainable agrifood systems. It suggests that debates around sustainable agriculture must be social as well as technical, exploring the growth of social movements campaigning for more democratic food systems. However, as each chapter demonstrates, both the problems and the solutions in sustainable agriculture are highly contested. Using the term ′agrifood′ to capture the nexus between research, governance and the environment knowledge-environment-governance, this book provides an in-depth and wide-ranging account of current research around agricultural production and food consumption. The book introduces the Anthropocene along with the fundamental question that it poses about human-nature interactions. It outlines the core concerns related to agriculture and food and the debates around the need for agrifood system transitions. Each chapter investigates controversies in the field through case studies. These contributions offer a call for sociologists of agriculture and food to engage with the controversies unfolding in the Anthropocene.
Agrifood Transitions in the Anthropocene: Challenges, Contested Knowledge, and the Need for Change (SAGE Studies in International Sociology)
by Allison M. Loconto Douglas H. ConstanceThe greatest challenges of the twenty-first century stem from the fact that we are now living in a new epoch: the Anthropocene. The human footprint on the planet can no longer be denied. One of the greatest and most essential human innovations, agriculture, is being increasingly recognised as a leading contributor to climate change. According to global governance bodies, the world will need to feed a predicted nine billion people by 2050. However, in this Anthropocene, we must address the environmental inequalities in how these people will be fed. This book explores our current societal struggles to transition towards more sustainable agrifood systems. It suggests that debates around sustainable agriculture must be social as well as technical, exploring the growth of social movements campaigning for more democratic food systems. However, as each chapter demonstrates, both the problems and the solutions in sustainable agriculture are highly contested. Using the term ′agrifood′ to capture the nexus between research, governance and the environment knowledge-environment-governance, this book provides an in-depth and wide-ranging account of current research around agricultural production and food consumption. The book introduces the Anthropocene along with the fundamental question that it poses about human-nature interactions. It outlines the core concerns related to agriculture and food and the debates around the need for agrifood system transitions. Each chapter investigates controversies in the field through case studies. These contributions offer a call for sociologists of agriculture and food to engage with the controversies unfolding in the Anthropocene.
Mob 6: Tasty 6-Ingredient Meals
by MobTHE INSTANT SUNDAY TIMES BESTSELLERSix everyday ingredients, incredible quick and easy meals.Mob are back with their much-anticipated simplest cookbook yet: ultra-tasty recipes made with six affordable ingredients, without ever compromising on flavour or originality.Find food for every craving with 115 new recipes, including:Chorizo Mac 'n' Manchego,Crispy Chilli Cauliflower,All-the-Onions SmashburgerHarissa Sausage Orzotto.Finishing off with Sweet Things, such as Negroni Jelly, Tangerine Tiramisu and White Chocolate Tahini Cheesecake.There's a finished photo for every single recipe plus ingredient pictures so you can instantly see what you need.These are unfussy recipes using minimal ingredients delivering all the excitement that defines Mob's modern food.
The Pigs in Blankets Cookbook: 50 Bacon & Sausage Showstoppers (not just for Christmas)
by The Jolly HogPigs in Blankets are for life, not just for Christmas!The Pigs in Blanket Cookbook is filled with 50 fun and creative reasons to enjoy many more PIBs at Christmas and all year round. With colourful photography, bright design and easy to follow steps, this is the perfect book for everyone who loves these savoury treats and wants to jazz up meals for family and friends and make great treats for the kids, BBQs and parties.Includes PIBs take on all the favourites; bolognaise, mac 'N' cheese, risotto, carbonara, egg fried rice, BBQ and breakfasts, the famous PIB Christmas trifle and even recipes for PIB-tatas bravas, smoky PIBs bread and PIB sushi! Starting with Christmas (naturally!) and followed by lighter spring and summer breakfast, salads, BBQ and party recipes and finishing with a warming seasonal autumn galette, one pot dishes and Halloween fun.
The Cheese Wheel: How to choose and pair cheese like an expert
by Emma Young'Delicious! Emma writes with such clarity and passion' NED PALMER, bestselling author A Cheesemonger's History of the British Isles'Emma's expert take is brilliantly refreshing. What a triumph' HELEN MCGINN, Drinks Expert BBC Saturday Kitchen'Fabulous, fun and factual' MELISSA HEMSLEY__________Do you know your Brie from your Beaufort, your Reblochon from your Roquefort? Whatever your cheese expertise, this book is for you!With over 110 cheeses covered, using The Cheese Wheel, you can:- Discover the finest new cheeses from around the world- Master how to taste cheese and describe what you like/dislike- Find out the perfect drink to pair with your cheese- Design your own cheeseboard- And much more...With experience as a cheesemonger, cheese maker and cheese awards judge, Emma Young brings her comprehensive knowledge to the page in this innovative flavour-based guide to cheese. Each cheese profile includes fascinating notes on its origins, what drink it pairs best with, why you must try it, and other cheeses it complements for your next cheese board.So, whether you consider yourself a cheese connoisseur or are simply curious about the differences between a Cheddar, Comté and Caerphilly, this is an essential companion to have on your shelves.__________'The book on cheese we have been waiting for' REGULA YSEWIJN'A fun and informative book' RACHEL KHOO'An essential read for anyone who adores cheese' JAMES GOLDING, Group Chief Director THE PIG Hotel