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How To Grow Your Own Fruit and Veg: A Week-by-week Guide to Wild-life Friendly Fruit and Vegetable Gardening
by Joe HashmanJoe Hashman takes you outdoors and 'in amongst it' on the vegetable plot where seeds are sown, plants nurtured, fruits tended and crops harvested. The natural history of the garden is noted, too, and delicious and often unusual recipes supplied. With his guidance - and your gardening - your kitchen garden, vegetable patch or allotment will provide you with the good, fresh, honest and seasonal fruit and vegetables that Joe has a passion for. And he will also help you sustain the natural balance of your garden. Employing his own simple, tried and tested methods the author takes the reader week-by-week through the vegetable and fruit growing year.Contents: Introduction; February-January; Jobs to do each week; Veg on the menu: recipes; Glossary of terms; Index.
The Ultimate Instant Pot Cookbook: 200 deliciously simple recipes for your electric pressure cooker
by Coco MoranteA collection of easy, surefire recipes for the incredibly popular electric pressure cooker, the Instant Pot, all beautifully photographed. The 200 well-tested, fully authorised recipes in The Ultimate Instant Pot Cookbook cover every meal of the day, making this the ultimate collection of recipes for the home cook. This is the only book you'll need when looking for tried-and-true classics like creamy tomato soup, ground beef stroganoff, chicken mushroom casserole or peach cobbler; international favorites like carnitas, chicken tikka masala or refried beans; and crave-worthy treats like French toast casserole and triple chocolate cheesecake. With recipes for every meal, from breakfast to dessert, this book is your one-stop source for mouthwatering weekday meals.
Play and the City: How to Create Places and Spaces To Help Us Thrive
by Alex BonhamPlay is essential, for children but also adults. It's how we relax and revitalise ourselves, build and maintain friendships, try new things, learn and innovate.Cities have always been sites of play, bringing people together and pushing the boundaries of what is humanly possible. And now we need our cities to encourage and facilitate play of all kinds more than ever. If we want a world for our children to play in, we need to have a go at doing things differently. A city that is enjoyable to live in - that provides welcoming spaces, plentiful resources, and an attitude of 'yes, you can' - is a playful city. A city that is good for eight-year-olds as well as eighty-year-olds is a city that's good for all of us. By looking at how different cities across space and time have sought to encourage and facilitate play, Bonham shows us how to conceptualise our own contemporary city as a game, and encourages us to become participants rather than spectators.Play the city! Get involved, make a difference and help to bring your city back to life. There is help here to identify opportunities, build a team of friends and allies, take part - and win! It's time to make your move.
Play and the City: How to Create Places and Spaces To Help Us Thrive
by Alex BonhamPlay is essential, for children but also adults. It's how we relax and revitalise ourselves, build and maintain friendships, try new things, learn and innovate.Cities have always been sites of play, bringing people together and pushing the boundaries of what is humanly possible. And now we need our cities to encourage and facilitate play of all kinds more than ever. If we want a world for our children to play in, we need to have a go at doing things differently. A city that is enjoyable to live in - that provides welcoming spaces, plentiful resources, and an attitude of 'yes, you can' - is a playful city. A city that is good for eight-year-olds as well as eighty-year-olds is a city that's good for all of us. By looking at how different cities across space and time have sought to encourage and facilitate play, Bonham shows us how to conceptualise our own contemporary city as a game, and encourages us to become participants rather than spectators.Play the city! Get involved, make a difference and help to bring your city back to life. There is help here to identify opportunities, build a team of friends and allies, take part - and win! It's time to make your move.
The Seasonal Baker: Baking All Year Round
by Michelle Evans-FecciSeasonal bakes and tips on growing your own produce by former The Great British Bake Off contestant, Michelle Evans-FecciFormer Bake Off contestant Michelle was known on the show for her flavoursome, colourful bakes and for championing seasonal, locally sourced and homegrown produce. Whether it's a simple loaf for breakfast or a striking showstopper cake for a celebration, she loves using seasonal food to create tasty recipes for the whole family to enjoy. The Seasonal Baker is a collection of recipes straight from Michelle's kitchen to yours - from quick-and-easy bakes to others that are a bit more challenging - with an emphasis on special events such as Easter, Halloween and Christmas. Inside you will find delicious, vibrant recipes such as: - Hot Cross Bun Bread and Butter Pudding- Truffle, Rosemary and Garlic Focaccia- Smokey Pulled Pork Sausage Rolls- Butternut Squash, Feta, Maple and Pecan Cups- Vanilla, Rhubarb and Raspberry Celebration CakeMichelle grew up on a farm and learned from a young age how to grow vegetables and the basics of cooking and baking. She now lives in the beautiful seaside town of Tenby in Pembrokeshire with her husband Ben, their teenage son Alfie, little whippet Rosie, and two cheeky hens. As a family they love to be out in the garden where they grow a lot of the fruit, vegetables and herbs that Michelle uses in her everyday cooking. The book shows just how easy and rewarding it is to grow your own produce.As well as delicious bakes for all abilities, The Seasonal Baker contains hints and tips on ways of being thrifty with food. There is something for everyone, from what to plant, when to plant it and when to harvest - whether you have access to a plant pot, window box, balcony, raised bed or garden veg patch with intuitive, creative photos to help.
The Seasonal Baker: Baking All Year Round
by Michelle Evans-FecciSeasonal bakes and tips on growing your own produce by former The Great British Bake Off contestant, Michelle Evans-FecciFormer Bake Off contestant Michelle was known on the show for her flavoursome, colourful bakes and for championing seasonal, locally sourced and homegrown produce. Whether it's a simple loaf for breakfast or a striking showstopper cake for a celebration, she loves using seasonal food to create tasty recipes for the whole family to enjoy. The Seasonal Baker is a collection of recipes straight from Michelle's kitchen to yours - from quick-and-easy bakes to others that are a bit more challenging - with an emphasis on special events such as Easter, Halloween and Christmas. Inside you will find delicious, vibrant recipes such as: - Hot Cross Bun Bread and Butter Pudding- Truffle, Rosemary and Garlic Focaccia- Smokey Pulled Pork Sausage Rolls- Butternut Squash, Feta, Maple and Pecan Cups- Vanilla, Rhubarb and Raspberry Celebration CakeMichelle grew up on a farm and learned from a young age how to grow vegetables and the basics of cooking and baking. She now lives in the beautiful seaside town of Tenby in Pembrokeshire with her husband Ben, their teenage son Alfie, little whippet Rosie, and two cheeky hens. As a family they love to be out in the garden where they grow a lot of the fruit, vegetables and herbs that Michelle uses in her everyday cooking. The book shows just how easy and rewarding it is to grow your own produce.As well as delicious bakes for all abilities, The Seasonal Baker contains hints and tips on ways of being thrifty with food. There is something for everyone, from what to plant, when to plant it and when to harvest - whether you have access to a plant pot, window box, balcony, raised bed or garden veg patch with intuitive, creative photos to help.
How to Relocate: The Ultimate Guide to Starting Over Successfully
by Natalie TriceHow to Relocate is an essential and positive guide for anyone who spends time on Rightmove looking for that perfect new location and dreaming about escaping the safety of their humdrum life.Would you love to live by the sea, but the thought of selling up and moving away seems impossible? Or perhaps you dream of running a small holding in Wales or setting up a surf school in Cornwall, but are too scared to make the leap of faith, so you stay safe, but unhappy, in your nine-to-five job? Deep down, you know you are meant to live somewhere else, but the thought of upsetting family and friends, and having to start over is too daunting.While moving won't change who you are, it can give you the space and freedom to be who you want to be and allow you to finally live a life you love. How to Relocate will help you face up to your fears and overcome them, because 'living the dream' is not just for other people; you can do it too. Author Natalie Trice is living proof that you can pack up and start again, and she is here to show you how.From navigating new schools and forging new friendships to sorting out your finances and career plans, How to Relocate will help ease your doubts and worries, offering practical and emotional support at every step along the way so you can be brave enough to make the bold move of your dreams. It includes a raft of success stories that share how others relocated and made it a success, even when things didn't go to plan, to show that it really is possible.This book will give you the confidence, determination and inspiration to relocate and empower you to create your dream life for once and all.
How to Relocate: The Ultimate Guide to Starting Over Successfully
by Natalie TriceHow to Relocate is an essential and positive guide for anyone who spends time on Rightmove looking for that perfect new location and dreaming about escaping the safety of their humdrum life.Would you love to live by the sea, but the thought of selling up and moving away seems impossible? Or perhaps you dream of running a small holding in Wales or setting up a surf school in Cornwall, but are too scared to make the leap of faith, so you stay safe, but unhappy, in your nine-to-five job? Deep down, you know you are meant to live somewhere else, but the thought of upsetting family and friends, and having to start over is too daunting.While moving won't change who you are, it can give you the space and freedom to be who you want to be and allow you to finally live a life you love. How to Relocate will help you face up to your fears and overcome them, because 'living the dream' is not just for other people; you can do it too. Author Natalie Trice is living proof that you can pack up and start again, and she is here to show you how.From navigating new schools and forging new friendships to sorting out your finances and career plans, How to Relocate will help ease your doubts and worries, offering practical and emotional support at every step along the way so you can be brave enough to make the bold move of your dreams. It includes a raft of success stories that share how others relocated and made it a success, even when things didn't go to plan, to show that it really is possible.This book will give you the confidence, determination and inspiration to relocate and empower you to create your dream life for once and all.
Gardening for Everyone: Growing Vegetables, Herbs and More at Home
by Julia WatkinsGardening for Everyone is a sustainable guide to growing vegetables in five simple steps: planning, building, planting, tending and harvesting. With the same wisdom and stunning aesthetic as Simply Living Well, Julia's beautiful new book is a guide to creating and growing a garden simply and sustainably with profiles of essential vegetables and herbs, ecological tips, and fun and creative projects.Growing food in your backyard (or even on a porch or windowsill!) is one of the simplest and most rewarding ways to nourish yourself, be self-sufficient and connect with nature in a hands-on way. Here sustainability expert Julia Watkins shares everything you need to know to grow your own vegetables, fruits and herbs, as well as wildflowers and other beneficial companion plants.The book covers all the nuts and bolts of creating and caring for your garden - planning, building, planting, tending and harvesting - followed by a deeper dive into the plants themselves: demystifying annuals vs. perennials, cold-weather vs. warm-weather veggies, and profiles of favorite crops. Throughout, Julia offers tips for creating an eco-friendly and sustainable garden (such as vermicomposting, no-till 'lasagna' gardening, and attracting pollinators), plus some fun and unexpected hands-on projects like how to build a bean teepee, make wildflower seed paper, and enjoy refreshing herbal lemonade ice pops.
The Tree Almanac 2024: A Seasonal Guide to the Woodland World
by Dr. Gabriel HemeryA wondrous seasonal journey through Britain and Ireland's trees.Uncover the majesty and minutiae of the arboreal world in forest scientist Dr Gabriel Hemery's illustrated month-by-month guide - including tree folklore and traditions, recipes and crafts, key dates, curiosities to spot, notes on wildlife and scientific marvels from the trees that surround us.From bare branches to budbursts, the first leaves to the first blossom and the great autumn colour-change, the Tree Almanac celebrates with joyous detail all that trees give us - whether ancient or urban - and inspires us to reconnect with nature. Foreword by Tracy Chevalier.
Serendipity: Serendipity Book 1 (Serendipity)
by Carly PhillipsThe New York Times bestselling author of the Dare to Love series welcomes you to Serendipity, where love, fate and fortune intertwine... Fans of Bella Andre, Rachel Gibson, Julie James and Jill Shalvis, will fall head over heels with Carly Phillips' special town and her unforgettable characters.When her life falls apart, Faith Harrington returns to Serendipity - but not everyone is ready to forget the scandal her family brought to the town. Ethan Barron, no stranger to scandal himself, never imagined he'd again come face-to-face with Faith - the princess he once kissed senseless. When he hires her to redecorate her childhood home, Faith is sure that getting involved with the town's notorious bad boy will lead only to trouble. But her heart has other ideas. And so do the townspeople of Serendipity...Return to Serendipity for more sexy romance with the other books in the series, Destiny, Karma, Fated, Perfect Fit, Perfect Fling and Perfect Together.
True Love: Nantucket Brides Book 1 (Nantucket Brides)
by Jude DeverauxEscape to glorious Nantucket in this truly enchanting summer read... True Love begins New York Times bestselling author Jude Deveraux's breathtaking Nantucket Brides trilogy, introducing characters from a new generation of Montgomery-Taggerts, the beloved family from her classic novels.Just as Alix Madsen is finishing up architectural school, Adelaide Kingsley dies and wills her, for one year, the use of a charming nineteenth-century Nantucket house. Alix accepts the quirky bequest, in part because it gives her time to plan her best friend's storybook wedding.But it seems that Adelaide Kingsley had a rather specific task for Alix: to solve the strange disappearance of one of the Kingsley women, Valentina, more than two hundred years ago. If that wasn't troubling enough, Alix must deal with the arrogant (and extremely good-looking) architect Jared Montgomery, who is living in the property's guesthouse and who harbours secrets of his own.As sparks fly, the ghosts of the past begin to reveal themselves. Finding their lives inextricably entwined with the turbulent fortunes of their ancestors, Alix and Jared discover that only by righting the wrongs of the past can they hope to be together.Jude Deveraux. Love stories to enchant you.Look for the next in gorgeous stories in the Nantucket Brides series, For All Time and Ever After.
The Dare and the Doctor: Winner Takes All 3 (Winner Takes All)
by Kate NobleFrom Kate Noble, part of the sensational writing team behind The Lizzie Bennet Diaries, comes the third novel in a dazzling and superbly witty historical romance series that's part Trading Places, part Pride and Prejudice. Perfect for fans of Julia Quinn, Stephanie Laurens and Tessa Dare.The best of friends might be the perfect match . . . What's the worst that can happen?Margaret Babcock had always been content with her quiet life in the country. But with her late mother's words 'What's the worst that could happen?' ringing in her ears, she longs to spread her wings. So when her long-time correspondent Dr Rhys Gray invites her to London, she eagerly accepts.Many happy hours are spent touring the wonders of the city - purely as friends, of course. But would friends miss each other so fiercely when they're apart? Or feel such a spark together? And matters are complicated even further when it transpires that Rhys may be promised to another. Will their 'friendship' survive?Be dazzled by Kate Noble's previous Winner Takes All books: The Game and the Governess and The Lie and the Lady.
Kew on a Plate with Raymond Blanc
by Royal Botanic Kew Raymond BlancThe best dish on Raymond's menu, according to Raymond, is the 'one that's in season'.In this unique TV series and book, Raymond Blanc and Royal Botanic Gardens, Kew have created a stunning Kitchen Garden at Kew to showcase the heritage and botany of our favourite plants as well as uncover their growing and cooking secrets.We'll explore how these plants arrived in the UK, brought back by intrepid plant hunters, how they flourished and how they spread to become part of our everyday meals. The Kew gardeners offer their tips and expertise in growing this produce, from carrots to potatoes, rhubarb and gooseberries, apples and peas.And interwoven with these stories will be Raymond's Blanc's detailed tasting notes and 40 mouth-watering recipes. Raymond's unparalleled expertise is drawn from three decades of experience in his own restaurant kitchen garden. He brings with him a lifetime's passion about fruit and veg, knowing exactly which apple is the perfect variety for his Tarte Tartin and which potato makes the perfect Sunday roast. With a wealth of stunning historical illustrations, woodcuts and images as well as beautiful recipe photography, this will be a book to treasure for life.
Kew on a Plate with Raymond Blanc
by Royal Botanic Kew Raymond BlancThe best dish on Raymond's menu, according to Raymond, is the 'one that's in season'.In this unique TV series and book, Raymond Blanc and Royal Botanic Gardens, Kew have created a stunning Kitchen Garden at Kew to showcase the heritage and botany of our favourite plants as well as uncover their growing and cooking secrets.We'll explore how these plants arrived in the UK, brought back by intrepid plant hunters, how they flourished and how they spread to become part of our everyday meals. The Kew gardeners offer their tips and expertise in growing this produce, from carrots to potatoes, rhubarb and gooseberries, apples and peas.And interwoven with these stories will be Raymond's Blanc's detailed tasting notes and 40 mouth-watering recipes. Raymond's unparalleled expertise is drawn from three decades of experience in his own restaurant kitchen garden. He brings with him a lifetime's passion about fruit and veg, knowing exactly which apple is the perfect variety for his Tarte Tartin and which potato makes the perfect Sunday roast. With a wealth of stunning historical illustrations, woodcuts and images as well as beautiful recipe photography, this will be a book to treasure for life.
Big Bad Cowboy: A smart and sexy Texan fairy tale you'll fall in love with! (Once Upon A Time In Texas)
by Carly BloomOne of Publishers Weekly Best Books of 2018!Big Bad Cowboy is Carly Bloom's sexy Western romance about a cowboy who comes home to save his ranch, only to find love along the way. Perfect for fans of Harper Sloan, Kelly Elliott, Diana Palmer, Jennifer Ryan and Jessica Clare.'This story is full of hilarious moments, heart, and tons of swoon-worthy scenes!....I just loved this book SO MUCH! Big Bad Cowboy was a five star read for me' 5 * review'This heartwarming, humorous, captivating read will give you hours of entertainment while its characters live on in your heart long after the last page' 5* review'It's witty, sexy as hell, and full of Texas Charm' 5* review'One of the best romances I've read in a long time' 5* review Travis Blake had dreams that stretched beyond Big Verde, Texas. He never planned on running his family ranch or becoming a father, but when his little brother gets into trouble, Travis must return home to pick up the pieces. With the ranch struggling, this big, bad cowboy needs all the extra income he can get. But he never expected to compete for a big job with the irresistible woman he shared a steamy, unforgettable, no-strings Halloween fling with. Trouble is she has no idea it was him...Maggie Mackey needs this job and she knows she can do it better than anyone - especially Travis Blake. It's too bad her mind is occupied with memories of that sexy, masked man dressed as the Big Bad Wolf. The texts he's still sending make her blush and leave her wanting more. But what happens when the masks come off and Maggie finds herself face-to-face with everything she never knew she wanted?Look out for the next Once Upon a Time in Texas westerns, Cowboy Come Home and Must Love Cowboys!Praise for Carly Bloom and Big Bad Cowboy:'Sexy, smart, sensational!' Lori Wilde, New York Times bestselling author 'Big Bad Cowboy is sweet and sexy!' Jennifer Ryan, New York Times bestselling author 'Fans of Susan Elizabeth Phillips will delight in this funny, optimistic, quirky contemporary' Publishers Weekly, starred review
Cowboy Come Home: A steamy, wild ride for any modern romance lover! (Once Upon A Time In Texas #2)
by Carly BloomCowboy Come Home is Carly Bloom's new sexy Western romance. Perfect for fans of Harper Sloan, Kelly Elliott, Diana Palmer, Jennifer Ryan and Jessica Clare.Welcome to Big Verde, Texas, where a love-'em-and-leave-'em cowboy faces his greatest challenge yet - the woman he left behind. 'As always, Bloom's writing is hilarious, steamy, and really sweet' 5* review 'Honestly, I didn't want this book to end' 5* review 'Cowboy Come Home, just like its predecessor, is a romance for modern readers....I cannot wait for the next one!' 5* reviewSome cowboys aren't cut out to be Prince Charming - and Claire Kowalski knows that better than anyone. She gave her heart to Ford Jarvis two years ago, yet that didn't keep him from disappearing into the sunset. Now that he's back in Big Verde, Texas, she's determined not to make the same mistake twice. But the ruggedly sexy cowboy still knows how to push all her buttons, and avoiding him is nearly impossible when she needs his help.Ford didn't plan on returning home - ever - but when he hears that the Kowalski ranch is in trouble, he hightails it back to town. He's not eager to be reminded of the life he can never have, but his time in Big Verde is only temporary. He'll stay long enough to get the ranch up and running, then hit the road again. But when Ford finds out the new foreman he's training is Claire, still as stubborn and beautiful as ever, this cowboy is going to have to decide what matters most - repeating the mistakes of the past or fighting for a future with the only woman he's ever loved.*Includes Rocky Mountain Cowboy, a novella by Sara Richardson*Look out for more Once Upon a Time in Texas westerns, including Big Bad Cowboy, out now!Praise for Carly Bloom and Big Bad Cowboy:'Sexy, smart, sensational!' Lori Wilde, New York Times bestselling author 'Big Bad Cowboy is sweet and sexy!' Jennifer Ryan, New York Times bestselling author 'Fans of Susan Elizabeth Phillips will delight in this funny, optimistic, quirky contemporary' Publishers Weekly, starred review
The Lost Orchard: A French chef rediscovers a great British food heritage
by Raymond Blanc'Blanc set about the most thorough apple-tasting and cooking project I have heard of . . . [The Lost Orchard] condenses the highlights, his love letters to the forgotten apple breeds.' The Times'I began to dream about an orchard filled with thousands of fruit trees... Today we have an orchard with over 150 ancient varieties of apple. Each one has its heritage in a village or a county that used to thrive on that particular variety. They tell the story not only of what we have lost in Britain but also what we could regain.'Over the past seven years, Raymond Blanc has planted an orchard of 2,500 trees in the grounds of his hotel-restaurant in Oxfordshire. Yielding about 30 tonnes of fruit for his kitchen each year, it is full of ancient and forgotten varieties of British apples and pears, along with walnut trees, quince, medlars, apricots, nectarines, peaches, plums, damsons and cherries. A further 600 heritage fruit trees have been added from Raymond's home region of Franche-Comté in France. The Lost Orchard is a love letter to each of these varieties, complete with beautiful black and white drawings, photographs of Belmond Le Manoir and fascinating information and anecdotes about each fruit, along with recipes and stories.
The Lost Orchard: A French chef rediscovers a great British food heritage
by Raymond Blanc'Blanc set about the most thorough apple-tasting and cooking project I have heard of . . . [The Lost Orchard] condenses the highlights, his love letters to the forgotten apple breeds.' The Times'I began to dream about an orchard filled with thousands of fruit trees... Today we have an orchard with over 150 ancient varieties of apple. Each one has its heritage in a village or a county that used to thrive on that particular variety. They tell the story not only of what we have lost in Britain but also what we could regain.'Over the past seven years, Raymond Blanc has planted an orchard of 2,500 trees in the grounds of his hotel-restaurant in Oxfordshire. Yielding about 30 tonnes of fruit for his kitchen each year, it is full of ancient and forgotten varieties of British apples and pears, along with walnut trees, quince, medlars, apricots, nectarines, peaches, plums, damsons and cherries. A further 600 heritage fruit trees have been added from Raymond's home region of Franche-Comté in France. The Lost Orchard is a love letter to each of these varieties, complete with beautiful black and white drawings, photographs of Belmond Le Manoir and fascinating information and anecdotes about each fruit, along with recipes and stories.
How To Break Up With Fast Fashion: A guilt-free guide to changing the way you shop – for good
by Lauren Bravo'A funny, achievable guide' Observer'Lauren Bravo is one of my favourite writers' Dolly Alderton'Bravo will inspire you to repair, recycle and give old items a new lease of life' StylistYou probably know the statistics: global clothing production has roughly doubled in just 15 years, and every year an estimated 300,000 tonnes of used clothing ends up in UK landfill.Fast fashion is the ultimate toxic relationship. It's bad news for the planet, our brains and our bank balances. We can't go on like this; our shopping habits need an overhaul.Journalist Lauren Bravo loves clothes more than anything, but she's called time on her affair with fast fashion in search of a slower, saner way of dressing. In this book, she'll help you do the same.How To Break Up With Fast Fashion will help you to change your mindset, fall back in love with your wardrobe and embrace more sustainable ways of shopping - from the clothes swap to the charity shop. Full of refreshing honesty and realistic advice, Lauren will inspire you to repair, recycle and give your unloved items a new lease of life without sacrificing your style.Because fashion belongs to everyone, but no outfit should cost us the earth.
How To Break Up With Fast Fashion: A guilt-free guide to changing the way you shop – for good
by Lauren Bravo'A funny, achievable guide' Observer'Lauren Bravo is one of my favourite writers' Dolly Alderton'Bravo will inspire you to repair, recycle and give old items a new lease of life' StylistYou probably know the statistics: global clothing production has roughly doubled in just 15 years, and every year an estimated 300,000 tonnes of used clothing ends up in UK landfill.Fast fashion is the ultimate toxic relationship. It's bad news for the planet, our brains and our bank balances. We can't go on like this; our shopping habits need an overhaul.Journalist Lauren Bravo loves clothes more than anything, but she's called time on her affair with fast fashion in search of a slower, saner way of dressing. In this book, she'll help you do the same.How To Break Up With Fast Fashion will help you to change your mindset, fall back in love with your wardrobe and embrace more sustainable ways of shopping - from the clothes swap to the charity shop. Full of refreshing honesty and realistic advice, Lauren will inspire you to repair, recycle and give your unloved items a new lease of life without sacrificing your style.Because fashion belongs to everyone, but no outfit should cost us the earth.
The Yorkshire Forager: A Wild Food Survival Journey
by Alysia VaseyAlysia Vasey's earliest memories are of walking alongside her grandfather as they explored the West Yorkshire moors that they called home. As an adult, this love for wild things stayed with her, even as she learnt that her family's knowledge of edible plants were a legacy of a much darker time during the Second World War.After leaving Yorkshire in search of adventure, Alysia was eventually guided home by her motto: Be true to yourself and you will become the person you were meant to be. She left her traditional path and took a far wilder journey that gradually evolved into one of the UK's most successful foraging businesses, supplying some of the greatest chefs in the world and the best restaurants in the country Her achievements are the result of a bit of luck, a lot of knowledge and a huge amount of self-belief.Here, Alysia also shares not only her story, but also her vast knowledge of UK plant lore. A true Yorkshirewoman, Alysia tells it like it is, and The Yorkshire Forager is full of tales of her family's adventures and misadventures in their search for top quality ingredients - you never know who you might meet in the woods - making this book as entertaining as it is informative.(P)2020 Headline Pubkishing Group Ltd
The Yorkshire Forager: A Wild Food Survival Journey
by Alysia VaseyAlysia Vasey's earliest memories are of walking alongside her grandfather as they explored the West Yorkshire moors that they called home. As an adult, this love for wild things stayed with her, even as she learnt that her family's knowledge of edible plants were a legacy of a much darker time during the Second World War. After leaving Yorkshire in search of adventure, Alysia was eventually guided home by her motto: Be true to yourself and you will become the person you were meant to be. She left her traditional path and took a far wilder journey that gradually evolved into one of the UK's most successful foraging businesses, supplying some of the greatest chefs in the world and the best restaurants in the country Her achievements are the result of a bit of luck, a lot of knowledge and a huge amount of self-belief. Here, Alysia also shares not only her story, but also her vast knowledge of UK plant lore. A true Yorkshirewoman, Alysia tells it like it is, and The Yorkshire Forager is full of tales of her family's adventures and misadventures in their search for top quality ingredients - you never know who you might meet in the woods - making this book as entertaining as it is informative.
Grow & Cook: An A-Z of what to grow all through the year at home
by Mark DiaconoThe content of this book originally appeared in The New Kitchen Garden, published in 2015. 'An endless selection of delicious produce you can plant, grow and then cook with.' Raymond Blanc OBENow you can create your own delicious edible garden at home!More and more people are being inspired to grow a little of what they eat at home. But while starting your own kitchen garden may seem like a daunting task at first, Grow & Cook makes it easy.Award-winning author and gardener, Mark Diacono, has distilled years of knowledge into this pocket-sized book. Whether you are new to gardening and only have a small window box or you are much more experienced with the space to experiment, this user-friendly handbook will inspire and help you. Mark is here to show you that there are plenty of options for everyone and lots of exciting new varieties to discover.Each variety in the book includes a wealth of information on when to sow, growing tips, potential problems, harvesting and plenty more. There are hundreds of varieties to pick from that can be grown and then used in your kitchen. Mark separates the growing guides into three groups:* Vegetables* Fruit & Nuts* Herbs & SpicesWhatever you choose to grow should suit your lifestyle. You might prefer something tough and sturdy that doesn't need too much love or time commitment, or you might get pleasure from the steady graft of looking after your veg patch. Whichever your circumstances, your kitchen garden should bring you joy both in the growing process and then in the kitchen.Grow & Cook is the essential pocket guide for modern gardeners.
Grow & Cook: An A-Z of what to grow all through the year at home
by Mark DiaconoThe content of this book originally appeared in The New Kitchen Garden, published in 2015. 'An endless selection of delicious produce you can plant, grow and then cook with.' Raymond Blanc OBENow you can create your own delicious edible garden at home!More and more people are being inspired to grow a little of what they eat at home. But while starting your own kitchen garden may seem like a daunting task at first, Grow & Cookmakes it easy.Award-winning author and gardener, Mark Diacono, has distilled years of knowledge into this pocket-sized book. Whether you are new to gardening and only have a small window box or you are much more experienced with the space to experiment, this user-friendly handbook will inspire and help you. Mark is here to show you that there are plenty of options for everyone and lots of exciting new varieties to discover.Each variety in the book includes a wealth of information on when to sow, growing tips, potential problems, harvesting and plenty more. There are hundreds of varieties to pick from that can be grown and then used in your kitchen. Mark separates the growing guides into three groups:* Vegetables* Fruit & Nuts* Herbs & SpicesWhatever you choose to grow should suit your lifestyle. You might prefer something tough and sturdy that doesn't need too much love or time commitment, or you might get pleasure from the steady graft of looking after your veg patch. Whichever your circumstances, your kitchen garden should bring you joy both in the growing process and then in the kitchen.Grow & Cook is the essential pocket guide for modern gardeners.