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Easy Things to Make--To Make Things Easy: Simple Do-It-Yourself Home Modifications for Older People and Others with Physical Limitations

by Doreen Greenstein

The newest addition to Dr. Greenstein's practical how-to-do-it series for individuals with physical limitations. This delightfully illustrated, large-print format book is filled with suggestions to make life easier, safer, and more enjoyable for older people and others with physical limitations. Included are low-cost modification ideas for the home environment, ways to make daily activities more enjoyable, and important information for caregivers. All the adaptations described can be made easily and inexpensively, using common materials. Specific activities range from gardening with one hand to making a kitchen sink wheelchair-accessible.

Life Skills: How to Do Almost Anything

by Chicago Tribune

An entertaining treasury of tips, hacks, and step-by-step techniques to smooth your way through the world.How do you give a good wedding toast? How do you fix a clogged drain? How do you bowl without hurting anyone? Questions like these—some highly practical, others wildly funny—make up this engaging do-it-yourself guide. Including illustrations and diagrams and compiled from the Chicago Tribune how-to column “Life Skills,” this book is filled with often-humorous instructions on performing a variety of tasks—from technical challenges to social interactions.sew a button • wrap a gift • shine your shoes • clean your keyboard • ask for a raise • give yourself a facial massage • flirt • pack for a road trip • turn down a request • teach someone to ride a bike • photograph a dog • change a tire • fix a faucet • load a moving truck • end a relationship • give a tip • choose an engagement ring • and more

Chicago Spaces

by Jan Parr Nate Berkus

With big names such as Nate Berkus and Alessandra Branca putting Chicago on the national design map, and with lesser-known (but no less talented) pros working their magic from the Gold Coast to the North Shore, Chicago teems with beautiful homes. This gorgeous coffee table book not only shows these dwellings in all their splendor but also tells the stories of how they came to be. Compiled by the editors of Chicago Home + Garden magazine, Chicago Spaces is divided into two parts. The first features homes in their entirety, while the second focuses on specific rooms: dining rooms, living rooms, bedrooms, kitchens, baths, dens, foyers, and children's rooms. Readers learn how these spaces came together and find tips for making changes in their own homes, as well as a directory of the area's best furniture and accessories shops. Chicago Spaces shows readers smart ways to turn their homes into comfortable, stylish oases.

Monica Pedersen Make It Beautiful

by Monica Pedersen

Lavishly illustrated and full of practical home-entertaining know-how, this book will appeal to everyone from first-time hosts to seasoned party-throwers. Author, designer, and HGTV host Monica Pederson will inspire and teach readers how to entertain at home with her exclusive insider tips. Her book shows readers how to create beautiful, innovative parties for a range of occasions and budgets.Monica Pedersen Make it Beautiful is a step-by-step guide featuring simple, must-know party planning secrets, in addition to social etiquette tips and how to dress for each event. Pedersen explains how readers can work with what they have in their home when planning a party, taking direction from their very own interiors and generating creative ideas.In 10 gorgeous chapters, Pedersen presents 10 separate parties--each for its own occasion and with its own themes--using her accessible approach and distinctive style to set the tone. For each party, Pedersen assembles a presentation board the same way she would for a design client, with dazzling sample fabrics, flowers, colors, renderings, descriptions, invitations and party favors. Each chapter will also feature sample menus from some of the nation's top celebrity chefs, including the Wynn Hotel's Paul Bartolotta and Top Chef's All-Star Fabio Viviani. Mike Ditka of Chicago Bears fame and owner of Chicago's fabled Ditkas Restaurant, even provides a special Super Bowl menu. Also included are exclusive wine pairings from Napa Valley's Rutherford Hill Winery, to round out this reader-friendly guide to all-around entertaining.Pedersen, a former fashion model and popular HGTV host who appears regularly on the Today Show and Live with Kelly & Regis, will feature prominently throughout this inspirational, do-it-yourself party-planning book. Using her mother's fabulous parties as inspiration, Pedersen offers up her personal take on entertaining--the same know-how that's made her one of the go-to designer-hosts on HGTV--by pairing old traditions with new opportunities This book is sure to become the go-to guide for those who want to host stylish and beautiful events in their own homes.

Fix It, Make It, Grow It, Bake It: The D.I.Y. Guide to the Good Life

by Billee Sharp

In this D.I.Y. guide to the good life, readers learn how to edit their lives, since in the long run, less is more -- pedal now or paddle later! Readers and their families can live more joyfully and far more creatively, all on a dime. The best things in life are free -- or very nearly free -- and author Billee Sharp shares her freecycling, budget-savvy, barter-better wisdom. Based on a sensible foundation of global responsibility and foresight for the next seven generations, Billee Sharp's philosophy is compelling. From the radical common sense introduction to the practical how-tos and yummy recipes, Fix It, Make It, Grow It, Bake It is a step-by-step handbook to revolutionizing spending habits and reclaiming quality of life in the process. Learn how to start a community garden and to seed share, ditch the grass and raise organic veggies in the front lawn, eco-clean the house with lemons and lavender cure minor maladies from the kitchen cabinet, organize a trade-for-what-you-want free flea market, and cook meals for pennies.

Fix It, Make It, Grow It, Bake It

by Billee Sharp Anneli Rufus

In this D.I.Y. guide to the good life, readers learn how to edit their lives, since in the long run, less is more - pedal now or paddle later! Readers and their families can live more joyfully and far more creatively, all on a dime. The best things in life are free - or very nearly free - and author Billee Sharp shares her freecycling, budget-savvy, barter-better wisdom. Based on a sensible foundation of global responsibility and foresight for the next seven generations, Billee Sharp's philosophy is compelling. From the radical common sense introduction to the practical how-tos and yummy recipes, Fix It, Make It, Grow It, Bake It is a step-by-step handbook to revolutionizing spending habits and reclaiming quality of life in the process. Learn how to start a community garden and to seed share, ditch the grass and raise organic veggies in the front lawn, eco-clean the house with lemons and lavender cure minor maladies from the kitchen cabinet, organize a trade-for-what-you-want free flea market, and cook meals for pennies.

Oranges For Orange Juice (Social Studies Learn To Read)

by Rozanne Williams Craig Brown

Repetitive, predictable story lines and illustrations that match the text provide maximum support to the emergent reader. Engaging stories promote reading comprehension, and easy and fun activities on the inside back covers extend learning. Great for Reading First, Fluency, Vocabulary, Text Comprehension, and ESL/ELL!

Dandelions: Stars in the Grass

by Mia Posada

Rhyming text presents the dandelion, not as a weed, but as a flower of great beauty. Includes information about the flower, a recipe, and science activities.

Sprout: Everything I Need to Know about Sales I Learned from My Garden

by Alan Vengel Greg Wright

Sprout! is about sustaining a successful career in sales, and keeping it both fun and profitable.

Clutter Busting: Letting Go of What's Holding You Back

by Brooks Palmer

Piles of junk in garages and closets, overflowing papers on desks, items unused for years, masses of unanswered email, clothing never worn, useless gifts that collect dust; all these things, says Brooks Palmer, come weighted with shame and guilt and have a suffocating effect on spirit and soul. In this insightful book, Palmer shows how to get rid of the things in our lives that no longer serve us. By tossing out these unneeded items, we are also eliminating their negative influences, freeing up energy, and unlocking our potential. Loaded with inspiring anecdotes and practical tips, Clutter Busting is based on the premise that your things are not sacred, but you are. The book explores such fundamental topics as the false identities we assume through clutter, the fear of change those junk piles represent, the addictive nature of holding on to objects, how clearing clutter makes room for clarity and sweeps away confusion and stasis, and much more. With Brooks’s upbeat and compassionate guidance, you’ll find yourself clearing the way for new and exciting things to come into your life.

Anatomy of a Park: Essentials of Recreation Area Planning and Design (Third Edition)

by Donald J. Molnar

This book lays bare the essentials of park design. Although it may serve as an overview or refresher for park designers, this book is written primarily for nondesigners such as lay members of park boards, park directors and superintendents, recreation leaders, and anyone directly affected by what a designer proposes for the development of parklands.

Raw Garden: Over 100 Healthy and Fresh Raw Recipes

by Lisa Montgomery

Get the most out of your garden with these delicious raw food recipes!If you love growing your own fruits and vegetables, but are unsure how to start using your harvest, now is your chance to learn. Whether you're new to gardening or have been doing it for years, Raw Garden is the perfect resource to help you create dishes based on ingredients found in your garden by sharing simple, delicious raw food recipes for you to try. From salads and snacks, to main dishes and desserts, Raw Garden has some of the best raw food recipes you can find.Some of the over 100 delicious and creative recipes featured in Raw Garden include Curry Carrot Salad, Cranberry Walnut Coleslaw, Southwestern Stuffed Avocadoes, Goji Coconut Cream Sauce, Pine Nut Parmesan, Turkey Nut Burgers, Sea Spaghetti Alfredo, Banana Ice Cream, Pineapple Salsa, and much more!Packed with lots of practical and helpful information, Raw Garden also includes:* Tips on planning your garden* Benefits of growing and eating raw food* How to garden in small living spaces* A guide to the art of bee- and chicken-keepingWith unique and exciting raw recipes, Raw Garden is sure to bring your gardening, and your meals, to new heights!

Backyard Farming: Raising Chickens (Backyard Farming #1)

by Kim Pezza

Your Backyard Farming Experience Begins Here!Whether for eggs, meat, fun, or profit, chickens are the perfect addition to any new backyard grower's farm.Backyard Farming: Raising Chickens is your guide to successfully caring for your flock. As a comprehensive primer for first-time chicken farmers, Raising Chickens includes detailed illustrations and informative photographs that help to ease new homesteaders into the world of backyard chicken farming.Raising Chickens takes you from start to finish: from planning out your chickens' space, to hatching and raising new chicks, to keeping your birds happy, healthy, and well-fed, to enjoying your very own farm-fresh eggs and more.With Raising Chickens, you will:* Find the ideal breed of bird for your needs* Construct a coop to minimize your workload and maximize your enjoyment* Gather eggs for food, profit, or to hatch your own birds to add to your flock* Use the freshest eggs possible in a variety of delicious recipes...and many more tips and tricks from experienced farmers to help you avoid the most common mistakes.Raising Chickens is your first big step to joining the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life--and it starts right in your own backyard.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

Backyard Farming: Keeping Honey Bees (Backyard Farming #3)

by Kim Pezza

Your Backyard Farming Experience Begins Here!Make beekeeping a part of your backyard farming experience: enjoy honey, beeswax and a more fruitful garden, as your bees will work as hard as you do to make your backyard farm a success!Backyard Farming: Keeping Honey Bees is your guide to successfully caring for your hive. As a comprehensive primer for first-time beekeepers, Keeping Honey Bees includes detailed illustrations and informative photographs that help to ease new homesteaders into the world of backyard beekeeping.Keeping Honey Bees takes you from start to finish: from planning out your bees' space in the yard and constructing/installing your hives, to feeding and nurturing your new colony, to enjoying your very own golden honey and more.With Keeping Honey Bees, you will:* Learn the proper use of the equipment necessary to make your beekeeping a success* Construct the perfect apiary to minimize your workload and ensure a productive colony* Gather honey and beeswax for profit, or to include in your own self-sufficiency plan* Use the freshest, fullest honey possible in a variety of delicious recipes...and many more tips and tricks from experienced farmers to help you avoid the most common pitfalls you might encounter. Keeping Honey Bees is your first big step to joining the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life--and it starts right in your own backyard.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

Backyard Farming: Growing Vegetables & Herbs (Backyard Farming #2)

by Kim Pezza

Your Backyard Farming Experience Begins Here!A bountiful vegetable garden is a mainstay of the backyard farm; when done right, it can form the foundation for all your future farming successes. Whether you're aiming at self-sufficiency or just looking to add the freshest ingredients possible to your own kitchen table, starting your own backyard vegetable garden is the best possible first step.Backyard Farming: Growing Vegetables & Herbs is your guide to ensuring that your first garden is a success. Intended to serve as a comprehensive primer for first-time gardeners, detailed illustrations and informative photographs help to eliminate confusion and ease new homesteaders into the world of backyard farming.Growing Vegetables & Herbs takes you from start to finish: from planning out your garden, to planting and nurturing, to enjoying your first home harvest.Growing Vegetables & Herbs shows you:* How to design the best gardening layout for your space* The ins and outs of weeding, watering, and pest control to keep your garden fresh and healthy* Ways to organize your plantings to take advantage of natural complements* The equipment you will need to make your garden a success* How to harvest your vegetables and prepare your garden for the coming winter...and many more tips and tricks from experienced growers to help you avoid the most common mistakes.Join the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life--right in your own backyard. Growing Vegetables & Herbs will show you how.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

Backyard Farming: Home Harvesting (Backyard Farming #4)

by Kim Pezza

Backyard Farming: Home Harvesting is the ideal resource for the new farmer looking to make the most of his produce by preserving it for the future! Providing a comprehensive guide for preparing and preserving your hard-earned harvest, this book ensures that your backyard farm will feed you all year long!Backyard Farming: Home Harvesting is the perfect guide for beginners looking to extend the benefits of their homestead's produce. Covering every topic from selecting and maintaining the resources needed to properly preserve your food, to the various methods of preserving and how they are done, to recipes and ideas for making the best use of your preserved bounty, Backyard Farming: Home Harvesting includes all that you need to know to get the most out of your home harvest. Including time-tested tips and tricks used by expert farmers, this invaluable resource is a must-have for anyone looking to enjoy the fruits of their labor year round!EVERYTHING YOU NEED TO GET STARTED. Addressing all the important areas, from selecting the ideal method for your crop, to knowing when and why to preserve, to how long each method preserves your food for, Backyard Farming: Home Harvesting is the all-in-one guide for the first-time farmer at harvest time.EASY TO FOLLOW, EASY TO UNDERSTAND. Written in simple, informative language, complete with numerous illustrations of proper techniques and preserving set-ups, Backyard Farming: Home Harvesting is written with new farmers in mind.A GUIDE THAT EVERY BACKYARD FARMER CAN USE. Whether your backyard farm raises livestock or grows crops, there is a method in this book to greatly extend your enjoyment of your harvest! From canning, to smoking; from freezing to drying, the benefits of preserving are obvious! No farmer wants to have to throw away their hard work, and Backyard Farming: Home Harvesting is the perfect guide to ensuring that no part of the harvest is wasted!The Backyard Farming series offers easy-to-use guides to help first-time farmers and homesteaders experience the satisfaction that comes from producing their ownfood. Rural areas with acres of land, suburban neighborhoods with small backyards, or urban environments with limited space--no matter what your situation, these books are tailored to your unique needs and resources. Each volume in this series is dedicated to a particular topic in backyard farming, whether you're planning to grow food for your family or for sale at your local farmers market. Featuring simple instructions and helpful illustrations, the Backyard Farming series empowers you and your family to enjoy the freshest ingredients possible--direct from your own backyard!

Backyard Farming: Raising Goats

by Kim Pezza

Backyard Farming: Raising Goats is the ideal resource for the new farmer just starting out, providing a comprehensive guide for preparing and caring for the addition of goats to your backyard farm!Backyard Farming: Raising Goats is the perfect guide for beginners thinkingabout including goats to their sustainable homestead. Covering every topic from selecting and maintaining a breed, to the tools and space you'll need, to all the wonderful benefits that owning goats can provide, Backyard Farming: Raising Goats includes all that you need to know to get the most out of your new herd. Including time-tested tips and tricks used by expert farmers, this invaluable resource is a must-have for anyone looking to raise goats at home!EVERYTHING YOU NEED TO GET STARTED. Covering topics from selecting the perfect breed for your space and time requirements, to milking and culling your herd, to preparing for and raising the next generation of kids, Backyard Farming: Raising Goats is the all-in-one guide for the aspiring home goatherd.EASY TO FOLLOW, EASY TO UNDERSTAND. Written in simple, informative language, complete with numerous illustrations of proper techniques and housing set-ups, Backyard Farming: Raising Goats is written with first-time goatherds in mind.A GREAT ADDITION TO ANY BACKYARD FARM. The benefits of owning goats range widely: goat's milk, meat, even goat hair has its uses and markets. Easier to care for than sheep and lots of fun besides, Backyard Farming: Raising Goats is the perfect first step to adding livestock to your farming experience!The Backyard Farming series offers easy-to-use guides to help first-time farmers and homesteaders experience the satisfaction that comes from producing their ownfood. Rural areas with acres of land, suburban neighborhoods with small backyards, or urban environments with limited space--no matter what your situation, these books are tailored to your unique needs and resources. Each volume in this series is dedicated to a particular topic in backyard farming, whether you're planning to grow food for your family or for sale at your local farmers market. Featuring simple instructions and helpful illustrations, the Backyard Farming series empowers you and your family to enjoy the freshest ingredients possible--direct from your own backyard!

Green Town USA: The Handbook for America's Sustainable Future

by Thomas J. Fox Daniel Wallach Alex Wilson Andrew Flach

"There was never a town with a truer name, though it didn't really discover it till tragedy created an opportunity that residents seized with head and heart!" -- Bill McKibben, author Oil and Honey:The Education of an Unlikely ActivistHope for a greener America . . . from the extraordinary community that made it a reality.Green Town U.S.A. recounts Greensburg's inspiring story of resilience, community, and sustainability which began on the evening of May 4, 2007, when disaster struck the quiet Kansas city. A tornado topping all the scales touched down, and in a matter of minutes, Greensburg, which stood for more than 120 years, was destroyed.Greensburg committed to reconstructing itself from the ground up while embracing green technology and building methods, along with solar and wind energy. The new Greensburg stands testament to the strength and viability of sustainable community redevelopment and energy-efficient living.Green Town U.S.A. is a story of hope and opportunity--even in the face of obstacles and difficulties--and provides a real-world proving ground for sustainable solutions. Green Town U.S.A. takes you through the entire reconstruction process, from Long-Term Community Recovery planning for Greensburg, to the latest advancements in green materials and technology, to the leadership and teambuilding necessary to realize an achievement of this magnitude. Every town can be a "green town." Any community faced with rebuilding after a natural disaster, planning new municipal buildings or schools, upgrading retail or industrial centers, or building homes can gain valuable insight from the example of Greensburg, Kansas.Green Town U.S.A. is an invaluable handbook for civic leaders, concerned citizens, business owners, and anyone who is a stakeholder in America's sustainable future.

Backyard Farming: Raising Cattle for Dairy and Beef

by Kim Pezza

YOUR BACKYARD FARMING EXPERIENCE BEGINS HERE! Whether for milk or beef, cattle are among the most versatile livestock for your new homestead. Backyard Farming: Raising Cattle is your expert guide to successfully keeping and caring for your herd. A comprehensive primer for first-time beef and dairy cow owners, Raising Cattle includes detailed illustrations and informative photographs that help introduce these animals to your backyard farm, whether you plan to raise a single cow or bull, or an entire herd. Raising Cattle covers a broad range of ownership and care issues from selecting the right breeds and numbers for your wants and needs, housing and land requirements, breeding and raising new calves, and keeping your animals happy and healthy, to enjoying your very own farm-fresh milk, beef, and more. With Raising Cattle, you will:* Learn to understand and appreciate these essential livestock investments* Build efficient housing for your cows to minimize your workload * Prepare and care for this unique herd animal, opening up new possibilities for your backyard farm* Learn to milk your dairy cows and prepare it for sale or personal use * Discover a variety of delicious homestead recipes ...and many more tips and tricks from experienced farmers to help you achieve success with your cattle. Raising Cattle is your first big step to joining the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life--and it starts right in your own backyard.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.From the Trade Paperback edition.

Raw Survival: Living the Raw Lifestyle On and Off the Grid (The Complete Book of Raw Food Series #8)

by Lisa Montgomery

Raw Survival presents an approach that embraces sustainable living as a solution to meet our daily needs, even if the worst case scenario never unfolds. By living in the spirit of community and in balance with the natural cycles, one can live more fully and enjoy a more enriching, healthy lifestyle.From celebrity raw food chef and educator Lisa Montgomery Raw Survival presents Lisa's philosophy and documents important skills and knowledge needed to answer the eternal question "What if?" What if you lose power? What if you are unable to get food? What if the technology and systems we rely on fail? Raw Survival is an invaluable reference featuring a wealth of importantsustainability tips and simple raw food recipes specially geared towards living "on or off the grid" as a vegetarian or raw foodist.Filled with recipes and tips for "off-the-grid" living, Raw Survival includeseverything you need to know to make your raw food diet part of a fully sustainable lifestyle. Raw Survival is the green living guide...with raw food flair!EASY TO USE AND ACCESSIBLE TO EVERYONE. With over 80 simple, delicious recipes, Raw Survival is not just for raw foodists or vegetarians, but is suitable for anyone who wants to prepare nutritious dishes using minimal equipment and processing.TIMELY AND INFORMATIVE. In response to the myriad of natural disasters and our increasingly hectic lifestyles, this book offers simple solutions to implementing a raw food diet in tandem with a sustainable emergency response plan.INVALUABLE SURVIVAL GUIDE. The book features important skills to grow, gather, prepare, and store your own food as well as promote energy independence.Knowledge and simplicity are behind the philosophy that informs Raw Survival. This book contains over 80 healthy recipes that can be created without exotic ingredients and extensive preparation. Also included are helpful tips, ideas, and guidelines for surviving unexpected catastrophes or simply navigating a hectic lifestyle. Raw Survival also provides information to guide you towards energy independence if living "off the grid" is your ultimate dream. Raw Survival belongs in every home.

Backyard Farming: Growing Garlic

by Kim Pezza

Your Backyard Farming Experience Begins Here!Garlic is one of the most valuable and versatile additions you can make to your garden.Backyard Farming: Growing Garlic is your expert guide to successfully tending and harvesting garlic.Delicious when fresh and effortless to cure and preserve, garlic is a great choice for homesteads and gardens. Growing Garlic is a comprehensive primer for anyone looking to add garlic to their harvest and includes detailed instructions and informative photographs that help ensure that your garlic crop is a success.Growing Garlic covers a broad range of important topics, including selecting the right variety of garlic for your wants and needs, storage and preservation methods, recognizing common pests and diseases, and incorporating garlic into your diet, among many others.With Growing Garlic, you will:* Learn when and how to plant to get the most out of your garlic crop* Utilize garlic as the perfect companion plant to improve the health of your entire garden* Learn the various methods of planting garlic, allowing you to work within your schedule and workload* Learn to harvest your garlic and prepare it for sale or personal use* Discover a variety of delicious homestead recipes...and many more tips and tricks from experienced farmers to help you achieve success with your garlic harvest.Growing Garlic is your first big step to joining the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life--and it starts right in your own backyard.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.From the Trade Paperback edition.

Backyard Farming: Fruit Trees, Berries & Nuts

by Kim Pezza

Your Backyard Farming Experience Begins Here!Add Fresh Fruit, Berries, and Nuts to Your table with Your Own Backard Orchard!Backyard Farming: Fruit Trees, Berries & Nuts shows you how to add an abundant orchard to your homestead so you can effectively expand your harvest. Covering every topic from preparing the soil for planting, to trimming and pruning the growing trees and bushes, to winterizing your orchard and enjoying your bounty, Fruit Trees, Berries & Nuts takes the guesswork out of growing and lets you enjoy the rewards of backyard farming.Whether you have room for a full orchard, or just a few potted berry bushes, Fruit Trees, Berries & Nuts is a comprehensive primer and includes detailed instructions and informative photographs that help ensure your backyard orchard is productive.With Fruit Trees, Berries & Nuts, you will:* Learn how to grow a wide range of fruits, nuts, and berries in any climate* Find the planting method that works best for you, your needs, and your available space* Find out which varieties are easiest for beginners, including tips and tricks for first-time farmers* Learn how to protect and preserve your harvest* Discover a variety of delicious recipes using produce from your own fruit trees and bushes...and many more tips to help you achieve success.More than ever, people everywhere are making a return to the farming lifestyle: Fruit Trees, Berries & Nuts is your first big step to joining the growing movement of homemakers looking to a healthier, happier way of life--and it starts right in your own backyard.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.From the Trade Paperback edition.

Backyard Farming: Canning & Preserving

by Kim Pezza

Your Backyard Farming Experience Begins Here!Make the most of your harvest with over 75 delicious canning recipes!At the end of a successful harvest, the backyard farmer will find themselves with an abundance of produce. Learning to preserve your harvest for use year-round is an essential craft. With the wide variety of uses for preserved produce, the homesteader will find Backyard Farming: Canning & Preserving the right guide to make certain your experience with home preserving is a success.Canning & Preserving takes you through every step of the most popular forms of canning, covering everything from hot water bath canning to the use of a pressure cooker, as you explore the full range of options for your preserved foods. From jams, jellies, and preserves, to pickling food and preparing savory sauces, find the perfect use for your preserved harvest.With Canning & Preserving, you will:* Explore tried-and-true food preservation methods* Learn to properly use the equipment needed to make the most of your harvest* Create flavorful syrups and juices, for use in a variety of healthy recipes* Enjoy delicious recipes year-round, using preserved foodsJoin the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life--direct to your kitchen from your own backyard. Canning & Preserving will show you how.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.From the Trade Paperback edition.

A Garden of Inspiration

by Jo Brielyn

Rich with meaningful quotes and enduring messages, A Garden of Inspiration brings readers into a deeper connection with nature, dealing with topics including Earth's natural beauty, growing food, and our place on the planet. Simple and accessible for all ages, this inspirational title makes a great gift for anyone seeking to bring a sense of harmony to a family member, friend, or special person in their life. An affordable and simple gesture, this encouraging title adds a little meaning to any gift or occasion... and is impossible to resist. Beautifully assembled in an easy-to-follow format, A Garden of Inspiration is the perfect gift for the gardener in your life.A Garden of Inspiration celebrates the simple yet profound act of tending a garden. One of the most calming and personally fulfilling activities a person can engage in, growing and cultivating your own patch of ground provides a down-to-earth perspective from which simple, enduring pieces of wisdom and clarity come easy. A Garden of Inspiration collects over 200 quotes of the wisdom, peace and happiness that gardening brings.From the Hardcover edition.

Backyard Farming: How to Plan, Build, and Maintain Your Own Compost System for a Healthy and Vibrant Garden (Backyard Farming #11)

by Kim Pezza

Your Backyard Farming Experience Begins Here!Give Back to Your Garden by Composting!Backyard Farming: Composting is your all-in-one guide for creating your own homestead composting plan and adding rich, nourishing humus to your garden. This guide reviews every important topic from what should and should not be composted, benefits and uses for compost, how to build a compost bin, and much more.Whether you’re composting the waste from your farm or just the scraps from your kitchen, Composting is the comprehensive primer for anyone looking to start composting and bring that “black gold” to their own garden. Including detailed instructions and informative photographs that help ensure your compost system is practical and productive, Composting takes you step by step through everything you need to nourish your garden—and build healthy, rich soil.With Composting, you will:• Choose the composting method that works best for you, your needs, and your available material• Discover how to begin a compost system and how to maintain it for optimal yield• Construct your own composting system from a variety of easy-to-follow plans• Learn how to troubleshoot any problem your compost pile might develop• Find out how best to use your compost—including indoor container gardening...and much more to help you achieve success.More than ever, people everywhere are making a return to a self-sufficient, sustainable lifestyle. Join the growing movement of homemakers looking to a healthier, happier way of life—and it starts right in your very own backyard.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

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