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What Your Third Grader Needs to Know (Revised and Updated)
by E. D. HirschGive your child a smart start with the revised and updated What Your Third Grader Needs to Know What should your child learn in the third grade? How can you help him or her at home? This book answers these important questions and more, offering the specific shared knowledge that thousands of parents and teachers across the nation have agreed upon for American third graders. Featuring sixteen pages of full-color illustrations, a bolder, easier-to-follow format, and a thoroughly updated curriculum, What Your Third Grader Needs to Know is designed for parents and teachers to enjoy with children. Hundreds of thousands of children have benefited from the Core Knowledge Series. This edition, featuring a new Introduction, gives today's generation of third graders the advantage they need to make progress in school and to establish an approach to learning that will last a lifetime. In this book you'll discover * Favorite poems--old and new, from the traditional rhyme "For Want of Nail" to Lewis Carroll's whimsical poem "The Crocodile" * Literature--including Native American stories, African folktales, European fairy tales, classic myths from ancient Greece, stories from ancient Rome, and more * Learning about language--the basics of written English, including sentence structure, parts of speech, and a first look at writing a report or letter * World and American history and geography--journey down the great rivers of Europe, Africa, Asia, and Australia, visit ancient Rome, and experience the earliest days of America with the Pilgrims and Native Americans * Visual arts--an introduction to masterworks by Rembrandt, Henri Matisse, Mary Cassatt, and others, with full-color reproductions and fun, do-it-yourself activities * Music--the fundamentals of appreciating, reading, and making music, plus great composers, instruments, and sing-along lyrics for songs such as "Bicycle Built for Two" and "He's Got the Whole World in His Hands" * Math--stimulating lessons ranging from counting money to solving division problems, numbers through 100,000, graphs, and the metric system * Science--fascinating discussions on the natural world, the cycles of life, the human body and its systems, and the environment, with accompanying activities and stories about famous scientists such as Copernicus and Alexander Graham BellFrom the Trade Paperback edition.
The Essential Poet's Glossary
by Edward HirschA Poet’s Glossary was an extraordinary achievement that continues to stand as a definitive source for poets and poetry lovers alike. Here, The Essential Poet’s Glossary gleans the very best from that extraordinary volume. "An instant classic that belongs on the bookshelf of every serious poet and literature student."—Washington PostChancellor of the Academy of American Poets Edward Hirsch has compiled poetic terms spanning centuries and continents, including forms, devices, movements, aesthetics, rhetorical terms, and folklore. Knowing how a poem works is crucial to unlocking its meaning—entries will deepen readers’ relationships with their favorite poems and open greater levels of understanding in each new poem they encounter. Shot through with the enthusiasm, authority, and sheer delight that made A Poet’s Glossary and How to Read a Poem so beloved, this Essential edition is the book that all readers, writers, teachers, and students of poetry will return to again and again.
A Poet's Glossary
by Edward HirschA major addition to the literature of poetry, Edward Hirsch’s sparkling new work is a compilation of forms, devices, groups, movements, isms, aesthetics, rhetorical terms, and folklore—a book that all readers, writers, teachers, and students of poetry will return to over and over. Hirsch has delved deeply into the poetic traditions of the world, returning with an inclusive, international compendium. Moving gracefully from the bards of ancient Greece to the revolutionaries of Latin America, from small formal elements to large mysteries, he provides thoughtful definitions for the most important poetic vocabulary, imbuing his work with a lifetime of scholarship and the warmth of a man devoted to his art.Knowing how a poem works is essential to unlocking its meaning. Hirsch’s entries will deepen readers’ relationships with their favorite poems and open greater levels of understanding in each new poem they encounter. Shot through with the enthusiasm, authority, and sheer delight that made How to Read a Poem so beloved, A Poet’s Glossary is a new classic.
Pour Me Another: 250 Ways to Find Your Favorite Drink
by J. M. HirschChoose your own cocktail adventure: Use the drinks you already love to explore a world of delicious new spirits, combinations, and flavors. You know what you like to drink—but what&’s next? Expert mixologist and James Beard Award-winning editorial director of Milk Street J.M. Hirsch has the answer in Pour Me Another, where every recipe helps you choose your next drink. Consider the rum Mojito. If that&’s your go-to, you might not consider yourself a bourbon drinker. But a whiskey Mint Julep delivers many of the same refreshing, minty notes. And from there it&’s a short jump to a vodka Mint Fizz, which livens things up with lemon and almond syrup. Or maybe you&’re a bourbon Old Fashioned drinker. Pour Me Another guides you to a gin Bijou, which brings in Manhattan-like notes. Then try a Vieux Carré, with herbal notes atop peppery rye. Soon you&’re sipping a Mexican Vieux Carré, which uses tequila for a similar rich and spicy effect. If a Gin & Tonic is more your speed, head toward tropical territory with a gingery Lime in de Coconut. Like that one? Go for a Coconut-Lime Daiquiri next. Everyone loves a Margarita, but have you tried the Manhattan-inspired La Rosita? Discover the versatility of vodka with a cousin to the Martini, in the botanical Stupid Cupid. No matter your taste or liquor of choice, Pour Me Another guides you to a new world of drinks you&’ll love. It&’s an essential handbook for cocktail lovers and home mixologists everywhere.
Shake Strain Done: Craft Cocktails at Home
by J. M. HirschRevolutionize the way you drink at home with simple recipes and common ingredients -- no obscure liquors or fussy techniques needed -- from the editorial director of Milk Street, J.M. Hirsch. Are you done with generic gin and tonics, mediocre Manhattans and basic martinis? You can use pantry staples and basic liquors to produce more than 200 game-changing craft cocktails worthy of a seat at the bar. Many cocktail books call for hard-to-find ingredients and complicated techniques that can frustrate home cocktail makers. Shake Strain Done shows a better way: If you can shake, strain, stir and turn on a blender, you can make great cocktails.No tedious secondary recipes hidden between the lines.No mysteries. You'll know what each drink will taste like before you pick up a bottle.No fancy equipment needed. A shaker, strainer and spoon are as exotic as it gets.The ingredients are mostly pantry and bar staples--things you already have on hand. Every drink is rated by its characteristics -- Warm, Refreshing, Sweet, Sour, Bitter, Fruity, Herbal, Creamy, Spicy, Strong and Smoky -- to help expand your horizons and find more drinks to love. These are drinks with the sophistication of a high-end speakeasy, minus the fuss, like: The Sazerac 2.0 - a spice cabinet update that takes the classic back to its originsA new White Russian that lightens the load with coconut water instead of creamA grownup Singapore Sling that's fruity without tasting like fruit punchA Scorched Margarita that uses the broiler to char those lemons and limesA feisty new Gin and Tonic in which black pepper is the star ingredientAnd plenty of originals, like the Pooh Bear. Butter, honey and bourbon? Yes, please! And Mistakes Were Made, for tiki time
The Sound of Music: The Making of America's Favorite Movie
by Julia Antopol HirschWhen The Sound of Music was released in 1965, it took the world by storm, capturing five Oscars (including Best Picture) and holding the number-one spot box-office record for five years. For millions of viewers, the film is a rare combination of a powerful and moving story, superb music, and breathtaking scenery. The Sound of Music: The Making of America's Favorite Movie is not only an unequalled tribute to this beloved movie musical but also the most complete behind-the-scenes account of the creation of this Hollywood classic. Through exclusive, in-depth interviews with Robert Wise, Ernest Lehman, Saul Chaplin, Julie Andrews, Christopher Plummer, Kym Karath, Johannes von Trapp, Richard Zanuck, and dozens of other cast and crew members; over 200 stills from the movie's most memorable scenes; rare snapshots from personal scrapbooks; and papers from the Fox Studio archives, Julia Antopol Hirsch has re-created the magic that is The Sound of Music:Julie Andrews's "first kiss" with Christopher Plummer, she recalls, was crazy, because neither of them could stop laughing.Plummer's after hours festivities with the nuns around the piano often went on way into the night.When she rushed up the mountain for the famous opening scene, Julie Andrews kept getting knocked to the ground by the downdraft from the cameraman's helicopter.Yul Brynner, Walter Matthau, and Sean Connery were all considered for the role of the Captain.Mia Farrow, Sharon Tate, and Richard Dreyfuss auditioned for juvenile roles.Director Robert Wise, under pressure from Fox's Richard Zanuck for being over budget, almost didn't finish the location shoot in Austria because it simply wouldn't stop raining.Now completely updated and in full color throughout, this engaging volume is both an insider's guide to and a delightful celebration of "the happiest sound in all the world!"
Photographic Possibilities: The Expressive Use of Concepts, Ideas, Materials, and Processes
by Robert HirschThe long-awaited new edition of this seminal text features clear, reliable, step-by-step instructions on innovative alternative and traditional photographic processes. Over and above a full update and revision of the technical data, there are new sections on digital negative making, electrophotography, and self-publishing. Foremost practioners, including Edward Bateman, Dan Burkholder, Tom Carpenter, Mark Osterman, France Scully Osterman, Jill Skupin Burkholder, Brian Taylor, and Laurie Tümer, have contributed their expertise to this edition. Perfect for practitioners or students of handmade photography, the book covers classic black-and-white film and paper processes, hand-coated processes like Cyanotype, and Platinum/Palladium. Also featured is an enhanced section on gum bichromate, invaluable instruction on workflow, and the integration of digital, promoting the effective union of one’s concepts, materials, and processes. The book showcases work and commentary from more than 150 international artists.
Ethics in Public Health and Health Policy: Concepts, Methods, Case Studies
by Irene Hirschberg Daniel Strech Georg MarckmannEthical issues associated with public health and health policy--related, for example, to pandemic plans and vaccination policies (c.f. SARS or pandemic influenza), preventive measures like screening (e.g. for breast cancer or dementia) or health information campaigns, social inequalities or health care rationing--are increasing in worldwide importance. Evidence-based information for valid benefit-harm assessment is often rare and hard to get for participants in public health interventions. Program implementation often disregards requirements of fair decision-making processes (like public participation, transparency, etc.). Originating from an international conference (based on a call for abstracts and external review), this volume contains contributions from a group of experts from multiple disciplines and countries. It covers (i) conceptual foundations of public health ethics, (ii) methodological approaches and (iii) normative analyses of specific issues and cases. Bridging theoretical foundations with practical applications, this volume provides a valuable resource for researchers, practitioners and students concerned with public health practice and policy.
Past To Present: Ideas That Changed Our World
by Stuart Hirschberg Terry HirschbergComprehensive and accessible, Past to Present encapsulates for readers essential readings from the fields of humanities, social science, and science in a single book- putting a "human face" on the great ideas that have changed our world. The book is divided into seven thematic parts that trace the history of important ideas from their roots to their current incarnations. Each of the 73 readings includes discussions that focus on the history of the idea, the writer's rhetorical strategies, and the context in which the piece was written. For anyone who is interested in exploring the evolutions of the great ideas of our world.
The Development of Japanese Business: 1600-1973 (Routledge Library Editions: Business And Economics In Asia Ser. #8)
by Johannes Hirschmeier Tusenehiko YuiFirst Published in 2005. Routledge is an imprint of Taylor & Francis, an informa company.
Information Services Today: An Introduction
by Sandra HirshThis essential overview of what it means to be a library and information professional today provides a broad overview of the transformation of libraries as information organizations, why these organizations are more important today than ever before, the technological influence on how we provide information resources and services in today’s digital and global environment, and the various career opportunities available for information professionals.
Information Services Today: An Introduction
by Sandra HirshThis essential overview of what it means to be a library and information professional today provides a broad overview of the transformation of libraries as information organizations, why these organizations are more important today than ever before, the technological influence on how we provide information resources and services in today’s digital and global environment, and the various career opportunities available for information professionals. The book begins with a historical overview of libraries and their transformation as information and technology hubs within their communities. It also covers the various specializations within the field emphasizing the exciting yet complex roles and opportunities for information professionals. With that foundation in place, it presents how libraries serve different kinds of communities, highlighting the unique needs of users across all ages and how libraries fulfill those needs through a variety of services, and addresses key issues facing information organizations as they meet user needs in the Digital Age. The book then concludes with career management strategies to guide library and information science professionals in building not only vibrant careers but vibrant information organizations for the future as well.
Canal House: Recipes to Rely On
by Christopher Hirsheimer Melissa HamiltonLearn to cook well with this Joy of Cooking for the Instagram generation from James Beard Award-winning cookbook studio Canal House, "the 1600 Pennsylvania Avenue of the food world" (Bon Appetit), with 300 simple recipes to rely on for the rest of your life.Canal House's Melissa Hamilton and Christopher Hirsheimer are home cooks writing about home cooking for other home cooks. From a lifetime of making dinner every single night, they've edited their experience down to the essentials: 300 simple and genius recipes that reveal the building blocks of all good cooking, and are guaranteed to make you a better cook.Each chapter of Cook Something helps you master a key ingredient or powerful technique, moving from simple (a perfect soft-boiled egg, and how to make it uncommonly delicious) to ambitious (a towering chocolate souffle). Recipes for salad dressings, sauces, braises, roasts, meatballs, vegetables, and even perfect snacks and sweets help novice and experienced cooks alike reach for the perfect dish for any occasion. Inside, you'll find:Poached salmon with lemon-butter sauceFettucine with ragu bologneseOven-braised chicken with gnocchiFrench onion soupCanal House's classic vinaigretteClassic Italian meatballsCaramelized apple galetteAnd so much more. Filled with step-by-step photographs and indispensable kitchen wisdom, it is a perfect gift for beginners and an ideal reference for confident cooks.Cook. Cook something. Cook something for yourself. Cook something for others. It will satisfy you more than you know.
The Empire and its Critics, 1899-1939: Classics of Imperialism
by Francis W. HirstThe eight books reprinted in this set played an important role in defining attitudes and expectations about imperialism on the British Left in the twentieth century. They are vital in understanding the transition from the liberal anti-imperialism of the nineteenth century to the more overtly socialist critiques of the twentieth.
The Consumer Society
by I. R. C. Hirst W. Duncan ReekieTavistock Press was established as a co-operative venture between the Tavistock Institute and Routledge & Kegan Paul (RKP) in the 1950s to produce a series of major contributions across the social sciences. This volume is part of a 2001 reissue of a selection of those important works which have since gone out of print, or are difficult to locate. Published by Routledge, 112 volumes in total are being brought together under the name The International Behavioural and Social Sciences Library: Classics from the Tavistock Press. Reproduced here in facsimile, this volume was originally published in 1977 and is available individually. The collection is also available in a number of themed mini-sets of between 5 and 13 volumes, or as a complete collection.
Educational Theory and Its Foundation Disciplines (Routledge Library Editions: Education)
by Paul H. HirstAt the time this book was first published the disciplines of philosophy of education, educational psychology, sociology of education and the history of education had developed rapidly. The papers in this volume outline the developments that took place. The first paper analyses the nature of a theory concerned with determining practice and the place of academic disciplines within that. What emerges is the crucial role of these disciplines, but also the need to develop much more adequately a domain of practical principles, assessed and critically reformulated in the light of those disciplines. The following papers are concerned with the contributions four of those disciplines are now making.
Knowledge and the Curriculum (International Library of the Philosophy of Education Volume 12): A Collection of Philosophical Papers
by Paul H. HirstThe papers in this volume provide a coherent philosophical study of a group of important and pressing educational issues such as the selection of objectives for less able children, the fundamental characteristics of teaching and the integration of the curriculum. A thesis on the necessary differentiation of knowledge into logically distinct forms is outlined, and is defended against recent philosophical criticisms. Its implications for curriculum planning are examined, with particular reference to the urgent problems of adeqately characterizing liberal education and those forms of moral and religious education that are appropriate in maintained schools.
Arendt on Freedom, Liberation, and Revolution (Philosophers in Depth)
by Kei HirutaThis edited volume focuses on what Hannah Arendt famously called “the raison d’être of politics”: freedom. The unique collection of essays clarifies her flagship idea of political freedom in relation to other key Arendtian themes such as liberation, revolution, civil disobedience, and the right to have rights. In addressing these, contributors to this volume juxtapose Arendt with a number of thinkers from Isaiah Berlin, John Rawls and Philip Pettit to Karl Marx, Frantz Fanon and Geoffroy de Lagasnerie. They also consider the continuing relevance of Arendt’s work to some of the most dramatic events in recent years, including the current global refugee crisis, the Arab uprisings of the 2010s, and the ongoing crisis of liberal democracy in the West and beyond. Contributors include Keith Breen, Joan Cocks, Tal Correm, Christian J. Emden, Patrick Hayden, Kei Hiruta, Anthony F. Lang Jr., Shmuel Lederman, Miriam Leonard, Natasha Saunders, William Smith, and Shiyu Zhang.
The Oxford Companion to the American Musical: Theatre, Film, and Television
by Thomas S. HischakFrom the silver screen to the Great White Way, small community theatres to television sets, the musical has long held a special place in America's heart and history. Now, in The Oxford Companion to the American Musical, readers who flocked to the movies to see An American in Paris or Chicago, lined up for tickets to West Side Story or Rent, or crowded around their TVs to watch Cinderella or High School Musical can finally turn to a single book for details about them all. For The first time, this popular subject has an engaging and authoritative book as thrilling as the performances themselves. With more than two thousand entries, this illustrated guide offers a wealth of information on musicals, performers, composers, lyricists, producers, choreographers, and much more. Biographical entries range from early stars Fred Astaire, Bing Crosby, Mary Martin, and Mae West to contemporary show-stoppers Nathan Lane, Savion Glover, and Kristin Chenoweth, while composers Irving Berlin, George Gershwin, Richard Rodgers, and Andrew Lloyd Webber all have articles, and the choreography of Bob Fosse, Tommy Tune, and Debbie Allen receives due examination. The plays and films covered range from modern hits like Mamma Mia! and Moulin Rouge! to timeless classics such as Yankee Doodle Dandy and Show Boat. Also, numerous musicals written specifically for television appear throughout, and many entries follow a work--Babes in Toyland for example--as it moves across genres, from stage, to film, to television. The Companion also includes cross references, a comprehensive listing of recommended recordings and further reading, a useful chronology of all the musicals described in the book, plus a complete index of Tony Award and Academy Award winners. Whether you are curious about Singin' in the Rain or Spamalot, or simply adore The Wizard of Oz or Grease, this well-researched and entertaining resource is the first place to turn for reliable information on virtually every aspect of the American musical. THOMAS HISCHAK is Professor of Theatre at the State University of New York College at Cortland. He is the author of sixteen books on theatre, film, and popular music, including The Oxford Companion to American Theatre; the textbook Theatre as Human Action; and the award-winning American Musical Theatre Song Encyclopedia. He is also the author of twenty published plays.
The History Hit Miscellany of Facts, Figures and Fascinating Finds
by History Hit'History is a bottomless reservoir of all the bonkers, heroic, awful and weird things we eccentric humans have ever done. We can't help generating extraordinary stories... Most importantly, like all the best stories, they are true.' - Dan SnowHave you ever wondered who the third man on the moon was? Did you know that Dick Whittington really was the medieval Mayor of London? Why was a pigeon a hero to the American army? What's the difference between a dolmen and a barrow? Who were the Wu, Wei and Shu Han? Was Napoleon really small? Who said 'Pardon me, sir, I didn't mean to' just before they were executed? When was the oldest known shark attack?The answers to all these questions and so much more are contained within this wonderful miscellany of historical facts, figures and fascinating finds which will enthral, entertain and inform everyone who loves history and wants to know more about more.
Communicating Family and Consumer Sciences: A Guidebook for Professionals
by Elizabeth J. Hitch June Pierce YouattCollege textbook designed for professionals who will be communicating with students or clients in both formal classroom and less formal settings . For use by students and professionals in community and human services.
Just the Basics Cookbook: Learn How to Cook with Essential Techniques and Fundamental Recipes
by Christina HitchcockBuild your culinary confidence with this essential book of cooking basics!Discover the key ingredients for success in the kitchen this ultimate guide on how to cook a range of hearty, tasty meals—even if you've never cooked anything before. An indispensable reference for new home chefs, this basic cookbook helps you create a well-stocked kitchen and get cooking with 40 staple recipes that are simple and easy to cook.Key cooking techniques—Learn how to cut, mix, and sauté with a rundown of the most important cooking skills, along with tips for reading recipes, preparing your workspace, and more.Flavor profiles—Assemble delicious dishes thanks to a detailed explanation of the five basic tastes and lessons in building balanced flavors and textures.40 meals to get you started—Put your newfound knowledge to the test with everything from Creamy Risotto to Soy Ginger Scallops.Sharpen your basic culinary skills and learn how to prepare tasty meals with the Just the Basics Cookbook.
An Actor Rehearses: What to Do When and Why
by David HlavsaWith a commonsense approach, An Actor Rehearses takes performers through the rehearsal process and explains exactly what to do when. The actor’s process is explained simply, sequentially, and in detail, starting from the period before rehearsals begin and continuing through first read-through, blocking rehearsals, technical rehearsals, and performances. Packed with exercises that are useful in the classroom and in the rehearsal studio, An Actor Rehearses is an indispensable guide to the rehearsal process that makes building a character easier and more rewarding for both actor and audience. And because author David Hlavsa’s emphasis is on relating acting to life, performers learn to make a remarkable connection between becoming a better actor and becoming a better person: more compassionate, more vital, more alive. Clear, practical, usable advice for actors at every level Unique focus: learning to become a better actor means learning to become a better person Huge potential audienceAllworth Press, an imprint of Skyhorse Publishing, publishes a broad range of books on the visual and performing arts, with emphasis on the business of art. Our titles cover subjects such as graphic design, theater, branding, fine art, photography, interior design, writing, acting, film, how to start careers, business and legal forms, business practices, and more. While we don't aspire to publish a New York Times bestseller or a national bestseller, we are deeply committed to quality books that help creative professionals succeed and thrive. We often publish in areas overlooked by other publishers and welcome the author whose expertise can help our audience of readers.
Mind Your Manners: How to Be Your Best Self in Any Situation
by Sara Jane HoFounder of a global etiquette school and star of her own Netflix series Sara Jane Ho teaches readers how to thrive socially in a variety of situations, in person and online. Etiquette, Sara Jane says, is the glue that holds society together. Humans are social creatures, after all—we need connection to survive. But with global cultures in flux and the post-pandemic digital age, shadow epidemics of anxiety and loneliness are on the rise. Plus, the old rules of &“decorum&” don&’t match the times. Amidst all this withdrawal and change, social growth can feel out of reach. How do we leave the comfort of our homes, step away from our screens, and interact face to face? How do we create genuine bonds with people we&’ve just met, and how do we maintain those ties throughout our lives? Even the most resilient social butterflies among us face sticky situations—from accidentally-sent invites to unruly work and family encounters—any advice would help. In her signature cheeky yet pragmatic style, Sara Jane Ho imparts a lifetime&’s worth of lessons, pro-tips, and FAQs on social and digital etiquette across the five main microcultures in our lives: Friendship & Social Life, Work, Dating & Relationships, Family, and Food & Travel. From jumping everyday hurdles to discerning unspoken, cross-cultural cues, Mind Your Manners helps us feel the joy and transformation of social fluency—that deep comfort that comes from connection, inclusion, and presenting our best self in any situation.
Dark Mission
by Richard C. Hoagland Mike BaraThe New York Times bestseller about the strange history of NASA and its cover-ups regarding its origins and extraterrestrial architecture found on the moon and Mars is even more interesting in its new edition.Authors Richard C. Hoagland and Mike Bara include a new chapter about the discoveries made by ex-Nazi scientist and NASA stalwart Wernher von Braun regarding what he termed "alternate gravitational solutions," or the rewriting of Newtonian physics into hyperdimensional spheres.