- Table View
- List View
On Landscapes (Thinking in Action #29)
by Susan HerringtonThere is no escaping landscape: it's everywhere and part of everyone's life. Landscapes have received much less attention in aesthetics than those arts we can choose to ignore, such as painting or music – but they can tell us a lot about the ethical and aesthetic values of the societies that produce them. Drawing on examples from a wide range of landscapes from around the world and throughout history, Susan Herrington considers the ways landscapes can affect our emotions, our imaginations, and our understanding of the passage of time. On Landscapes reveals the design work involved in even the most naturalistic of landscapes, and the ways in which contemporary landscapes are turning the challenges of the industrial past into opportunities for the future. Inviting us to thoughtfully see and experience the landscapes that we encounter in our daily lives, On Landscapes demonstrates that art is all around us.
Homes Around the World (Around the World)
by Lisa M. HerringtonDiscover countries, cultures, and traditions in this new series!Every day, all around the world, kids go to school, eat lunch and play games... And yet, these universal experiences, can look very different between different countries. These books will take our readers on a trip around the globe to celebrate diverse cultures and traditions, and will show us how different (and how similar) we all are!
Herb & Spice Companion: The Complete Guide to Over 100 Herbs & Spices
by Lindsay HermanYou can spice up your cooking when you learn how to grow, dry, store and use over 100 herbs and spices—from angelica to woodruff, allspice to vanilla.Herb and Spice Companion is your ultimate guide for using fresh and dried herbs and spices in the kitchen. Inside this handy book, get descriptions of more than 100 herbs and spices from around the world. Discover useful tips on storing and using spices to create innovative combinations of flavors. This is the essential guidebook to using herbs and spices to add flavor and depth in your cooking. From basil to beebalm, from lavender to lemon verbena, learn all of the interesting aspects of your herbs, including their rich history, how to grow, harvest, and dry them, and even their unique medicinal uses. This is a must-have for anyone’s cookbook library.
Your Indoor Herb Garden: Growing and Harvesting Herbs at Home (Homegrown City Life)
by DJ HerdaThe complete how-to guide for growing herbs indoors for health, vitality, and culinary zest.Learn how to grow herbs for health, for taste, and for life with Your Indoor Herb Garden, a comprehensive guide to growing herbs indoors. Featuring all the tips and guidance you’ll need to grow and harvest organic culinary and medicinal herbs right in your own home. Coverage includes:Techniques for successfully growing herbs indoorsEquipment, soil types, and feedingWhy indoor herb gardens are an important part of life, from cooking to healingHerbal medicineHerbal history and loreAn annotated glossary of herbs, including their common uses, growing requirements, cautions, and more.Growing herbs indoors leads the list of the healthiest and most useful indoor activities we can do. Herbs can clean the air of toxins, provide oxygen and humidity, and help vanquish our psychoses. And they’re tasty!This is the ideal practical guide for gardeners and cooks with an interest in healthy living and fresh flavors looking to create their own indoor herb garden anywhere.Praise for Your Indoor Herb Garden“As a behavioral science expert, I've spent 30 years advising and altering people's behavior. Helping big brands make their brands all that more appealing by tapping into the psychology of consumers. Your Indoor Herb Garden has given me a complete new set of tools with which to alter the moods of consumers, and myself. Anyone interested in human health and wellbeing should get hold of this book immediately. It's frankly brilliant. And there was me thinking herbs were just . . . herbs.” —Phillip Adcock commercial psychologist, author, Master Your Brain“A fascinating, beautifully-illustrated guide to growing and using herbs to enhance your life, from ancient supernatural rituals to present-day cooking and medicinal purposes.” —Janet Kay author, The Sisters“[A] beautiful and easy-to-understand book. From the history of herbs to their medicinal value and the “ins and outs” of using them. Great stuff. Dig in!” —Dr. Al Danenberg periodontist, certified functional medicine practitioner, certified primal health coach
From Container to Kitchen
by D. J. HerdaMore and more people are recognizing the need for nutritious, local, sustainable food, but organic options can be costly, and the produce sections of most supermarkets are packed with fruits and vegetables that have racked up more frequent flier miles than a rock band on world tour. How can urban dwellers without ready access to fertile land enjoy the benefits of traditional gardening? And for those with a yard, how do you maximize the harvest of fresh, healthy edibles?In From Container to Kitchen, D.J. Herda shows that there is a way. Written for the novice home gardener as well as the seasoned pro, this fully illustrated, comprehensive guide will show you how to save up to 70 percent on your produce bill by growing fruits and vegetables in pots. Topics include:Selecting the right container size and location Optimizing soil composition and nutrients Managing light, water, and humidity Choosing the best fruits and vegetables for container gardening Eliminating pests and plant diseases naturally Extending the harvest Dig in to this bumper crop of container gardening tips and techniques and learn how to create your own moveable feast!D.J. Herda is an award-winning freelance author, editor, and photojournalist who has written several thousand articles and more than eighty books, including Zen and the Art of Pond Building. He is an avid organic gardener and test grower and has been writing extensively about growing fruits and vegetables for over forty years.
Growing Trees & Shrubs Indoors: Breathe New Life into Your Home with Large Plants
by D. J. Herda&“Distills a lifetime of plant experience into easy-to-follow instruction, giving an amateur like me the confidence to green my home for health.&” —Paula Baker-LaPorte, coauthor of Prescriptions for a Healthy House Some of the most polluted places on earth are where we spend 90% of our time: inside our homes. Science is continually uncovering more effective ways of improving the quality of our environment, and plants—specifically indoor trees and shrubs—are at the top of this list. Growing trees and shrubs indoors might seem like a monumental challenge, but it&’s no different than growing any plants indoors. Written by master gardener DJ Herda, Growing Trees and Shrubs Indoors is a definitive guide on what makes these plants special and all the tips and tricks you need to help them survive and flourish in an indoor environment. It covers how they: · Rid your environment of airborne pollutants · Beautify your home · Help you to live a longer, healthier, happier life. An explosive introduction into the wellness scene, Growing Trees and Shrubs Indoors is for those with a keen interest in gardening, health, and science, offering an entirely new way of promoting human wellness—by creating beautiful, enjoyable surroundings. &“A fascinating, encyclopedic compendium dealing with the nature and care of trees and shrubs.&” —Arnold M. Ludwig, author of King of the Mountain &“Covers everything from watering needs and light requirements to propagation to keeping costs down, all in an effort to help you create a verdant home that has the health benefits of being outside.&” —Deanna Duke, author of The Non-Toxic Avenger &“Clearly written and beautifully illustrated. It&’s a real eye-opener!&” —Phillip Adcock, author of Master Your Brain
Flora's Empire
by Eugenia W. HerbertLike their penchant for clubs, cricket, and hunting, the planting of English gardens by the British in India reflected an understandable need on the part of expatriates to replicate home as much as possible in an alien environment. In Flora's Empire, Eugenia W. Herbert argues that more than simple nostalgia or homesickness lay at the root of this "garden imperialism," however. Drawing on a wealth of period illustrations and personal accounts, many of them little known, she traces the significance of gardens in the long history of British relations with the subcontinent. To British eyes, she demonstrates, India was an untamed land that needed the visible stamp of civilization that gardens in their many guises could convey.Colonial gardens changed over time, from the "garden houses" of eighteenth-century nabobs modeled on English country estates to the herbaceous borders, gravel walks, and well-trimmed lawns of Victorian civil servants. As the British extended their rule, they found that hill stations like Simla offered an ideal retreat from the unbearable heat of the plains and a place to coax English flowers into bloom. Furthermore, India was part of the global network of botanical exploration and collecting that gathered up the world's plants for transport to great imperial centers such as Kew. And it is through colonial gardens that one may track the evolution of imperial ideas of governance. Every Government House and Residency was carefully landscaped to reflect current ideals of an ordered society. At Independence in 1947 the British left behind a lasting legacy in their gardens, one still reflected in the design of parks and information technology campuses and in the horticultural practices of home gardeners who continue to send away to England for seeds.
The Cabinet-Maker and Upholsterer's Guide
by George HepplewhiteGeorge Hepplewhite (d. 1786) was the most famous of Chippendale's successors among England's master cabinetmaker-designers. So synonymous with excellence in design and craftsmanship was his name that it has been given to one of the most influential styles of English furniture.In 1788 Hepplewhite's widow, Alice, issued a catalog of his designs, a magnificent folio of engraved plates representing the prevailing furniture styles, particularly the characteristic "taper-leg Hepplewhite" and the various chair and chair-back styles most often associated with the Hepplewhite school. The Cabinet-Maker and Upholsterer's Guide, second only to Chippendale's Director in importance and thoroughness, was enormously influential, spreading quickly throughout the Continent and the colonies and guiding the style and construction of furniture everywhere. A second edition was issued the following year, and an extensively revised third edition in 1794. Today this classic collection is a very rare and highly valued work.This present volume is an unaltered and unabridged republication of the enlarged third edition of The Guide. The articles of furniture depicted are extremely varied: chairs, stools, sofas, sideboards, beds, pedestals, cellarets, desks, bookcases, tables, chests of drawers, dressing glasses, wardrobes, brackets, fire-screens, and many other items. The plates contain elegant drawings which reveal the practical and unpretentious craftsmanship that sets the Hepplewhite style apart, along with many special enlargements of accessories such as chair backs, table-tops, bed-pillars, cornices, trims for busts and moldings, and other details.
The Bust DIY Guide to Life: Making Your Way Through Every Day
by Laurie Henzel Debbie StollerGet the know-how to do it yourself: &“This lifestyle manual will come in handy when you need anything from a headache remedy to a dirt-cheap wedding.&” —Entertainment Weekly The modern appeal of &“do-it-yourself&” projects has a broader reach than ever. And who better to teach us how to DIY our lives than the über-crafty editors of BUST, the quirky, raw, and real magazine &“for women who have something to get off their chests&”? In The BUST DIY Guide to Life, magazine founders Debbie Stoller (of Stitch &’n Bitch fame) and Laurie Henzel have culled more than 250 of the best DIY and craft projects from its 15-year history. Organized by category—beauty and health, fashion, food and entertaining, career, finance, travel, and sex—and written in BUST&’s trademark brazen and witty style, this quintessential DIY encyclopedia from the quintessential DIY magazine is eclectic, empowering, hilarious, and downright practical, truly capturing the spirit of women today.
The Bust DIY Guide to Life: Making Your Way Through Every Day
by Laurie Henzel Debbie StollerGet the know-how to do it yourself: &“This lifestyle manual will come in handy when you need anything from a headache remedy to a dirt-cheap wedding.&” —Entertainment Weekly The modern appeal of &“do-it-yourself&” projects has a broader reach than ever. And who better to teach us how to DIY our lives than the über-crafty editors of BUST, the quirky, raw, and real magazine &“for women who have something to get off their chests&”? In The BUST DIY Guide to Life, magazine founders Debbie Stoller (of Stitch &’n Bitch fame) and Laurie Henzel have culled more than 250 of the best DIY and craft projects from its 15-year history. Organized by category—beauty and health, fashion, food and entertaining, career, finance, travel, and sex—and written in BUST&’s trademark brazen and witty style, this quintessential DIY encyclopedia from the quintessential DIY magazine is eclectic, empowering, hilarious, and downright practical, truly capturing the spirit of women today.
Urban Smellscapes: Understanding and Designing City Smell Environments
by Victoria HenshawWe see the city, we hear the city, but above all: we smell the city. Scent has unique qualities: ubiquity, persistence, and an unparalleled connection to memory, yet it has gone overlooked in discussions of sensory design. What scents shape the city? How does scent contribute to placemaking? How do we design smell environments in the city? Urban Smellscapes makes a notable contribution towards the growing body of literature on the senses and design by providing some answers to these questions and contributing towards the wider research agenda regarding how people sensually experience urban environments. It is the first of its kind in examining the role of smell specifically in contemporary experiences and perceptions of English towns and cities, highlighting the perception of urban smellscapes as inter-related with place perception, and describing odour’s contribution towards overall sense of place. With case studies from factories, breweries, urban parks, and experimental smell environments in Manchester and Grasse, Urban Smellscapes identifies processes by which urban smell environments are managed and controlled, and gives designers and city managers tools to actively use smell in their work.
Construction Detailing for Landscape and Garden Design: Urban Water Features
by Paul HenseyFollowing on from the author’s previous book, Construction Detailing for Landscape and Garden Design: Surfaces, Steps and Margins, this book, Construction Detailing for Landscape and Garden Design: Urban Water Features, provides clear instruction for the construction of small to medium scale water features. With over 130 black and white CAD designs, Hensey provides guidance on a range of different water features such as drainage, water bowls and containers, walls and edges, structures and crossings, and rills, channels and cascades. This book offers technical references and a general knowledge of the basic principles, materials and techniques needed when engineering with water. This practical guide would be beneficial for garden designers and landscape architects seeking accessible and relatable materials for designing water features.
Construction Detailing for Landscape and Garden Design: Surfaces, steps and margins
by Paul HenseyDesigns for gardens and landscapes need to contain accurate information to ensure that both the designer’s intent is clear and to enable the highest quality constructions. This book contains the elements most often used when detailing surfaces, with key information on standards, guidance and construction that the practitioner must be aware of. Alongside the text are 2D and 3D images with suggestions of measurements, design considerations and materials. Key topics covered in this book are: Vehicular paving Pedestrian paving and patios Steps and ramps Margins, edges and kerbs Drainage channels To be used in conjunction with the book is an innovative online library of freely downloadable CAD (SketchUp format) details which link directly to those in the book. These details are available for the reader to edit, adapt and use in their own designs - and make the task of detailing for projects that little bit easier.
Applied Building Physics: Ambient Conditions, Building Performance and Material Properties
by Hugo S. HensBad experiences with construction quality, the energy crises of 1973 and 1979,complaints about `sick buildings?, thermal, acoustical, visual and olfactory discomfort, the need for good air quality, the move towards more sustainability ? all these have accelerated the development of a field that, for a long time, was hardly more than an academic exercise: building physics. The discipline embraces domains such as heat and mass transfer, building acoustics, lighting, indoor environmental quality and energy efficiency. In some countries, fire safety is also included. Through the application of physical knowledge and its combination with information coming from other disciplines, the field helps to understand the physical phenomena governing building parts, building envelope, whole building and built environment performance, although for the last the wording `urban physics? is used. Building physics has a real impact on performance-based building design. This volume on `Applied Building Physics? discusses the heat, air and moisture performance metrics that affect building design, construction and retrofitting.
Building Physics - Heat, Air and Moisture: Fundamentals and Engineering Methods with Examples and Exercises
by Hugo S. HensBad experiences with construction quality, the energy crises of 1973 and 1979, complaints about "sick buildings", thermal, acoustical, visual and olfactory discomfort, the need for good air quality, the move towards more sustainability - all these have accelerated the development of a field that, for a long time, was hardly more than an academic exercise: building physics (in English speaking countries sometimes referred to as building science). The discipline embraces domains such as heat and mass transfer, building acoustics, lighting, indoor environmental quality and energy efficiency. In some countries, fire safety is also included. Through the application of physical knowledge and its combination with information coming from other disciplines, the field helps to understand the physical phenomena governing building parts, building envelope, whole buildings and built environment performance, although for the last the wording "urban physics" is used. Today, building physics has become a key player on the road to a performance based building design. The book deals with the description, analysis and modeling of heat, air and moisture transport in building assemblies and whole buildings with main emphasis on the building engineering applications, including examples. The physical transport processes determine the performance of the building envelope and may influence the serviceability of the structure and the whole building. Compared to the second edition, in this third edition the text has partially been revised and extended.
The Impulse Purchase: The unmissable new heartwarming and uplifting read for 2022 from the Sunday Times bestselling author
by Veronica Henry'An exquisite story bursting at the seams with summer, hope and love' MILLY JOHNSON'Warm, escapist and utterly uplifting, this is Veronica Henry at her very best' LUCY DIAMOND'Gorgeous. A joy to read from start to finish' JILL MANSELL 'Uplifting, inspiring and guaranteed to make you hungry' SARAH MORGAN'A lovely, cosy, delicious read' LIBBY PAGE'Perfect escapism full of warmth, joy and a brilliant cast of characters' ALEX BROWNSometimes you have to let your heart rule your head . . .Cherry, Maggie and Rose are mother, daughter and granddaughter, each with their own hopes, dreams and even sorrows. They have always been close, so when, in a moment of impulse, Cherry buys a gorgeous but rundown pub in the village she grew up in, it soon becomes a family affair.All three women uproot themselves and move to Rushbrook, deep in the heart of Somerset, to take over The Swan and restore it to its former glory. Cherry is at the helm, Maggie is in charge of the kitchen, and Rose tends the picturesque garden that leads down to the river.Before long, the locals are delighted to find the beating heart of the village is back, bringing all kinds of surprises through the door.Could Cherry's impulse purchase change all their lives - and bring everyone the happiness they're searching for?Escape to the glorious Somerset countryside with this joyful and uplifting story of family, love and hope. ****Your other favourite authors love Veronica Henry's feel-good stories!'A lush, inviting read that lifts the heart and spirits!' Adele Parks'An utter delight' Jill Mansell'Truly blissful escapism' Lucy Diamond'Warm, emotional and full of hope' Sarah Morgan'A heart-warming, triumphant story combined with Veronica's sublime writing' Cathy Bramley
The Impulse Purchase: The unmissable heartwarming and uplifting read for 2023 from the Sunday Times bestselling author
by Veronica Henry'Gorgeous. A joy to read from start to finish' JILL MANSELL'An exquisite story bursting at the seams with summer, hope and love' MILLY JOHNSONSometimes you have to let your heart rule your head . . .Cherry, Maggie and Rose are mother, daughter and granddaughter, each with their own hopes, dreams and even sorrows. They have always been close, so when, in a moment of impulse, Cherry buys a gorgeous but rundown pub in the village she grew up in, it soon becomes a family affair.All three women uproot themselves and move to Rushbrook, deep in the heart of Somerset, to take over The Swan and restore it to its former glory. Cherry is at the helm, Maggie is in charge of the kitchen, and Rose tends the picturesque garden that leads down to the river.Before long, the locals are delighted to find the beating heart of the village is back, bringing all kinds of surprises through the door.Could Cherry's impulse purchase change all their lives - and bring everyone the happiness they're searching for?Escape to the glorious Somerset countryside with this joyful and uplifting story of family, love and hope. Praise for The Impulse Purchase from your favourite authors:'Uplifting, inspiring and guaranteed to make you hungry' SARAH MORGAN'Warm, escapist and utterly uplifting, this is Veronica Henry at her very best' LUCY DIAMOND'A lovely, cosy, delicious read' LIBBY PAGE'Perfect escapism full of warmth, joy and a brilliant cast of characters' ALEX BROWN
The Impulse Purchase: The unmissable heartwarming and uplifting read for 2023 from the Sunday Times bestselling author
by Veronica Henry'Gorgeous. A joy to read from start to finish' JILL MANSELL'An exquisite story bursting at the seams with summer, hope and love' MILLY JOHNSONSometimes you have to let your heart rule your head . . .Cherry, Maggie and Rose are mother, daughter and granddaughter, each with their own hopes, dreams and even sorrows. They have always been close, so when, in a moment of impulse, Cherry buys a gorgeous but rundown pub in the village she grew up in, it soon becomes a family affair.All three women uproot themselves and move to Rushbrook, deep in the heart of Somerset, to take over The Swan and restore it to its former glory. Cherry is at the helm, Maggie is in charge of the kitchen, and Rose tends the picturesque garden that leads down to the river.Before long, the locals are delighted to find the beating heart of the village is back, bringing all kinds of surprises through the door.Could Cherry's impulse purchase change all their lives - and bring everyone the happiness they're searching for?Escape to the glorious Somerset countryside with this joyful and uplifting story of family, love and hope. Praise for The Impulse Purchase from your favourite authors:'Uplifting, inspiring and guaranteed to make you hungry' SARAH MORGAN'Warm, escapist and utterly uplifting, this is Veronica Henry at her very best' LUCY DIAMOND'A lovely, cosy, delicious read' LIBBY PAGE'Perfect escapism full of warmth, joy and a brilliant cast of characters' ALEX BROWN
EDRA 1: Proceedings of the 1st Annual Environmental Design Research Association Conference (Routledge Revivals)
by Henry Sanoff; Sidney CohnOriginally published in 1970, EDRA 1 is a record of the conference proceedings of the 1st annual Environmental Design Research Association conference. The papers featured in this volume represent the proceedings of the conference and are concerned mainly with contributions of scientific disciplines towards the creation of improved methods of problem-solving environmental design, as well as understanding the nature of human responses to the environment. The papers included in this volume focus on developing models and methods towards a framework of coherence and definable structure of environmental design, with the ultimate objective of achieving an optimum environment for man. This volume will be of great interest to planners, architects and academics of urbanisation alike. Although published over 40 years ago, the book’s content is still as relevant and interesting today as it was at the time of publication.
From the Oven to the Table: Simple dishes that look after themselves
by Diana HenryTHE SUNDAY TIMES BESTSELLER'For bung-it-in-the-oven cooks everywhere, this is a must-have book: Diana Henry has a genius for flavour.' - Nigella LawsonWhether you're short of time or just prefer to keep things simple, From the Oven to the Table shows how the oven can do much of the work that goes into making great food. Diana Henry's favourite way to cook is to throw ingredients into a dish or roasting tin, slide them in the oven and let the heat behind that closed door transform them into golden, burnished meals. Most of the easy-going recipes in this wonderfully varied collection are cooked in one dish; some are ideas for simple accompaniments that can be cooked on another shelf at the same time. From quick after-work suppers to feasts for friends, the dishes are vibrant and modern and focus on grains, pulses and vegetables as much as meat and fish. With recipes such as Chicken Thighs with Miso, Sweet Potatoes & Spring Onions, Roast Indian-spiced Vegetables with Lime-Coriander Butter, and Roast Stone Fruit with Almond and Orange Flower Crumbs, Diana shows how the oven is the most useful bit of kit you have in your kitchen. Praise for How to Eat a Peach:'This is an extraordinary piece of food writing, pitch perfect in every way. I couldn't love anyone who didn't love this book.' - Nigella Lawson'...her best yet...superb menus evoking place and occasion with consummate elegance' - Financial TimesFood Book of the Year at the André Simon Food & Drink Book Awards 2019
From the Oven to the Table: Simple dishes that look after themselves
by Diana HenryTHE SUNDAY TIMES BESTSELLER'For bung-it-in-the-oven cooks everywhere, this is a must-have book: Diana Henry has a genius for flavour.' - Nigella LawsonWhether you're short of time or just prefer to keep things simple, From the Oven to the Table shows how the oven can do much of the work that goes into making great food. Diana Henry's favourite way to cook is to throw ingredients into a dish or roasting tin, slide them in the oven and let the heat behind that closed door transform them into golden, burnished meals. Most of the easy-going recipes in this wonderfully varied collection are cooked in one dish; some are ideas for simple accompaniments that can be cooked on another shelf at the same time. From quick after-work suppers to feasts for friends, the dishes are vibrant and modern and focus on grains, pulses and vegetables as much as meat and fish. With recipes such as Chicken Thighs with Miso, Sweet Potatoes & Spring Onions, Roast Indian-spiced Vegetables with Lime-Coriander Butter, and Roast Stone Fruit with Almond and Orange Flower Crumbs, Diana shows how the oven is the most useful bit of kit you have in your kitchen. Praise for How to Eat a Peach:'This is an extraordinary piece of food writing, pitch perfect in every way. I couldn't love anyone who didn't love this book.' - Nigella Lawson'...her best yet...superb menus evoking place and occasion with consummate elegance' - Financial TimesFood Book of the Year at the André Simon Food & Drink Book Awards 2019
From the Oven to the Table: Simple dishes that look after themselves: THE SUNDAY TIMES BESTSELLER
by Diana HenryTHE SUNDAY TIMES BESTSELLER'For bung-it-in-the-oven cooks everywhere, this is a must-have book: Diana Henry has a genius for flavour.' - Nigella LawsonThe Sunday Times Best Cookbooks of the Year 'This might be Henry's most useful book yet, which is saying something.' - The Sunday TimesGuardian's Best Cookbooks and Food Writing of the Year'The shining star is Diana Henry's From the Oven to the Table, in which she faultlessly delivers highly achievable, boldly flavoured dishes.' - Meera Sodha, the GuardianIndependent's Best Cookbooks of the Year'A new cookbook from Diana Henry is always a reason to celebrate and From the Oven to the Table is no exception.' - Independent Observer Food Monthly 20 Best Food Books of the Year 'There's so much to love about the latest from the Sunday Telegraph writer. Its great strength lies in updating and upgrading food you'll want to produce with a flourish. Deliciously photographed, too.' - Allan Jenkins, Observer Food MonthlyDaily Mail's Cookery Books of the Year'Diana Henry is one of Britain's best cookery writers: her recipes are instantly appealing and she's the most elegant of writers. (...) Packed with hearty, highly flavoured dishes, it's the perfect winter cookbook for those days when you need sustenance without putting in too much effort.' - Daily MailSunday Times Ireland Cookbook of the Year 'Of all the new cookbooks that came into my house this year, this is the one that has been used most often.' - Sunday Times IrelandDelicious.magazine's Best Cookbooks of the Year'Her most simply satisfying book yet? A must-own.' - Delicious.magazine'I'm not quite sure how Diana Henry does it but every book she writes is a winner; practical, enticing and evocative. And the recipes always work. This one may seem as simple as it gets (one-pot or tray cooking) but it never ceases to delight.' - Tom Parker Bowles, the Mail on SundayDiana Henry's favourite way to cook is to throw ingredients into a dish or roasting tin, slide them in the oven and let the heat behind that closed door transform them into golden, burnished meals. Most of the easy-going recipes in this wonderfully varied collection are cooked in one dish; some are ideas for simple accompaniments that can be cooked on another shelf at the same time. From quick after-work suppers to feasts for friends, the dishes are vibrant and modern and focus on grains, pulses and vegetables as much as meat and fish. With recipes such as Chicken Thighs with Miso, Sweet Potatoes & Spring Onions, Roast Indian-spiced Vegetables with Lime-Coriander Butter, and Roast Stone Fruit with Almond and Orange Flower Crumbs, Diana shows how the oven is the most useful bit of kit you have in your kitchen. Praise for How to Eat a Peach:'This is an extraordinary piece of food writing, pitch perfect in every way. I couldn't love anyone who didn't love this book.' - Nigella Lawson'...her best yet...superb menus evoking place and occasion with consummate elegance' - Financial TimesFood Book of the Year at the André Simon Food & Drink Book Awards 2019
Adiestramiento Canino: Un Guía Práctica Y Fácil De Seguir Para Entrenar A Tu Perro
by Anna HenningUna vez que obtengas un entendimiento más profundo de la naturaleza de tu perro, podrás pensar fácilmente en las estrategias correctas que te beneficiarán no solo a ti sino también a tu mascota. Traer un cachorro a tu hogar es un prospecto divertido. Puede ser un tiempo inmensamente gratificante, lleno de diversión, travesuras y muchas fotografías. La nueva adición a la familia pronto se sentirá como en casa en su nuevo ambiente, pero aún hay mucho trabajo que hacer. Tu perro es tu leal compañero, pero necesitas enseñarle a comportarse bien. Cómo Entrenar a tu Perro te muestra cómo desarrollar las habilidades necesarias para entrenar a tu perro de modo que puedas estar orgulloso de su buen comportamiento. Cómo Entrenar a tu Perro te muestra cómo usar refuerzo positivo, paciencia y persistencia para enseñarle a tu perro comandos esenciales. ¡Nunca te sentirás avergonzado de nuevo por el travieso comportamiento de tu perro! Una guía paso por paso para entrenar a tu perro, ya sea un cachorro o un perro más viejo, desde sentarse hasta entrenamiento para ir al baño. Una guía fácil de seguir para asegurarte de que tengas un perro amoroso, calmado que se comporta bien, y que es un honor para tu familia.
Grow Cook Eat
by Jim Henkins Willi GallowayFrom sinking a seed into the soil through to sitting down to enjoy a meal made with vegetables and fruits harvested right outside your back door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eatwill inspire people who already buy fresh, seasonal, local, organic food to grow the food they love to eat. For those who already have experience getting their hands dirty in the garden, this handbook will help them refine their gardening skills and cultivate gourmet quality food. The book also fills in the blanks that exist between growing food in the garden and using it in the kitchen with guides to 50 of the best-loved, tastiest vegetables, herbs, and small fruits. The guides give readers easy-to-follow planting and growing information, specific instructions for harvesting all the edible parts of the plant, advice on storing food in a way that maximizes flavor, basic preparation techniques, and recipes. The recipes at the end of each guide help readers explore the foods they grow and demonstrate how to use unusual foods, like radish greens, garlic scapes, and green coriander seeds.