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Backyard Farming: Canning & Preserving
by Kim PezzaYour Backyard Farming Experience Begins Here!Make the most of your harvest with over 75 delicious canning recipes!At the end of a successful harvest, the backyard farmer will find themselves with an abundance of produce. Learning to preserve your harvest for use year-round is an essential craft. With the wide variety of uses for preserved produce, the homesteader will find Backyard Farming: Canning & Preserving the right guide to make certain your experience with home preserving is a success.Canning & Preserving takes you through every step of the most popular forms of canning, covering everything from hot water bath canning to the use of a pressure cooker, as you explore the full range of options for your preserved foods. From jams, jellies, and preserves, to pickling food and preparing savory sauces, find the perfect use for your preserved harvest.With Canning & Preserving, you will:* Explore tried-and-true food preservation methods* Learn to properly use the equipment needed to make the most of your harvest* Create flavorful syrups and juices, for use in a variety of healthy recipes* Enjoy delicious recipes year-round, using preserved foodsJoin the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life--direct to your kitchen from your own backyard. Canning & Preserving will show you how.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.From the Trade Paperback edition.
Go Organic, Level 6
by Saddleback Educational Publishing StaffThemes: Hi-Lo, nonfiction, full-color, differentiated instruction. Teach environmental studies and global warming in the inclusive classroom with these unique informational books. Available in two reading levels with identical front covers, so striving readers do not feel "singled out," each title methodically explains the tough problems faced by our planet plus solutions large and small. Features include: Reading level 3 books are Fountas-Pinnell level O, P, and Q; reading level 6 books are Fountas-Pinnell level W. Scientific terms are defined in context. Identical dramatic four-color covers (back cover band identifies books that are lower level). Teacher's Guides with reproducible activities allow students to work from either text. Glossary defines difficult terms. "Did You Know?" sections contain interesting facts. End-of-book "Facts & Figures" section summarizes critical information. The index takes students directly to topics of interest.
Art Deco
by Eric KnowlesAlthough most associated with the 1920s and 30s, Art Deco began in France prior to World War I. During the interwar years the style evolved and was adopted by an international elite set as the perfect expression of modern opulence and elegance in an age that gave birth to jazz, the Charleston, speakeasies, glamorous Hollywood films and engineering marvels such as skyscrapers. At the height of its popularity the Art Deco influence was seen in a wide variety of remarkable and innovative applications from decorative arts such as jewelry, metalwork, ceramics, and glass to massive scale applications in architecture, interior design, fashion, public works projects and consumer goods from automobiles to telephones to jukeboxes. This unique book is a collection of the most beautiful examples of Art Deco style from personal statements in jewelry to skyscrapers that defined city skylines, and examines the social and cultural climates of the 1920s and 30s which were perfectly aligned with the optimism and elegance of Art Deco. It traces the seminal influences in its evolution including the Ballets Russes, Cubism and the Bauhaus and explains why Art Deco style continues to attract new collectors and enthusiasts who connect with this design styles' impeccable ability to convey opulence, elegance, and exclusivity.
Prefab Homes
by Elisabeth BlanchetIn 1944, Winston Churchill promised to manufacture up to 500,000 prefabricated bungalows to ease the housing shortage after the Second World War. Made in factories, over 156,000 temporary "prefabs" of a few designs were delivered to eager Local Authorities. They were nicknamed 'Palaces for the People'. With convenient kitchens, bathrooms and heating systems, they proved popular. Intended to be demolished before 1959, prefabs were defended by residents who campaigned to keep their family homes and communities. Nearly seventy years later, the last of these two bedroom homes are being demolished. Elisabeth Blanchet tells us the history of these popular homes with gardens, shows their different designs, and providesa glimpse indoors. Through the stories and memories of residents, she reveals the communities who were pleased to live in the prefabs, many of whom have for years been fighting local authorities' efforts to demolish them.
Getting Work Done
by Harvard Business ReviewOverwhelmed by the sheer volume of work you need to accomplish? Being pulled in different directions by competing priorities? Getting Work Done runs you through the basics of being more productive at work. You’ll learn to: Align your schedule with your priorities Focus your attention and avoid distractions Create effective daily routines Set boundaries and learn to say no About HBR's 20-Minute Manager Series: Don't have much time? Get up to speed fast on the most essential business skills with HBR's 20-Minute Manager series. Whether you need a crash course or a brief refresher, each book in the series is a concise, practical primer that will help you brush up on a key management topic. Advice you can quickly read and apply, for ambitious professionals and aspiring executives-from the most trusted source in business. Also available as an ebook.
Backyard Farming: Growing Garlic
by Kim PezzaYour Backyard Farming Experience Begins Here!Garlic is one of the most valuable and versatile additions you can make to your garden.Backyard Farming: Growing Garlic is your expert guide to successfully tending and harvesting garlic.Delicious when fresh and effortless to cure and preserve, garlic is a great choice for homesteads and gardens. Growing Garlic is a comprehensive primer for anyone looking to add garlic to their harvest and includes detailed instructions and informative photographs that help ensure that your garlic crop is a success.Growing Garlic covers a broad range of important topics, including selecting the right variety of garlic for your wants and needs, storage and preservation methods, recognizing common pests and diseases, and incorporating garlic into your diet, among many others.With Growing Garlic, you will:* Learn when and how to plant to get the most out of your garlic crop* Utilize garlic as the perfect companion plant to improve the health of your entire garden* Learn the various methods of planting garlic, allowing you to work within your schedule and workload* Learn to harvest your garlic and prepare it for sale or personal use* Discover a variety of delicious homestead recipes...and many more tips and tricks from experienced farmers to help you achieve success with your garlic harvest.Growing Garlic is your first big step to joining the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life--and it starts right in your own backyard.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.From the Trade Paperback edition.
The New American Herbal
by Stephen OrrFrom modern garden master Stephen Orr comes a new, definitive book on herbs to finally replace the dusty and outdated classics. Here are entries on hundreds of plants that are extraordinarily useful in cooking, homeopathy, and more; dozens of recipes and DIY projects; and beautifully styled photographs so you know just what you're growing.With more than 900 entries, each accompanied by brand new photography and helpful growing advice, The New American Herbal takes the study of herbs to an exciting new level. Orr covers the entire spectrum of herbaceous plants, from culinary to ornamental to aromatic and medicinal, presenting them in an easy to use A to Z format packed with recipes, DIY projects, and stunning examples of garden design highlighting herbal plantings. Learn about the herbs you've always wanted to grow (chervil, chamomile, and lovage), exotic herbs (such as Artemisia, the bitter herb used in Absinthe, or the anti-inflammatory Meadowsweet), and ornamental varieties (Monkshood and Perilla). For cooks there is indispensable guidance on planting and maintaining a bountiful kitchen garden and crafters will delight in dozens of exciting new uses for fresh, dried, and distilled herbs. Here, too, are 40 delicious recipes such as Ragu Bolognese with Fennel and Lemon Semolina Cake with Lavender, as well easy steps for projects such as a hanging herb garden and instructions on how to plant, dry, and preserve your garden's bounty. Meticulously researched and exhaustive in its scope, The New American Herbal is an irresistible invitation to explore the versatility of herbs in all their beauty and variety.From the Trade Paperback edition.
California Master Gardener Handbook
by Dennis R. PittengerThe California Master Gardener Handbook is a resource manual useful for Master Gardeners throughout the state. It serves as a reference tool after the formal Master Gardening training program. It is particularly designed to provide participants with extensive knowledge on horticulture and other related UCCE disciplines.
A Bushel's Worth
by Kayann ShortIn this love story of land and family, Kayann Short explores her farm roots from her grandparents' North Dakota homesteads to her own Stonebridge Farm, an organic, community-supported farm on the Colorado Front Range where small-scale, local agriculture borrows lessons of the past to cultivate sustainable communities for the future."A Bushel's Worth is my favorite kind of nonfiction. Not only is it about many topics close to my heart-gardening, food, family-it is a beautifully told story, and a love story at that, centered around the love of a couple, their love for the land, and a community's love for a way of life. This book forever changed my perspective and awareness as I 'walk out' in my own garden."--Katrina Kittle, author, The Blessings of the Animals"A heartfelt meditation on farm, food, and family. A Bushel's Worth tells a love story of the land and a life spent caring for it."-Hannah Nordhaus, author, The Beekeeper's Lament: How One Man and Half a Billion Honeybees Help Feed America"Kayann Short shares a passionate and often lyrical account of how she and her husband John took their first brave steps toward revitalizing a small Colorado farm and with it their lives and the community they drew around them. This is a book about how agriculture continues to create culture when it is practiced with generosity, creativity and attention. It is an inspiring story, a gift for all of us, both on and off the farm, who are trying to learn how to slow down our frenzied lives so that we may give ourselves to what really matters."-Gregory Spaid, author, Grace: Photographs of Rural America"With a companionable mix of literary and earthy sensibilities, Kayann Short writes with graceful, ferocious attentiveness [and] finds reassurance for herself and her modern family in "the old wisdom of the fields."-John Calderazzo, author, Rising Fire: Volcanoes & Our Inner Lives"[A] beautifully written and sensually rich 'ecobiography' of farm life...A Bushel's Worth is a loving natural history - of a farm, a marriage, and a way of life that has changed interestingly and dramatically over just a few generations."-Jane Shellenberger, author, Organic Gardener's Companion: Growing Vegetables in the West"The book is a substantial meal...as much about growing community as it is about growing food, and it leaves the reader with a generous bushel of instruction and inspiration on both counts."-Susan Becker, Director, Boulder Public Library Oral History Program"A Bushel's Worth: An Ecobiography eloquently depicts humans and nature coexisting and mutually benefiting not only in theory, but in actuality...where people treat each other respectfully as they gently work on and with the land."-Shelly Eberly, National Outings Leader, Sierra Club
Garden Blessings
by June CotnerGarden Blessings is an eloquent tribute to the wonders of the garden, a place where our souls are nourished and memories grown. June Cotner is a legend in the world of gift books with her inspirational books that have sold nearly one million copies. Her books comprise a balance of about 20 percent classic and famous writers and 80 percent lesser-known, award-winning writers, which results in discovering many selections not found anywhere else. Ranging from childhood memories of planting and harvesting to celebrations of the changing seasons to contemplation on the joyful art of gardening, Garden Blessings is a moving collection of poems, prayers, and reflections that remind us of what really matters-making and sharing memories.Our gardens grow us and this collection of readings takes us down a path of pleasure. The overriding intention of Garden Blessings is to provide a heartwarming, spiritually-focused collection of uplifting prayers, prose, and poems that share a common joy and appreciation for the love of gardening and the many blessings that gardens bring to our lives. June Cotner, a #1 inspirational author, has gathered a bounty of garden blessings here, offering gems of wisdom that remind the reader and gardener in all of us just how much we learn from our gardens.
All You Need Is Less
by Billee Sharp Madeleine SomervilleMost eco-friendly books start with terror-inducing lists of the carcinogenic chemicals you are liberally slathering all over every single surface in your house, painting most people as as unwitting eco-villains, happily Lysol-ing your way straight to hell.Well, readers can just relax and unpack the (plastic) bags - no guilt trips today!At this point I think we all know that cleaning with bleach is bad and pop cans should go into the recycling - we're beyond that, yes?All You Need is Less is about realistically adopting an eco-friendly lifestyle without either losing your mind from the soul-destroying guilt of using a plastic bag because you forgot your reusable ones in the trunk of your car (again), or becoming a preachy know-it all whom everyone loathes from the tips of her organically-shampooed hair to the toes of her naturally sourced recycled sandals. It's all gotten kind of complicated, hasn't it? These days you're not "green" enough unless you quit your day job and devote your entire life to attaining an entirely carbon neutral lifestyle or throw out all of your possessions and replace them with their new "green" alternatives. This whole eco-friendly thing seems to have devolved into a horrific cycle of guilt, shaming and one-upping, and as a result people are becoming exhausted and getting annoyed and, oh my god, we are living in a world where one of my grocery bags says "This reusable bag makes me better than you." It doesn't have to be this way. It is possible to take easy baby-steps towards a more earth-friendly lifestyle without stress, guilt, or judgy eco-shaming. Top eco blogger Madeleine Somerville is here with really original ideas on how to save money and the planet. Her ideas are even fun! Somerville has emerged as the voice of reason on urban homesteading that is stress-free, sanity-based and above all do-able.From the book:Stop Using Disgusting Dryer SheetsDo y'all know that most dryer sheets coat use animal fats to coat your clothes with that 'fresh' fragrance? Yeah. It's disgusting. Switch to wool dryer balls, they're simple to make (plus a fun craft project for kids) and they work like a hot damn.Use Jars Instead of Travel Mugs1. You can screw on the lid and literally throw a jar full o' coffee into your purse (no more balancing keys, coffee, files etc!) 2. It takes immense resources to manufacture and sell all those plastic/metal travel mugs which are often lost/forgottenYou have old food jars hanging around anyway, why not make use of them? If they break or get lost,at least they were used one more time before reaching their final destination. I always get lots of compliments on my coffee jar.
The Edible Garden
by Alys FowlerIn this timely new book, BBC star and Gardening World's thrifty and resourceful Alys Fowler shows that there is a way to take the good life and re-fashion it to fit in with life in the city. Abandoning the limitations of traditional gardening methods, she has created a beautifully productive garden where tomatoes sit happily next to roses, carrots are woven between the lavenders and potatoes grow in pots on the patio. And all of this is produced in a way that mimics natural systems, producing delicious homegrown food for her table. And she shares her favorite recipes for the hearty dishes, pickles and jams she makes to use up her bountiful harvest, proving that no-one need go hungry on her grow-your-own regime.Good for the pocket, good for the environment and hugely rewarding for the soul, The Edible Garden urges urbanites everywhere to chuck out the old gardening rules and create their own haven that's as good to look at as it is to eat.
Lemons and Lavender
by Anneli Rufus Billee SharpAuthor Billee Sharp shares her freecycling, budget-savvy, barter-better wisdom in this step-by-step handbook for revolutionizing spending habits and reclaiming quality of life. Lemons and Lavender is an inspiring and instructive guide to living the handmade life by consuming less and creating more. Practical and profound, this handy how-to covers every area of life and offers easy-to-do tips, recipes, and advice for saving money and the planet. Learn how to ditch your lawn and raise organic vegetables, cook healthy meals for pennies, cure minor maladies from the kitchen cabinet, save big dollars with small repairs, and eco-clean your house with lemons and lavender. With this guide, families can live more joyfully and far more creatively, all on a dime.
Opium for the Masses
by Jim Hogshire"Contrary to general belief, there is no federal law against growing P. somniferum."--Martha Stewart Living"Regarded as 'God's own medicine,' preparations of opium were as common in the Victorian medicine cabinet as aspirin is in ours. As late as 1915, pamphlets issued by the U.S. Department of Agriculture were still mentioning opium poppies as a good cash crop for northern farmers. Well into this century, Russian, Greek, and Arab immigrants in America have used poppy-head tea as a mild sedative and a remedy for headaches, muscle pain, cough, and diarrhea. During the Civil War, gardeners in the South were encouraged to plant opium for the war effort, in order to ensure a supply of painkillers for the Confederate Army. What Hogshire has done is to excavate this vernacular knowledge and then publish it to the world--in how-to form, with recipes."-- Michael PollanFirst published fifteen years ago, Opium for the Masses instantly became a national phenomenon. Michael Pollan wrote a lengthy feature ("Opium, made easy") about Jim Hogshire in Harper's Magazine, amazed that the common plant, P. somniferum, or opium poppies, which grows wild in many states and is available at crafts and hobby stores and nurseries, could also be made into a drinkable tea that acts in a way similar to codeine or Vicodin.With Opium for the Masses as their guide, Americans can learn how to supplement their own medicine chest with natural and legal pain medicine, without costly and difficult trips to the doctor and pharmacy.
The Zero Footprint Baby
by Keya ChatterjeeIn our culture, pregnancy, birth, and childrearing are deeply connected to consumption and resource use. From the baby shower to the minivan and the larger apartment or first house, the baby-raising years are the most hyper-consumptive of our lives, and can set a family on an unsustainable track for years to come. The Zero Footprint Baby: How to Save the Planet While Raising a Healthy Baby shows how to raise a child with little to no carbon footprint. The book covers every issue new parents face, including pregnancy (what kind of birth has the lowest impact); what to feed your baby (breastfeed, formula, or both?), childcare (who should take care of the baby, and how?), and of course, diapering. Using a mix of personal anecdotes, summarized research, and clear guidance on how to pursue the most sustainable baby-rearing options, The Zero Footprint Baby is the resource and reference book for all new parents with green inclinations. Keya Chatterjee is the director for international climate policy at the World Wildlife Fund. She previously served as a climate change specialist at the US Agency for International Development, and also worked on communicating climate issues while at NASA. Keya's commentary on climate change policy and sustainability issues has been quoted in numerous media outlets, including USA Today, The New York Times, Fox News, The Associated Press, The Washington Post, and NBC Nightly News. She was also featured in a special issue of Politico on climate change highlighting the "muscle of the movement."
Green Washed
by Kendra Pierre-LouisThe message that our environment is in peril has filtered from environmental groups to theAmerican consciousness to our shopping carts. Every day, millions of Americans dutifully replace conventional produce with organic, swap Mr. Clean for Seventh Generation, and replace their bottled water with water bottles. Many of us have come to believe that the path to environmental sustainability is paved by shopping green. Although this green consumer movement certainly has many Americans consuming differently, it raises an important and rarely asked question--"is this consumption really any better for the planet?" By examining the major economic sectors of our society, including infrastructure (green housing), consumer goods (green clothing and jewelry), food (the rise of organic), and energy (including solar power and the popularity of the hybrid car), Green Washed: Why We Can't Buy Our Way to a Green Planet explains that, though greener alternatives are important, we cannot simply buy our way to sustainability. Rather, if it is the volume of our consumption that matters, can we as a society dependent on constantly consuming ever be content with buying less? A new and unique take on green consumption, Green Washed shows how buying better is only the first step toward true sustainability. Kendra Pierre-Louis is the sustainable development editor for Justmeans.com. She holds a master's degree in sustainable development from the SIT Graduate Institute in Vermont. She has created outreach material for the United Nations Environment Programme's Convention on Biological Diversity and worked as a researcher for Terrapin Bright Green, an environmental consulting and strategic planning firm.
Shamanic Gardening
by Melinda Joy MillerA shaman is one who walks in two worlds, one seen easily by everyone, another seen with the senses of the heart, deep recesses of the mind, and within the collective spiritual consciousness. Shamanic Gardening integrates sustainable ancient and traditional gardening methods with shamanic principles and modern permaculture. The practices, history, myths, recipes, and philosophies inside this book will enhance your relationship with nature, sustain the earth, delight your senses, and nourish your soul. Shamanic Gardening includes a cultural history of sustainable gardening, including gardening techniques used by Cleopatra, the Japanese, The Pueblo Indians, George Washington and Thomas Jefferson, and many others. This book teaches both simple and advanced techniques to garden with more awareness and effectiveness, using your inner senses. Learn to design an elegant, edible, sustainable landscape, plant for nutrition and beauty, grow healing herbs and aphrodisiacs, work with earth energies and color, extract flower essences, and much more. Melinda Joy Miller is a feng shui master, cultural anthropologist, medicine woman, and Keeper of the Medicine Wheel of Peace teachings of the Senecas. She has been practicing and teaching permaculture techniques and shamanic healing for over thirty years.
Get Your Pitchfork On!
by Kristy AthensFor hard-working office workers Kristy Athens and husband Michael, farming was a romantic dream. After purchasing farm land in Oregon's beautiful Columbia Gorge, Athens and hubby were surprised to learn that the realities of farming were challenging and unexpected. Get Your Pitchfork On! provides the hard-learned nuts-and-bolts of rural living from city folk who were initially out of their depth. Practical and often hilarious, Get Your Pitchfork On! reads like a twenty-first century Egg and I. Get Your Pitchfork On! gives urban professionals the practical tools they need to realize their dream, with basics of home, farm, and hearth. It also enters territory that other books avoid--straightforward advice about the social aspects of country living, from health care to schools to small-town politics. Kristy Athens doesn't shy away from controversial subjects, such as having guns and hiring undocumented migrant workers. An important difference between Get Your Pitchfork On! and other farm/country books is that the author's initial country experiment failed. Ravaged by the elements, the economy, and the social structure of their rural area, Athens and husband sold their farm and retreated to Portland, Oregon, in 2009. This gave Athens the freedom to write honestly about her extraordinary experience. Having learned from mistakes, both Kristy and her husband are currently saving up to buy another farm, and this time to live a practical dream rather than an uninformed nightmare. Kristy Athens' nonfiction and short stories have been published in a number of magazines, newspapers, and literary journals, most recently High Desert Journal, Barely South Review, and the anthology Mamas and Papas. In 2010, she was a writer-in-residence for the Eastern Oregon Writer-in-Residence program and Soapstone. This is her first book.
The Urban Homestead (Expanded & Revised Edition)
by Kelly Coyne Erik KnutzenThe expanded, updated version of the best-selling classic, with a dozen new projects."A delightfully readable and very useful guide to front- and back-yard vegetable gardening, food foraging, food preserving, chicken keeping, and other useful skills for anyone interested in taking a more active role in growing and preparing the food they eat."-BoingBoing.net"...the contemporary bible on the subject."-The New York TimesThis celebrated, essential handbook shows how to grow and preserve your own food, clean your house without toxins, raise chickens, gain energy independence, and more. Step-by-step projects, tips, and anecdotes will help get you started homesteading immediately. The Urban Homestead is also a guidebook to the larger movement and will point you to the best books and Internet resources on self-sufficiency topics.Written by city dwellers for city dwellers, this copiously illustrated, two-color instruction book proposes a paradigm shift that will improve our lives, our community, and our planet. By growing our own food and harnessing natural energy, we are planting seeds for the future of our cities.Learn how to:Grow food on a patio or balconyPreserve or ferment food and make yogurt and cheeseCompost with wormsKeep city chickensDivert your grey water to your gardenClean your house without toxinsGuerilla garden in public spacesCreate the modern homestead of your dreams
The Lost Pre-Raphaelite
by Nigel DalyWhen the author bought a falling down fortified house on the Staffordshire moorlands, he had no reason to anticipate the astonishing tale that would unfold as it was restored. A mysterious set of relationships emerged amongst its former owners, revolving round the almost forgotten artist, Robert Bateman, a prominent Pre-Raphaelite and friend of Burne Jones. He was to marry the granddaughter of the Earl of Carlisle, and to be associated with Benjamin Disraeli, William Gladstone, and other prominent political and artistic figures.But he had abandoned his life as an artist in mid-career to live as a recluse, and his rich and glamorous wife-to-be had married the local vicar, already in his sixties and shortly to die. The discovery of two clearly autobiographical paintings led to an utterly absorbing forensic investigation into Bateman's life.The story moves from Staffordshire to Lahore, to Canada, Wyoming, and then, via Buffalo Bill, to Peru and back to England. It leads to the improbable respectability of Imperial Tobacco in Bristol, and then, less respectably, to a car park in Stoke-on-Trent. En route the author pieces together an astonishing and deeply moving story of love and loss, of art and politics, of morality and hypocrisy, of family secrets concealed but never quite completely obscured. The result is a page-turning combination of detective story and tale of human frailty, endeavor, and love. It is also a portrait of a significant artist, a reassessment of whose work is long overdue.Nigel Daly is an antique dealer and house restorer.
Homesteading
by Abigail R. GehringWho doesn't want to shrink their carbon footprint, save money, and eat homegrown food whenever possible? Even readers who are very much on the grid will embrace this large, fully-illustrated guide on the basics of living the good, clean life. It's written with country lovers in mind--even those who currently live in the city. Whether you live in the city, the suburbs, or even the wilderness, there is plenty you can do to improve your life from a green perspective. Got sunlight? Start container gardening. With a few plants, fresh tomatoes, which then become canned tomato sauce, are a real option. Reduce electricity use by eating dinner by candlelight (using homemade candles, of course). Learn to use rainwater to augment water supplies. Make your own soap and hand lotion. Consider keeping chickens for the eggs. From what to eat to supporting sustainable restaurants to avoiding dry cleaning, this book offers information on anything a homesteader needs--and more.
The Joy of Keeping Chickens
by Jennifer Megyesi Geoff HansenFinally backyard farmers who want to keep a few hens for eggs have a bible that's attractive enough to leave out on the coffee table, and inexpensive enough to purchase on a whim. This comprehensive guide, written in charming prose from the perspective of an organic farmer, will appeal to readers who are interested in raising chickens, or simply want the best knowledge about how to cook them. With this in mind, farmer and animal expert Jennifer Megyesi discusses all the basic details of raising the birds--general biology, health, food, choosing breeds, and so on--and she cuts through the smoke to identify what terms like "organic," "free-range," and so on really mean for poultry farmers and consumers.No chicken book would be complete without information on how to show chickens for prizes, and this is no different, but The Joy of Keeping Chickens also stresses the importance of self-sustainability and organic living, and the satisfaction of keeping heirloom breeds. Readers will appreciate the comprehensive nature of this readable, informative guide, and Megyesi's enthusiasm about keeping chickens. Coupled with Geoff Hansen's gorgeous full-color photographs, this text makes for an instant classic in the category.
Tenryu-ji
by Norris Brock JohnsonThis illustrated study of Tenryuji, ranked number one among the five great Zen temples of Kyoto and a major destination for tourism and worship, weaves together history, design, culture, and personal reflection to reveal the inner workings of a great spiritual institution. Looking at Tenryuji's present as a mirror to its past, and detailing the famous pond and rockwork composition by renowned designer Muso Soseki, Norris Brock Johnson presents the first full-length "biography" of a Zen temple garden.Norris Brock Johnson is a professor of anthropology at the University of North Carolina in Chapel Hill and has been teaching and writing about Japanese temple gardens for over twenty years.
Family Child Care Homes
by Linda J. ArmstrongCreate a warm and inviting place where children feel at home.Discover the many ways your home can provide comfortable places where children love to learn and love to be. Filled with no- and low-cost ideas, this book demonstrates many unique and practical possibilities for your home's indoor and outdoor spaces. Chapters are packed with colorful photographs and provide examples and tips for designing learning zones, selecting items, organizing materials, and more. Checklists, resources, and questions are included to help you evaluate your setting, implement changes, and create a place that feels like a second home to the children in your care.
Gardening with Young Children
by Karen Midden Sara Starbuck Marla OlthofExplore the unique and expansive learning opportunities offered by gardening with childrenGardens are where children's imaginations engage nature, and the result is joyful learning. Gardening helps children develop an appreciation for the natural world and build the foundation for environmental stewardship. This book is packed with information and inspiration to help you immerse children in gardening and outdoor learning experiences-green thumb or a perfect plot of land not required.Learn how a gardening curriculum supports learning and development across all domains. You'll also find heaps of suggestions for planning, planting, and caring for a garden suited to your unique setting, such as container gardens, raised beds, in-ground gardens, gardens grown vertically on a wall or fence, and even rooftop gardens.Cultivate children's wonder and appreciation for nature. This book providesMore than 60 hands-on learning activities for children of all ages to explore plants and garden creaturesVibrant photographs and classroom stories describing showcasing great programs from around the countryNew content reflecting childhood issues and gardening trends that have surfaced in recent years, including concerns that children are becoming alienated from nature, and that childhood obesity is becoming an epidemicResources to help your garden flourish, seed and garden supply lists, information on poisonous plants, and books about gardens and garden creatures