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Niki Jabbour's Veggie Garden Remix: 224 New Plants to Shake Up Your Garden and Add Variety, Flavor, and Fun
by Niki Jabbour2019 American Horticultural Society Book Award Winner 2019 GardenComm Media Awards Gold Medal Winner Best-selling author Niki Jabbour invites you to shake up your vegetable garden with an intriguing array of 224 plants from around the world. With her lively &“Like this? Then try this!&” approach, Jabbour encourages you to start with what you know and expand your repertoire to try related plants, many of which are delicacies in other cultures. Jabbour presents detailed growing information for each plant, along with fun facts and plant history. Be prepared to have your mind expanded and catch Jabbour&’s contagious enthusiasm for experimentation and fun in the garden.
Niki Nakayama: A Chef's Tale in 13 Bites
by Jamie Michalak Debbi Michiko FlorenceLouisiana Young Readers' Choice Award Nominee!Niki Nakayama: A Chef's Tale in 13 Bites is a picture book biography that tells the story of the powerhouse female Japanese-American chef and her rise to fameAs a child and adult, Niki faced many naysayers in her pursuit of haute cuisine. Using the structure of a traditional kaiseki meal, the authors Debbi Michiko Florence and Jamie Michalak playfully detail Niki's hunger for success in thirteen "bites" — from wonton wrappers she used to make pizza as a kid to yuzu-tomatillo sauce in her own upscale Los Angeles Michelin-starred restaurant, n/naka. To anyone who tells her a woman can't be a master chef, Niki lets her food do the talking. And oh, does it talk. Niki was featured on the first season of Netflix's culinary documentary series Chef's Table. And Chrissy Teigen proclaimed that Niki's restaurant was one of her absolute favorites. She's currently a featured teacher on MasterClass.A smart, strong woman with starpower, Niki is only just getting started — like the young readers who will devour this book, featuring illustrations by Yuko Jones!
Nina Capri: Recipes From Italy's Amalfi Coast
by Nina ParkerThis is the follow up to Nina's first book - NINA ST TROPEZ. She whips up more charming recipes, more elegant desserts and more of her trademark chic French and English style. Nina Parker has a passion for puddings. After university, she joined the team at L'Anima, London as a commis chef and fell in love with their style of pastry and cooking using fresh Italian ingredients with a rustic touch. She has spent time in some fantastic kitchens: from preparing moelleux au chocolat at The Dorchester for Alain Ducasse, Tarte Tatain at Tom Aikens, fresh marshmallows at The Ledbury, to rolling out the croissant dough at 5am in The Senequier Bakery, St Tropez. Whilst working as chef for Bocca di Lupo's Gelupo in Soho, they won Time Out's "best gelateria". In 2012 she launched her own catering company NINA, dedicated to bringing a taste of her childhood to the heart of London and beyond.
Nina Capri: Recipes From Italy's Amalfi Coast
by Nina ParkerOver one hundred delicious recipes from the Amalfi Coast.Nina dazzled us with her homage to the food of St Tropez, and now she has set her sights on the spectacular coastline of Capri. After university, Nina joined the team at L'Anima, London as a commis chef and fell in love with their style of pastry and cooking using fresh Italian ingredients with a rustic touch. In her new cookbook, she draws on this passion for Italian cuisine to present us with over 100 original recipes. With many gluten-free and dairy-free options, Nina offers a lighter, healthier approach in her cooking. Full colour throughout, much of this beautiful cookbook is shot on location on the stunning Amalfi Coast of Capri, in amongst the intimacy of the charmed cosy streets, and alongside the expanse of clear blue sea.
Nina St Tropez: Recipes from the South of France
by Nina ParkerBringing to life another side of St Tropez and the legendary Côte d'Azur, Nina shows us a place where cooking has brought people together for generations and creates recipes inspired by locals, places and stories from her childhood here. She explores the real St Tropez and the surrounding area through its secret, scenic walks, eccentric bric-a-brac markets, vineyards and bustling communities of artists and fishermen. Oozing with charm and filled with classic French recipes for gourmet breakfasts, picnics, lunchtime snacks and dinner parties to impress, NINA ST TROPEZ represents family cooking from across the south of France - with that added splash of St Tropez elegance and glamour that's intrigued people for decades. Nina Parker has a passion for food. After university, she joined the team at L'Anima, London as a commis chef and fell in love with their style of cooking that uses fresh Italian ingredients with a rustic touch. She has spent time in some fantastic kitchens: from The Dorchester for Alain Ducasse, Tom Aikens, The Ledbury, to the unrivalled Senequier Bakery in St Tropez. Whilst working as chef for Bocca di Lupo's Gelupo in Soho, they won TIME OUT's 'best gelateria'. In 2012 she launched her own catering company NINA, dedicated to bringing a taste of her childhood to the heart of London and beyond.
Nina St Tropez: Recipes from the South of France
by Nina ParkerBringing to life another side of St Tropez and the legendary Côte d'Azur, Nina shows us a place where cooking has brought people together for generations and creates recipes inspired by locals, places and stories from her childhood here. She explores the real St Tropez and the surrounding area through its secret, scenic walks, eccentric bric-a-brac markets, vineyards and bustling communities of artists and fishermen. Oozing with charm and filled with classic French recipes for gourmet breakfasts, picnics, lunchtime snacks and dinner parties to impress, NINA ST TROPEZ represents family cooking from across the south of France - with that added splash of St Tropez elegance and glamour that's intrigued people for decades. Nina Parker has a passion for food. After university, she joined the team at L'Anima, London as a commis chef and fell in love with their style of cooking that uses fresh Italian ingredients with a rustic touch. She has spent time in some fantastic kitchens: from The Dorchester for Alain Ducasse, Tom Aikens, The Ledbury, to the unrivalled Senequier Bakery in St Tropez. Whilst working as chef for Bocca di Lupo's Gelupo in Soho, they won TIME OUT's 'best gelateria'. In 2012 she launched her own catering company NINA, dedicated to bringing a taste of her childhood to the heart of London and beyond.
Nine Lives: A Chef's Journey From Chaos to Control
by Brandon BaltzleyAt 26 years old, Brandon Baltzley landed his dream job. After working for years in Michelin-starred restaurants, he was poised to start as the opening chef at Tribute, a hot spot on Chicago's Michigan Avenue that had everyone buzzing. People called Brandon a prodigy and foodie blogs followed his every move. Instead, as the culinary world watched, he checked himself into rehab to finally deal with the alcohol and cocaine addictions he had been struggling with for more than six years. This is a memoir of redemption, a fiery appetite for life and an unrelenting struggle for control.
Ninja CREAMi Cookbook for Beginners: Homemade Ice Cream, Gelato, Sorbet, and Other Frozen Treats
by Ninja Test KitchenYour official companion guide to creating sweet summer treats with the Ninja® CREAMi™This Ninja-approved starter guide walks you through everything you need to know about the Ninja CREAMi. Learn exactly how it works, get tips for success, and find recipes for 50 frozen treats—from classic ice cream flavors to boozy slushies.Looking forward to enjoying ice cream on hot days? With Ninja CREAMi, you can create your own perfect summer treat right at home.Simple and easy—It's a breeze to make homemade ice cream, sorbet, gelato, slushies, milkshakes, and smoothies with recipes that only require about 10 minutes of hands-on work.Official Ninja recipes—Each recipe is designed to work perfectly with the Ninja CREAMi, helping you build an ice cream base, add mix-ins like candy and chocolate, and create your favorite flavors anytime!Frozen delights for every diet—Find options for all dietary needs, like vegan, dairy-free, low-carb, and more.A CREAMi starter guide—Learn how to use all of the Ninja CREAMi's functions and components, and how to clean and maintain it so you can keep making ice cream for years to come.Bring summer family fun to your kitchen with the unique and easy-to-make frozen treats in this Ninja CREAMi cookbook!
Ninja Foodi Grill Complete Keto Cookbook: 75 Low-Carb Recipes for Indoor Grilling and Air Frying
by Kate JaramilloMake going keto a snap with the power of the Ninja® Foodi™ Grill Keto doesn't get much better—or easier—than with delicious meats and veggies grilled up in the comfort of your kitchen. The Ninja Foodi Grill Complete Keto Cookbook helps you keep your carbs low and your healthy fats high with a collection of satisfying indoor grilling recipes perfect for chefs of all skill levels. The Ninja Foodi Grill Complete Keto Cookbook features: Ninja Foodi Grill guides—Learn how to use the Ninja Foodi Grill's many features, get expert tips for cooking with it, and more. Low-carb grilling—Find out how you can cook delicious, keto-compatible dishes that feature all the rich flavors of outdoor grilling without ever having to leave your kitchen. Nutrition at a glance—Simplify sticking to your diet with easy-to-read nutrition facts for every recipe, including essential macronutrient information. Combine the power of the Ninja Foodi Grill with the health benefits of keto for truly satisfying meals.
Ninja Foodi: The Pressure Cooker that Crisps
by Kenzie SwanhartMake the most of your Ninja Foodi with this official companion cookbookThere's never been a simpler way to master the many features of the Ninja Foodi Digital Air Fry Oven machine. This sheet pan cookbook is bursting with beginner basic guidance, hot tips, and tasty food recipes for the whole family. From 60-second preheats to big-batch sheet pan cooking, let this official guide show you how you can take your meals to the next level.This sheet pan cookbook features:STRAIGHTFORWARD INSTRUCTIONS GREAT FOR BEGINNERS: Serve up perfection with straightforward instructions that teach you how to take advantage of your Ninja® Foodi™ Digital Air Fry Oven's unique capabilities.QUICK & EASY RECIPES: Learn how to whip up 75 delicious dishes, ranging from appetizers, desserts, vegetarian dishes, beef, chicken, or pork mains, and so much more. Find something for every diet and lifestyle and cook something new each day.HELPFUL FAQs: Get answers for how to convert conventional oven recipes, what kind of cookware you can use from your kitchen, and more.Dive into the world of official Ninja Foodi cookbooks, and transform mealtime today!
Ninja in the Kitchen: Moby Shinobi) (Scholastic Reader, Level 1)
by Luke FlowersMoby heads to the pizza shop, where he will ninja kick and chop!In this Level 1 reader series, Moby Shinobi is a very helpful ninja! In this book, Moby Shinobi is making pizza at Papa Peppy's Pizza Shop. Moby tries to toss dough, slice pies, and serve hungry customers, but each attempt to help out just ends in a funny mess. Moby wants to help Papa Peppy, but what if his ninja skills aren't right for the job? When the key to Papa Peppy's secret sauce is lost, it's Moby's time to shine! Rhyming text and bright, full-color artwork make this the perfect book for young readers!
Ninja® Air Fryer Cookbook for Beginners: 75+ Recipes for Faster, Healthier & Crispier Fried Favorites
by Linda LarsenMake mealtime magic with the Ninja Max XL and this official companion cookbook Ninja has perfected air frying with the new Max XL, making it simple for beginners to prepare delectable air-fried foods. This officially licensed air fryer cookbook shows you everything you need to get the most out of your Ninja. You'll also discover easy, irresistible recipes for entrees, snacks, and beyond.What sets this air fryer recipes cookbook apart:Ninja stamp of approval—This official companion to the Ninja Max XL helps make air frying even easier with information on the new features, instructions for how to use each function, and a handy FAQ section with conversion charts for other Ninja devices.Meal improv lessons—Learn the secrets to air frying and make 7 classic dishes without a recipe and only a few ingredients on hand.Beginner-friendly meal plan—Discover a complete 1-week meal plan and shopping lists that make getting started with the Ninja Max XL simple.Master your Max XL and make mouthwatering meals in a flash with this must-have air fryer cookbook.
Ninja® Foodi™ 2-Basket Air Fryer Cookbook for Beginners: 80 Recipes for Complete Meals using DualZone Technology
by Lauren KeatingMaster your Ninja® Foodi™ 2-Basket Air Fryer with this official companion cookbook The Ninja Foodi 2-Basket Air Fryer has changed the game. It uses DualZone technology to cook two different foods at once, even if they require different cooking times or temperatures. This Ninja Foodi air fryer cookbook is officially authorized by the team at Ninja to help you take full advantage of your new favorite appliance and create crispy, mouthwatering meals in a flash.Understand your air fryer—Start with a breakdown of all the functions and features of your Ninja Foodi, along with tips for cooking success.Cook up a storm—Try 80 delicious, 2-basket recipes that show off your air fryer's ability to air fry, broil, roast, bake, dehydrate, and reheat independently—so you can fry fish and roast veggies at the same time!Mix and match—Find a chart that lists the cook time, cooking method, and temperature for each recipe component so you can swap out the mains and sides any way you choose.Get ready to pull air-frying double duty with the ultimate air fryer cookbook for beginners.
Ninja® Foodi™ Cold & Hot Blender Cookbook For Beginners: 100 Recipes for Smoothies, Soups, Infused Cocktails, Sauces, And More
by Kenzie SwanhartThe official recipes for the blender that crushes and cooks—things are heating upNinja's latest innovation opens up a brand new world of culinary potential—because the blender that crushes now brings the heat. Explore that yummy world with the Ninja Foodi Cold and Hot Blender Cookbook for Beginners. It's the perfect companion for the Ninja heated blender.Written by an expert on Ninja appliances, this cookbook explains all the individual features of the Ninja heated blender and shows exactly how to use them, with a ton of delicious recipes for just about any situation.In Ninja Foodi Cold and Hot Blender Cookbook for Beginners you'll find:It's official—As the only authorized Ninja heated blender guide, it's perfectly designed for beginners to get the most out of their new appliance.Minutes, not hours—Rapidly infuse water, sauces, and even liquors in a fraction of the normal time.Mix it up—Enjoy the full range of the Ninja heated blender's potential with 100 new hot and cold recipes.Whether it's smoothies in the morning, a hearty soup for dinner, or infused cocktails in the evening, you'll be ready to whip up nearly anything with the Ninja heated blender.
Ninja® Foodi™ Digital Air Fry Oven Cookbook for Beginners: 75 Recipes for Quick and Easy Sheet Pan Meals
by Janet A. ZimmermanYour official guide to getting the most out of your Ninja® Foodi™ Digital Air Fry Oven There's never been a simpler way to master the many features of the Ninja Foodi Digital Air Fry Oven. This cookbook is bursting with basic guidance, handy tips, and tasty recipes for the whole family. From 60-second preheats to big-batch sheet pan cooking, let this official guide show you how you can take your meals to the next level.This sheet pan cookbook features:Straightforward instructions forgetting started—Serve up perfection with step-by-step instructions that teach you how to take advantage of your oven's unique features.Quick & easy recipes—Whip up 75 delicious dishes, from appetizers and desserts to entrees, vegetarian dishes, and so much more. Find something for every diet and lifestyle and cook something new each day.Helpful FAQs—Get answers for how to convert conventional oven recipes, what kind of cookware you can use from your kitchen, and more.There's never been a more convenient appliance—or a better cookbook to pair with it.
Ninja® Foodi™ Grill Cookbook for Beginners: 75 Recipes for Indoor Grilling and Air Frying Perfection
by Kenzie SwanhartUnlock the full potential of your Ninja Foodi Grill with this official companion cookbook Learn how to make the most of your Ninja Foodi, a one-of-a-kind device. This cookbook offers recipes for more than just grilling—find out just how easy it can be to sear, air fry, or bake your way to perfection with its 75 easy recipes.What sets this grilling cookbook apart:GET FAMILIAR WITH YOUR FOODI: Review every facet of this versatile appliance with a primer on the grill technology, instructions for easy setup, foolproof cooking charts, techniques, and more.GET A RANGE OF RECIPES: Make simple and delicious mouthwatering food for every meal, from a savory Sausage Mixed Grill to different fish and meat appetizers and main courses. Vegetarian options as well.GO BEYOND GRILLING: Get to know the Ninja Foodi Grill's other cooking functions, including baking, roasting, dehydrating, and air frying.Discover the thrill and convenience of grilling indoors with this beginner's Ninja Foodi Grill cookbook and impress your whole table.
Ninja® Foodi™ One-Pot Cookbook: 100 Fast and Flavorful Meals to Maximize Your Foodi
by Janet A. ZimmermanThe official collection of fast and easy one-pot recipes for your Ninja® Foodi™This one-pot cookbook makes mealtime easy with flavorful, fuss-free recipes that help you get the most out of your Ninja Foodi. Start with pressure cooking and finish with crisping—the Ninja® Foodi's™ Tendercrisp™ technology is a game-changer when it comes to easy and fast one-pot meals. Recipes take minimal prep, feature easy-to-find ingredients, and, most importantly, require no additional cooking steps or appliances.Turn your Ninja Foodi into the centerpiece of your kitchen with:100 One-pot recipes—Learn how you can create delicious breakfast, lunches, dinners, and desserts without needing any cookware beyond your Ninja Foodi.Fast and convenient—Cook up delicious meals in a flash with recipes that include quick prep, no additional stove-top or oven cooking, and faster cleanup.A complete user's guide—Get to know your Ninja Foodi with handy FAQs and step-by-step instructions to master all of your Foodi's functions, from "360 meals" to the Tendercrisp™ technology.Open yourself to a world of fuss-free cooking using your Ninja Foodi thanks to this official cookbook.
Ninja® Foodi™ Pressure Cooker Complete Keto Cookbook: 75 Recipes for a Healthy, Low Carb Diet
by Megan Flynn PetersonThe official guide to going keto with your Ninja® Foodi™ Pressure CookerDiscover how easy eating keto can be. The Ninja Foodi Pressure Cooker Complete Keto Cookbook makes sticking to this delicious, but sometimes difficult, diet a breeze.This official cookbook for the Ninja Foodi Pressure Cooker is packed with simple and tasty recipes that will keep your carbs low, your fats high, and your body in ketosis. You'll also get plenty of basic diet and cooking help, including weekly meal plans, shopping lists, cook time charts, and measurement conversions.This unique keto diet cookbook includes:Official Ninja guidance—Get absolutely all the info you need to succeed, from ideal accessories and appliance explanations to keto diet essentials.Keto made simple—Keep your time in the kitchen short with recipes that offer minimal prep, limited cooking steps, and quick cleanup.Beginner-friendly recipes—Whether you're a novice home cook or a kitchen veteran, this ketogenic diet cookbook works for everyone.Find out just how easy sticking to a ketogenic diet can be when you pair it with the official keto cookbook for the Ninja Foodi Pressure Cooker.
Ninja® Foodi™ Pressure Cooker Meal Prep Cookbook: 75 Recipes and 8 Weeks of Prep Plans
by Marlynn Jayme SchotlandYour official guide to meal prepping with the Ninja® Foodi™ Deluxe XL Pressure CookerThis comprehensive guide makes it easy to get started prepping with eight weeks of fully planned meals, including shopping lists and step-by-step guides that walk you through each prep day. When you're ready, you'll get inspired to create your own weekly menus from 75 tasty recipes—all optimized for your Ninja Foodi Deluxe XL Pressure Cooker.This meal prep cookbook includes:Starter plans—Teach yourself the essentials of meal prep with themed plans, like Comfort Food Classics, Healthy Hits, and Citrus Stars.Ninja guidance—Get the most out of your Ninja Foodi Deluxe XL Pressure Cooker with simple explanations of its features and plenty of expert tips and tricks.Recipe advice—Simplify the meal-prep process with recipes that feature storage instructions, expiration times, and flavor variations.Stop worrying about what's for dinner thanks to the combined power of meal prep and the Ninja Foodi Deluxe XL Pressure Cooker.
Ninja® Foodi™ Pressure Cooker The Big Cookbook: 175 Recipes and 3 Meal Plans for Your Favorite Do-It-All Multicooker
by Kenzie SwanhartMaster your Ninja® Foodi™ Pressure Cooker with 175 recipes straight from the Ninja test kitchen Created in collaboration with Ninja® and written by Ninja innovation expert Kenzie Swanhart, this official Ninja Foodi Pressure Cooker guide is packed with 175 tried-and-true recipes and easy advice for getting the most out of your new favorite appliance. Dig into a hearty breakfast with Cinnamon Bun Oatmeal, look forward to lunchtime with New England Lobster Rolls, and bring the family together in your home for a healthy dinner with Veggie-Loaded Pasta or Cashew Chicken. No matter the meal or occasion, this cookbook has you covered.LEARN THE FOODI PRESSURE COOKER BASICS: Learn everything you need to know about your pressure cooker and Ninja Foodi accessories, including answers to FAQs, a breakdown of all the different functions, and more.MEAL PLANNING, SIMPLIFIED: Make these easy recipes even easier with 3 weeks of organized meal plans, complete with shopping lists and tips for using leftovers, so you never run out of delicious food to eat.ORGANIZED LABELS & COOKING TIPS: Find labels on each recipe for food allergies and dietary preferences, plus tips for substituting ingredients and changing up the flavor to your taste.Get tasty meals on the table fast with The Big Ninja Foodi Pressure Cooker Cookbook.
Ninja® Foodi™ Smart XL Grill Complete Cookbook: 150 Recipes to Sear, Sizzle, and Crisp
by Mellanie De LeonThe official guide to mastering your Ninja Foodi Smart XL GrillUnlock the full potential of the Ninja Foodi Smart XL Grill with expert advice straight from the source. This comprehensive cookbook helps you master this versatile appliance so you can enjoy the rich flavors of grilled foods without leaving your kitchen. Whether you're craving a filling breakfast, a satisfying main meal, or want a sweet treat, these 150 recipes are sure to hit the spot.Go beyond other Ninja Foodi cookbooks with:Ninja-approved recipes—Each of these dishes was designed and tested to be cooked with the Smart XL Grill.Not just grilling—Explore recipes that take advantage of the Ninja Foodi Smart XL Grill's ability to air crisp, roast, bake, broil, and dehydrate.Complete guidance—Learn how to get the most out of the Ninja Foodi Smart XL Grill, including choosing the right accessories, keeping it clean, converting conventional recipes, and more.Bring the joy of grilling inside with the official Ninja Foodi Grill cookbook.
Ninja® Foodi™ XL Pressure Cooker Steam Fryer with SmartLid Cookbook for Beginners: 75 Recipes for Steam Crisping, Pressure Cooking, and Air Frying
by Ninja Test KitchenThe official guide to getting started with your Ninja® Foodi™ XL Pressure Cooker Steam Fryer with SmartLid™Find out how easy it can be to create wholesome, flavorful meals with this powerful new appliance from Ninja! This introductory guide makes it simple to set up your new device and get started cooking as soon as you open the box. From professional-quality breads to all-in-one meals that include a protein, vegetable, and starch, discover how much you can make using this pressure cooker recipe book.What sets this Ninja Foodi cookbook apart:Ninja-approved recipes—Savor meals, snacks, and sides created by the Ninja Test Kitchen exclusively for use with the Ninja® Foodi™ XL Pressure Cooker Steam Fryer with SmartLid.Beginner guidance—Learn to use your new appliance like a pro with easy-to-follow instructions straight from the team at Ninja.Handy FAQ—Make every meal a success with a collection of quick and comprehensive answers to the most common questions about the device. Brand new functions—Discover how to master Ninja's innovative new features, like the Steam & Crisp function, which produces luxuriously tender yet crispy dishes.Get the most out of your powerful new pressure cooker with this fully authorized Ninja Foodi cookbook!
Ninja® Foodi™ XL Pro Grill & Griddle Cookbook for Beginners: 75 Recipes to Grill, Sear, BBQ, Griddle, and Crisp
by Ninja Test KitchenThe official guide to mastering your Ninja® Foodi™ XL Pro Grill & Griddle With the Ninja® Foodi™ XL Pro Grill & Griddle, it's easy to bring the joy of outdoor grilling into your kitchen! This comprehensive guide takes you through everything, from firing up your brand new appliance to serving up sizzling hot meals your friends and family are sure to love.This standout among Ninja Foodi cookbooks features:Ninja-approved recipes—Enjoy recipes created exclusively for use with the Ninja® Foodi™ XL Pro Grill & Griddle, including Barbecue-Glazed Half Chicken, Greek-Style Street Corn, and Chimichurri Flank Steak.Beginner guidance—Go beyond grilling as you learn how to griddle, broil, bake, air crisp, dehydrate, and roast with this versatile device.Essential advice—Discover must-have tips for picking out essential accessories, keeping your Ninja clean, achieving the perfect char, and more.Serve up grilled perfection with ease, with this must-have Ninja Foodi cookbook.
Nitehawk Cinema Presents: Movie-inspired Menus From Brooklyn's Dine-in Theater
by Matthew ViraghA unique cookbook from Brooklyn’s pioneering independent film house with recipes and menus made for movie night. Nitehawk Cinema is a leader in the dine-in theater movement and has transcended from local gem status to New York City icon since its opening in 2011. Famous for their food and drink, curated for each night's classic or contemporary film screening, Nitehawk's team of chefs, mixologists, and film experts showcase the recipes and exclusive menus of Nitehawk for home cooks to recreate from the comfort of their home kitchen. Readers can try a Red Rum cocktail during a showing of The Shining, dine on instant ramyun like the Park family in Parasite, and Let Your Soul Glo with a hand-crafted cocktail while watching Coming to America. With over 100 movie-inspired recipes alongside trivia and history about Nitehawk and the movies themselves, Nitehawk Cinema Presents is a complete celebration of cinema.
Nitrite and Nitrate in Human Health and Disease
by Joseph Loscalzo Nathan BryanNitrite and Nitrate in Human Health and Disease delivers a comprehensive review of nitrite and nitrate biology, from basic biochemistry to the complex physiology and metabolism of these two naturally occurring molecules in the human body. Well-organized and well referenced chapters cover the rich history of nitrite and nitrate, sources of exposure, and the physiological effects when consumed through foods containing nitrite and nitrate. The chapters are written by leading experts, all of whom share their research and perspectives in order to help define the context for benefits vs. any potential risks associated with nitrite and nitrate use, either through dietary ingestion or therapeutic dosing. This diverse collection of authors includes vascular biologists, physiologists, physicians, epidemiologists, cancer biologists, registered dieticians, chemists, and public health experts from five countries in both academia and government. Nitrite and Nitrate in Human Health and Disease provides a balanced view of nitric oxide biochemistry, and nitrite and nitrate biochemistry in physiology and in the food sciences.