- Table View
- List View
Dining with the Saints: The Sinner's Guide to a Righteous Feast
by Michael P. Foley Father Leo PatalinghugMichael Foley&’s fans have been devoutly drinking with the saints for years. Now it&’s time for dinner! The inimitable theologian and mixologist teams up with the priest and TV chef Leo Patalinghug in a culinary romp through the liturgical year.Want to get closer to the saints while upping your dinner game? Now every meal can be a family feast-with the Saints! Dining with the Saints brings the Catholic liturgical year to life, pairing over two hundred saints' stories with an irresistible smorgasbord of international recipes. Craving a breakfast treat? Join St. David of Wales and learn to craft Crempogs-Welsh pancakes-in March. Searching for a spicey dinner feast? Uncover the life of St. Cristobal of Mexico and serve up a delicious pinto bean soup with queso fresco dumplings during the month of May. Tempted by sweets? Honor St. Agrippina of Mineo with a crostata di pesca, a free-form peach tart. Featuring dozens of new and exciting recipes, Dining with the Saints provides an unforgettable feast that sinners and saints will enjoy!
Dinkum Diggers: An Australian Battalion at War
by Dale James BlairTall, sun-bronzed, hardy. Resourceful, independent, egalitarian. Scornful of authority, loyal to their mates. These mythical characteristics of the Anzac 'diggers' are central to our idea of what it is to be Australian. But did the soldiers themselves fit the stereotype? How closely does the myth match the reality? This penetrating study strips away celebratory generalisations and measures the Anzac legend against the actual experiences of one battalion that fought at Gallipoli and on the Western Front in World War I. The diaries and letters written by soldiers of the 1st Battalion reveal attitudes, insights, comments and criticisms that qualify and even contradict the Anzac legend. In Dinkum Diggers, Dale James Blair compares these first-hand accounts by front-line infantrymen with unit diaries, operational records, service and repatriation records, as well as with interviews with family members and statistical analysis, to present a well-rounded picture of the complexities of the 1st Battalion's experience. By narrowing the focus of Australian war experience to a single battalion, he demonstrates nuances and subtleties, showing how the men viewed and reacted to their own officers and how both officers and men behaved in combat. He follows these war-damaged soldiers into civilian life, where they mostly kept quiet as conservative forces worked to enshrine and sanitise Australia's sacrifice. This book makes a notable contribution to revisionist studies about World War I. It is a patient, thorough and scholarly demolition job on the Anzac legend, a reality check on back-slapping triumphalism and the glorification of war.
Dinkytown: Four Blocks of History (Brief History)
by Bill Huntzicker Steven BergersonDinkytown belies its name with a big history and outsized influence on the culture of Minneapolis. It began as a business district serving the University of Minnesota and became a creative center between the flour milling district and a massive railroad yard. By 1875, Dinkytown was a terminus on the horse-drawn streetcar system. The area transformed into a nexus of culture and counterculture with the growth and expansion of the university. Its burgeoning arts scene launched Bob Dylan and The Fiddler on the Roof, and its student activism spawned the Red Barn protests of 1970. Dr. Bill Huntzicker narrates the enthralling history of one of Minneapolis's most influential neighborhoods.
Dinner with Churchill: Policy-Making at the Dinner Table
by Cita StelzerA colorful and eloquent look at Churchill, with fascinating new insights into the food he ate, the Champagne he loved, and the important guests he charmed. This delectable volume is a sumptuous and intellectual treat.A friend once said of Churchill: "He is a man of simple tastes; he is quite easily satisfied with the best of everything." But dinners for Churchill were about more than good food, excellent champagnes and Havana cigars."Everything" included the opportunity to use the dinner table both as a stage on which to display his brilliant conversational talents, and an intimate setting in which to glean gossip and diplomatic insights and to argue for the many policies he espoused over a long life. In this riveting, informative and entertaining book, Stelzer draws on previously untapped material, diaries of guests, and a wide variety of other sources to tell of some of the key dinners at which Churchill presided before, during and after World War II.
Dinner with Churchill: Policy-Making at the Dinner Table
by Cita Stelzer"A delightful and delicious tribute to Churchill's heroic appetite for wining, dining and politicking" - Ben Macintyre, author of Operation Mincemeat. A friend once said of Churchill "He is a man of simple tastes; he is quite easily satisfied with the best of everything." But dinners for Churchill were about more than good food, excellent champagnes and Havana cigars. "Everything" included the opportunity to use the dinner table both as a stage on which to display his brilliant conversational talents, and an intimate setting in which to glean gossip and diplomatic insights, and to argue for the many policies he espoused over a long life. In this riveting, informative and entertaining book Cita Stelzer draws on previously untapped archival material, diaries of guests, and a wide variety of other sources to tell of some of the key dinners at which Churchill presided before, during and after World War II - including the important conferences at which he used his considerable skills to attempt to persuade his allies, Franklin Roosevelt and Joseph Stalin, to fight the war according to his strategic vision. With fascinating new insights into the food he ate, the champagnes he loved, as well as original menus, seating plans and unpublished photographs, Dinner with Churchill is a sumptuous treat. The next best thing to being there yourself.
Dinner with Churchill: Policy-Making at the Dinner Table
by Cita Stelzer"A delightful and delicious tribute to Churchill's heroic appetite for wining, dining and politicking" - Ben Macintyre, author of Operation Mincemeat. A friend once said of Churchill "He is a man of simple tastes; he is quite easily satisfied with the best of everything." But dinners for Churchill were about more than good food, excellent champagnes and Havana cigars. "Everything" included the opportunity to use the dinner table both as a stage on which to display his brilliant conversational talents, and an intimate setting in which to glean gossip and diplomatic insights, and to argue for the many policies he espoused over a long life. In this riveting, informative and entertaining book Cita Stelzer draws on previously untapped archival material, diaries of guests, and a wide variety of other sources to tell of some of the key dinners at which Churchill presided before, during and after World War II - including the important conferences at which he used his considerable skills to attempt to persuade his allies, Franklin Roosevelt and Joseph Stalin, to fight the war according to his strategic vision. With fascinating new insights into the food he ate, the champagnes he loved, as well as original menus, seating plans and unpublished photographs, Dinner with Churchill is a sumptuous treat. The next best thing to being there yourself.
Dinner with DiMaggio: Memories of An American Hero
by John Positano Dr. Rock PositanoA revealing account of the great Baseball Hall of Famer Joe DiMaggio from the man who knew him best in the last ten years of his life—&“a rare, intimate portrait…that pries open Joltin&’ Joe&’s perpetually buttoned-up privacy&” (The New York Times) with stories about the Yankees, Ted Williams, Lou Gehrig, Marilyn Monroe, Frank Sinatra, and other celebrities.In 1990, Dr. Rock Positano, a thirty-two-year-old foot and ankle specialist, met Joe DiMaggio. Despite the forty years between them, an unlikely friendship developed after the doctor successfully treated the baseball champ&’s heel spur injury. Joe mentored Rock but came to rely on his young friend to show him a good time in New York, the town that made him a legend. In time, the famously reserved DiMaggio opened up to Dr. Positano and talked about his joys, his disappointments, and his sorrows as he reflected on his extraordinary life. The stories and experiences he shared with Dr. Positano comprise an intimate portrait of one of the great stars of baseball and icon of the twentieth century. &“Readers do not have to be baseball fans to be captivated by this memoir, which explores such universal themes as friendship, celebrity, aging, and mortality&” (Library Journal, starred review). DiMaggio was a complicated figure—sometimes demanding, sometimes big-hearted, always impeccable, loyal, and a true stand-up guy. This memoir of a decade-long friendship reveals the very private DiMaggio as &“a wholly human portrait of an American icon navigating his way through an adoring yet relentlessly demanding public&” (Booklist, starred review), while serving up illuminating stories and rare insights about the people in his life, including his teammates, Muhammad Ali, Sandy Koufax, Woody Allen, and many more.
Dinner with Joseph Johnson: Books and Friendship in a Revolutionary Age
by Daisy HayA fascinating portrait of a radical age through the writers associated with a London publisher and bookseller—from William Wordsworth and Mary Wollstonecraft to Benjamin FranklinOnce a week, in late eighteenth-century London, writers of contrasting politics and personalities gathered around a dining table. The veal and boiled vegetables may have been unappetising but the company was convivial and the conversation brilliant and unpredictable. The host was Joseph Johnson, publisher and bookseller: a man at the heart of literary life. In this book, Daisy Hay paints a remarkable portrait of a revolutionary age through the connected stories of the men and women who wrote it into being, and whose ideas still influence us today.Johnson’s years as a publisher, 1760 to 1809, witnessed profound political, social, cultural and religious changes—from the American and French revolutions to birth of the Romantic age—and many of his dinner guests and authors were at the center of events. The shifting constellation of extraordinary people at Johnson’s table included William Blake, William Wordsworth, Samuel Taylor Coleridge, Benjamin Franklin, the scientist Joseph Priestly and the Swiss artist Henry Fuseli, as well as a group of extraordinary women—Mary Wollstonecraft, the novelist Maria Edgeworth, and the poet Anna Barbauld. These figures pioneered revolutions in science and medicine, proclaimed the rights of women and children and charted the evolution of Britain’s relationship with America and Europe. As external forces conspired to silence their voices, Johnson made them heard by continuing to publish them, just as his table gave them refuge.A rich work of biography and cultural history, Dinner with Joseph Johnson is an entertaining and enlightening story of a group of people who left an indelible mark on the modern age.
Dinner with King Tut: How Rogue Archaeologists Are Re-creating the Sights, Sounds, Smells, and Tastes of Lost Civilizations
by Sam KeanNew York Times's 10 Books our Readers Are Most Excited About | New York Times's 21 Nonfiction Books Coming This Summer | Boston Globe's Best Books of Summer 2025 | A Publishers Weekly Most Anticipated Nonfiction Book From &“one of America&’s smartest and most charming writers&” (NPR), an archaeological romp through the entire history of humankind—and through all five senses—from tropical Polynesian islands to forbidding arctic ice floes, and everywhere in between. Whether it&’s the mighty pyramids of Egypt or the majestic temples of Mexico, we have a good idea of what the past looked like. But what about our other senses: The tang of Roman fish sauce and the springy crust of Egyptian sourdough? The boom of medieval cannons and the clash of Viking swords? The frenzied plays of an Aztec ballgame...and the chilling reality that the losers might also lose their lives? History often neglects the tastes, textures, sounds, and smells that were an intimate part of our ancestors&’ lives, but a new generation of researchers is resurrecting those hidden details, pioneering an exciting new discipline called experimental archaeology. These are scientists gone rogue: They make human mummies. They investigate the unsolved murders of ancient bog bodies. They carve primitive spears and go hunting, then knap their own obsidian blades to skin the game. They build perilous boats and plunge out onto the open sea—all in the name of experiencing history as it was, with all its dangers, disappointments, and unexpected delights. Beloved author Sam Kean joins these experimental archaeologists on their adventures across the globe, from the Andes to the South Seas. He fires medieval catapults, tries his hand at ancient surgery and tattooing, builds Roman-style roads—and, in novelistic interludes, spins gripping tales about the lives of our ancestors with vivid imagination and his signature meticulous research. Lively, offbeat, and filled with stunning revelations about our past, Dinner with King Tut sheds light on days long gone and the intrepid experts resurrecting them today, with startling, lifelike detail and more than a few laughs along the way.
Dinner with Persephone: Travels in Greece
by Patricia StoraceA New York Times Notable Book of the Year "Full of insights, marvelously entertaining . . . haunting and beautifully written. " --The New York Review of Books "I lived in Athens, at the intersection of a prostitute and a saint. " So begins Patricia Storace's astonishing memoir of her year in Greece. Mixing affection with detachment, rapture with clarity, this American poet perfectly evokes a country delicately balanced between East and West. Whether she is interpreting Hellenic dream books, pop songs, and soap operas, describing breathtakingly beautiful beaches and archaic villages, or braving the crush at a saint's tomb, Storace, winner of the Whiting Award, rewards the reader with informed and sensual insights into Greece's soul. She sees how the country's pride in its past coexists with profound doubts about its place in the modern world. She discovers a world in which past and present engage in a passionate dialogue. Stylish, funny, and erudite, Dinner with Persephone is travel writing elevated to a fine art--and the best book of its kind since Henry Miller's The Colossus of Maroussi."Splendid. Storace's account of a year in Greece combines past and present, legend and fact, in an unusual and delightful whole. " --Atlantic Monthly
Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House
by Alex Prud'hommeA sumptuous narrative history of presidential food--from Washington starving at Valley Forge to Trump's well-done steaks with ketchup--from the co-author of My Life in France.1600 Pennsylvania Avenue is perhaps the most important house in the world, which gives the food on the Commander-in-Chief's table unprecedented significance. What our leaders choose to eat, how the food is prepared and by whom, and the context in which these meals are served speaks volumes not only to the country, but often to the world at large. These gustatory messages touch on everything from personal taste (Jefferson's love of eggplant, FDR's terrapin stew, Nixon's daily lump of cottage cheese topped with barbecue sauce, Obama's arugula) to local politics, national priorities, global diplomacy, climate change, and war--not to mention race, gender, class, money, and religion. In The First Kitchen, Alex Prud'homme explores the fascinating stories of first families through the food they ate and served, and in doing so paints a unique picture of the institution of the presidency--and its place in American history.
Dino Compagni's Chronicle of Florence (The Middle Ages)
by Ruth Mazo Karras Daniel E. BornsteinDino Compagni's Chronicle of Florence.
Dino Dana: Dino Field Guide
by J.J. Johnson Christin Simms Colleen Russo JohnsonA Dino Dana Field Guide of Dinosaurs for Kids (Ages 8-12)“This field guide is great for new and old dinosaur lovers. It alphabetically introduces dinosaurs and information about when and where they lived along with other tidbits about them. It is good for fun reading and can be used in homeschooling.” ―JustaBXMomNominated for Four Daytime Emmy® Awards#1 Bestseller in Children's Fossil BooksFun facts about dinosaurs for kids. Did you know that the brachiosaurus was the tallest dinosaur that we know of today? That the kosmoceratops had fifteen horns and hooks on its head? That the spinosaurus is the only known dinosaur to spend most of its time swimming? Discover this and much more in Dino Dana: Dino Field Guide.Dino Dana's field guide for your child. Fans of the Amazon Prime TV show Dino Dana will be so excited to have a Dino Field Guide of their own, put together by the incredible show's creator and executive producer, J. J. Johnson. Full of colorful illustrations and fascinating science facts, this dinosaur book is sure to amaze any young dino enthusiast.A great science book for kids. This book for children is perfect for any kid who likes history and science. In the Dino Dana field guide, your kids learn:Which time period each dinosaur lived inHow big the dinosaurs wereWhat kinds of things dinosaurs ate and did each dayAnd so much moreKids who like cool dinosaur books like Dinosaurs, National Geographic Little Kids First Big Book of Dinosaurs, The Big Book of Dinosaurs, or The Dinosaur Book will love Dino Dana: Dino Field Guide.
Dinosaur Babies (Step into Reading)
by Lucille Recht Penner Peter BarrettIllus. in full color. Meet the cutest (and biggest!) babies of all time in the first nonfiction Step 1. The hatching of eggs, the habits, and the hazards faced by prehistoric toddlers are all here in this accurate, accessible look at a perennially popular subject.
Dinosaur Bone War: Cope and Marsh's Fossil Feud
by Elizabeth Cody KimmelCope was a charming man with a passion for old bones. Marsh was a stickler for procedure when he studied his fossil finds. They shared ideas and information, but after Marsh tried to poach Cope's digging site, they became bitter enemies.
Dinosaur Days (Step into Reading)
by Joyce Milton Franco TempestaIllus. in full color. Difficult dinosaur names are simplified with phonics.
Dinosaur Days: Read & Listen Edition (Step into Reading)
by Joyce MiltonIllus. in full color. Difficult dinosaur names are simplified with phonics.
Dinosaur Fact Frenzy! (Fact Frenzy)
by Mathew J. WedelThere&’s a DINOSAUR FACT FRENZY headed your way! Did you know that Velociraptors were about the same size as a turkey? Or that Incisivosaurus had big front teeth, like a beaver, that it used for cutting plants? Dozens of bite-size facts are paired with fun dinosaur images, welcoming in even the most reluctant readers. Whether kids are in the mood to browse or to devour a book from cover to cover, even a dedicated dino fan is sure to learn something surprising as they flip through these pages.
Dinosaur Fact Frenzy! (Fact Frenzy)
by Mathew J. WedelThere&’s a DINOSAUR FACT FRENZY headed your way! Did you know that Velociraptors were about the same size as a turkey? Or that Incisivosaurus had big front teeth, like a beaver, that it used for cutting plants? Dozens of bite-size facts are paired with fun dinosaur images, welcoming in even the most reluctant readers. Whether kids are in the mood to browse or to devour a book from cover to cover, even a dedicated dino fan is sure to learn something surprising as they flip through these pages.
Dinosaur Odyssey: Fossil Threads in the Web of Life
by Scott D. SampsonSituating the fascinating animals in a broad ecological and evolutionary context, leading dinosaur expert Scott D. Sampson fills us in on the exhilarating discoveries of the past twenty-five years, the most active period in the history of dinosaur paleontology, during which more "new" species were named than in all prior history.
Dinosaur Summer
by Greg Bear&“Certain to become a new classic of adventure beyond time . . . An unofficial sequel to Sir Arthur Conan Doyle&’s The Lost World&” (Prehistoric Pulp). Fifty years after Professor Challenger&’s discovery of the Lost World, America&’s last dinosaur circus has gone bankrupt, leaving a dozen avisaurs, centrosaurs, ankylosaurs, and one large raptor abandoned. Now a daring expedition plans to do the impossible: return the Jurassic giants to the wild. Two filmmakers, a circus trainer, a journalist, and a young Peter Belzoni must find a way to take the dinosaurs across oceans, continents, rivers, jungles, up a mountain that has been isolated for seventy thousand years . . . Then, if they make it, all they will do is face the prehistoric wonders, dangers, and terrors of the Lost World.
Dinosaur Tracks of Mesozoic Basins in Brazil: Impact of Paleoenvironmental and Paleoclimatic Changes
by Giuseppe Leonardi Ismar de Souza CarvalhoThis book presents the diversity of Dinosaur tracks found in Mesozoic basins in Brazil and brings it in a paleoenvironmental context. Each chapter includes information about the geology of the site, the distribution of the footprints, their diversity as well as a paleontological interpretation. The book provides information about the paleoenvironmental and paleoclimatic aspects of the Mesozoic. All chapters contain a geological map, images of the footprints and dinosaur tracks and a reconstruction of the environment in which the tracks were found. The book is aimed at geoscientists and paleontologists, including researchers which focus on evolution subjects.
Dinosaur!: Dinosaurs and Other Amazing Prehistoric Creatures as You've Never Seen Them Befo (DK Knowledge Encyclopedias)
by John Woodward DKCreated in conjunction with the Smithsonian Institution and packed with fun facts on fossils, amphibians, sea creatures, woolly mammoths, Neanderthals, insects and more, Dinosaur! will intrigue readers and provide an experience that will redefine natural history for kids. The lost world of velociraptor, stegosaurus, allosaurus, and other prehistoric monsters come to life as never seen before in Dinosaur! Packed with photorealistic computer generated images, detailed cross-sections and cutaways revealing the inner workings of dinosaurs, simple annotations, and clear concise definitions explaining each dinosaur and prehistoric beast at a glance — Dinosaur! revives the Triassic, Jurassic, and Cretaceous Eras and brings young readers into the action. Supports the Common Core State Standards.
Dinosaurs
by Ken Jennings Mike LoweryTravel back in time to the dinosaur age with this interactive trivia book from Jeopardy! winner and New York Times bestselling author Ken Jennings.With this book about dinosaurs, you'll become an expert and wow your friends and teachers with some awesome facts: Did you know that dinosaurs skin was more like bump bird skin than modern snake or crocodile scales? Or that the Tyrannosaurus Rex might have croaked like a frog instead of roaring? With great illustrations, cool trivia, and fun quizzes to test your knowledge, this guide will have you on your way to whiz-kid status in no time.
Dinosaurs (Early Reader Non Fiction)
by David LongEarly Readers are stepping stones from picture books to reading books. A green Early Reader is a first factbook.It's never too early to find out about... DINOSAURS. Did you know that the biggest dinosaurs weighed more than 13 or 14 elephants put together? Or that the EORAPTOR is the oldest dinosaur we know about and could run faster than an Olympic runner?Discover a world of incredible prehistoric reptiles in this brand new non fiction Early Reader from David Long, with full colour illustrations from Nicola O'Byrne on every page.