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Feeble-Minded in Our Midst: Institutions for the Mentally Retarded in the South, 1900-1940
by Steven NollThe problem of how to treat the mentally handicapped attracted much attention from American reformers in the first half of the twentieth century. In this book, Steven Noll traces the history and development of institutions for the 'feeble-minded' in the South between 1900 and 1940. He examines the influences of gender, race, and class in the institutionalization process and relates policies in the South to those in the North and Midwest, regions that had established similar institutions much earlier. At the center of the story is the debate between the humanitarians, who advocated institutionalization as a way of protecting and ministering to the mentally deficient, and public policy adherents, who were primarily interested in controlling and isolating perceived deviants. According to Noll, these conflicting ideologies meant that most southern institutions were founded without a clear mission or an understanding of their relationship to southern society at large. Noll creates a vivid portrait of life and work within institutions throughout the South and the impact of institutionalization on patients and their families. He also examines the composition of the population labeled feeble-minded and demonstrates a relationship between demographic variables and institutional placement, including their effect on the determination of a patient's degree of disability.Originally published in 1995.A UNC Press Enduring Edition -- UNC Press Enduring Editions use the latest in digital technology to make available again books from our distinguished backlist that were previously out of print. These editions are published unaltered from the original, and are presented in affordable paperback formats, bringing readers both historical and cultural value.
Feedback Arc Set: A History of the Problem and Algorithms (SpringerBriefs in Computer Science)
by Robert KudelićThe main aim of the book is to give a review of all relevant information regarding a well-known and important problem of Feedback Arc Set (FAS). This review naturally also includes a history of the problem, as well as specific algorithms. To this point such a work does not exist: There are sources where one can find incomplete and perhaps untrustworthy information. With this book, information about FAS can be found easily in one place: formulation, description, theoretical background, applications, algorithms etc. Such a compendium will be of help to people involved in research, but also to people that want to quickly acquaint themselves with the problem and need reliable information. Thus research, professional work and learning can proceed in a more streamlined and faster way.
Feedback: Television against Democracy
by David JoselitIn a world where politics is conducted through images, the tools of art history can be used to challenge the privatized anti-democratic sphere of American television.
Feeding Barcelona, 1714-1975: Public Market Halls, Social Networks, and Consumer Culture (Walter Lynwood Fleming Lectures in Southern History)
by Montserrat MillerThe food markets of Barcelona host thousands of customers daily, from tourists eager to sample fresh fruits and grilled seafood to neighborhood cooks in search of high-quality ingredients. While other countries experienced major shifts away from the public-market model in the twentieth century, Barcelona's food markets remained fundamental to the city's identity, economy, and culture. Montserrat Miller's Feeding Barcelona, 1714-1975 examines the causes behind the extraordinary vibrancy and tenacity of the Barcelonan market system. Miller argues that recurrent revolutionary uprisings in Barcelona, beginning in the mid-eighteenth century, forced ongoing collaboration between the public and private sectors to ensure adequate and effective food distribution. Municipal support permitted small-scale food sellers in Barcelona to survive in a period more commonly characterized by increasing capitalization in food retail, while the importance of food markets to Barcelona's social networks enhanced vendors' ability to recognize and adapt to changing customer demands. In addition, a high number of stalls owned by women contributed both to the financial well-being of vendor families and to the sociability patterns that placed neighborhood food markets at the center of daily life in the city. The shared commitment of vendors, shoppers, and government officials to a market model of food sales created the lasting and unique market system that persists in Barcelona to this day. Drawing from extensive archival research and numerous interviews with individuals at all levels of the market system, Feeding Barcelona, 1714-1975 is the first detailed history of the historical and social influences that create urban food markets.
Feeding Fascism: The Politics of Women’s Food Work (Toronto Italian Studies)
by Diana GarvinFeeding Fascism explores how women negotiated the politics of Italy’s Fascist regime in their daily lives and how they fed their families through agricultural and industrial labour. The book looks at women’s experiences of Fascism by examining the material world in which they lived in relation to their thoughts, feelings, and actions. Over the past decade, Diana Garvin has conducted extensive research in Italian museums, libraries, and archives. Feeding Fascism includes illustrations of rare cookbooks, kitchen utensils, cafeteria plans, and culinary propaganda to connect women’s political beliefs with the places that they lived and worked and the objects that they owned and borrowed. Garvin draws on first-hand accounts, such as diaries, work songs, and drawings, that demonstrate how women and the Fascist state vied for control over national diet across many manifestations – cooking, feeding, and eating – to assert and negotiate their authority. Revealing the national stakes of daily choices, and the fine line between resistance and consent, Feeding Fascism attests to the power of food.
Feeding Frenzy: Attack Journalism and American Politics
by Larry J. SabatoThe author presents the phenomenon of "attack journalism." In describing "attack journalism," he exposes the harm done by the media to politicians and the harm done to the journalistic profession itself. The author examines the origins of feeding frenzies and gives lessons and possible remedies.
Feeding Ghosts: A Graphic Memoir
by Tessa Hulls"Feeding Ghosts reminds us how much the personal is political . . . an audacious, awe-inspiring feat. For me, it was an essential read." —Ling Ma, author of Bliss MontageAn astonishing, deeply moving graphic memoir about three generations of Chinese women, exploring love, grief, exile, and identity.In her evocative, genre-defying graphic memoir, Tessa Hulls tells the story of three generations of women in her family: her Chinese grandmother, Sun Yi; her mother, Rose; and herself.Sun Yi was a Shanghai journalist caught in the political crosshairs of the 1949 Communist victory. After eight years of government harassment, she fled to Hong Kong with her daughter. Upon arrival, Sun Yi wrote a bestselling memoir about her persecution and survival, used the proceeds to put Rose in an elite boarding school—and promptly had a breakdown that left her committed to a mental institution. Rose eventually came to the United States on a scholarship and brought Sun Yi to live with her.Tessa watched her mother care for Sun Yi, both of them struggling under the weight of Sun Yi's unexamined trauma and mental illness. Vowing to escape her mother’s smothering fear, Tessa left home and traveled to the farthest-flung corners of the globe (Antarctica). But at the age of thirty, it starts to feel less like freedom and more like running away, and she returns home to face the history that shaped her family.Extensively researched and gorgeously rendered, Feeding Ghosts is Hulls’s homecoming, a vivid journey into the beating heart of one family, set against the dark backdrop of Chinese history. By turns fascinating and heartbreaking, inventive and poignant, Feeding Ghosts exposes the fear and trauma that haunt generations, and the love that holds them together.
Feeding Gotham: The Political Economy and Geography of Food in New York, 1790-1860
by Gergely BaicsNew York City witnessed unparalleled growth in the first half of the nineteenth century, its population rising from thirty thousand people to nearly a million in a matter of decades. Feeding Gotham looks at how America's first metropolis grappled with the challenge of provisioning its inhabitants. It tells the story of how access to food, once a public good, became a private matter left to free and unregulated markets--and of the profound consequences this had for American living standards and urban development.Taking readers from the early republic to the Civil War, Gergely Baics explores the changing dynamics of urban governance, market forces, and the built environment that defined New Yorkers' experiences of supplying their households. He paints a vibrant portrait of the public debates that propelled New York from a tightly regulated public market to a free-market system of provisioning, and shows how deregulation had its social costs and benefits. Baics uses cutting-edge GIS mapping techniques to reconstruct New York's changing food landscapes over half a century, following residents into neighborhood public markets, meat shops, and groceries across the city's expanding territory. He lays bare how unequal access to adequate and healthy food supplies led to an increasingly differentiated urban environment.A masterful blend of economic, social, and geographic history, Feeding Gotham traces how this highly fragmented geography of food access became a defining and enduring feature of the American city.
Feeding Japan: The Cultural and Political Issues of Dependency and Risk
by Andreas Niehaus Tine WalravensThis edited collection explores the historical dimensions, cultural practices, socio-economic mechanisms and political agendas that shape the notion of a national cuisine inside and outside of Japan. Japanese food is often perceived as pure, natural, healthy and timeless, and these words not only fuel a hype surrounding Japanese food and lifestyle worldwide, but also a domestic retro-movement that finds health and authenticity in ‘traditional’ ingredients, dishes and foodways. The authors in this volume bring together research from the fields of history, cultural and religious studies, food studies as well as political science and international relations, and aim to shed light on relevant aspects of culinary nationalism in Japan while unearthing the underlying patterns and processes in the construction of food identities.
Feeding Mars: Logistics In Western Warfare From The Middle Ages To The Present
by John A LynnMars must be fed. His tools of war demand huge quantities of fodder, fuel, ammunition, and food. All these must be produced, transported, and distributed to contending forces in the field. No one can doubt the importance of feeding Mars in modern warfare, and it takes no great effort to recognize that it has always been a major aspect of large scal
Feeding Occupied France during World War I: Herbert Hoover and the Blockade
by Clotilde DruelleThis book examines the history of Herbert Hoover’s Commission for Relief in Belgium, which supplied humanitarian aid to the millions of civilians trapped behind German lines in Belgium and Northern France during World War I. Here, Clotilde Druelle focuses on the little-known work of the CRB in Northern France, crossing continents and excavating neglected archives to tell the story of daily life under Allied blockade in the region. She shows how the survival of 2.3 million French civilians came to depend upon the transnational mobilization of a new sort of diplomatic actor—the non-governmental organization. Lacking formal authority, the leaders of the CRB claimed moral authority, introducing the concepts of a “humanitarian food emergency” and “humanitarian corridors” and ushering in a new age of international relations and American hegemony.
Feeding On Dreams: Confessions of an Unrepentant Exile
by Ariel Dorfman"A multifaceted journey that is geographical, personal and political . . . A complex, nuanced view of United States–Latin American politics and relations of the last forty some years." — Durham Herald-Sun"One of the most important voices coming out of South America." — Salman RushdieIn September 1973, the military took power in Chile, and Ariel Dorfman, a young leftist allied with President Allende, was forced to flee for his life. In Feeding on Dreams, Dorfman portrays, through visceral scenes and with startling honesty, the personal and political maelstroms that have defined his life since the Pinochet coup. Dorfman&’s wry and masterfully told account takes us on a page-turning tour of the past several decades of North-South political history and of the complex consequences of revolution and tyranny, excavating for the first time his profound and provocative journey as an exile and the consequences for his wife and family."Fascinating." — San Francisco Examiner"A great book that will simultaneously undo us and sustain us." — Tikkun
Feeding the Eternal City: Jewish and Christian Butchers in the Roman Ghetto (I Tatti Studies in Italian Renaissance History #34)
by Kenneth StowA surprising history of interfaith collaboration in the Roman Ghetto, where for three centuries Jewish and Christian butchers worked together to provision the city despite the proscriptions of Church law.For Rome’s Jewish population, confined to a ghetto between 1555 and 1870, efforts to secure kosher meat were fraught with challenges. The city’s papal authorities viewed kashrut—the Jewish dietary laws—with suspicion, and it was widely believed that kosher meat would contaminate any Christian who consumed it. Supplying kosher provisions entailed circumventing canon law and the institutions that regulated the butchering and sale of meat throughout the city.Kenneth Stow finds that Jewish butchers collaborated extensively with their Christian counterparts to ensure a supply of kosher meat, regardless of the laws that prohibited such interactions. Jewish butchers sold nonkosher portions of slaughtered animals daily to Christians outside the ghetto, which in turn ensured the affordability of kosher meat. At the same time, Christian butchers also found it profitable to work with Jews, as this enabled them to sell good meat otherwise unavailable at attractive prices. These relationships could be warm and almost intimate, but they could also be rife with anger, deception, and even litigation. Nonetheless, without this close cooperation—and the willingness of authorities to turn a blind eye to it—meat-eating in the ghetto would have been nearly impossible. Only the rise of the secular state in the late nineteenth century brought fundamental change, putting an end to canon law and allowing the kosher meat market to flourish.A rich social history of food in early modern Rome, Feeding the Eternal City is also a compelling narrative of Jewish life and religious acculturation in the capital of Catholicism.
Feeding the Future: School Lunch Programs as Global Social Policy
by Jennifer Geist RutledgeA century ago, only local charities existed to feed children. Today 368 million children receive school lunches in 151 countries, in programs supported by state and national governments. In Feeding the Future, Jennifer Geist Rutledge investigates how and why states have assumed responsibility for feeding children, chronicling the origins and spread of school lunch programs around the world, starting with the adoption of these programs in the United States and some Western European nations, and then tracing their growth through the efforts of the World Food Program. The primary focus of Feeding the Future is on social policy formation: how and why did school lunch programs emerge? Given that all countries developed education systems, why do some countries have these programs and others do not? Rutledge draws on a wealth of information--including archival resources, interviews with national policymakers in several countries, United Nations data, and agricultural statistics--to underscore the ways in which a combination of ideological and material factors led to the creation of these enduringly popular policies. She shows that, in many ways, these programs emerged largely as an unintended effect of agricultural policy that rewarded farmers for producing surpluses. School lunches provided a ready outlet for this surplus. She also describes how, in each of the cases of school lunch creation, policy entrepreneurs, motivated by a commitment to alleviate childhood malnutrition, harnessed different ideas that were relevant to their state or organization in order to funnel these agricultural surpluses into school lunch programs. The public debate over how we feed our children is becoming more and more politically charged. Feeding the Future provides vital background to these debates, illuminating the history of food policies and the ways our food system is shaped by global social policy.
Feeding the Nation in World War II: Rationing, Digging for Victory & Unusual Food
by Craig ArmstrongOne of the main dangers to Britain during the Second World War was the possibility of the country being starved out of the war. Indeed, it was what Churchill feared the most. Before the war, Britain was hugely dependent upon foreign imports of food and supplies, but with unrestricted submarine warfare these lifelines were in danger of being cut and the amount of imports hugely reduced. Britain was not unprepared. Lessons had been learned during the First World War, when people had been encouraged to grow more of their own food. The Ministry of Food, in particular, had detailed plans in the event of a future war and the ‘Dig for Victory’ campaign rightly went down in history as one of the great successes of the British Home Front. For the farmers of Britain the war meant a massive upheaval, as the government ordered them to plough up millions of acres of land to grow valuable arable crops. Meanwhile, with rationing a daily and inescapable part of life, the people of Britain had to get used to different foodstuffs, including powdered egg, Spam and even whale meat. Incredibly, the diets of many British people actually improved during the war and the fact that the country avoided starvation demonstrated not only the success of government planning, but also the determination and ingenuity of the wartime generation.
Feeding the People: The Politics of the Potato
by Rebecca EarlePotatoes are the world's fourth most important food crop, yet they were unknown to most of humanity before 1500. Feeding the People traces the global journey of this popular foodstuff from the Andes to everywhere. The potato's global history reveals the ways in which our ideas about eating are entangled with the emergence of capitalism and its celebration of the free market. It also reminds us that ordinary people make history in ways that continue to shape our lives. Feeding the People tells the story of how eating became part of statecraft, and provides a new account of the global spread of one of the world's most successful foods.
Feeding the World: Brazil's Transformation into a Modern Agricultural Economy
by Herbert S. Klein Francisco Vidal LunaFeeding the World chronicles the rise of Brazil as a world agricultural powerhouse during the second half of the twentieth century. Tracing the history of Brazilian agricultural development, Herbert S. Klein and Francisco Vidal Luna focus specifically on how Brazil came to be the largest net food exporter in the world. Brazil was always an agricultural export country, but it was traditionally an exporter of a single crop. However, the country's agriculture underwent significant changes after 1960. Since then, Brazil has become one of the top five world producers of some 36 agricultural products and is now the world's primary exporter of such agricultural goods as orange juice, sugar, meat, corn, and soybeans. Drawing heavily on historical and economic social science research, this book not only details how Brazil became an international leader in commercial agriculture, but offers careful insight into one of the most important developments in modern world history.
Feedsack Secrets: Fashion from Hard Times
by Gloria NixonA quilt historian chronicles the fascinating yet untold story of feedsack quilts made in America during the Great Depression and WWII. Feedsacks weren&’t meant for anything more than their name implies until hard times changed the way people looked at available resources. In the 1930s and 40s, quilters facing poverty and fabric shortages found that these cotton bags could be repurposed into something beautiful. Manufacturers capitalized on the trend by designing their bags with stylish patterns, like the iconic gingham. In Feedsack Secrets, quilt historian Gloria Nixon shares the story of the patterned feedsack with research culled from old farm periodicals, magazines and newspapers. Along the way, she reveals how women met for sack-and-snack-club fabric swaps; there were restrictions on jacket lengths, hem depths and the sweep of a skirt; and feedsack prints and bags played a part in political contests, even accurately predicting that Truman would win the 1948 presidential election.
Feel Like Going Home: Portraits in Blues and Rock'n'Roll (Deep Cuts)
by Peter GuralnickThis vivid celebration of blues and early rock 'n' roll includes some of the first and most illuminating profiles of such blues masters as Muddy Waters, Skip James, and Howlin' Wolf; excursions into the blues-based Memphis rock 'n' roll of Jerry Lee Lewis, Charlie Rich, and the Sun record label; and a brilliant depiction of the bustling Chicago blues scene and the legendary Chess record label in its final days. With unique insight and unparalleled access, Peter Guralnick brings to life the people, the songs, and the performance that forever changed not only the American music scene but America itself.
Feel My Big Guitar: Prince and the Sound He Helped Create (American Made Music Series)
by Judson L. Jeffries, Shannon M. Cochran, and Molly ReinhoudtContributions by Ignatius Calabria, H. Zahra Caldwell, Brian Jude de Lima, Sabatino DiBernardo, William Fulton, Antonio Garfias, Judson L. Jeffries, Tony Kiene, Molly Reinhoudt, Fred Shaheen, and Karen Turman With his signature blend of genres and lyrics that touch on myriad societal issues, the artist Prince (1958–2016) has challenged and captivated the minds and hearts of countless listeners. Feel My Big Guitar: Prince and the Sound He Helped Create is a wide-ranging collection that seeks to place Prince at the center of contemporary musical scholarship, putting him in proper cultural and political context. This edited volume includes a mix of essays and reflections by scholars and fans, as well as interviews with people who worked with and knew Prince personally. Employing a blend of methodologies, contributors offer a body of fresh, intriguing, thought-provoking, and mind-bending work about Prince—an artist whose music exemplified those very characteristics.The volume examines Prince's musical influences, his rivalries (both real and imagined), and instrumental eroticism. It includes enlightening interviews with early mentor Pépe Willie and Gayle Chapman, Prince’s first female bandmate. These personal reflections and interviews grant readers a unique lens through which to view Prince, enriching our overall understanding of the man. Ultimately, Feel My Big Guitar serves as a space for sharing musicological analysis and memories about an artist whose work has touched and inspired so many. Years in the making, this is the first book in an ongoing scholarly project, PrincEnlighteNmenT: A Study of Society through Music, intended to investigate and reveal the full spectrum of Prince’s life and work.
Feeling Exclusion: Religious Conflict, Exile and Emotions in Early Modern Europe
by Charles Zika Giovanni TarantinoFeeling Exclusion: Religious Conflict, Exile and Emotions in Early Modern Europe investigates the emotional experience of exclusion at the heart of the religious life of persecuted and exiled individuals and communities in early modern Europe. Between the late fifteenth and early eighteenth centuries an unprecedented number of people in Europe were forced to flee their native lands and live in a state of physical or internal exile as a result of religious conflict and upheaval. Drawing on new insights from history of emotions methodologies, Feeling Exclusion explores the complex relationships between communities in exile, the homelands from which they fled or were exiled, and those from whom they sought physical or psychological assistance. It examines the various coping strategies religious refugees developed to deal with their marginalization and exclusion, and investigates the strategies deployed in various media to generate feelings of exclusion through models of social difference, that questioned the loyalty, values, and trust of "others". Accessibly written, divided into three thematic parts, and enhanced by a variety of illustrations, Feeling Exclusion is perfect for students and researchers of early modern emotions and religion.
Feeling Jewish: (A Book for Just About Anyone)
by Devorah BaumIn this sparkling debut, a young critic offers an original, passionate, and erudite account of what it means to feel Jewish—even when you’re not. Self-hatred. Guilt. Resentment. Paranoia. Hysteria. Overbearing Mother-Love. In this witty, insightful, and poignant book, Devorah Baum delves into fiction, film, memoir, and psychoanalysis to present a dazzlingly original exploration of a series of feelings famously associated with modern Jews. Reflecting on why Jews have so often been depicted, both by others and by themselves, as prone to “negative” feelings, she queries how negative these feelings really are. And as the pace of globalization leaves countless people feeling more marginalized, uprooted, and existentially threatened, she argues that such “Jewish” feelings are becoming increasingly common to us all. Ranging from Franz Kafka to Philip Roth, Sarah Bernhardt to Woody Allen, Anne Frank to Nathan Englander, Feeling Jewish bridges the usual fault lines between left and right, insider and outsider, Jew and Gentile, and even Semite and anti-Semite, to offer an indispensable guide for our divisive times.
Feeling Like Saints: Lollard Writings after Wyclif
by Fiona Somerset“Lollard” is the name given to followers of John Wyclif, the English dissident theologian who was dismissed from Oxford University in 1381 for his arguments regarding the eucharist. A forceful and influential critic of the ecclesiastical status quo in the late fourteeth century, Wyclif’s thought was condemned at the Council of Constance in 1415. While lollardy has attracted much attention in recent years, much of what we think we know about this English religious movement is based on records of heresy trials and anti-lollard chroniclers. In Feeling Like Saints, Fiona Somerset demonstrates that this approach has limitations. A better basis is the five hundred or so manuscript books from the period (1375–1530) containing materials translated, composed, or adapted by lollard writers themselves.These writings provide rich evidence for how lollard writers collaborated with one another and with their readers to produce a distinctive religious identity based around structures of feeling. Lollards wanted to feel like saints. From Wyclif they drew an extraordinarily rigorous ethic of mutual responsibility that disregarded both social status and personal risk. They recalled their commitment to this ethic by reading narratives of physical suffering and vindication, metaphorically martyring themselves by inviting scorn for their zeal, and enclosing themselves in the virtues rather than the religious cloister. Yet in many ways they were not that different from their contemporaries, especially those with similar impulses to exceptional holiness.
Feeling Like a State: Desire, Denial, and the Recasting of Authority (Global and Insurgent Legalities)
by Davina CooperA transformative progressive politics requires the state's reimagining. But how should the state be reimagined, and what can invigorate this process? In Feeling Like a State, Davina Cooper explores the unexpected contribution a legal drama of withdrawal might make to conceptualizing a more socially just, participative state. In recent years, as gay rights have expanded, some conservative Christians—from charities to guesthouse owners and county clerks—have denied people inclusion, goods, and services because of their sexuality. In turn, liberal public bodies have withdrawn contracts, subsidies, and career progression from withholding conservative Christians. Cooper takes up the discourses and practices expressed in this legal conflict to animate and support an account of the state as heterogeneous, plural, and erotic. Arguing for the urgent need to put new imaginative forms into practice, Cooper examines how dissident and experimental institutional thinking materialize as people assert a democratic readiness to recraft the state.
Feeling Lucky: The Production of Gambling Experiences in Monte Carlo and Las Vegas (Worlds of Consumption)
by Paul FrankeMonte Carlo and Las Vegas have become synonymous with casino gambling. Both destinations featured it as part of a broad variety of leisure and consumption opportunities that normalized games of chance and created emotional atmospheres that supported the hedonistic aspects of gambling. Urban spaces and architecture were carefully designed to enable a rapid growth of the casino industry and produce experiences on previous unimaginable scale. Feeling Lucky, is a “making of story,” about cities which acquired a strange and captivating allure of mystery around them. It is more than a mere descriptive account, however. Combining urban history, the history of consumption, and sociological approaches it presents a compelling comparative history of Monte Carlo and the Las Vegas Strip between the 1860s and 1970s. Paul Franke takes the reader on a journey from arriving at the cities, through the carefully planned urban environments and into the famous casinos. The analysis follows the paths contemporary gamblers would have taken, right to the gambling tables and to the shifting gambling practices across a century. Franke shows that casino entrepreneurs succeeded in producing and selling gambling experiences by controlling spaces, adapt leisure practices and appeal to specific markets. Gamblers on the other hand regarded Monte Carlo and Las Vegas as places to engage in games of chance that would allow them to preserve their political, cultural, and moral identities.