Browse Results

Showing 476 through 500 of 7,318 results

The Ayurveda Kitchen: Transform your kitchen into a sanctuary for health - with 80 perfectly balanced recipes

by Anne Heigham

'Anne Heigham has brought the ancient, timeless wisdom of Ayurveda into these energizing recipes that nourish the doshas.Anne Heigham has brought the ancient, timeless wisdom of Ayurveda into these energizing recipes that nourish the doshas.' Vasant Lad, BAM&S, MASc, Ayurvedic Physician'Let food be your first medicine and the kitchen your first pharmacy.' Taittiriya UpanishadBy using the principles of Ayurveda, which is one of the fastest growing health practices, and a little vision, transform your kitchen into a space that nourishes your body, mind and soul.With this beautiful introduction to Ayurveda, learn how to use your kitchen as a natural pharmacy to improve your health and prevent imbalances with key Ayurvedic ingredients, 80 perfectly balanced vegetarian recipes and simple home remedies. Ayurveda aims to bring health back into balance, nourishing agni (metabolic fire) and prana (life force), while clearing ama (metabolic waste or 'sludge'). Just imagine fresh, vibrant herbs growing, seeds sprouting and pickles fermenting. Discover how to perform a kitchen sadhana at the beginning of each season, mix your own spice blends and balance recipes according to what you need and how you feel.Sections include:Introduction to AyurvedaAyurveda and seasonal eatingThe kitchen pharmacyRecipes from the Ayurveda kitchenRecipes include:Sweet potato and pea tortillaNourishing spiced pumpkin soupRefuelling rice and red lentil ballsCarrot and beetroot celebration cake

The Ayurveda Kitchen: Transform your kitchen into a sanctuary for health - with 80 perfectly balanced recipes

by Anne Heigham

'Anne Heigham has brought the ancient, timeless wisdom of Ayurveda into these energizing recipes that nourish the doshas.Anne Heigham has brought the ancient, timeless wisdom of Ayurveda into these energizing recipes that nourish the doshas.' Vasant Lad, BAM&S, MASc, Ayurvedic Physician'Let food be your first medicine and the kitchen your first pharmacy.' Taittiriya UpanishadBy using the principles of Ayurveda, which is one of the fastest growing health practices, and a little vision, transform your kitchen into a space that nourishes your body, mind and soul.With this beautiful introduction to Ayurveda, learn how to use your kitchen as a natural pharmacy to improve your health and prevent imbalances with key Ayurvedic ingredients, 80 perfectly balanced vegetarian recipes and simple home remedies. Ayurveda aims to bring health back into balance, nourishing agni (metabolic fire) and prana (life force), while clearing ama (metabolic waste or 'sludge'). Just imagine fresh, vibrant herbs growing, seeds sprouting and pickles fermenting. Discover how to perform a kitchen sadhana at the beginning of each season, mix your own spice blends and balance recipes according to what you need and how you feel.Sections include:Introduction to AyurvedaAyurveda and seasonal eatingThe kitchen pharmacyRecipes from the Ayurveda kitchenRecipes include:Sweet potato and pea tortillaNourishing spiced pumpkin soupRefuelling rice and red lentil ballsCarrot and beetroot celebration cake

Azaleas, Rhododendrons and Camellias

by Sunset Publishing Staff

Clear how-to information on soil preparation for each plant, plus detailed directions for planting and care.

A Baby’s Garden: Introducing Your Baby to the Joys of the Garden

by Eva Saull Elizabeth St. Cloud Muse

With the help of this whimsically illustrated and lovingly written keepsake journal, you can create and record precious moments spent with your baby in the garden. The earliest perceptions of childhood make the most indelible impressions. Whether it is listening to birds singing, smelling the grass or the flowers, or throwing leaves in the air to watch them fall, here are ideas for everyday adventures. Through joint explorations of nature, you can stimulate your child's senses and together experience the sights, sounds, textures, and scents of your own backyard. With A Baby's Garden you can treasure these first seasons in the garden for years to come.

The Bachelor Home Companion: A Practical Guide to Keeping House Like a Pig

by P. J. O'Rourke

"I always wanted to be a bachelor when I grew up. My friends may have had fantasies about raking the yard, seeing their loved ones in pin curlers and cleaning the garage on Sundays, but not me. I saw myself at thirty-eight lounging around a penthouse in a brocade smoking jacket. Vivaldi would be playing on the stereo. I'd sip brandy from a snifter the size of a fish tank and leaf through an address book full of R-rated phone numbers. ..." Always with tongue firmly in cheek, the author points out the trouble, for bachelors, with laundromats, cooking, shopping and everything else that goes along with managing a house. "Bachelor cooking is a matter of attitude. If you think of it as setting fire to things and making a mess, it's fun. It's not so much fun if you think of it as dinner. Fortunately, baloney, cheeseburgers, beer, and potato-chip dip provide all the daily nutrients bachelors are known to require. I mean, I hope they do."

The Bachelor Home Companion: A Practical Guide to Keeping House Like a Pig

by P. J. O'Rourke

<p>From P. J. O'Rourke, bestselling author and expert bachelor, comes a hilarious look at domestic life. Or, as P. J. puts it, "This is a book about cooking, cleaning, and housekeeping for people who don't know how to do any of those things and aren't about to learn." <p>In addition to debunking popular myths about bachelors (they are in fact not creatures known to hang around the house in silk smoking jackets, sipping brandy from oversized snifters) P. J. offers some useful sections on cleaning—or how best to avoid doing it: "Spill something fresh on the floor because a slippery floor is much more like a clean, waxed floor than a stinky floor is."; "Every month or so, take the curtains down-and throw them away. Turn the lights off if you don't want the neighbors to see what you're doing. The same goes for slipcovers."; "Don't use Drano if a toilet gets clogged. <p>Remembering, the toilet is a dog's idea of Perrier. And you don't want a dog with a melted tongue."; "Sheets can be kept clean by getting drunk and falling asleep with your clothes on." In the inimitable style that has made him one of America's most popular humorists, P. J. provides an essential guide to the practical business of living in the modern world and proves that.</p>

Back to Basics: A Complete Guide to Traditional Skills (Back to Basics Guides)

by Abigail R. Gehring

Anyone who wants to learn basic living skills--the kind employed by our forefathers--and adapt them for a better life in the twenty-first century need look no further than this eminently useful, full-color guide. Countless readers have turned to Back to Basics for inspiration and instruction, escaping to an era before power saws and fast food restaurants and rediscovering the pleasures and challenges of a healthier, greener, and more self-sufficient lifestyle. Now newly updated, the hundreds of projects, step-by-step sequences, photographs, charts, and illustrations in Back to Basics will help you dye your own wool with plant pigments, graft trees, raise chickens, craft a hutch table with hand tools, and make treats such as blueberry peach jam and cheddar cheese. The truly ambitious will find instructions on how to build a log cabin or an adobe brick homestead. More than just practical advice, this is also a book for dreamers--even if you live in a city apartment you will find your imagination sparked, and there's no reason why you can't, for example, make a loom and weave a rag rug. Complete with tips for old-fashioned fun (square dancing calls, homemade toys, and kayaking tips), this may be the most thorough book on voluntary simplicity available.

Back to Basics: A Complete Guide to Traditional Skills (Back to Basics Guides)

by Abigail R. Gehring

Anyone who wants to learn basic living skills—the kind employed by our forefathers—and adapt them for a better life in the twenty-first century need look no further than this eminently useful, full-color guide. Countless readers have turned to Back to Basics for inspiration and instruction, escaping to an era before power saws and fast food restaurants and rediscovering the pleasures and challenges of a healthier, greener, and more self-sufficient lifestyle. Now newly updated, the hundreds of projects, step-by-step sequences, photographs, charts, and illustrations in Back to Basics will help you dye your own wool with plant pigments, graft trees, raise chickens, craft a hutch table with hand tools, and make treats such as blueberry peach jam and cheddar cheese. The truly ambitious will find instructions on how to build a log cabin or an adobe brick homestead. More than just practical advice, this is also a book for dreamers—even if you live in a city apartment you will find your imagination sparked, and there's no reason why you can't, for example, make a loom and weave a rag rug. Complete with tips for old-fashioned fun (square dancing calls, homemade toys, and kayaking tips), this may be the most thorough book on voluntary simplicity available.

The Back to Basics Handbook: A Guide to Buying and Working Land, Raising Livestock, Enjoying Your Harvest, Household Skills and Crafts, and More (Handbook Series)

by Abigail R. Gehring

Anyone who wants to learn basic living skills-the kind employed by our forefathers-and adapt them for a better life in the twenty-first century need look no further than this eminently useful, full-color guide. With hundreds of projects, step-by-step sequences, photographs, charts, and illustrations, The Back to Basics Handbook will help you dye your own wool with plant pigments, graft trees, raise chickens, craft a hutch table with hand tools, and make treats such as blueberry peach jam and cheddar cheese. The truly ambitious will find instructions on how to build a log cabin or an adobe brick homestead. More than just practical advice, this is also a book for dreamers- even if you live in a city apartment you will find your imagination sparked, and there's no reason why you can't, for example, make a loom and weave a rag rug. Complete with tips for old-fashioned fun (square dancing calls, homemade toys, and kayaking tips), this is the ultimate concise guide to voluntary simplicity.

Back To The Land

by Dona Brown

For many, "going back to the land" brings to mind the 1960s and 1970s--hippie communes and the Summer of Love,The Whole Earth CatalogandMother Earth News. More recently, the movement has reemerged in a new enthusiasm for locally produced food and more sustainable energy paths. But these latest back-to-the-landers are part of a much larger story. Americans have been dreaming of returning to the land ever since they started to leave it. InBack to the Land, Dona Brown explores the history of this recurring impulse. Back-to-the-landers have often been viewed as nostalgic escapists or romantic nature-lovers. But their own words reveal a more complex story. In such projects as Gustav Stickley's Craftsman Farms, Frank Lloyd Wright's "Broadacre City," and Helen and Scott Nearing's quest for "the good life," Brown finds that the return to the farm has meant less a going-backwards than a going-forwards, a way to meet the challenges of the modern era. Progressive reformers pushed for homesteading to help impoverished workers get out of unhealthy urban slums. Depression-era back-to-the-landers, wary of the centralizing power of the New Deal, embraced a new "third way" politics of decentralism and regionalism. Later still, the movement merged with environmentalism. To understand Americans' response to these back-to-the-land ideas, Brown turns to the fan letters of ordinary readers--retired teachers and overworked clerks, recent immigrants and single women. In seeking their rural roots, Brown argues, Americans have striven above all for the independence and self-sufficiency they associate with the agrarian ideal.

Back to the Wild

by Alain Saury

This practical and poetic "survival manual" is the first English translation of the French masterpiece of living wild in the world and creating a permaculture. Back to the Wild is your source for everything from cartography to hunting and dressing wild game to cooking without a kitchen.Its author, the late Alain Saury, was a respected author, poet, actor, activist, and artist who created the first vegetarian organization in France. His concerns about human survival in dangerous times inspired him to create this remarkable guidebook.Beautifully designed and organized, the material in this book illustrates the importance in having an intimate relationship with nature, and it leads the reader back to wild, whether the journey is taken by choice or by necessity.

Backyard Biodiesel

by Lyle Estill Bob Armantrout

Small-scale home biodiesel production holds a singular attraction for the do-it-yourself enthusiast. While perhaps it can't save the world, this unique renewable fuel is economical, fun to make, better for the environment, and will help you reduce your dependence on Big Oil. And getting started is easier than you think.Backyard Biodiesel is written by two recognized experts in the field of small-scale biofuels. This comprehensive hands-on, practical, DIY guide includes: The basics of small-scale brewing--recipes, strategies, and technologies Advanced backyard analytics and troubleshooting Safety considerations and regulatory issues Topping up the tank--how to put your biodiesel to work for youMaking your own fuel is not only possible, it is rewarding. Designed to be accessible to everyone from readers with no prior technical expertise to alternative energy buffs, Backyard Biodiesel is a must-read for any aspiring brewer, packed with everything you need to get up and running quickly and safely.Lyle Estill is the president and co-founder of Piedmont Biofuels and the author of Industrial Evolution, Small is Possible, and Small Stories, Big Changes. He has won numerous awards for his commitment to sustainability, outreach, community development, and leadership.Bob Armantrout helped to manage four commercial biodiesel plants before joining Piedmont Biofuels in 2007. He works as an instructor at Central Carolina Community College, where he spearheads an innovative two-year biofuels degree program.

Backyard Bounty: The Complete Guide to Year-Round Organic Gardening in the Pacific Northwest

by Linda Gilkeson

&“Very likely the best book ever written on growing food in the Pacific Northwest, and it sets a whole new standard for garden writing.&”—Mark MacDonald, West Coast Seeds Grow more food, with less work, in any yard—now completely revised and expanded! Are you itching to start your own garden or grow more in the one you have, but feel that gardening is too challenging or time-consuming for your busy schedule? Now completely updated and expanded, Backyard Bounty will demystify gardening, bringing it back to the down-to-earth, environmentally practical activity that anyone can enjoy. Author and master gardener Linda Gilkeson covers everything you&’ll need to grow a successful garden, including: Planning your garden and preparing the soil Organic fertilizers and simplified composting Planting for winter harvests and intensive planting schedules Comprehensive information on pests, diseases, and working with an unstable climate Greenhouses, tunnels and containers Organic pest management. Packed with a wealth of information specific to the Pacific Northwest, this complete guide emphasizes low-maintenance methods, covers problems related to common pests and climate concerns, includes a monthly garden schedule for year-round planting and harvesting, and features plant profiles for everything from apples to zucchini. Perfect for novice and experienced gardeners alike, Backyard Bounty shows how even the smallest garden can produce a surprising amount of food twelve months of the year. &“Backyard Bounty is remarkably thorough, from roots to pests to pruning to crowns, and it inspires even the experienced grower. Just like homemade soil for a bedding plant, this book is loaded with the richness we need in order to feed ourselves.&”—Lyle Estill, author of Backyard Biodiesel

Backyard Bounty

by Linda Gilkeson

This practical guide is packed with simple, low-maintenance methods to produce the most organically grown food all year round from any home garden. With advice on soil preparation, composting, seeding, watering, mulching, pruning, winter crop planting schedules, greenhouses and more, as well as a wealth of information specific to the West Coast climate, Backyard Bounty will get you growing.

Backyard Building: Treehouses, Sheds, Arbors, Gates, and Other Garden Projects (Know How)

by Jean Stiles David Stiles

Here is the very best of backyard building: Popular building authors Jeanie and David Stiles--whose treehouse once garnered a spread in Architectural Digest--have gathered dozens of original plans for treehouses, playhouses, and sheds, as well as a summer house, tea house, garden arbor, and functional workroom. Backyard Building will cover backyard accessories, the fundamentals of tools and materials, and useful tips based on real-life questions from the couple's popular website. Its unique style, with hand-drawn illustrations to guide the reader through the building process in a user-friendly way, stands out from the crowd. The clear, detailed drawings are not only easy to follow but a pleasure to look at; they are supplemented by irresistible color photographs.

The Backyard Cow: An Introductory Guide to Keeping a Productive Family Cow

by Sue Weaver

You don’t need acres of land to keep a cow healthy, happy, and productive. You can raise one right in your own backyard, producing more than enough milk for a single family — up to six gallons per day! The Backyard Cow covers everything you need to know, from selecting the right breed to understanding your cow’s behavior. With helpful advice on daily maintenance, milking, and bovine health care, you’ll soon be enjoying the pleasures of fresh milk, yogurt, cheese, and much more.

Backyard Farming: From Raising Chickens to Growing Veggies, the Beginner's Guide to Running a Self-Sustaining Farm (Self-Sufficient Living)

by Adams Media

Grow, raise, and store your own food with this simple and easy guide to creating a self-sustaining farm right in your backyard!These days we are all looking for ways to become more self-sufficient. Now with Backyard Farming you can create your very own micro farm right in your backyard—no matter where you live! Now you can discover ways to grow, raise, and store your own food year round whether you live in an urban environment, in the suburbs, or out in the country. From raising chickens and beekeeping to growing vegetables and planting fruit trees, this guide to homesteading will help you become more self-reliant in no time!

Backyard Farming: Fruit Trees, Berries & Nuts

by Kim Pezza

Your Backyard Farming Experience Begins Here!Add Fresh Fruit, Berries, and Nuts to Your table with Your Own Backard Orchard!Backyard Farming: Fruit Trees, Berries & Nuts shows you how to add an abundant orchard to your homestead so you can effectively expand your harvest. Covering every topic from preparing the soil for planting, to trimming and pruning the growing trees and bushes, to winterizing your orchard and enjoying your bounty, Fruit Trees, Berries & Nuts takes the guesswork out of growing and lets you enjoy the rewards of backyard farming.Whether you have room for a full orchard, or just a few potted berry bushes, Fruit Trees, Berries & Nuts is a comprehensive primer and includes detailed instructions and informative photographs that help ensure your backyard orchard is productive.With Fruit Trees, Berries & Nuts, you will:* Learn how to grow a wide range of fruits, nuts, and berries in any climate* Find the planting method that works best for you, your needs, and your available space* Find out which varieties are easiest for beginners, including tips and tricks for first-time farmers* Learn how to protect and preserve your harvest* Discover a variety of delicious recipes using produce from your own fruit trees and bushes...and many more tips to help you achieve success.More than ever, people everywhere are making a return to the farming lifestyle: Fruit Trees, Berries & Nuts is your first big step to joining the growing movement of homemakers looking to a healthier, happier way of life--and it starts right in your own backyard.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.From the Trade Paperback edition.

Backyard Farming: Raising Pigs

by Kim Pezza

Your Backyard Farming Experience Begins Here!Join the Backyard Farming Movement and Turn Your Home into a Homestead!Pigs are easily among the smartest and sweetest animals you can include on your farm or homestead. Occasionally challenging and always rewarding, pigs are intelligent animals and make for a great addition to any backyard farmer's livestock.Whether you plan to raise a single hog or a full litter of piglets, Backyard Farming: Raising Pigs is your expert guide to successfully keeping and caring for these animals. Raising Pigs covers a wide range of ownership and care issues, from selecting the right breeds and numbers for your wants and needs, housing and feeding requirements, breeding and raising piglets, and keeping your animals happy and healthy.With Raising Pigs, you will:* Learn to understand and appreciate these essential livestock investments* Build efficient housing for your pigs to minimize your workload* Learn to identify and treat a number of ailments and illnesses common to pigs* Learn proper slaughtering techniques for your animals and prepare them for sale or personal use* Discover a variety of delicious recipes using meat from your own farm...and many more tips to help you achieve success.More than ever, people everywhere are making a return to the farming lifestyle. Backyard Farming is your source for knowledge. Join the growing movement of homesteaders looking for a healthier, happier way of life--it starts right in your very own backyard.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.From the Trade Paperback edition.

Backyard Farming: The Complete Guide to Self-Sufficiency

by Kim Pezza

Your Backyard Farming Experience Begins Here!Join the Backyard Farming Movement and Turn Your Home into a Homestead!Backyard Farming: Homesteading is your all-in-one guide to successfully turning your rural property, suburban home, or urban dwelling into a productive food oasis. Covering every topic from finding and developing the perfect property, as well as which produce and livestock combinations are easiest to start with, Homesteading takes the anxiety and guesswork out of enjoying the backyard farming revolution.Whether you have 100 acres of open land or just a small backyard or apartment terrace, Homesteading is the comprehensive primer for anyone looking to grow their own food. Including detailed instructions and informative photographs that help ensure your backyard farm is everything you want it to be, Homesteading walks you step by step through the process of planning and implementing your sustainable lifestyle.With Homesteading, you will:* Learn what to look for when considering properties for backyard farming* Learn how to develop the property you already own into a homestead, regardless of size and space* Find out which varieties of produce and livestock are easiest for a beginner* Learn how to preserve your harvest* Discover a variety of delicious recipes using produce from your own farm...and many more tips to help you achieve success.More than ever, people everywhere are making a return to the farming lifestyle: Homestreading is your first big step to joining the growing movement of these homemakers looking to a healthier, happier way of life--and it starts right in your own backyard.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.From the Trade Paperback edition.

Backyard Farming: How to Plan, Build, and Maintain Your Own Compost System for a Healthy and Vibrant Garden (Backyard Farming #11)

by Kim Pezza

Your Backyard Farming Experience Begins Here!Give Back to Your Garden by Composting!Backyard Farming: Composting is your all-in-one guide for creating your own homestead composting plan and adding rich, nourishing humus to your garden. This guide reviews every important topic from what should and should not be composted, benefits and uses for compost, how to build a compost bin, and much more.Whether you’re composting the waste from your farm or just the scraps from your kitchen, Composting is the comprehensive primer for anyone looking to start composting and bring that “black gold” to their own garden. Including detailed instructions and informative photographs that help ensure your compost system is practical and productive, Composting takes you step by step through everything you need to nourish your garden—and build healthy, rich soil.With Composting, you will:• Choose the composting method that works best for you, your needs, and your available material• Discover how to begin a compost system and how to maintain it for optimal yield• Construct your own composting system from a variety of easy-to-follow plans• Learn how to troubleshoot any problem your compost pile might develop• Find out how best to use your compost—including indoor container gardening...and much more to help you achieve success.More than ever, people everywhere are making a return to a self-sufficient, sustainable lifestyle. Join the growing movement of homemakers looking to a healthier, happier way of life—and it starts right in your very own backyard.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

Backyard Farming: Raising Chickens (Backyard Farming #1)

by Kim Pezza

Your Backyard Farming Experience Begins Here!Whether for eggs, meat, fun, or profit, chickens are the perfect addition to any new backyard grower's farm.Backyard Farming: Raising Chickens is your guide to successfully caring for your flock. As a comprehensive primer for first-time chicken farmers, Raising Chickens includes detailed illustrations and informative photographs that help to ease new homesteaders into the world of backyard chicken farming.Raising Chickens takes you from start to finish: from planning out your chickens' space, to hatching and raising new chicks, to keeping your birds happy, healthy, and well-fed, to enjoying your very own farm-fresh eggs and more.With Raising Chickens, you will:* Find the ideal breed of bird for your needs* Construct a coop to minimize your workload and maximize your enjoyment* Gather eggs for food, profit, or to hatch your own birds to add to your flock* Use the freshest eggs possible in a variety of delicious recipes...and many more tips and tricks from experienced farmers to help you avoid the most common mistakes.Raising Chickens is your first big step to joining the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life--and it starts right in your own backyard.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

Backyard Farming: Growing Vegetables & Herbs (Backyard Farming #2)

by Kim Pezza

Your Backyard Farming Experience Begins Here!A bountiful vegetable garden is a mainstay of the backyard farm; when done right, it can form the foundation for all your future farming successes. Whether you're aiming at self-sufficiency or just looking to add the freshest ingredients possible to your own kitchen table, starting your own backyard vegetable garden is the best possible first step.Backyard Farming: Growing Vegetables & Herbs is your guide to ensuring that your first garden is a success. Intended to serve as a comprehensive primer for first-time gardeners, detailed illustrations and informative photographs help to eliminate confusion and ease new homesteaders into the world of backyard farming.Growing Vegetables & Herbs takes you from start to finish: from planning out your garden, to planting and nurturing, to enjoying your first home harvest.Growing Vegetables & Herbs shows you:* How to design the best gardening layout for your space* The ins and outs of weeding, watering, and pest control to keep your garden fresh and healthy* Ways to organize your plantings to take advantage of natural complements* The equipment you will need to make your garden a success* How to harvest your vegetables and prepare your garden for the coming winter...and many more tips and tricks from experienced growers to help you avoid the most common mistakes.Join the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life--right in your own backyard. Growing Vegetables & Herbs will show you how.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

Backyard Farming: Home Harvesting (Backyard Farming #4)

by Kim Pezza

Backyard Farming: Home Harvesting is the ideal resource for the new farmer looking to make the most of his produce by preserving it for the future! Providing a comprehensive guide for preparing and preserving your hard-earned harvest, this book ensures that your backyard farm will feed you all year long!Backyard Farming: Home Harvesting is the perfect guide for beginners looking to extend the benefits of their homestead's produce. Covering every topic from selecting and maintaining the resources needed to properly preserve your food, to the various methods of preserving and how they are done, to recipes and ideas for making the best use of your preserved bounty, Backyard Farming: Home Harvesting includes all that you need to know to get the most out of your home harvest. Including time-tested tips and tricks used by expert farmers, this invaluable resource is a must-have for anyone looking to enjoy the fruits of their labor year round!EVERYTHING YOU NEED TO GET STARTED. Addressing all the important areas, from selecting the ideal method for your crop, to knowing when and why to preserve, to how long each method preserves your food for, Backyard Farming: Home Harvesting is the all-in-one guide for the first-time farmer at harvest time.EASY TO FOLLOW, EASY TO UNDERSTAND. Written in simple, informative language, complete with numerous illustrations of proper techniques and preserving set-ups, Backyard Farming: Home Harvesting is written with new farmers in mind.A GUIDE THAT EVERY BACKYARD FARMER CAN USE. Whether your backyard farm raises livestock or grows crops, there is a method in this book to greatly extend your enjoyment of your harvest! From canning, to smoking; from freezing to drying, the benefits of preserving are obvious! No farmer wants to have to throw away their hard work, and Backyard Farming: Home Harvesting is the perfect guide to ensuring that no part of the harvest is wasted!The Backyard Farming series offers easy-to-use guides to help first-time farmers and homesteaders experience the satisfaction that comes from producing their ownfood. Rural areas with acres of land, suburban neighborhoods with small backyards, or urban environments with limited space--no matter what your situation, these books are tailored to your unique needs and resources. Each volume in this series is dedicated to a particular topic in backyard farming, whether you're planning to grow food for your family or for sale at your local farmers market. Featuring simple instructions and helpful illustrations, the Backyard Farming series empowers you and your family to enjoy the freshest ingredients possible--direct from your own backyard!

Backyard Farming: Keeping Honey Bees (Backyard Farming #3)

by Kim Pezza

Your Backyard Farming Experience Begins Here!Make beekeeping a part of your backyard farming experience: enjoy honey, beeswax and a more fruitful garden, as your bees will work as hard as you do to make your backyard farm a success!Backyard Farming: Keeping Honey Bees is your guide to successfully caring for your hive. As a comprehensive primer for first-time beekeepers, Keeping Honey Bees includes detailed illustrations and informative photographs that help to ease new homesteaders into the world of backyard beekeeping.Keeping Honey Bees takes you from start to finish: from planning out your bees' space in the yard and constructing/installing your hives, to feeding and nurturing your new colony, to enjoying your very own golden honey and more.With Keeping Honey Bees, you will:* Learn the proper use of the equipment necessary to make your beekeeping a success* Construct the perfect apiary to minimize your workload and ensure a productive colony* Gather honey and beeswax for profit, or to include in your own self-sufficiency plan* Use the freshest, fullest honey possible in a variety of delicious recipes...and many more tips and tricks from experienced farmers to help you avoid the most common pitfalls you might encounter. Keeping Honey Bees is your first big step to joining the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life--and it starts right in your own backyard.Backyard Farming is a series of easy-to-use guides to help urban, suburban, and rural dwellers turn their homes into homesteads. Whether planning to grow food for the family or for sale at the local farmers market, Backyard Farming provides simple instruction and essential information in a convenient reference.

Refine Search

Showing 476 through 500 of 7,318 results