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The Urban Wisdom of Jane Jacobs (Planning, History and Environment Series)
by Sonia Hirt Diane ZahmHere for the first time is a thoroughly interdisciplinary and international examination of Jane Jacobs’s legacy. Divided into four parts: I. Jacobs, Urban Philosopher; II. Jacobs, Urban Economist; II. Jacobs, Urban Sociologist; and IV. Jacobs, Urban Designer, the book evaluates the impact of Jacobs’s writings and activism on the city, the professions dedicated to city-building and, more generally, on human thought. Together, the editors and contributors highlight the notion that Jacobs’s influence goes beyond planning to philosophy, economics, sociology and design. They set out to answer such questions as: What explains Jacobs’s lasting appeal and is it justified? Where was she right and where was she wrong? What were the most important themes she addressed? And, although Jacobs was best known for her work on cities, is it correct to say that she was a much broader thinker, a philosopher, and that the key to her lasting legacy is precisely her exceptional breadth of thought?
The Urban Woodsman
by Max BainbridgeHand carving is easy, satisfying and therapeutic when guided by Max Bainbridge. Create your own unique pieces and carve with confidence thanks to detailed information on tools, cutting techniques and clear step-by-step photography accompanying each project. Start with basic spoons, cooking spoons and spatulas, before moving onto butter knives, chopping boards and small bowls, with only a few simple tools required. Max also advises on the perfect finish for your projects - how to sand, ebonise, scorch and texture surfaces as well as waxing and oiling your new creations. Whether you are a novice or an experienced carver, this book will inspire you to make something that you will be proud of.
The Urban Woodsman
by Max BainbridgeHand carving is easy, satisfying and therapeutic when guided by Max Bainbridge. Create your own unique pieces and carve with confidence thanks to detailed information on tools, cutting techniques and clear step-by-step photography accompanying each project. Start with basic spoons, cooking spoons and spatulas, before moving onto butter knives, chopping boards and small bowls, with only a few simple tools required. Max also advises on the perfect finish for your projects - how to sand, ebonise, scorch and texture surfaces as well as waxing and oiling your new creations. Whether you are a novice or an experienced carver, this book will inspire you to make something that you will be proud of.
The Useful Book: 201 Life Skills They Used to Teach in Home Ec and Shop
by David Bowers Sharon BowersA modern and energetically designed encyclopedia of DIY with everything you need to know to roll up your sleeves and cook it, build it, sew it, clean it, or repair it yourself. In other words, everything you would have learned from your shop and home ec teachers, if you'd had them.The Useful Book features 138 practical projects and how-tos, with step-by-step instructions and illustrations, relevant charts, sidebars, lists, and handy toolboxes. There’s a kitchen crash course, including the must-haves for a well-stocked pantry; how to boil an egg (and peel it frustration-free); how to grill, steam, sauté, and roast vegetables. There’s Sewing 101, plus how to fold a fitted sheet, tie a tie, mop a floor, make a bed, and set the table for a formal dinner. Next up: a 21st-century shop class. The tools that everyone should have, and dozens of cool projects that teach fundamental techniques. Practice measuring, cutting, and nailing by building a birdhouse. Make a bookshelf or a riveted metal picture frame. Plus: do-it-yourself plumbing; car repair basics; and home maintenance, from priming and painting to refinishing wood floors.
The Uses of Art in Public Space (Routledge Advances in Art and Visual Studies)
by Julia Lossau Quentin StevensThis book links two fields of interest which are too seldom considered together: the production and critique of art in public space and social behaviour in the public realm. Whilst most writing about public art has focused on the aesthetic, cultural and political intentions and processes that shape its production, this edited collection examines a variety of public artworks from the perspective of their actual everyday use. Contributors are interested in the rich diversity of peoples’ engagements with public artworks across various spatial and temporal scales, encounters which do not limit themselves to the representational aspects of the art, and which are not necessarily as the artist, curator or sponsor intended. Case studies consider a broad range of public art, including commissioned and unofficial artworks, memorials, street art, street furniture, performance art, sound art and media installations.
The Values of Gulangyu World Cultural Heritage
by Qing MeiThis book explores the core value of Gulangyu’s historical environment, using outstanding universal value and Sino-foreign cultural exchange as the framing aspects, based on the requirements for Gulangyu being recognized as a World Heritage Site. Using the existing historical buildings and sketches as prototypes, the book provides a scholarly discussion on China’s modern urban architecture and the ways in which its historical environment has been transformed, especially the reuse of design in its modern urban architecture, explored in six case studies on Gulangyu.
The Veg Box: 10 Vegetables, 10 Ways
by Stephen Flynn David FlynnDavid and Stephen Flynn, a.k.a the Happy Pear twins, are back with their simplest cookbook yet!The perfect collection for vegans, vegetarians, or anyone looking to eat more plant-based recipes - 'This book is awesome' Chris EvansAUBERGINE - BEETROOT - BROCCOLI - CABBAGE - CARROT - CAULIFLOWER - COURGETTE - LEEK - MUSHROOMS - POTATOESTen vegetables, ten ways, The Veg Box makes cooking veg easier and tastier than ever before! This vibrant book is packed with over 100 new recipes that use just ten ingredients or less and showcase the delicious and diverse ways you can enjoy each vegetable.Take carrots for example. Learn how to transform this simple produce into:Carrot and Sesame BurgersRoasted Carrot TagineChewy Flapjacks with Carrot and PistachioOr how about courgettes? Watch them become:Easy One-Pan Courgette PizzaCourgette Crepes with Spinach and RicottaCourgette and Lemon Loaf Cake with a Lemon Curd Building tips on eating more sustainably into family-friendly meals, quick weeknight dinners and sweet treats, this is healthy eating for our planet, our bodies and our tastebuds.'Proper good food, less waste and very simple, delicious plant-based recipes' Joe Wicks'Super practical and full of great recipes for eating more plants and reducing food waste' Fearne Cotton 'The lads have done it again! A great concept and a beautiful book to help us all cook more delicious veg' BOSH!'A delicious celebration of plants and all that they have to offer' Megan Rossi 'Their recipes are fantastic and you will love this book' Dr Rupy Aujla 'Delicious, sustainable meals everyone will enjoy' Dr Gemma Newman
The Vegetable Alphabet Book (Jerry Pallotta's Alphabet Books)
by Jerry Pallotta Bob ThomsonA wonderful blend of facts and humor makes learning about vegetable gardening fun and easy. Learn about fiddleheads, munchkin pumpkins, snow peas, walla wallas, and more!Beautiful color illustrations lead children through a brief introduction to soil preparation and seed planting, as well as through a discovery of both common and exotic vegetables.
The Vegetable Bible: The Complete Guide to Growing, Preserving, Storing, and Cooking Your Favorite Vegetables
by Tricia SwantonEverything you need to know to plant and eat leafy, podded, bulb, stem, root, tuberous, and sea veggies, from adzuki beans to yams.It&’s not hard to follow Mom&’s advice to eat your vegetables when you have more than 300 pages of great information on more than 140 varieties. Getting produce from garden to table starts in the soil, and many people go as far as storing their harvest long term. This book includes growing charts with helpful gardening facts for each vegetable, and methods of canning and preserving that allow you to enjoy the fruits—or rather, vegetables!—of your hard labor all year long. Tasty recipes also offer ideas of how to prepare some of the more obscure vegetables you can grow, as well as tried and true family favorites. Become a gardenista with The Vegetable Bible.The Vegetable Bible serves up:· Beautiful photos, information on the origins and interesting facts about each vegetable, storage tips, a growing guide, and more· Preserving methods your grandparents would be proud of· Valuable tips and advice on health benefits and culinary uses More than fifty delicious, healthy recipes so you can enjoy your harvest
The Vegetable Gardener's Bible, 2nd Edition: Discover Ed's High-Yield W-O-R-D System for All North American Gardening Regions: Wide Rows, Organic Methods, Raised Beds, Deep Soil
by Edward C. SmithSmith’s legendary high-yield gardening method emphasizes wide rows, organic methods, raised beds, and deep soil. Succeed with fussy plants, try new and unusual varieties, and learn how to innovatively extend your growing season. With thorough profiles of hundreds of popular varieties, The Vegetable Gardener’s Bible provides expert information and an inspiring roadmap for gardeners of all skill levels to enjoy abundant homegrown vegetables.
The Vegetable Gardener's Book of Building Projects: 39 Indispensable Projects to Increase the Bounty and Beauty of Your Garden
by Editors of Storey PublishingBuild an efficient and productive garden! These 39 simple-to-make projects are designed to increase your harvest while simultaneously making your garden chores easier. Requiring no specialized equipment or previous woodworking experience, detailed step-by-step instructions guide you through the construction of cold frames, compost bins, raised beds, potting benches, trellises, and more. Most of the projects can be made in just a few hours, so you can spend more time enjoying your beautiful and thriving garden.
The Vegetable Gardener's Container Bible: How to Grow a Bounty of Food in Pots, Tubs, and Other Containers
by Edward C. SmithHarvest tomatoes on a patio, produce a pumpkin in a planter, and grow broccoli on a balcony! Best-selling author Ed Smith shows you everything you need to know to successfully create and care for an edible container garden, from choosing the right plants and selecting appropriate containers through controlling pests without chemicals and harvesting fresh vegetables. You&’ll discover that container gardening is an easy and fun way to enjoy summer&’s bounty in even the smallest of growing spaces.
The Vegetable Gardener's Guide to Permaculture: Creating an Edible Ecosystem
by Julie Thompson Christopher Shein“A masterful distillation of permaculture in a way that is easy to apply to our gardens, farms, and lives today.” —David Cody, founder, Urban Permaculture Institute Once a fringe topic, permaculture is moving to the mainstream as gardeners who are ready to take their organic gardening to the next level are discovering the wisdom of a simple system that emphasizes the idea that by taking care of the earth, the earth takes care of you.The Vegetable Gardener's Guide to Permaculture teaches gardeners of every skill—with any size space—how to live in harmony with both nature and neighbors to produce and share an abundant food supply with minimal effort. Permaculture teacher Christopher Shein highlights everything you need to know to start living off the land lightly, including how to create rich, healthy, and low-cost soil, blend a functional food garden and decorative landscape, share the bounty with others, and much more.
The Vegetable Gardening Guidebook: How to Grow a Food Garden that Can Feed Your Family and Friends
by Will CookIt’s easy to start and maintain your own vegetable garden with this comprehensive guide covering everything from planting to preserving.Whether you have a tiny yard or a lot of space, growing a vegetable garden can be an easy and cost-effective way to enjoy fresh, organic produce. With Will Cook’s simple container gardening techniques, you can grow tomatoes, cucumbers, kale, spinach, collards, head and leaf lettuces, bok choy, fruits, herbs, and much more!In this book, Will explains how to pick your gardening location; prepare the soil and use compost; pick the right plants; prevent pest infestation and unwanted garden visitors; tend to your plants through all weather; timing and methods for harvesting; as well as how to store or preserve your bounty. Every section includes action steps, illustrations, and step-by-step tutorials. This volume also includes illustrated instructions for building unique and beautiful terrariums, Japanese gardens, succulent gardens, and even cactus gardens. You’ll learn about coleus, bogonias, wishbone flower and dozens of other plants that are perfect for growing in containers.
The Vegetable Grower's Handbook: Unearth Your Garden's Full Potential
by Huw RichardsGarden efficiently and grow more food - Huw Richards shows you how.Following the success of Veg in One Bed and Grow Food for Free, in The Vegetable Grower's Handbook Huw shares his tried-and-tested approaches from his own garden so you can unearth your garden's potential.With simple yet effective methods, such as nurturing healthy soil, optimizing space, and following a planting plan, anyone can be a productive vegetable grower while working in harmony with nature. As well as Huw's recommendations on good planning and infrastructure, he has tips for plenty of quick wins too, such as how to attract beneficial pollinators.You'll be amazed at what you can achieve by setting goals, planning ahead, and trialling new ideas. Every successful business has a strategy. Why not apply one to your vegetable patch?
The Vegetation of the Iberian Peninsula
by Javier LoidiWith contributions by 70 Spanish and Portuguese flora and vegetation experts, this book offers an updated and comprehensive synthesis of the plant communities of the Iberian Peninsula and Balearic Islands. It is divided into two volumes, the first of which addresses the general history, geography, bioclimatology, flora, vegetation dynamics and biogeography of the area. It also provides a detailed description of the vegetation of 9 territorial sectors of the central and northern half of the area by selected regional experts. In the second volume, a first section describes the vegetation of the remaining 5 sectors, while a second section examines particular features of coasts, high mountains, aquatic environments, gypsum and dolomite areas, invasive plants, biodiversity and human-shaped landscapes. It is a valuable resource for scientists as all the basic information is offered for research documenting purposes, for conservationists as it is framed within the Habitat Directive typology, and for anyone interested in the terrestrial ecosystems of that part of the world.
The Vegetation of the Iberian Peninsula
by Javier LoidiWith contributions by 70 Spanish and Portuguese flora and vegetation experts, this book offers an updated and comprehensive synthesis of the plant communities of the Iberian Peninsula and Balearic Islands. It is divided into two volumes, the first of which addresses the general history, geography, bioclimatology, flora, vegetation dynamics and biogeography of the area. It also provides a detailed description of the vegetation of 9 territorial sectors of the central and northern half of the area by selected regional experts. In the second volume, a first section describes the vegetation of the remaining 5 sectors, while a second section examines particular features of coasts, high mountains, aquatic environments, gypsum and dolomite areas, invasive plants, biodiversity and human-shaped landscapes. It is a valuable resource for scientists as all the basic information is offered for research documenting purposes, for conservationists as it is framed within the Habitat Directive typology, and for anyone interested in the terrestrial ecosystems of that part of the world.
The Veggie Gardener's Answer Book: Solutions to Every Problem You'll Ever Face; Answers to Every Question You'll Ever Ask (Answer Book Ser.)
by Barbara W. EllisBarbara Ellis provides expert answers for all of your toughest vegetable-growing questions. Designed to be used as an in-the-garden reference, this sturdy little volume is packed with helpful information on everything from planning a garden and sowing seeds to battling pests and harvesting organic crops. With clever tricks to cut down on weed growth, secrets for maximizing production in confined growing spaces, and fail-safe watering guidelines, you’ll have the know-how and inspiration to grow your most abundant vegetable garden ever.
The Vermont Farm to Table Cookbook: Over 50 Fresh & Local Recipes for Every Season
by Jenna Rice Nora RiceDiscover the Rich Flavors of VermontThe Vermont Farm to Table Cookbook is an ode to the flavors and ingredients of Vermont. Featuring over 50 recipes focused on fresh, local ingredients, this homegrown cookbook is your invitation to savor the bounty of the Green Mountain State.The Vermont Farm to Table Cookbook is a celebration of Vermont&’s unique flavors, focusing on recipes that utilize locally grown meats, dairy products, and vegetables.Experience a full year in a Vermont kitchen—every dish flows with the rhythm of the land, no matter the season. Featured recipes include:• Herbed Ricotta Stuffed Chicken• Potato and Wild Leek Gratin• Asparagus and Goat Cheese Frittata• Maple Bourbon Glazed Pork Chops• Blackened Peach Salad• Summer Berry Maple Pavlova• Roasted Delicata with Cider Syrup• Red Wine Braised Short Ribs• Apple Celeriac Salad• Maple FudgeWith expert tips, beautiful photography, and a variety of dishes to suit any taste, The Vermont Farm to Table Cookbook is a love letter to all the colors and flavors of Vermont.
The Vermont Gardener's Companion: An Insider's Guide to Gardening in the Green Mountain State (Gardening Series)
by Henry HomeyerThe Vermont Gardener's Companion tells how to get the most out of Vermont&’s short gardening season and details how readers can use organic methods to improve soil, deal with diseases and pests, and get better results with their plants in a state where &“winter temperatures plunge far below zero and rocks left by the glaciers pop out of the ground each spring like bread from hyperactive toasters.&” With good humor and a natural teacher&’s gift for explanations, Henry Homeyer makes gardening fun and readily accessible to all.
The Versatile Shed: How To Build, Renovate and Customize Your Bonus Space
by Chris GleasonSheds aren't just for storage anymore. With a little bit of thought and work, your shed can become a guest cottage, a recording studio, a writer's getaway and even a "small" business location. With more people staying in their current homes, the opportunity to add on beyond the scope of the existing house is more appealing than ever. The Versatile Shed offers basic how-to for building your own shed structure, along with recommendations for electrical and comfort needs. Also included are ideas for working with pre-fabricated sheds, with suggestions for customization. But mostly, this book is about ideas. With dozens of ideas for interior and exterior customization that will add an extra, and versatile, space to your home.
The Vertical Man: A Study in Primitive Indian Sculpture (Routledge Revivals)
by W.G. ArcherOriginally published in 1947, The Vertical Man explores a form of Indian sculpture largely ignored in other studies, with a focus on two kinds of sculpture from the province of Bihar. The book provides detailed analysis of the formal characteristics of the sculpture and the influences of the myth, ritual, and context in which they were commissioned and made. It explains why the sculpture is regional and "why the styles are what they are". It is an original study which throws light on important subjects such as the relations of art and religion and of art and economics. The Vertical Man will appeal to those with an interest in art, specifically sculpture and the art of the Indian countryside.
The Vertical Veg Guide to Container Gardening: How to Grow an Abundance of Herbs, Vegetables and Fruit in Small Spaces
by Mark Ridsdill SmithWinner of the Garden Media Guild's The Peter Seabrook Practical Book of the Year Award 20222023 GardenComm Media Awards Silver Laurel Medal of Achievement From the creator of the wildly popular website &“Vertical Veg&” and with over 200k people in his online community of growers, comes the complete guide to growing delicious fruit, vegetables, herbs, and salad in containers, pots, and more—in any space, from window boxes to garden yards, no matter how small!"[A] thorough and enthusiastic guide to vegetable gardening . . . both handy and hefty...Aspiring urban gardeners will want to give this a look."—Publishers WeeklyIf you long to grow your own tomatoes, zucchini, or strawberries, but thought you didn&’t have enough space, Mark Ridsdill Smith, aka the &“Vertical Veg Man,&” will show you how to make the most of walls, balconies, patios, arches, and windowsills.Ridsdill Smith has spent over ten years teaching people to grow bountiful, edible crops in all kinds of containers in small spaces.Inside The Vertical Veg Guide to Container Gardening, you&’ll find:• Mark&’s &“Eight Steps to Success&”• How to make the most of your space• How to draw up a planning calendar so you can grow throughout the year• Planting projects for beginners• Compost recipes and wormery guide for the more experienced gardener• Troubleshoots for specific challenges of growing in small spaces• How growing food at home can contribute to wellbeing and the local communityWith quick, proven results from his own tests, failures, and successes, Mark will show you how gardening in containers is not just a hobby, but a way of creating a significant amount of delicious, low-cost, high nutrition food.Don&’t be confined by the space you have—grow all the food you want with Mark&’s Vertical Veg Guide to Container Gardening.