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The Whole Vegetable: Sustainable and delicious vegan recipes
by Sophie GordonDiscover wholesome, sustainable and plant-based dishes in this essential cookbook, perfect for anyone looking to reduce their waste this year!'Hearty, healthy, flavour-packed dishes' MAIL ON SUNDAY'A uniquely sustainable and delicious approach to modern plant-based cooking' VOGUE'The Whole Vegetable blew me away . . . Full of inventive waste-free recipes' Tom Hunt, GUARDIAN_________Have you ever wondered how to make your diet truly eco-conscious?In this beautiful plant-based cookbook, over 130 creative, delicious, planet-friendly recipes put vegetables at the very centre of the table. Embracing often-discarded parts such as leaves, stalks, tops, flowers, seeds and even peelings, this is cooking at its most sustainable.In The Whole Vegetable, Sophie Gordon shows us how to:- Cook with every part of every vegetable- Reduce waste in your cooking- Reinvent your leftovers- Eat with the seasonsFrom Cauliflower Carbonara, Broccoli Pesto and Chunky Pumpkin Tacos, to Cherry Breakfast Crumble, Maple-Roasted Pears and Apple & Walnut Danish Buns, The Whole Vegetable is packed with thoughtful recipes for every season.Most of all, it will ensure that nothing in your kitchen goes to waste._________'Creative, delicious, planet-friendly recipes . . . Teaches you how to put those often discarded parts of fruit and veg to good (and tasty) use' Women's Health'Wow, Sophie Gordon's . . . The Whole Vegetable blew me away. I wonder if she is the next Anna Jones. A seasonal, plant-centric, whole food recipe book without ultra-processed vegan ingredients. The recipes are super-inventive and importantly waste free!' Eco-Chef Tom Hunt'The Whole Vegetable heroes plant-based cookery, with recipes that also help reduce food waste in the kitchen and improve sustainable living. A worthwhile read' Good Housekeeping
Whose Green City?: Contested Urban Green Spaces and Environmental Justice in Northern Europe (Sustainable Development Goals Series)
by Bianka Plüschke-Altof Helen Sooväli-SeppingAgainst the backdrop of an accelerating global urbanization and related ecological, climatic or social challenges to urban sustainability, this book focuses on the access to “safe, inclusive and accessible green and public space” as outlined in United Nations’ Sustainable Development Goal No. 11. Looking through the lens of environmental justice and contested urban spaces, it raises the question who ultimately benefits from a green city development, and – even more importantly – who does not. While green space benefits are well-documented, green space provision is faced by multiple challenges in an era of urban neoliberalism. With their interdisciplinary and multi-method approach, the chapters in this book carefully study the different dimensions of green space access with particular focus on vulnerable groups, critically evaluate cases of procedural injustice and, in the case of Northern Europe that is often seen as forerunner of urban sustainability, provide in-depth studies on the contexts of injustices in urban greening. Chapters 1, 5, and 6 are available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.
Whose Public Space?: International Case Studies in Urban Design and Development
by Ali MadanipourPublic spaces mirror the complexities of urban societies: as historic social bonds have weakened and cities have become collections of individuals public open spaces have also changed from being embedded in the social fabric of the city to being a part of more impersonal and fragmented urban environments. Can making public spaces help overcome this fragmentation, where accessible spaces are created through inclusive processes? This book offers some answers to this question through analysing the process of urban design and development in international case studies, in which the changing character, level of accessibility, and the tensions of making public spaces are explored. The book uses a coherent theoretical outlook to investigate a series of case studies, crossing the cultural divides to examine the similarities and differences of public space in different urban contexts, and its critical analysis of the process of development, management and use of public space, with all its tensions and conflicts. While each case study investigates the specificities of a particular city, the book outlines some general themes in global urban processes. It shows how public spaces are a key theme in urban design and development everywhere, how they are appreciated and used by the people of these cities, but also being contested by and under pressure from different stakeholders.
Whose Tradition?: Discourses on the Built Environment
by Nezar AlSayyad Mark Gillem David MoffatIn seeking to answer the question Whose Tradition? this book pursues four themes: Place: Whose Nation, Whose City?; People: Whose Indigeneity?; Colonialism: Whose Architecture?; and Time: Whose Identity?Following Nezar AlSayyad’s Prologue, contributors addressing the first theme take examples from Indonesia, Myanmar and Brazil to explore how traditions rooted in a particular place can be claimed by various groups whose purposes may be at odds with one another. With examples from Hong Kong, a Santal village in eastern India and the city of Kuala Lumpur, contributors investigate the concept of indigeneity, the second theme, and its changing meaning in an increasingly globalized milieu from colonial to post-colonial times. Contributors to the third theme examine the lingering effects of colonial rule in altering present-day narratives of architectural identity, taking examples from Guam, Brazil, and Portugal and its former colony, Mozambique. Addressing the final theme, contributors take examples from Africa and the United States to demonstrate how traditions construct identities, and in turn how identities inform the interpretation and manipulation of tradition within contexts of socio-cultural transformation in which such identities are in flux and even threatened. The book ends with two reflective pieces: the first drawing a comparison between a sense of ‘home’ and a sense of tradition; the second emphasizing how the very concept of a tradition is an attempt to pin down something that is inherently in flux.
Why Can't My Garden Look Like That?: Proven, Easy Ways To Make A Beautiful Garden Of Your Own
by John ShortlandHow many times when we are visiting gardens, or thumbing through a glossy magazine, do we look at our own garden with mixed feelings of disappointment and despair, and exclaim 'Why can`t my garden look like that?'. The simple answer is `it can`. This book demonstrates just how easy it is to make adjustments to what is already there to make your garden stunning, whatever its size. Whether it's an issue with design, plant selection or pruning - or even lack of time - simple solutions are described in clear, jargon-free language that will appeal both to the complete novice and those with more experience. Written in an informal, easy-to-read style this book will enable everyone to have a garden they can be proud of.
Why David Hated Tuesdays: One Courageous Mother's Guide to Keeping Your Family Toxin and Allergy Free
by Amilya AntonettiUsing the information she has gathered over years of developing natural cleaning products, Amilya guides readers through a typical house,room by room, explaining how you can keep your own home clean without using heavy chemicals. She offers recipes for making your ownproducts to clean windows, wash clothes, and furniture. In addition, she offers a tour of all of the chemicals in your house that might bemaking you or your family sick-including paint, carpet, and mold-and how to take control of the situation. Chapters include:* Choosing to Know* Better Choices Throughout the Home* Better Choices in the Kitchen* Better Choices in the Bathroom. . . and so on throughout the house, as readers learn which ordinary products might be bothering them and how to pick safe alternatives.
Why French Women Wear Vintage: and other secrets of sustainable style
by Aloïs Guinut"The sustainable fashion revolution has begun, and we must all be part of it." - Aloïs GuinutStylish women everywhere are realizing the environmental damage of fast fashion and looking for new ways to dress that don't involve cramming their wardrobe with clothes that may never get worn. As Paris-based style-coach Aloïs Guinut explores in this invaluable book, French women have a lot to teach us about how to cherish the planet without sacrificing your style:- Know what works for you.- Buy less and buy better.- Mix vintage items with a few wisely chosen modern pieces.- Optimize your closet.- Look after what you have and make it last.- Seek out quality fabrics that don't poison the environment.
Why French Women Wear Vintage: and other secrets of sustainable style
by Aloïs Guinut"The sustainable fashion revolution has begun, and we must all be part of it." - Aloïs GuinutStylish women everywhere are realizing the environmental damage of fast fashion and looking for new ways to dress that don't involve cramming their wardrobe with clothes that may never get worn. As Paris-based style-coach Aloïs Guinut explores in this invaluable book, French women have a lot to teach us about how to cherish the planet without sacrificing your style:- Know what works for you.- Buy less and buy better.- Mix vintage items with a few wisely chosen modern pieces.- Optimize your closet.- Look after what you have and make it last.- Seek out quality fabrics that don't poison the environment.
Why There's Antifreeze in Your Toothpaste: The Chemistry of Household Ingredients
by Simon Quellen FieldA Selection of the Scientific American Book ClubExplaining why antifreeze is a component of toothpaste and how salt works in shampoo, this fascinating handbook delves into the chemistry of everyday household products. Decoding more than 150 cryptic ingredients, the guide explains each component's structural formula, offers synonymous names, and describes its common uses. This informative resource can serve curious readers as a basic primer to commercial chemistry or as an indexed reference for specific compounds found on a product label. Grouped according to type, these chemical descriptions will dissolve common misunderstandings and help make consumers more product savvy.
Wicked Plants: The Weed That Killed Lincoln's Mother and Other Botanical Atrocities
by Amy Stewart Briony Morrow-Cribbs Jonathon RosenA tree that sheds poison daggers; a glistening red seed that stops the heart; a shrub that causes paralysis; a vine that strangles; and a leaf that triggered a war. In Wicked Plants, Stewart takes on over two hundred of Mother Nature’s most appalling creations. It’s an A to Z of plants that kill, maim, intoxicate, and otherwise offend. You’ll learn which plants to avoid (like exploding shrubs), which plants make themselves exceedingly unwelcome (like the vine that ate the South), and which ones have been killing for centuries (like the weed that killed Abraham Lincoln's mother). Menacing botanical illustrations and splendidly ghastly drawings create a fascinating portrait of the evildoers that may be lurking in your own backyard. Drawing on history, medicine, science, and legend, this compendium of bloodcurdling botany will entertain, alarm, and enlighten even the most intrepid gardeners and nature lovers.
Wide Row Planting: Storey's Country Wisdom Bulletin A-02
by Dick RaymondSince 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Wie Sie die Bodenqualität im Garten verbessern
by Amber RichardsBringen Sie Ihren Garten in Schwung: mit einem gesunden Boden und auf ganz natürliche Weise! Mit diesem einfach zu befolgenden Ratgeber erhalten Sie köstliche Früchte, gesundes Gemüse, herrlich duftende Blumen und kräftige Kräuter. Niemals würden Sie ein Haus auf einem morschen Fundament errichten. – Wieso sich also mit schlechter Erde im Garten abgeben, wo alle Pflanzen vor sich hin kümmern? Egal, ob Sie einen grünen Daumen haben, mit „Wie Sie die Bodenqualität im Garten verbessern“ verpassen Sie Ihrem Garten auf mühelose Weise eine Verjüngungskur. Er wird nicht nur vor gesunden Pflanzen strotzen, sondern auch Vögel werden sich dort wohlfühlen. Nach den ersten Erfolgen fragen Sie sich dann ganz bestimmt, wieso Sie nicht schon viel früher gehandelt haben! Mit diesem Buch lernen Sie, wie man den Nährstoffgehalt des Bodens erhöht, die Bodenstruktur verbessert und die Widerstandskräfte des Gartens in praktisch jedem Klima weckt. Dank der in diesem Buch wunderbar beschriebenen natürlichen Methoden können Sie endlich stolz auf Ihren Garten sein und sich zu jeder Jahreszeit an einer gesunden und köstlichen Ernte erfreuen. Warten Sie nicht länger, sondern verwandeln Sie mithilfe dieses Ratgebers Ihren Garten in eine üppige, fruchtbare und gesunde Oase, in der Ihre Pflanzen gedeihen können.
Wild Bread: Hand-Baked Sourdough Artisan Breads in Your Own Kitchen
by Lisa RaynerThis book explores what goes on inside dough as it is transformed from water, flour, wild yeast and probiotic bacteria into the kind of bread that makes your mouth water. You may never be satisfied with ordinary bread again. Once you learn what factors affect aroma, flavor, shape, crust and crumb, you too will be transformed into an artisan. Wild Bread encourages your creativity and provides the basic principles you need to bake any bread you desire without needing a recipe. Wild Bread teaches you how to make authentic whole grain sourdough artisan breads that are easy to knead by hand and make in the variable temperatures and humidities of an ordinary kitchen.
Wild By Design: Strategies for Creating Life-Enhancing Landscapes
by Margie RuddickCan nature--in all its unruly wildness--be an integral part of creative landscape design? In her beautifully illustrated book, Wild by Design, award-winning designer Margie Ruddick urges designers to look beyond the rules often imposed by both landscaping convention and sustainability checklists. Instead, she offers a set of principles for a more creative and intuitive approach that challenges the entrenched belief that natural processes cannot complement high-level landscape design.Wild by Design defines and explains the five fundamental strategies Ruddick employs, often in combination, to give life, beauty, and meaning to landscapes: Reinvention, Restoration, Conservation, Regeneration, and Expression. Drawing on her own projects--from New York City's Queens Plaza, formerly a concrete jungle of traffic, to a desertscape backyard in Baja, California, to the Living Water Park in Chengdu, China--she offers guidance on creating beautiful, healthy landscapes that successfully reconnect people with larger natural systems.A revealing look into the approach of one of sustainable landscape design's most innovative practitioners, Wild by Design stretches the boundaries of landscape design, offering readers a set of broader, more flexible strategies and practical examples that allow for the unexpected exuberance of nature to be a welcome part of our gardens, parks, backyards, and cities.
Wild Edens
by Chris Gardner Toby MusgraveOrnamental plants are the cornerstone of our gardens and we are spoiled for choice with literally tens of thousands of hardy beauties from which to select. But we take them absolutely for granted, not for a moment realising that every plant has a fascinating tale to tell. Wild Edens sets the record straight. With global coverage, each of the nine richly illustrated chapters explores a plant biodiversity hotspot. The reader is transported on a visually stunning and fascinating voyage of discovery which reveals our garden favourites - as well as some species that should be more widely cultivated - in their natural habitats, from daffodils from Andalusia and tulips from the Tien Shan, to monkey puzzles from Chile and rhododendrons from the Himalayas, lilies from Japan and proteas from South Africa.Because the authors have been to the hotspots, each chapter opens with their personal reflections on the landscape and spirit of place, and closes with their selection of prime locations. In between, the informative yet approachable text tells of the plants' 'forgotten stories'. Of the landscapes which are their home, the adventures of how and when they were discovered and by whom, the reasons why they were collected, their impact on garden fashions and trends, etc. Wild Edens brings another dimension of interest and understanding to plants and gardens, as well as being a premium armchair traveller's guide to the natural world of garden plants.
Wild Edibles
by Sergei BoutenkoIn this field guide to foraging wild edible plants, Sergei Boutenko (son of raw-food guru Victoria Boutenko) explores the health benefits of wild-harvested food, explains how to safely identify trailside weeds, herbs, fruits, and greens that grow worldwide, and shares his delicious, nutrient-dense recipes.Sergei Boutenko has been gathering wild plants since he was 13, when, early on in a 6-month hike from Mexico to Canada, he and his raw-food family ran out of provisions and turned to foraging for survival in the wild. Back in civilization, Boutenko was dismayed by the inferior quality of store-bought food and industrial agriculture, and began to regularly collect wild plants near his home and on his travels. Now, in Wild Edibles, he shares knowledge gleaned from years of live-food wildcrafting and thriving in harmony with nature.This practical guide to plant foraging gives hikers, backpackers, raw foodists, gardeners, chefs, foodies, DIYers, survivalists, and off-the-grid enthusiasts the tools to identify, harvest, and prepare wild edible plants. The book outlines basic rules for safe wild-food foraging and discusses poisonous plants, plant identification protocol, gathering etiquette, and conservation.Boutenko explores in detail the many rewards of eating wild flora: environmental protection, sustainability, saving money, economic self-sufficiency, and healthy living. He draws on thoroughly researched nutrition science to make a compelling case for the health benefits of a diverse, local-food diet that includes wild greens.The majority of the 60 edible plants described in this field guide can be found worldwide, including common-growing trees. Over 300 color photos make plant identification easy and safe. A chapter containing 67 high-nutrient vegan recipes--including green smoothies, salads and salad dressings, spreads and crackers, main courses, juices, and sweets--provides inspiration to join Sergei on the trail to radiant health."Wild Edibles: A Practical Guide to Foraging, with Easy Identification of 60 Edible Plants and 67 Recipes has taught me that my backyard is full of free food! Way to go, Sergei." --John Mackey, CEO of Whole Foods MarketFrom the Trade Paperback edition.
Wild Flowers: Nature's own to garden grown
by Carol KleinWild flowers are a great passion for Carol, and for the TV show this year she’s travelling the length and breadth of the country to find the most exquisite flora occurring naturally in our woodlands, hedgerows, meadows and moors, and then she sets off in search of their cultivated cousins, and shows us how to grow them in our own gardens. In her accompanying book, Carol delves into the story of each plant, full of myth, legend and country lore, and as always shares her practical expertise, passing on hints and tips, including which variations to go for, how and where to plant, and what with, for the most spectacular results.Containing thirty two of Britain's favourite wild flowers and their home-grown descendents, structured by season and illustrated with Jonathan Buckley’s amazing photographs, this book of botanical wonders will inspire, surprise and inform gardeners of all levels.
Wild Flowers of Britain and Ireland
by Rae Spencer Jones Sarah CuttleThe close-up photographs allow you to examine each plant in detail - so you will know your English from your Spanish bluebell - and because it is done by colour instead of name, it is much easier to navigate.Full of fascinating information, including where and when you will find the flowers, their characteristics, and anecdotes on their historical background with their medicinal and culinary uses. You don't even need to go out into the field to enjoy these beautiful and sometimes elusive flowers.
The Wild Garden: Expanded Edition
by William Robinson Rick DarkeFirst published in 1870, The Wild Garden challenged the prevailing garden style of the day and advocated a naturalistic style, in which hardy plants, both native and exotic, are arranged in groupings that mimic wild landscapes. Thanks to Robinson’s passionate advocacy, the naturalistic style triumphed, and Robinson's urgent message continues to resonate today. For this newly designed edition, Rick Darke has written an introductory essay that not only underscores Robinson’s importance in the evolution of garden design and ecology, but also explains his relevance for today’s gardeners, designers, and landscape professionals. The book contains over 100 stunning photographs taken by Darke, including images of Gravetye and of modern “wild” gardens.
Wild Orchids of Texas
by Joe Liggio Ann Orto LiggioFrom the East Texas swamps and forests to the Edwards Plateau canyons and the Trans-Pecos mountains, Texas hosts a surprising number of native orchids. Their exquisite beauty endears them to everyone from wildflower lovers to professional botanists and conservationists. This beautifully illustrated book presents all 54 wild orchids of Texas. The species descriptions that accompany Joe Liggio's lovely color photos discuss the plant's flowers, blooming season, pollinators, typical habitats, and range (also shown by map), including its distribution within and beyond Texas. The species are grouped by genus and also listed by color, county, and habitat for easy reference. In addition to the species accounts, the authors offer a general natural history of Texas orchids that discusses such topics as pollination and reproduction, special growing requirements, and threats to orchids from loss of habitats and careless collecting. They also describe the many orchid habitats in Texas and the species that grow in each. This wide variety of information, which has never before been collected in one volume for a general readership, makes this book the essential guide to Texas' wild orchids.
Wild Spring Plant Foods: The Foxfire AMericana Library (7) (The Foxfire Americana Library)
by Inc. Foxfire FundA handy illustrated guide to the edible plant life available in Appalachia and other temperate areas during the spring. From sassafras to rhubarb, each entry includes instructions on where to find the plant, how to spot it, and the ways it is best eaten, often with recipes. Plants include: MorelAsparagusWild onionWild garlic NettlesWild radishWhite mustardWater cressHorseradishChicoryWild lettuceDandelion
Wild Suburbia: Learning to Garden with Native Plants
by Barbara EisensteinWild Suburbia guides us through the process of transforming a traditional, high water-use yard into a peaceful habitat garden abounding with native plants. Author Barbara Eisenstein emphasizes that gardening is a rewarding activity rather than a finished product, from removing lawns and getting in touch with a yard's climate to choosing plants and helping them thrive. Supplementing her advice with personal stories from her decades of experience working with native plants, Eisenstein illuminates the joys of tending a native garden-and assures us that any challenges, from managing pests to disapproving neighbors, should never sap the enjoyment out of a pleasurable and fulfilling hobby. For plant lovers curious about their own ecosystems, Wild Suburbia offers a style of gardening that nurtures biodiversity, deepens connection to place, and encourages new and seasoned gardeners alike to experiment and have fun.
Wild Summer and Fall Plant Foods: The Foxfire Americana Library (8) (The Foxfire Americana Library)
by Inc. Foxfire FundA handy illustrated guide to the edible plant life available in Appalachia and surrounding areas during the summer and fall seasons. From berries to herbs perfect for teas and tonics, each entry includes information on where to find the plant, how to spot it, and the best ways to eat it, often with recipes. Plants include: GooseberriesRaspberriesBlueberriesFigsPawpawsCattailsNutgrassThistleCatnipSpearmintPeppermintBlue-mountain teaYarrowChamomile DillsBlack WalnutsPecansHazelnuts
Wild Wisdom: Primal Skills to Survive in Nature
by Donny DustSurvive anything nature throws your way with these survival tips and wilderness philosophy from renowned outdoorsman and now beloved TikTok star Donny Dust.Donny Dust is a US Marine Corps veteran who now owns and operates Colorado&’s premier survival and wilderness self-reliance school. He&’s amassed two decades worth of primitive living skills everywhere from the jungles of Asia to the mountains of North America. He&’s appeared on reality TV series like History Channel&’s Alone and hosted USA Channel&’s Mud, Sweat & Beards. Now, Donny brings all he&’s learned to Wild Wisdom. He teaches you how to be more observant to help avoid danger, problem-solve, prioritize finding shelter, and to be flexible and creative when you need the right supplies for a task. He also focuses on essential gear, sheltering, building fire, staying hydrated, food, foraging, and trapping. Beautiful and instructive illustrations throughout make this is must-carry for anyone venturing into nature. Millions of people now follow Donny Dust on TikTok to watch him craft objects from nothing but what he finds in the wilderness. Even the tools he uses to do the crafting are made from scratch, whether it&’s a saw, chisel, hammer, or cordage. He&’s made bows, arrows, axes, rope, sandals, backpacks, bowls, swords, and of course, fire—lots of fire—but Wild Wisdom offers so much more. Written by one of the country&’s foremost experts, it&’s a book for almost anyone, whether you&’re a longtime outdoorsperson hoping to hone your skills and deepen your appreciation and understanding of the wilderness, or a newcomer looking to take your first adventures in nature.