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Sustainable Development Goals and Urban Health: Strides, Challenges and Way Forward for Poor Neighborhoods (Sustainable Development Goals Series)

by Abraham R. Matamanda Verna Nel

The main aim of this book is to understand the interplay between the SDGs and urban health. This is a critical issue in cities, considering the complexity of health issues and how they transcend most SDGs. However, the SDGs are premised on a broad set of generalised indicators and targets. Simultaneously, local contexts differ; thus, a one-size-fits-all understanding of urban health problems is not helpful. Therefore, the SDGs require Health in All Policies (HiAP) – “an approach to public policy across sectors that systematically takes into account the health implications of decisions, seeks synergies and avoids harmful health impacts to improve population health and health equity” (Ramirez-Rubio et al. 2019). In applying the HiAP concept, this book adopts a case study approach and considers the poor neighborhoods of a South African city, specifically Bloemfontein, part of the Mangaung Metropolitan Municipality. Each chapter presented in the book considers a particular SDG and how that goal relates to urban health.

Sustainable Development Goals for Society Vol. 2: Food security, energy, climate action and biodiversity (Sustainable Development Goals Series)

by Godwell Nhamo Kaitano Dube David Chikodzi

This book profiles various cases that are emerging in addressing global challenges in the context of SDGs for society in the era of climate change and covers case studies of projects being undertaken to tackle biodiversity, food security, climate change, energy and water security. The book is written by 37 authors, and will appeal to various stakeholders including academics working within the identified thematic areas, policy planners, development agencies, governments and United Nations agencies. The adoption of the Sustainable Development Goals (SDGs) in 2015 ushered a new era in the global development agenda as the world transitioned from the Millennium Development Goals (MDGs). The new era of SDGs that are all-inclusive, unlike the MDGs with the focus now being on ensuring human success that is predicated on environmental protection. The year 2020 marked five years post the adoption of the SDGs with increased calls for stock-taking of progress made amid strong calls for a decade of action to accelerate the delivery of the SDGs by 2030. These calls have been louder now given the impact of the COVID-19 pandemic, which reset the global economy and increased intensity of extreme weather events across the world. Since climate change has emerged as one of the biggest threats to the achievement of the SDGs, there has been growing concerns on its impact on biodiversity loss and the extinction of some species. There are also concerns regarding increased food insecurity at the household level in some parts of the world, particularly in Asia and Africa. With the demand for climate change action on the increase, there have also been growing calls for the big carbon emitters to drastically cut their emissions and invest in clean energy to save the planet by following development pathways making emissions stay under the 1.5°C increase in temperature.

Sustainable Diets: Directions And Solutions For Policy, Research And Action

by Barbara Burlingame Sandro Dernini

This book takes a transdisciplinary approach and considers multisectoral actions, integrating health, agriculture and environmental issues to comprehensively explore the topic of sustainable diets. The team of international authors informs readers with arguments, challenges, perspectives, policies, actions and solutions on global topics that must be properly understood in order to be effectively addressed. They position issues of sustainable diets as central to the Earth's future. Presenting the latest findings, they: <P><P> - Explore the transition to sustainable diets within the context of sustainable food systems, addressing the right to food, and linking food security and nutrition to sustainability; <P><P> - Convey the urgency of coordinated action, and consider how to engage multiple sectors in dialogue and joint research to tackle the pressing problems that have taken us to the edge, and beyond, of the planet's limits to growth; <P><P> - Review tools, methods and indicators for assessing sustainable diets; <P><P> - Describe lessons learned from case studies on both traditional food systems and current dietary challenges. <P><P> As an affiliated project of the 10YFP Sustainable Food Systems Program, this book provides a way forward for achieving global and local targets, including the Sustainable Development Goals and the United Nations Decade of Action on Nutrition commitments. This resource is essential reading for scientists, practitioners and students in the fields of nutrition science, food science, environmental science, agricultural science, development studies, food studies, public health and food policy.

Sustainable Diets

by Food Forum Institute of Medicine Leslie Pray Roundtable on Environmental Health Sciences, Research, and Medicine Board on Population Health and Public Health Practice Food and Nutrition Board

One of the many benefits of the U.S. food system is a safe, nutritious, and consistent food supply. However, the same system also places significant strain on land, water, air, and other natural resources. A better understanding of the food-environment synergies and trade-offs associated with the U.S. food system would help to reduce this strain. Many experts would like to use that knowledge to develop dietary recommendations on the basis of environmental as well as nutritional considerations. But identifying and quantifying those synergies and trade-offs, let alone acting on them, is a challenge in and of itself. The difficulty stems in part from the reality that experts in the fields of nutrition, agricultural science, and natural resource use often do not regularly collaborate with each other, with the exception of some international efforts. Sustainable Diets is the summary of a workshop convened by The Institute of Medicine's Food Forum and Roundtable on Environmental Health Sciences, Research, and Medicine in May 2013 to engender dialogue between experts in nutrition and experts in agriculture and natural resource sustainability and to explore current and emerging knowledge on the food and nutrition policy implications of the increasing environmental constraints on the food system. Experts explored the relationship between human health and the environment, including the identification and quantification of the synergies and trade-offs of their impact. This report explores the role of the food price environment and how environmental sustainability can be incorporated into dietary guidance and considers research priorities, policy implications, and drivers of consumer behaviors that will enable sustainable food choices.

Sustainable Diets: How Ecological Nutrition Can Transform Consumption and the Food System

by Tim Lang Pamela Mason

How can huge populations be fed healthily, equitably and affordably while maintaining the ecosystems on which life depends? The evidence of diet’s impact on public health and the environment has grown in recent decades, yet changing food supply, consumer habits and economic aspirations proves hard. This book explores what is meant by sustainable diets and why this has to be the goal for the Anthropocene, the current era in which human activities are driving the mismatch of humans and the planet. Food production and consumption are key drivers of transitions already underway, yet policy makers hesitate to reshape public eating habits and tackle the unsustainability of the global food system. The authors propose a multi-criteria approach to sustainable diets, giving equal weight to nutrition and public health, the environment, socio-cultural issues, food quality, economics and governance. This six-pronged approach to sustainable diets brings order and rationality to what either is seen as too complex to handle or is addressed simplistically and ineffectually. The book provides a major overview of this vibrant issue of interdisciplinary and public interest. It outlines the reasons for concern and how actors throughout the food system (governments, producers, civil society and consumers) must engage with (un)sustainable diets.

Sustainable Downstream Processing of Microalgae for Industrial Application

by Kalyan Gayen Tridib Kumar Bhowmick Sunil Kumar Maity

Microalgae can be future resource for industrial biotechnology In current energy crisis era, microalgae are under tremendous research focus for the production of biodiesel due to their high photosynthetic efficiency, growth rate and high lipid content compared to territorial plants. However, the large-scale production of algal biomass and downstream processing of harvested algae towards bio-fuels are facing several challenges from economic viability perspective. Apart from bio-fuels, the microalgae synthesize number of bio-molecules such as pigments (e.g., chlorophyll, carotenoid), protein (e.g., lectin, phycobiliprotein), and carbohydrates (e.g., agar, carrageenan, alginate, fucodian) which are available in the various forms of microalgal products. Therefore, developing a strategy for large-scale production and use of algal biomass for the co-production of these value-added macromolecules is thus imperative for the improvement of the economics of algal biorefinery. In the above context, this book covers three major areas (i) commercial-scale production of bio-molecules from microalgae, (ii) sustainable approach for industrial-scale operation, and (iii) optimization of downstream processes. Each of these sections is composed of several chapters written by the renowned academicians/industry experts. Furthermore, in this book, a significant weightage is given to the industry experts (around 50%) to enrich the industrial perspectives. We hope that amalgamate of fundamental knowledge from academicians and applied research information from industry experts will be useful for forthcoming implementation of a sustainable integrated microalgal biorefinery. This book highlights following. Explores biomolecules from microalgae and their applications Discusses microalgae cultivations and harvesting Examines downstream processing of biomolecules Explores sustainable integrated approaches for industrial scale operations Examines purification techniques specific for microalgal proteins, Omega 3 fatty Acids, carbohydrates, and pigments

Sustainable Education and Development

by Clinton Aigbavboa Wellington Thwala Joseph N. Mojekwu Lawrence Atepor Samuel Sackey

This book presents papers from the 9th Applied Research Conference in Africa (ARCA), showcasing the latest research on sustainable education and development. The conference is focused on applied research discussion and its dissemination, developing understanding about the role of research and researchers in the development of the continent. ARCA gathers papers which explain how key education is to transforming lives, eradicating poverty and driving sustainable development in Africa. Presenting high quality research about developing economies, construction, education and sustainability, this proceedings will be of interest to academics, postgraduate students, and industry professionals.

Sustainable Education and Development – Making Cities and Human Settlements Inclusive, Safe, Resilient, and Sustainable: Proceedings of the Applied Research Conference in Africa (ARCA), 2021

by Joseph N. Mojekwu Wellington Thwala Clinton Aigbavboa Emmanuel Bamfo-Agyei Lawrence Atepor Rexford Assasie Oppong

This book presents papers from the 10th Applied Research Conference in Africa (ARCA), showcasing the latest research on education and inclusive, safe, resilient, and sustainable communities. The conference is focused on applied research discussion and its dissemination, developing understanding about the role of research and researchers in the development of the continent. Education is a key driver to transform lives, build peace, eradicate poverty and drive sustainable development in Africa. Researchers face large challenges to making a meaningful contribution to the development of Africa. It is a continent where research can at time be not viewed directly related to development. The aim of the Applied Research Conference in Africa is to provide a platform for capacity building and networking among researchers in Africa. The proceedings is focussed on applied research, its discussion and dissemination and will be if interest to researchers, professors, graduate students, policymakers and professionals in industry.

Sustainable Education and Development – Sustainable Industrialization and Innovation: Proceedings of the Applied Research Conference in Africa (ARCA), 2022

by Clinton Aigbavboa Joseph N. Mojekwu Wellington Didibhuku Thwala Lawrence Atepor Emmanuel Adinyira Gabriel Nani Emmanuel Bamfo-Agyei

This book presents papers from the 11th Sustainable Education and Development Research Conference on the theme: "Build Resilient Infrastructure, Promote Inclusive and Sustainable Industrialization, and Foster Innovation." Papers related to the sub-themes were presented: i. Develop quality, reliable, sustainable, and resilient infrastructure, including regional and transborder infrastructure, to support economic development and human well-being, with a focus on affordable and equitable access for all. ii. Promote inclusive and sustainable industrialization and, by 2030, significantly raise industry's share of employment and gross domestic product, in line with national circumstances, and double its share in the least developed countries. iii. Increase the access of small-scale industrial and other enterprises, in particular in developing countries, to financial services, including affordable credit, and their integration into value chains and markets. iv. By 2030, upgrade infrastructure and retrofit industries to make them sustainable, with increased resource-use efficiency and greater adoption of clean and environmentally sound technologies and industrial processes, with all countries taking action in accordance with their respective capabilities. v. Enhance scientific research and upgrade the technological capabilities of industrial sectors in all countries, in particular developing countries, including, by 2030, encouraging innovation and substantially increasing productivity.SEDRC gathers papers that explain how key education on the Sustainable Development Goals is transforming lives, eradicating poverty, professing solutions to the infrastructural deficit in Africa, and providing innovative ways to provide affordable housing in Africa.This book will be of interest to academics, postgraduate students, and industry professionals.

Sustainable Environmental Design in Architecture: Impacts on Health (Springer Optimization and Its Applications #56)

by Panos M. Pardalos Stamatina Th. Rassia

Over the last few decades, there have been dramatic improvements in the understanding and research of environmental design. Numerous methods have been developed to enhance architectural design in order for it to be more energy efficient, sustainable and health enhancing. This book presents several theories and techniques that can be used to improve how buildings are engineered and designed in order to utilize more sustainable construction methods while promoting the health of the building's occupants. Contributions to the study of environmental design have come from a diversity of fields including applied mathematics, optimization, computer science, medical research, psychology, management science, architecture, and engineering. The techniques developed in these areas of research can be used to increase building performance, occupant satisfaction, productivity, and well being, and reducing the incidence of health conditions and chronic diseases related to the use of a designed space. This book provides architectural practitioners, civil engineers as well as other interdisciplinary researchers with the techniques needed to design, implement, and test for sustainability and health promotion in new or existing structures.

Sustainable Food Security in the Era of Local and Global Environmental Change

by Gabrielle Kissinger Mohamed Behnassi Olaf Pollmann

This volume discusses a broad range of vital issues encompassing the production and consumption of food in the current period of climate change. All of these add up to looming, momentous challenges to food security, especially for people in regions where malnutrition and famine have been the norm during numerous decades. Furthermore, threats to food security do not stop at the borders of more affluent countries - governance of food systems and changes in eating patterns will have worldwide consequences. The book is arranged in four broad sections. Part I, Combating Food Insecurity: A Global Responsibility opens with a chapter describing the urgent necessity for new paradigm and policy set to meet the food security challenges of climate change. Also in this section are chapters on meat and the dimensions of animal welfare, climate change and sustainability; on dietary options for mitigating climate change; and the linkage of forest and food production in the context of the REDD+ approach to valuation of forests. Part II, Managing Linkages Between Climate Change and Food Security offers a South Asian perspective on Gender, Climate Change and Household Food Security; a chapter on food crisis in sub-Saharan Africa; and separate chapters on critical issues of food supply and production in Nigeria, far-Western Nepal and the Sudano-Sahelian zone of Cameroon. Part III examines Food Security and patterns of production and consumption, with chapters focused on Morocco, Thailand, Bahrain, Kenya and elsewhere. The final section discusses successful, innovative practices, with chapters on Food Security in Knowledge-Based Economy; Biosaline Agriculture in the Gulf States; Rice production in a cotton zone of Benin; palm oil in the production of biofuel; and experiments in raised-bed wheat production. The editors argue that technical prescriptions are insufficient to manage the food security challenge. They propose and explain a holistic approach for adapting food systems to global environmental change, which demands the engagement of many disciplines - a new, sustainable food security paradigm.

Sustainable Global Health Systems and Pharmaceutical Development (AAPS Advances in the Pharmaceutical Sciences Series #60)

by Bhavishya Mittal

Strategic decision-making focusing on economics is the fundamental requirement to generate efficiency and improve productivity in any manufacturing environment. In the 21st century, the science of drug development is an established field that requires a dedicated and synergistic partnership between various subject matter experts. Unfortunately, pharmaceutical research is complicated, time-consuming, attritive, and costly, with development costs ranging from $4 billion to $11 billion per commercialized drug. There are more than 750 biotech and big pharma companies in the US that are developing new drug products for a vast number of therapeutic indications. Due to the high attrition rate in clinical trials, a small percentage of these drugs get commercialized. Still, a very high amount of resources are being spent on drug development from a societal perspective. Despite being an economically intense activity, the current state of drug product development makes a limited effort to integrate economics into product design and development. For example, pharmaceutical scientists are excellent at a data-driven decision-making process that requires technical elements and a few strategic elements. However, there is minimal integration of financial valuation elements (commonly employed in other high-tech industries such as fine chemicals, automotive, aerospace, etc.) into pharmaceutical drug development. Unfortunately, this hurts the sustainability of the health system of which these products will be a part in the future. A desirable future state integrates fundamentals of economics in product design and development so that the decision-making is parameterized, the cost of goods can be lowered, wastage can be reduced, patient-centricity is built into the design, and manufacturing/distribution efficiencies can be gained. The financial benefits of such an approach could allow for these savings to be passed on to the stakeholders and improve the value proposition of pharmaceuticals, which is critical to maintaining the innovation potential. This book hopes to introduce the reader to this desired future state of pharmaceutical drug development.

Sustainable Goat Production in Adverse Environments: Local Goat Breeds

by Carlos Gutiérrez João Simões

This book covers more than 40 indigenous goat breeds and several ecotypes around the globe and describes genotypic and phenotype traits related to species adaptation to harsh environments and climate change. It also addresses sustainable global farming of local goat breeds in different production systems and agro-ecosystems. Discussing three main global regions: Asia, Africa, and Europe, it particularly focuses on adverse environments such as mountain, semiarid and arid regions. The topic of this highly readable book includes the disciplines of animal physiology, breeding, sustainable agriculture, biodiversity and veterinary science, and as such it provides valuable information for academics, practitioners, and general readers with an interest in those fields.

Sustainable Goat Production in Adverse Environments: Welfare, Health and Breeding

by Carlos Gutiérrez João Simões

This book explores the current trends and challenges of sustainable goat meat and milk production in different global contexts, providing valuable insights into this industry in adverse environments like mountain, semiarid and arid regions. It also includes contributions from international experts discussing goat reproduction, genetic diversity and improvement, as well topics such as animal health, welfare, socioeconomic aspects, and many other issues regarding the environmentally friendly and economically viable exploitation of goats. This is a highly informative book providing scientific insight for readers with an interest in sustainable agriculture and socio-economic aspects, as well as goat breed conservation, genetic diversity, and veterinary care. These subjects are complemented in a second volume providing a detailed description of more than 40 indigenous goat breeds and several ecotypes found in Asia, Africa, Europe, and America.

Sustainable Green Biomaterials As Drug Delivery Systems (Biomaterials, Bioengineering and Sustainability #1)

by Rishabha Malviya Sonali Sundram

The book provides a comprehensive exploration of sustainable practices in biomaterial development for biomedical applications, covering diverse topics such as green synthesis methods, the potential of biodegradable materials, renewable resources for biopolymers, strategies in polymer synthesis, bio-mediated nanomaterials, sustainable manufacturing techniques including 3D and 4D printing, protein-based biomaterials, composite biomaterials derived from cellulose, chitin, and chitosan, as well as hydroxyapatite-starch-based biomaterials, carbonaceous materials, eco-friendly synthesis of metal and metal oxide nanomaterials, silk fibroin scaffold synthesis, utilization of green catalysts, cellulose-derived hydrogels for tissue engineering, plant extract-mediated synthesis of metallic nanoparticles, and eggshell-derived biomaterial synthesis. This multifaceted approach addresses the pressing need for environmentally conscious solutions in the field of biomedical engineering, offering insights into the synthesis, properties, and applications of sustainable biomaterials. This book provides a comprehensive understanding of biodegradable materials, offering a valuable asset for researchers and Ph.D. scholars involved in the ever-changing field of sustainable biomedical engineering.

A Sustainable Green Future: Perspectives on Energy, Economy, Industry, Cities and Environment

by Suphi S. Oncel

The aim of this book is to open a vision to sustainability and development through a holistic perspective comprising the critical blocks of energy, environment and economy. From renewable energy, urban infrastructure, societal health to industrial symbiosis, the book assesses critical issues to reach a green future with realistic solutions proposed by a diverse range of multidisciplinary experts. It is intended for a broad readership of academics, researchers and industry experts focusing on these fields, and with specializations in sustainability. The book is divided into different clusters starting with an introductory foreword to express the theme of the book and the route of the titles. The first cluster of the book highlights various multidisciplinary perspectives considering the interaction between different expertise. From engineering to economy supported with social pillars, this section gives the critical points of selected topics to focus on the future with a sustainability vision. The second cluster focuses on health issues, with discussion about the impacts of the COVID-19 pandemic and the way forward. Critical points like vaccines, health care and food security are highlighted. The third cluster is comprised of titles related to the urban environment and infrastructure. New solutions and discussions on biodesign, waste management and transportation are covered in this section. The last cluster covers energy, and highlights renewable energies such as bioethanol, biogas and wind.

Sustainable Green Technologies for Environmental Management

by Shachi Shah V. Venkatramanan Ram Prasad

Our Earth is considered as a natural system which organizes and controls itself. However, the present scale of anthropogenic activity is unprecedented in the history of mankind compelling the intelligentia to ponder over the scientific causes of the problems, processes and sustainable and pragmatic solutions. The current rate of resource use and consumption pattern are depleting the planet’s finite resources and damaging life-supporting ecosystems. A large number of toxic substances are increasingly found in air, water, soil, and flora and fauna. We are in the midst of a period of increasing interconnected and complex global challenges that seek action across temporal and spatial scales, diverse sectors, and concerted efforts from global citizens. The environment on account of human’s action has been experiencing imbalances and ecological catastrophe. Environmental issues like global climate change, biodiversity loss, the rapid depletion of natural resources, degradation of global commons, stratospheric ozone depletion have been restricting the safe operating space and transgressing the planetary boundaries endangering the existence of human societies. The global environmental problems if not scientifically managed may end up in the civilizational collapse. Nevertheless, the underlying commonality among these environmental issues is interrelatedness, complexity, and difficulty in identifying and implementing solutions. The global environmental challenges can be managed by adopting sustainable green technologies which dovetails the principles of environmental sustainability with social and ecological sustainability. Green growth is construed as a new development paradigm that sustains economic growth while at the same time ensuring environmental sustainability.

Sustainable Health and the Covid-19 Crisis: Interdisciplinary Perspectives

by Nicole Thualagant Pelle Korsbæk Sørensen Troels Sune Mønsted

This edited collection offers interdisciplinary perspectives on some of the key health challenges faced by individuals, communities, and governments during the COVID-19 pandemic. Taking the Danish context as a starting point, it extrapolates to discuss the international relevance of a range of issues. The book contains 4 parts: · Part 1 looks at the societal reactions to COVID-19, discussing issues around health communication, legitimacy, ethics, and bio-politics. · Part 2 approaches the health and well-being of specific groups during the crisis. · Part 3 assesses how the crisis stimulated sustainable solutions to key problems, from digital methods for delivery of healthcare, to changes to the food supply chain. · Part 4 looks broadly at how historical developments in the study of epidemiology and current scientific perspectives enable the understanding and, to some extent, management of the COVID-19 pandemic. With contributions from scholars across the social sciences, health sciences, and humanities, each chapter provides not only insight into a particular issue, but also the theories and scientific methods applied to understand and overcome the COVID-19 crisis. It will be important reading for both scholars and policy makers, informing an appropriate response to future health crises.

Sustainable Health in Low and Middle Income Countries: Achieving SDG3 in the (Post) Pandemic World (Sustainable Development Goals Series)

by Fingani Mphande

This book highlights lessons from the COVID-19 pandemic and explains how these can be used to build sustainable health systems, especially in Low- and Middle-Income Countries (LMIC). It investigates the impact of outbreak response and management on health sustainability in LMIC from the perspective of SDG3: “Ensuring healthy lives and wellbeing for all at all ages”. Despite strides being made in some areas for SDG target 3.3 to fight communicable diseases, the COVID-19 pandemic has caused interruptions that will considerably affect vaccination coverage as well as the progress that was made, for example: in reducing malaria cases. Vulnerable populations who were already struggling to access their healthcare needs before the pandemic may face even greater challenges at present and in the years to come, post-pandemic. This book considers the progress on attaining the SDG3 targets, specifically: to improve early warning systems for management of national and global health risks, and the effect of pandemics - including but not limited to the COVID-19 pandemic - and emerging disease outbreaks. It explores the weaknesses and strengths in LMIC and how to strengthen capacities in these countries. The author also investigates and proposes approaches that can, or should, be implemented to ensure sustainable health systems in developing countries, including early warning systems, risk reduction, and the management of global and national health risks. This book is of great interest to public health professionals, infectious diseases experts, and epidemiologists, as well as students and researchers of public health systems and healthcare infrastructure in developing countries.

Sustainable Health Promotion Practices and the Global Economy (Routledge Studies in the Modern World Economy)

by Ben Y. F. Fong Wang-Kin Chiu

This book reviews the strategies for the development of sustainable health promotion practices, including the Sustainable Development Goals (SDGs), with case examples from the COVID-19 pandemic.Beginning with a historical survey of the global agenda of health promotion over the past decades, the book analyses the evolving standards, goals and strategies of health promotion as well as the challenges encountered in implementing health promotion practices during the COVID-19 pandemic. Both social and environmental determinants of population health are examined here. Contributors have assessed socio-economic inequalities present in health promotion practices and highlighted the need for balance between economic development and financial sustainability in health services and educational programming. A framework for improved lifelong population health for all is also suggested.This review of social, economic, environmental, and ecological contexts in health promotion will be of interest to policymakers, academics, and practitioners. In particular, scholars of health policy and health promotion, as well as public administration and development studies, will find this a useful volume.

Sustainable Health Through Food, Nutrition, and Lifestyle (Advances in Geographical and Environmental Sciences)

by Aakriti Grover Anju Singh R. B. Singh

This book uncovers the multiple layers of challenges posed to achieve sustainable human health and improves the understanding of interactive areas set by the UN Sustainable Development Goals (1) no poverty, (2) zero hunger, (3) good health and wellbeing, (6) clean water and sanitation, and (11) sustainable cities and communities. The book focuses on conceptual understanding, food, nutrition, lifestyle, and their integration to reinforce the ideas of holistic health principles.' The most important drivers of sustainable health are food, nutrition, and lifestyle. Healthy food is a basic need of human beings. In under-developed regions, people are underweight and facing malnutrition, with a prevalence of deficiency diseases due to low intake of micro-nutrients such as vitamin A, iodine, and protein among others. A good diet as well as lifestyle has a tremendous bearing on a person’s health, emotional stability, and enthusiasm for life. The global coronavirus pandemic has brought unimaginable devastation and hardship in all corners of the globe, questioning the existing healthcare services, health policies, and health planning across the developed and developing countries. It has also exposed the lacunae in understanding health, the base of human happiness. The global community needs to gravely ponder the health issues we are facing and explore sustainable solutions for health recovery and the wellbeing of humanity.

Sustainable Healthcare

by David Pencheon Trevor Thompson Kathleen Frith Knut Schroeder

Sustainable Healthcare sets out a vision for medical care of high quality, manageable cost and low impact on the planetary systems which sustain us.In tackling the major challenges of our age, such as resource depletion, loss of biodiversity and climate change, health services can play a central role, moving from being part of the problem to becoming part of the solution. Sustainable Healthcare explores questions such as:What is the relevance of sustainability in healthcare?How does climate change threaten human health?How can we create low carbon care pathways?How can healthcare organizations deal better with their waste?How can death and dying become more sustainable?How can we engage ourselves and others with this agenda?Written by an international team combining clinical, educational, practical and policy expertise in sustainability and health, this book provides a synopsis of our current predicaments, and explores some of the emerging solutions. Containing case studies and resources for further information and action, Sustainable Healthcare is a practical guide to making healthcare more sustainable for all healthcare professionals, managers and students."Once in a while one comes across a book that makes a deep impact. Sustainable Healthcare is such a book and very timely in the context of modern healthcare and developing green policies... The book is clear in ideas of critical thinking, scientific evidence and practical suggestions for transformative action... An additional strength in this book are the summary key papers and reports including key points from the chapters. In addition, there is a comprehensive list of references in each chapter... The authors cut through the jargon and challenge the rhetoric of both fear and denial... The authors give examples of how we can engage with sustainability such as, diet and exercise, prescription management, contraception management and family planning and end of life care... The book provides useful sources, references and key actions for individuals, healthcare organisations and policy making departments." - A review by Prof Davinder Sandhu, Postgraduate Dean, Health Education South West, Severn Deanery, UK

Sustainable Lifestyles after Covid-19 (Routledge-SCORAI Studies in Sustainable Consumption)

by Fabián Echegaray Valerie Brachya Philip J. Vergragt Lei Zhang

This book takes an in-depth look at Covid-19-generated societal trends and develops scenarios for possible future directions of urban lifestyles. Drawing on examples from Brazil, China, and Israel, and with a particular focus on cities, this book explores the short and long-term changes in individual consumers and citizen behavior as a result of the Covid-19 pandemic. On the basis of extensive market and opinion research data, aggregate data, observational evidence, and news reports, the authors provide a detailed account of the transformations that have occurred as a result of a triple shock of public health emergency, economic shutdown, and social isolation. They also examine which of these behavioral changes are likely to become permanent and consider whether this may ultimately promote or restrain sustainable lifestyle choices. Innovative and timely, this book will be of great interest to students, scholars, and professionals researching and working in the areas of sustainable consumption, urban and land use planning, and public health.

Sustainable Material for Biomedical Engineering Application

by Wan Safwani Wan Kamarul Zaman Asma Abdullah Nurul

Sustainable Material for Biomedical Engineering Application discusses current interdisciplinary approaches in the development of materials and their derivatives that are sustainable for biomedical engineering application. Recent advancement of materials research has shown to have great impact on biomedical and clinical applications. With potential for sustainability, the materials discussed and illustrated in this book, may have the ability to increase and contribute to wider therapeutic options for patients. On the other hand, with the advancement in materials technology, they also have positive impacts in terms of reproducibility and more cost-effective manufacturing solutions for biomedical engineering industry. Some of the main aspects covered in this book are utilisation of human waste, food waste and green technology approach for materials in biomedical engineering applications such as tissue engineering, 3D printing and biosensing. A team of experts from various disciplines share recent advances that provide details and integrates different approaches to sustainable materials development. This book is intended for academicians, researchers, students and industrial players in the field of materials and biomedical engineering.

Sustainable Medicine: Whistle-Blowing on 21st-Century Medical Practice

by null Sarah Myhill

"Dr. Sarah Myhill&’s honest voice is a beacon of light and hope . . . [she] empowers the patient by offering a thoughtful road map . . . that ultimately leads to health and vitality."—Dr. Nasha Winters, coauthor of The Metabolic Approach to Cancer Sustainable Medicine is based on the premise that twenty-first century Western medicine—driven by vested interests—is failing to address the root causes of disease. Symptom-suppressing medication and &“polypharmacy&” have resulted in an escalation of disease and a system of so-called &“health care,&” which more closely resembles &“disease care.&”In this essential book, Dr. Sarah Myhill aims to empower people to heal themselves by addressing the underlying causes of their illness. She presents a logical progression from identifying symptoms, to understanding the underlying mechanisms, to relevant interventions and tests and tools with which to tackle the root causes. As Myhill writes, &“It&’s all about asking the question &‘why?&’&” Sustainable Medicine covers a wide range of symptoms including:• Inflammation (infection, allergy, autoimmunity)• Fatigue• Pain• Toxic symptoms• Deficiency symptoms• Hormonal symptomsDr. Myhill also includes a toolbox of treatments for specific illnesses and ailments, as well as a general approach to avoiding and treating all disease. Finally, she offers a series of case histories to show how people have successfully taken control of their health and healed even in the face of the most discouraging symptoms—all without the harmful interventions of 21st century Western medicine. "[Dr. Myhill] offers readers . . . . the tools to understand their symptoms and the mechanisms at play that give rise to them, so that &‘health care consumers&’ can instead be empowered agents of their own well-being."—Tom Cowan, author of Human Heart, Cosmic Heart

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