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The Consumer Society
by W. Duncan Reekie I. R. C. HirstTavistock Press was established as a co-operative venture between the Tavistock Institute and Routledge & Kegan Paul (RKP) in the 1950s to produce a series of major contributions across the social sciences. This volume is part of a 2001 reissue of a selection of those important works which have since gone out of print, or are difficult to locate. Published by Routledge, 112 volumes in total are being brought together under the name The International Behavioural and Social Sciences Library: Classics from the Tavistock Press. Reproduced here in facsimile, this volume was originally published in 1977 and is available individually. The collection is also available in a number of themed mini-sets of between 5 and 13 volumes, or as a complete collection.
The Contemporary Buttercream Bible: The Complete Practical Guide to Cake Decorating with Buttercream Icing
by Christina Ong Valeri Valeriano&“An absolute game changer in the industry of cake art . . . hugely aspirational yet completely approachable . . . Bravo!&” (Chef Duff Goldman from Ace of Cakes). This essential guide demonstrates more than fifty innovative techniques—via easy-to-follow step-by-step photographic tutorials—and includes over forty stunning cake designs to create at home, from simple cupcakes to three-tiered wonders. Valeri and Christina start by showing you how to perfect a basic buttercream recipe and how to pipe simple textures, patterns, and an array of flowers. They then demonstrate how to create a myriad of creative effects using diverse techniques such as stamping, stenciling, palette knife painting, and much more. &“I look forward to learning all the skills that I, as an artist in rolled fondant, have only the most rudimentary grasp of. Not since Cakewalk by Margaret Braun have I been this excited about a cake book.&” —Chef Duff Goldman from Ace of Cakes &“The authors&’ examples are inspirational and a demonstration of what is possible if you &‘put your whole heart into it.&’ Overall, Valeriano and Ong have created a book full of inspiration and encouragement that re-energizes the use of buttercream in modern cake design.&” —Sonya Hong of American Cake Decorating &“Fascinating techniques . . . lovely ideas.&” —Lindy Smith, author of The Contemporary Cake Decorating Bible
The Contemporary Dictionary of Sexual Euphemisms
by Jordan TateUntil now, no dictionary has ever attempted to record the fascinating and often raunchy inventory of English sexual euphemisms. Jordan Tate has confronted this task with gusto and the results are nothing short of gratifying. The Contemporary Dictionary of Sexual Euphemisms is a hilarious, unabashed, at times shocking compilation of every sexual euphemism you've ever heard—and many more you haven't. Would you be offended if someone called you a "back door burglar"? Ever heard of a "five against one"? Would you rather do the "Little Dutch Boy" or the "Little Red Riding Hood"? Along with both a literal and a sexual definition of each euphemism, this dictionary also has photographs, and, of course, an example of each term used in a sentence—all in an effort to irreverently entertain and inform.A perfect guilty pleasure for anyone who ever got a thrill looking up dirty words in the dictionary as a kid, the Contemporary Dictionary is also a must-have reference tool for those just plain too shy to ask what a "pearl necklace" really is.
The Contemporary Reader (Eleventh Edition)
by Gary J. GoshgarianA best-selling popular culture reader, The Contemporary Reader offers more than 70 readings taken from today's headlines to inspire students to write on topics that really matter to them. This collection offers over 70 current, well-written, provocative readings that students can relate to-readings that stimulate class discussion, critical thinking, and writing. Over 90% of the readings were written within the last five years. The text's nine tightly focused thematic chapters provide balanced readings with multiple perspectives on issues that students care about
The Contemporary Spanish Economy: A Historical Perspective
by Sima liebermanFirst Published in 2005. Routledge is an imprint of Taylor & Francis, an informa company.
The Conure Handbook (B.E.S. Pet Handbooks)
by Anne WatkinsTitles in Barron's popular series of Pet Handbooks present comprehensive information and helpful advice from breeders, veterinarians, and other pet experts. These full-color books instruct on housing, feeding, healthcare, and more. In The Conure Handbook, prospective and current conure owners can learn about the proper way to care and interact with this small, intelligent, and sociable member of the parrot family.
The Cook You Want to Be: Everyday Recipes to Impress [A Cookbook]
by Andy BaraghaniBeloved food writer and social media star Andy Baraghani helps you define and develop your personal cooking style—and become the cook you want to be—in more than 100 recipes.&“This book is full of things I want to make and cook.&”—Yotam Ottolenghi ONE OF THE MOST ANTICIPATED COOKBOOKS OF 2022—Time, Delish, Food52Andy Baraghani peeled hundreds of onions at Chez Panisse as a teenage intern, honed his perfectly balanced salad–making skills at Estela in New York, and developed recipes in the test kitchens of Saveur, Tasting Table, and Bon Appétit. It took him all those years to figure out the cook he wanted to be: a cook who is true to his Persian heritage, a fresh-vegetable lover, a citrus superfan, and an always-hungry world traveler. In The Cook You Want to Be, Baraghani shows home cooks on how to hone their own cooking styles by teaching the techniques and unexpected flavor combinations that maximize flavor in minimal time. At Bon Appétit, Baraghani created a bevy of viral recipes—from Tahini Ranch to Fall-Apart Caramelized Cabbage—that became household staples. Here, he follows up with more umami-rich dishes, beautiful and restaurant-worthy meals (that take half the time), and well-known dishes recast in utterly delicious ways. Among his debut cookbook&’s 100 recipes, new surefire hits include Caramelized Sweet Potatoes with Browned Butter Harissa; Sticky, Spicy Basil Shrimp; and Tangy Pomegranate-Chicken. Cooks will find inspiration to riff on, quick meals for hurried weeknights, condiments galore, and memorable meals to impress dinner guests. In essays throughout the book, Baraghani shares convictions (why everyone must make his beloved Persian egg dish, kuku sabzi) and lessons to live by (the importance of salting fish before cooking it). The Cook You Want to Be is a trove of go-to recipes and knowledge, stunning photographs, and delicious, simple home cooking for modern times.
The Cook's Atelier: Recipes, Techniques, and Stories from Our French Cooking School
by Marjorie Taylor Kendall Smith FranchiniThe renowned school “shares the classic techniques they teach: It’s French cooking made easy, interspersed with a glimpse into life in regional France” (Fathom). IACP Cookbook Award for Food Photography & StylingIACP Cookbook Award for DesignMother and daughter American expats Marjorie Taylor and Kendall Smith Franchini always dreamed of living in France. With a lot of hard work and a dash of fate, they realized this dream and cofounded The Cook’s Atelier, a celebrated French cooking school in the storybook town of Beaune, located in the heart of the Burgundy wine region. Combining their professional backgrounds in food and wine, they attract visitors from near and far with their approachable, convivial style of cooking.Featuring more than 100 market-inspired recipes and 300 exceptional photographs, this comprehensive reference is an extension of their cooking school, providing a refreshingly simple take on French techniques and recipes that every cook should know—basic butchery, essential stocks and sauces, pastry, dessert creams and sauces, and preserving, to name a few. Seasonal menus build on this foundation, collecting recipes that showcase their fresh, vegetable-focused versions of timeless French dishes, such as: Green Garlic SouffléWatermelon and Vineyard Peach SaladLittle Croques MadamesSole Meunière with Beurre Blanc and Parsleyed PotatoesSeared Duck Breast with Celery Root Puree and ChanterellesMadeleinesPlum Tarte TatinAlmond-Cherry Galette More than a practical introduction to classic French cooking, this richly illustrated volume is also a distinctively designed celebration of the French art of joie de vivre and “is likely to have readers fantasizing about their own escapes to France” (Publishers Weekly, starred review).
The Cook's Herb Garden: Grow, Harvest, Cook
by DKFrom your garden to your table, and every step in between, this lovely book will guide you through planting, growing, harvesting, and cooking herbs.There&’s a visual index of 120 culinary herbs and more than 30 delicious recipes to make with them. You&’ll be able to prepare your own salad dressing, marinades, flavored butter, pesto, herbal teas, and cordials, and add seasoning to your favorite meals.Whether you have a vegetable garden or want to fill some plant pots or window boxes, this book provides all the advice you need to start growing herbs. It gives you beneficial information on which herbs do well in different environments and situations. Learn the groups of herbs that like to grow together and create different selections like Mediterranean, everyday essentials, and salad herbs. Become an expert gardener with this compendium of herb cultivation. You'll find out when to plant the seeds and how to nurture them as they grow. There's helpful advice on how to keep pests away. Once you have harvested your herbs, learn the different ways you can store them for future meals, like freezing or drying them. Try your hand at the recipes to experience and enjoy the wonderful herbs you've grown. This library of herbs includes notes on their flavor and partner charts, which tell you which herbs go well with different dishes and drinks. You will know the best places to use your herbs and how to make exciting things with them.Master Gardener to Master ChefThis is an essential handbook for anyone who wants to spice up their dinners with more flavor, make refreshing drinks, or learn how to partner with different flavors. Enjoy this special kind of recipe book that will help you create your own herb garden, so that every herb you use in the kitchen, you have the pleasure of growing it yourself. An especially thoughtful gift for the gardener or chef in your life. • 120 different culinary herbs, with stunning photos and clear descriptions. • Four sections with advice on how to plant, nurture, harvest, store, and cook with these herbs. • More than 30 recipes for hot and cold drinks, condiments, dressings, and many sensational meals.
The Copts in Egyptian Politics (Routledge Library Editions: Egypt)
by B.L. CarterThis book explores the political relationship between the Muslim majority and Coptic minority in Egypt between 1918 and 1952. Many Egyptians hoped to see the collaboration of the 1919 revolution spur the creation of both a new collective Egyptian identity and a state without religious bias. Traditional ways of governing, however, were not so easily cast aside. Some Egyptians held tenaciously to the traditional arrangements which had both guaranteed Muslim primacy and served relatively well to protect the Copts and afford them some autonomy. Differences within the Coptic community over the wisdom of trusting the genuineness and durability of Muslim support for equality were accentuated by a protracted struggle between reforming laymen and conservative clergy for control of the community. The unwillingness of all parties to compromise hampered the ability of the community both to determine and to defend its interests. The Copts met with modest success in their attempt to become full Egyptian citizens. Their influence in the Wafd, the pre-eminent political party, was very strong prior to and in the early years of the constitutional monarchy, and their formal representation was generally adequate and, in some parliaments, better than adequate. However, this very success produced a backlash which caused many Copts to believe, by the 1940s, that the experiment had failed: political activity has become fraught with risk for them. At the close of the monarchy, equality and shared power seemed motions as distant as in the disheartening years before the 1919 revolution.
The Copyright Guide: How You Can Protect and Profit from Copyright (Fourth Edition) (Allworth Intellectual Property Made Easy)
by Lee Wilson"A definitive resource." —Midwest Book Review A Clear, Friendly Reference for Using, Protecting, and Profiting from Copyright Copyright may seem like a mystery, but it is actually quite easy to understand—as Lee Wilson demonstrates in The Copyright Guide, Fourth Edition. This resource explains everything you need to know to make copyright work for you, including how to license your copyrights, how to acquire the right to use the works of others, what copyright infringement is, how to protect your works from infringement, and how to avoid infringing on the works of others. This is a must-read for anyone who creates or uses copyright—which, due to the explosion of information technology, is just about everyone! In plain language with scores of real-life examples, this newly updated edition addresses important issues in copyright, including: How to secure copyright protection without a lawyer What constitutes copyright infringement How copyright law applies to new media When parody is really infringement How to handle copyright trolls With informative tips and easy-to-use forms, The Copyright Guide will save you legal fees, make sure you avoid infringing on the works of others, and help you protect and profit from what you create.
The Copyright Handbook
by Stephen Fishman J. D.This must-have handbook for writers and artists provides every necessary form to protect written expression under U. S. and international copyright law. With step-by-step instructions, it illustrates how to: register a written work with the copyright office determine what works can be protected transfer copyright ownership define and avoid infringement maintain electronic publishing rights This edition is completely updated to provide the latest case law and copyright regulations, including updates on all the latest cases and changes to copyright law and on electronic ling.
The Corinne T. Netzer Dieter's Activity Diary
by Corinne T. NetzerKEEP TRACK OF YOUR ACTIVITY–AND SEE THE RESULTS! Exercise plays a crucial role in weight loss and healthy living–and now staying fit is easier with this handy, portable two-page-per-day activity diary. Just keep track of your daily spare-time activities, both sedentary and active– and follow your progress day by day. You’ll be able to spot and eliminate trouble areas at a glance–with the book that helps you convert sedentary time to active time! • An easy, efficient system for recording your daily activities for up to 8 full weeks • A weekly progress report to keep you motivated • Includes a concise calorie counter for quick reference • Valuable tips and information to help you increase your activity • Space for writing notes, your food intake, exercise schedules, and more!
The Cornerstone: Continuing the Mission of Christ Today as Members of the Church
by Our Sunday VisitorThe Cornerstone: Continuing the Mission of Christ Today as Members of the Church, invites students to examine the nature and mission of the Church founded by Christ and guided by the Holy Spirit. Exercises engage adolescents in the images of the Church, documents of Church councils, and the Scriptural foundation of Church teachings. Maps and profiles of saints promote understanding of the spread of Christianity as well as important events and movements within the Church.
The Coronavirus Manual for Parents: A Guide to Behavior, Fear, Claustrophobia and Hope-at Home
by Thomas PhelanFrom the internationally bestselling author of 1-2-3 Magic comes The Coronavirus Manual for Parents, a must-have guide for parenting while social distancingDr. Thomas Phelan, renowned clinical psychologist, knows it isn't easy to be stuck at home during these scary times. The kids are restless, anxious, and confused, and frankly, so are you! But Dr. Phelan has broken down the elements of effective parenting during the COVID-19 pandemic into an easy-to-understand program that can bring comfort and joy to any family. Full of useful tips and actionable advice, Dr. Phelan teaches parents: How to manage your kids during strange, tough times Teach your children (and yourself!) how to handle scary information How to avoid turning into a monster under stress Maximize your enjoyment of your kids Spark courage and resilience
The Coronavirus Preparedness Handbook: How to Protect Your Home, School, Workplace, and Community from a Deadly Pandemic
by Tess PenningtonLife-Saving COVID-19 Information: Quarantines, Lockdowns, Face Masks, Immune Support, Food Readiness, Sanitation, and More The novel coronavirus disease, COVID-19, started in Wuhan, China. Shortly thereafter, 11 million people in Wuhan and 57 million people in other regions of China were under lockdown. But that was half a world away and couldn&’t happen here. On March 7, 2020, less than 90 days after the initial Wuhan outbreak, 16 million people in Italy were put on lockdown. How many of these people put on lockdown were prepared? Are you prepared? The Coronavirus Preparedness Handbook by Tess Pennington will prepare you for whatever may happen in your region. Find life-saving information, including everything you need to know about: Preparing for quarantineWhen to release someone from isolationChoosing face masks, respirators, and glovesCreating a medical supply chestBoosting your immune systemStocking your pantrySanitation tipsCommunicating during lockdownPreparing your community and schoolsAnd more! From a description of the virus and how to prevent yourself from getting the virus to the supplies you should have in your house in case of a lockdown, this book will prepare you for all possibilities.
The Corporate Firm in a Changing World Economy: Case Studies in the Geography of Enterprise (Routledge Library Editions: International Business)
by Egbert Wever Marc De SmidtThis book examines the economic environment and phenomena of multinational business with reference to case studies of major multinational companies, including IBM, Philips, Nissan and Volvo. It assesses how the major theories explaining the response of companies to changes are borne out by the experience of individual firms.
The Corporation: Growth, Diversification and Mergers (Fundamentals Of Pure And Applied Economics Ser. #Vol. 1)
by Dennis C. MuellerFirst Published in 2001. Routledge is an imprint of Taylor & Francis, an informa company.
The Cosmic Symposium: An Astrological Journey through the Orchestra of the Planets
by Aubrey HoudeshellExplore the role of the heavenly bodies—Sun, Moon, and planets—in the cosmic symphony of astrology, including their archetypes, history, associations, and roles in natal charts.The Cosmic Symposium is an astrological compendium that dives into the heavenly bodies that make up our birth charts, and therefore who we are, and honors the different archetypes, themes, and journey of each planet. Each of these astral bodies plays an equally important, yet distinct role in our lives. Rather than focusing simply on the zodiac signs or constellations, this book turns the lens on the planetary bodies that exert an overriding influence on us individually and as a collective. The unique thread spun by every planet weaves together in a cosmic orchestra to make up the complex fabric of the human experience. This comprehensive, deeply individual exploration of astrology, from author Aubrey Houdeshell and illustrated by artist Rose Ides, is also an ode to the ancient Greek philosopher Pythagoras, who believed that, since objects in motion produce sound, the planetary bodies in orbit must also produce their own sound or music. In his understanding of the distance between the planets, he believed that the sound of each planet operating together as a whole produced a harmony: a music of the spheres. The Cosmic Symposium allows readers to revere each planet and its unique wonders, while also illustrating the role they play in the cosmic opus. Each of the planetary bodies is explored in depth, from the classical planets (Sun, Moon, Mercury, Venus, Mars, Jupiter, Saturn) to the modern planetary bodies (Uranus, Neptune, Pluto, and Lilith). Using the concept of the planets as a cosmic orchestra, each individual chapter dives into the astrological archetypes of each planet, its historical context, symbolic associates with each planet, astrological magic/working with the planets, creative exercises, and pieces of related music (for the reader to create their own cosmic symphony). The final chapters place each planet within the context of the reader&’s own natal chart, showing how the themes and function of each planet in our lives enable us to understand the complex experience of being human.
The Costs of Education (Routledge Library Editions: Education)
by John VaizeyThis is the first book which authoritatively reviews the UK expenditure on education from 1920 – 1955, both by local authorities and private schools. The book takes the main elements of education in turn and discusses them in detail. There are original studies of local authority finance, of teachers’ pay and of the economics of private education. It examines educational spending by social class and compares the growth of educational services in England and Wales, Scotland and Northern Ireland.
The Counselor's STEPs for Progress Notes: A Guide to Clinical Language and Documentation, 2nd Edition
by Rhonda SuttonDr. Rhonda Sutton's second edition of the straightforward guide to progress notes includes additional examples, information, documentation, and clinical language that expands on the utility and readability of the first book. Additional case studies provide examples of how to use the STEPs to format notes. New chapters include information on clinical language and documentation. This book covers everything about progress notes, from how to write them, to how to store them, and even what to do when someone requests them. In addition, clinical terms and abbreviations are included as well as suggestions for other clinical documentation such as termination letters, privacy statements, and professional disclosure statements. Suited for all types of mental health clinicians, this book will help therapists improve upon their progress notes and other forms of clinical documentation.
The Country Almanac of Home Remedies: Time-Tested and Almost Forgotten Wisdom for Treating Hundreds of Common Ailments, Aches and Pains Quickly and Naturally
by Chrystle Fiedler Brigitte MarsNatural Wisdom for Curing Every Ache, Pain, and Ailment As little as a few decades ago, folk remedies were a part of everyday life. More often than not, our grandparents would go to their garden or kitchen pantry before they went to a doctor to treat everyday health complaints. Today, scientific studies are proving what Grandma knew all along--natural remedies are oftentimes just as effective as modern cures, have fewer side-effects, and cost just pennies. Moreover, natural remedies have stood the test of time. Peppermint has been used as soothe upset stomachs long before Pepto-Bismal and ginger has been used for its antibiotic properties for thousands of years in Asian medicine. Learn how to quickly and naturally treat over 100 common conditions with everyday cures: -Use Apple Cider Vinegar and Honey to break up congestion -Black or Green Teabags will take the sting out of a bad sunburn -Drink Beet, Celery, and Cucumber juice to soothe a shingles outbreak. -Inhale oil of Geranium to calm a hot flash -Apply a Witch Hazel compress to treat varicose veins -Pumpkin Seeds improve male potency -Burnt Toast soaks up internal toxins -Epsom Salt bathes heal the lymphatic system Filled with thousands of surprising cures, each entry gives multiple remedies for each condition from herbs, to healing foods, to acupressure and yoga poses. Hundreds of step-by-step illustrations show you the right way to administer a treatment from making herbal tinctures to applying a poultice. Dosage guidelines are given for every remedy as well as safety guidelines, contraindications, and when to call a doctor.
The Country Cooking of France (Country Cooking Ser.)
by Anne Willan&“This beautiful book is proof that there is always something more to learn about the cuisine of France, even for a French-trained professional chef.&” —JacquesPépin, chef, James Beard Foundation Award–winning cookbook author, and Emmy Award–winning public television cooking series host Renowned for her cooking school in France and her many best-selling cookbooks, Anne Willan combines years of hands-on experience with extensive research to create a brand new classic. More than 250 recipes range from the time-honored La Truffade, with its crispy potatoes and melted cheese, to the Languedoc specialty Cassoulet de Toulouse, a bean casserole of duck confit, sausage, and lamb. And the desserts! Crêpes au Caramel et Beurre Sal (crêpes with a luscious caramel filling) and Galette Landaise (a rustic apple tart) are magnifique. Sprinkled with intriguing historical tidbits and filled with more than 270 enchanting photos of food markets, villages, harbors, fields, and country kitchens, this cookbook is an irresistible celebration of French culinary culture.
The Country Living Handbook: A Back-to-Basics Guide to Living Off the Land (Handbook Series)
by Abigail R. GehringPacked with step-by-step instructions, useful tips, time-honored wisdom, and both illustrations and photographs, this compact guide has everything you need to dive into a more self-sufficient life. From canning and preserving to keeping chickens, fermenting vegetables to soap-making, Gehring covers all the basics in this easy-to-read, approachable collection. Topics covered include:Generating your own energyHerbal medicineCheese-makingMaple sugaringFarm mechanicsBuilding a smokehouseDyeing woolCompostingDisaster PreparednessAnd more!Whether you own one hundred acres or rent a studio apartment in the city, this book has plenty of ideas to inspire you. Learn how to build a log cabin or how to craft handmade paper; find out how to install a solar panel on your roof or brew your own tea from dried herbs; Cure a ham, bake a loaf of bread, or brew your own beer. This book has something for everyone.
The Couple's Cookbook: Recipes for Newlyweds
by Cole Stipovich Kiera StipovichA beautiful primer for newlyweds starting their first home together, full of achievable, modern recipes for weeknight meals, weekend brunches, and everything in between.The Couple's Cookbook is an inviting collection of simple and comforting recipes for any food-loving pair that wants to learn to cook together. Written by a husband and wife who also work together as wedding photographers, this book is romantic, playful, and fun. The recipes are designed for a couple to eat together or to use for entertaining, with modern classics such as Grilled Curry Chicken Salad, Red Potato Salad with Smoked Bacon and Chives, Spicy Shrimp Tacos with Mexican-Style Slaw, and Caramel Cheesecake Jars. Nearly every dish is photographed to help new cooks learn with ease, and the recipes are foolproof. A section on cocktails and setting up a home bar helps make any of these meals into a dinner party. With tips and tricks for cooking alone or together, and recipes for any occasion, this book will teach any couple how to eat and live well.