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The Generic Challenge: Understanding Patents, FDA and Pharmaceutical Life-Cycle Management (Sixth Edition)

by Martin A Voet

This Sixth Edition of The Generic Challenge provides important new updates on current regulatory, legal and commercial issues affecting brand and generic pharmaceutical products, including new laws establishing generics for biologics, and changes brought

The Genesis Record: A Scientific and Devotional Commentary On The Book Of Beginnings

by Henry M. Morris

Massive and scholarly, but written for scientific and theological lay persons, this book combines the findings of many disciplines.

The Genius of Birds

by Jennifer Ackerman

<P>Birds are astonishingly intelligent creatures. In fact, according to revolutionary new research, some birds rival primates and even humans in their remarkable forms of intelligence. Like humans, many birds have enormous brains relative to their size. Although small, bird brains are packed with neurons that allow them to punch well above their weight. <P> In The Genius of Birds, acclaimed author Jennifer Ackerman explores the newly discovered brilliance of birds and how it came about. As she travels around the world to the most cutting-edge frontiers of research-- the distant laboratories of Barbados and New Caledonia, the great tit communities of the United Kingdom and the bowerbird habitats of Australia, the ravaged mid-Atlantic coast after Hurricane Sandy and the warming mountains of central Virginia and the western states--Ackerman not only tells the story of the recently uncovered genius of birds but also delves deeply into the latest findings about the bird brain itself that are revolutionizing our view of what it means to be intelligent. <P>Consider, as Ackerman does, the Clark's nutcracker, a bird that can hide as many as 30,000 seeds over dozens of square miles and remember where it put them several months later; the mockingbirds and thrashers, species that can store 200 to 2,000 different songs in a brain a thousand times smaller than ours; the well-known pigeon, which knows where it's going, even thousands of miles from familiar territory; and the New Caledonian crow, an impressive bird that makes its own tools. <P>But beyond highlighting how birds use their unique genius in technical ways, Ackerman points out the impressive social smarts of birds. They deceive and manipulate. They eavesdrop. They display a strong sense of fairness. They give gifts. They play keep-away and tug-of-war. They tease. They share. They cultivate social networks. They vie for status. They kiss to console one another. They teach their young. They blackmail their parents. They alert one another to danger. They summon witnesses to the death of a peer. They may even grieve. <P>This elegant scientific investigation and travelogue weaves personal anecdotes with fascinating science. Ackerman delivers an extraordinary story that will both give readers a new appreciation for the exceptional talents of birds and let them discover what birds can reveal about our changing world. Incredibly informative and beautifully written, The Genius of Birds richly celebrates the triumphs of these surprising and fiercely intelligent creatures. <P><b>A New York Times Bestseller</b>

The Genius of Birds

by Jennifer Ackerman

Birds are astonishingly intelligent creatures. In fact, according to revolutionary new research, some birds rival primates and even humans in their remarkable forms of intelligence. Like humans, many birds have enormous brains relative to their size. Although small, bird brains are packed with neurons that allow them to punch well above their weight.In The Genius of Birds, acclaimed author Jennifer Ackerman explores the newly discovered brilliance of birds and how it came about. As she travels around the world to the most cutting-edge frontiers of research - the distant laboratories of Barbados and New Caledonia, the great tit communities of the United Kingdom and the bowerbird habitats of Australia, the ravaged mid-Atlantic coast after Hurricane Sandy and the warming mountains of central Virginia and the western states - Ackerman not only tells the story of the recently uncovered genius of birds but also delves deeply into the latest findings about the bird brain itself that are revolutionizing our view of what it means to be intelligent.Consider, as Ackerman does, the Clark's nutcracker, a bird that can hide as many as 30,000 seeds over dozens of square miles and remember where it put them several months later; the mockingbirds and thrashers, species that can store 200 to 2,000 different songs in a brain a thousand times smaller than ours; the well-known pigeon, which knows where it's going, even thousands of miles from familiar territory; and the New Caledonian crow, an impressive bird that makes its own tools.But beyond highlighting how birds use their unique genius in technical ways, Ackerman points out the impressive social smarts of birds. They deceive and manipulate. They eavesdrop. They display a strong sense of fairness. They give gifts. They play keep-away and tug-of-war. They tease. They share. They cultivate social networks. They vie for status. They kiss to console one another. They teach their young. They blackmail their parents. They alert one another to danger. They summon witnesses to the death of a peer. They may even grieve.This elegant scientific investigation and travelogue weaves personal anecdotes with fascinating science. Ackerman delivers an extraordinary story that will both give readers a new appreciation for the exceptional talents of birds and let them discover what birds can reveal about our changing world.

The Genius of Dogs: How Dogs Are Smarter than You Think

by Brian Hare Vanessa Woods

Hare, dog researcher, evolutionary anthropologist, and founder of the Duke Canine Cognition Center, offers revolutionary new insights into dog intelligence and the interior lives of the smartest pets.

The Gentleman's Guide to Life: What Every Guy Should Know About Living Large, Loving Well, Feeling Strong, and Looking Good

by Steve Friedman

Whether you're a sensitive, bookish type or a beer-guzzling Cyber-jock--or just an average guy--The Gentleman's Guide to Life is a perfect and indispensable primer on looking, living, and feeling good, answering all your questions about clothes, career, fitness, love, and lust. How do I move up without selling out? How do I help my friends (and crush my enemies)? How do I feed and care for my boss? What kind of suit should I wear? What kind of shoes do I wear with the suit? Socks? Do I really need to take my vitamins? Is this impotence or lack of interest? How much sleep do I need? How can I bluff my way through a wine list? What is Cubism? How much should I tip? What CDs should I have to relax? To seduce? Do I like her? Do I really, really like her? What does she mean I don't listen? How do I propose (or ask for the ring back)? Am I the best man I can possibly be?

The Gentlemen's Book of Etiquette, an

by Cecil B. Hartley

This book provides RULES FOR THE ETIQUETTE TO BE OBSERVED IN THE STREET, AT TABLE, IN THE BALL ROOM, EVENING PARTY, AND MORNING CALL; WITH FULL DIRECTIONS FOR POLITE OR RESPONDENCE, DRESS, CONVERSATION, MANLY EXERCISES, AND ACCOMPLISHMENTS. Man was not intended to live like a bear or a hermit, apart from others of his own nature, and, philosophy and reason will each agree with me, that man was born for sociability and finds his true delight in society. Society is a word capable of many meanings, and used here in each and all of them. Society, par excellence; the world at large; the little clique to which he is bound by early ties; the companionship of friends or relatives; even society tete a tete with one dear sympathizing soul, are pleasant states for a man to be in. All in all this is a great book on etiquette. A great place to learn the rules of etiquette.

The George W. Bush Quiz Book

by Paul Slansky

A hilarious “quizography” on the dumbfounding life of George W. BushPop QuizGeorge W. Bush is:the greatest American statesman since Abraham Lincoln.a champion of the underdog and a thorn in the side of the wealthy.articulate, thoughtful, and judicious—a very, very wise man.linguistically challenged (“I know how hard it is to put food on your family”), proudly ignorant (he actually boasts about not reading newspapers), and inexplicably addicted to nicknaming (aide Karl Rove is “Turd Blossom”)—in short, the least qualified, most polarizing figure ever to be appointed President of the United States, and the only White House occupant to have once been videotaped picking his nose. If you answered d, this book is for you. In The George W. Bush Quiz Book, New Yorker humorist and bestselling author of The Clothes Have No Emperor, Paul Slansky, brings you a comical compendium of quizzes filled with hundreds of questions and answers on the personal and political life of George W. The result is a crash course in everything Dubya. Thoroughly researched and devastatingly funny, now there’s finally a quiz George W. Bush should be able to ace (pass).

The German Army on Vimy Ridge, 1914–1917

by Jack Sheldon

The book starts with on the capture of Vimy Ridge and the nearly spur of Notre Dame de Lorette in October 1914. The major battles of spring and autumn 1915 is described as is the twelve month period from late autumn 1915 when British forces occupied the lines on the western Ridge. The period from late autumn 1916 onwards when the Canadian Corps was preparing for the April 1917 assault on the ridge, is given detailed treatment, with special emphasis (based on original German intelligence and interrogation files) on how the defenders built up a detailed picture of Allied plans and how they intended to counter them. The battle (9—14 April 1917) is described in detail and the conclusion summarizes the aftermath of the battle and its consequences for the way the German army prepared for the Third Battle of Ypres.The book employs a similar format to The German Army on the Somme 1914–1916 and The German Army at Passchendaele; the greater part of the text is based on the words of the German participants themselves.Commentary and evidence from senior commanders is introduced as necessary; the aim once more being to produce a work of popular history, which nevertheless provides an important contribution to the overall historiography of the Great War.

The German Army on the Somme, 1914–1916: 1914-1916

by Jack Sheldon

Petilius Cerealis is one of the few Imperial Roman officers, below the level of Emperor, whose career it is possible to follow in sufficient detail to write a coherent biography. Fortunately his career was a remarkably eventful and colorful one. With a knack for being caught up in big events and emerging unscathed despite some hairy adventures (and scandal, usually involving some local wench) he appears to have been a Roman version of Blackadder and Flashman combined. Cerealis was in Britain when Boudicca's revolt erupted (60 or 61 AD) and marched to confront her. He lost most of his force but narrowly escaped with his own skin intact. In 69 AD, the infamously tumultuous 'year of the four emperors', he was in Rome, the seat of conspiracy. When his uncle, none other than Vespasian, decided to make his own bid for the imperial purple (he was to become the fourth emperor that year), Cerealis was in danger of losing his life as a traitor and had to escape from the city to join his uncle who was marching to force his way in. A short while later he was commanding a force on the Rhine when the Batavian mutiny broke out. This time he only escaped death because he was in bed with a local girl rather than in his own tent. And so it goes on...'Imperial General is both a fascinating insight into the life of an imperial Roman officer during the period of the Principate, and a rollicking good tale told in Philip Matyszak's trademark lively style.

The German Cookbook

by Mimi Sheraton

Here is the completely authentic book of German cuisine, from delicious soups to the greatest baking specialties of the world, complete with indexes and both English and German. In addition to the easy-to-follow recipes, the author discusses some of the great restaurants in Germany and how to order the traditional dishes. She researched these recipes for a year in the United States, eating almost every night in German restaurants, from the most expensive, to small neighborhood eateries, then traveled throughour Germany itself. Every recipe has been tested in her own kitchen--she guarantees that the ingredients are readily available and that the average person needs no special equipment in order to cook it."Few countries in Europe," the author writes in her introduction, "have landscapes more beautiful or maore varied than those of Germany. It is not a large country, slightly smaller than the state of Montana, but within this area there is almost every kind of terrain one finds in the Temperate Zone. The German cuisine is almost as varied as the terrain. Just as Bavaria passes as the archetype for the entire country, so the food of that section--the dumplings, sausages, beer, pork, and cabbage dishes--represents German cooking to the outside world Delicious though these dishes may be, they hardly begin to give even a clue to the whole spectrum of German cooking, which has more appeal than the average American palate than that of any other foreign country. Think of all the German dishes that have been taken over by Americans--not only hamburgers and frankfurters, with or without sauerkraut, but the jelly doughnut that was first the Berliner Pfannkuchen, Boston Creme Pie, that in Germany is 'Moor's Head'; the range of Christmas cookies; and even that old stand-by of ladies' luncheons, creamed chicken in a patty shell, that appears in every German Konditorei as Koniginpastetchen."Here they all are, hundreds of them. So Prosit and gut essen: your health and good eating.From the Hardcover edition.

The German Cookbook

by Mimi Sheraton

Now in a celebratory fiftieth anniversary edition, The German Cookbook is the definitive authority on German cuisine, from delicious soups and entrees to breads, desserts, and the greatest baking specialties in the world. In addition to easy-to-follow recipes, renowned food writer Mimi Sheraton also includes recommendations for restaurants at home and abroad, as well as tips on ordering traditional fare. Historically, German influence on the American diet, from hamburgers and frankfurters to jelly doughnuts and cakes, has been enormous. But, as the author writes in a brand-new Preface, "Americans have begun to realize that Austrian and German cooks have long been adept at preparing foods that are newly fashionable here, whether for reasons of health, seasonality, economy or just pure pleasure." Many standards foreshadowed the precepts of new cooking, such as pickling, and combining sweet with savory. Alongside old Bavarian favorites, The German Cookbook includes recipes for nose-to-tail pork, wild game, and organ meats; hearty root vegetables and the entire cabbage family; main-course soups and one-pot meals; whole-grain country breads and luscious chocolate confections; and lesser-known dishes worthy of rediscovery, particularly the elegant seafood of Hamburg. Since Mimi Sheraton first began her research more than fifty years ago, she has traveled extensively throughout Germany, returning with one authentic recipe after another to test in her own kitchen. Today, The German Cookbook is a classic in its field, a testament to a lifetime of spectacular meals and gustatory dedication. So Prosit and gut essen: cheers and good eating!From the Hardcover edition.

The German Cookbook: A Complete Guide to Mastering Authentic German Cooking

by Mimi Sheraton

Here is the completely authentic book of German cuisine, from delicious soups to the greatest baking specialties of the world, complete with indexes and both English and German. In addition to the easy-to-follow recipes, the author discusses some of the great restaurants in Germany and how to order the traditional dishes. She researched these recipes for a year in the United States, eating almost every night in German restaurants, from the most expensive, to small neighborhood eateries, then traveled throughour Germany itself. Every recipe has been tested in her own kitchen--she guarantees that the ingredients are readily available and that the average person needs no special equipment in order to cook it. "Few countries in Europe," the author writes in her introduction, "have landscapes more beautiful or maore varied than those of Germany. It is not a large country, slightly smaller than the state of Montana, but within this area there is almost every kind of terrain one finds in the Temperate Zone. The German cuisine is almost as varied as the terrain. Just as Bavaria passes as the archetype for the entire country, so the food of that section--the dumplings, sausages, beer, pork, and cabbage dishes--represents German cooking to the outside world Delicious though these dishes may be, they hardly begin to give even a clue to the whole spectrum of German cooking, which has more appeal than the average American palate than that of any other foreign country. Think of all the German dishes that have been taken over by Americans--not only hamburgers and frankfurters, with or without sauerkraut, but the jelly doughnut that was first the Berliner Pfannkuchen, Boston Creme Pie, that in Germany is 'Moor's Head'; the range of Christmas cookies; and even that old stand-by of ladies' luncheons, creamed chicken in a patty shell, that appears in every German Konditorei as Koniginpastetchen. " Here they all are, hundreds of them. SoPrositandgutessen: your health and good eating.

The German Novel, 1939-1944

by H. Boeschenstein

This book begins the large task of sorting out the vast number of German literary works which the war has piled up before us. The author has culled over four hundred novels and critical works and by indicating the numbers and content of the more significant novels, and some of their stylistic characteristics, he has shortened the task of future research.If this investigation provides a fair indication, it appears that the widely held conviction that German publishers brought out nothing but trash during the war years is mistaken. By now, students of literature should be in a sufficiently intelligent and tolerant mood to accept some detailed evidence and to begin to scrutinize it objectively. The present study is intended as a step in that direction.

The German Peasantry: Conflict and Community in Rural Society from the Eighteenth to the Twentieth Centuries (Routledge Revivals)

by Richard J. Evans W. R. Lee

This book, first published in 1986, surveys the history of rural society in Germany from the eighteenth century to the present day. The contributions include studies of Junker estates and small farming communities, serfs and landless labourers, maidservants and worker-peasants. They demonstrate the variety and complexity of the social division that structures the rural economy. Throughout the book there is an emphasis on the conflicts that divided rural society, and the ways and means in which these were expressed, whether in serf strikes in eighteenth-century Brandenburg, village gossip in early twentieth-century Hesse, or factional struggles over planning permission in present-day Swabia. The rural world emerges not as traditional, passive and undifferentiated , but as actively participating in its own making; not only responding to the changes going on around it, but exploiting them for its own purposes and influencing them in its own way. This book is ideal for students of history, particularly German history.

The Germanic Languages (Routledge Language Family Series)

by Ekkehard Konig Johan van der Auwera

Provides a unique, up-to-date survey of twelve Germanic languages from English and German to Faroese and Yiddish.

The Germans at Arras: Rare Photographs from Wartime Archives (Images of War)

by David Bilton

"During the Great War a German publisher produced a number of photographic books that are of considerable interest to the modern-day reader. These were based on the photographs taken by the German regiments that found themselves stationed there during the War. This, the first book, covers the Battle of Arras in 1917, one of the largest in the War.In addition to the introduction giving the historical context there are 350 photographs of the villages and towns, trenches, troop movements, cemeteries and dealing with civilians. These photos vividly convey what the areas of Lens, Arras, Bullecourt, Havrincourt, Cambrai, Douai were like under German occupation. This book is not just a memory-rich diary for the thousands of soldiers who fought there but also a valuable record of the period."

The Gestational Diabetes Cookbook: 101 Delicious, Dietitian-Approved Recipes for a Healthy Pregnancy and Baby

by Sara Monk Rivera

For pregnant women with GDM, nutritional protocols, sample meal plans and recipes to balance blood sugar and maintain you and your baby’s health.A go-to collection of easy and tasty recipes specifically designed to manage blood sugar, maintain a nutritionally complete diet, AND keep mom and baby healthyNo matter how carefully you watch your health, gestational diabetes can develop during your pregnancy. If this has happened to you, it’s vital that you take steps to control your blood sugar right away, otherwise your unborn child can suffer an array of complications in the womb and has a greater risk for developing diabetes and obesity later in life. Fortunately, this book offers nutritional and dietary modifications that will allow you to manage your gestational diabetes.By following the book’s carbohydrate-controlled diet, as well as its delicious and balanced recipes, you will get enough nutrients to support your hard-at-work body and the needs of your growing baby—all while maintaining normal blood sugar levels! Also included is helpful information on simplifying meal planning and quickly creating nutritious grocery lists, but at the core are the healthy recipes, such as:• Baked Cauliflower Tots• Chicken Fajita Foil Packets• Beef Teriyaki Lettuce Wraps• Portobello Pizza• Curried Salmon Cakes• Chocolate Chip Skillet Cookies• Spinach Stuffed Pork Chops• One-Pan Pesto Chicken

The Gettysburg Address: A Graphic Adaptation

by Jonathan Hennessey Aaron McConnell

A fully illustrated graphic adaptation that offers a new look at the Gettysburg Address, the bloody battle that prompted it, and the Civil WarMost of us can recall "Four score and seven years ago," but much of what we know about this historic speech, and what it has to say about the Civil War itself, has been lost since we left grade school.The Gettysburg Address offers a revolutionary way to experience Lincoln's masterwork. Striking at the underlying meaning of Lincoln's words, it uses the Address to tell the whole story of the Civil War. We see how bitter seeds sown by the Founding Fathers sprouted into a bloody war, and ultimately blossomed into the progress and justice of the Civil Rights era. The book depicts pivotal events that led to the upheaval of the secession crisis, the crucial Battle of Gettysburg, and the conflict's still-unfolding legacy with firsthand accounts from Americans from all walks of life: slaves, soldiers, citizens, and, of course, Abraham Lincoln himself—the most transformational president in U.S. history.Writer Jonathan Hennessey and illustrator Aaron McConnell illuminate history with vibrant, detailed graphics and captions that will give you a fresh understanding of this vital speech, which defined America's most tragic war and marked a new path forward.

The Giant Book of Dog Names

by Laurie Bogart Morrow

THE BOOK THAT TAKES YOU BEYOND REX AND FIDO! Everywhere you turn, you'll find another baby name book. But do you really want to call your dog Emma or Ethan? If you're a dog lover, you know that naming your dog should be truly meaningful and memorable. With over 5,000 names to choose from, only this book makes it easy to find a distinctive name for the unique dog who will share your life and home. Just some of the special features of The Giant Book of Dog Names include: Listings from Aaron to Mocha to Zulu Breed-specific names, such as Chic for a Poodle or Tundra for a Husky Suggestions for dogs of every color, from Banana to Crystal to Raven Names for rescue dogs, such as Lava and Freeway The fascinating meanings of names drawn from cultures that range from African to Vietnamese as well as European Also look for stories featuring history's forgotten dogs, such as: Judy, the English Pointer who was the only canine POW of the Japanese Suening, whose royal owner had him sign official decrees with a paw print YOU'RE PICKING A ONE-OF-A-KIND DOG. CHOOSE A ONE-OF-A-KIND NAME.

The Gift of Failure: How the Best Parents Learn to Let Go So Their Children Can Succeed

by Jessica Lahey

The New York Times bestselling, groundbreaking manifesto on the critical school years when parents must learn to allow their children to experience the disappointment and frustration that occur from life’s inevitable problems so that they can grow up to be successful, resilient, and self-reliant adultsModern parenting is defined by an unprecedented level of overprotectiveness: parents who rush to school at the whim of a phone call to deliver forgotten assignments, who challenge teachers on report card disappointments, mastermind children’s friendships, and interfere on the playing field. As teacher and writer Jessica Lahey explains, even though these parents see themselves as being highly responsive to their children’s well being, they aren’t giving them the chance to experience failure—or the opportunity to learn to solve their own problems.Overparenting has the potential to ruin a child’s confidence and undermine their education, Lahey reminds us. Teachers don’t just teach reading, writing, and arithmetic. They teach responsibility, organization, manners, restraint, and foresight—important life skills children carry with them long after they leave the classroom.Providing a path toward solutions, Lahey lays out a blueprint with targeted advice for handling homework, report cards, social dynamics, and sports. Most importantly, she sets forth a plan to help parents learn to step back and embrace their children’s failures. Hard-hitting yet warm and wise, The Gift of Failure is essential reading for parents, educators, and psychologists nationwide who want to help children succeed.

The Gilt-Edged Market (Routledge Library Editions: Banking & Finance #Vol. 1)

by Jeremy Wormell

This book was written at a time when the market for government stocks in London, the gilt-edged market of the title, had undergone a period of rapid innovation in the forms of its instruments – index-linked stocks, variable rate stocks, and other new types – and of methods of issue. This had been the response of a government that had needed to fund a massive public sector borrowing requirement despite its attempts to slash public expenditure. In the same period the opening of the London International Financial Futures Exchange (LIFFE), with its 20-year gilt contract, had introduced a new method for hedging risk for investment managers. This book charts and analyses these developments.

The Gin Drinker's Year: Drinking and Other Things to Do With Gin; Day by Day, Season by Season

by Tara Richardson

The Gin Drinker's Year is a day by day, season by season celebration of all things gin. With everything from 150 gin cocktails and gin-infusions, plus 30 delectable gin-spiked food recipes such as Penne alla Gin or Minty G&T Lollies, to heartfelt tributes to Snoop Dogg's 'Gin and Juice', the sozzled wit and wisdom of renowned gin soak Dorothy Parker and the rules of Gin Pong and Ten-Gin Bowling, there's an entry for every day of the year. You'll also discover fascinating snippets of gin-eral knowledge such as the history of vermouth, the Christmas gift that the beefeaters of the Tower of London are given every year, and why you most definitely should be celebrating National Gingerbread Day.So let the festivities be-gin. This is every gin lover's handbook to the best year ever.Highlights include:January - New Year's resolutions, Burns Night, Al Capone and a celeriac gin-fusion.February - Spin the Bottle, National Toast Day, Pancake Day and the Leap Day Cocktail.March - Gin Snap, White Day, St Patrick's Day, Earl Grey and some rather questionable poetry.April - Shakespeare's birthday, National Raisin Day and a Great Gatsby inspired Gin Rickey.May - Dick Bradsell's birthday, a Delft Donkey, a little opera and International Tea Day.June - Strawberry Fields, World Gin Day, Father's Day, a load of cobblers and floral foraging.July - Independence Day, genever, National Pi a Colada Day and garden games.August - Lychees, Dorothy Parker, Ogden Nash, World Oyster Day and Dubonnet.September - Hedgerows, Florida, International Talk Like a Pirate Day and directions to Park LaneOctober -International Gin & Tonic Day, the Beer Flood, spooky concoctions and Sake.November -Albert Camus, National Espresso Day and the anniversary of Casablanca.December - Humphrey Bogart's birthday, Roald Amundsen, Gin Pong and fizzy bubbles.

The Gin Drinker's Year: Drinking and Other Things to Do With Gin; Day by Day, Season by Season

by Tara Richardson

The Gin Drinker's Year is a day by day, season by season celebration of all things gin. With everything from 150 gin cocktails and gin-infusions, plus 30 delectable gin-spiked food recipes such as Penne alla Gin or Minty G&T Lollies, to heartfelt tributes to Snoop Dogg's 'Gin and Juice', the sozzled wit and wisdom of renowned gin soak Dorothy Parker and the rules of Gin Pong and Ten-Gin Bowling, there's an entry for every day of the year. You'll also discover fascinating snippets of gin-eral knowledge such as the history of vermouth, the Christmas gift that the beefeaters of the Tower of London are given every year, and why you most definitely should be celebrating National Gingerbread Day.So let the festivities be-gin. This is every gin lover's handbook to the best year ever.Highlights include:January - New Year's resolutions, Burns Night, Al Capone and a celeriac gin-fusion.February - Spin the Bottle, National Toast Day, Pancake Day and the Leap Day Cocktail.March - Gin Snap, White Day, St Patrick's Day, Earl Grey and some rather questionable poetry.April - Shakespeare's birthday, National Raisin Day and a Great Gatsby inspired Gin Rickey.May - Dick Bradsell's birthday, a Delft Donkey, a little opera and International Tea Day.June - Strawberry Fields, World Gin Day, Father's Day, a load of cobblers and floral foraging.July - Independence Day, genever, National Pi a Colada Day and garden games.August - Lychees, Dorothy Parker, Ogden Nash, World Oyster Day and Dubonnet.September - Hedgerows, Florida, International Talk Like a Pirate Day and directions to Park LaneOctober -International Gin & Tonic Day, the Beer Flood, spooky concoctions and Sake.November -Albert Camus, National Espresso Day and the anniversary of Casablanca.December - Humphrey Bogart's birthday, Roald Amundsen, Gin Pong and fizzy bubbles.

The Girl's Guide to NASCAR: Secrets To Grabbing His Attention And Stealing His Heart

by Liz Allison

NASCAR's foremost female authority provides the first guide for women to America's fastest growing spectator sport. From shopping to scanners and pit stops to parties, this fun and informative guide gives you everything you need to enjoy a race, whether at the track or in your living room. Insider Liz Allison will tell you all the ins and outs of NASCAR, uncovering the hidden rules and official calls made on any given race day. She answers nagging questions like why race cars don't have speedometers or doors that open, what the real deal is on restrictor plates, and how top drivers get to be where they are. Liz also reveals driver superstitions, how to survive a race weekend with kids, the Gentlemen's Agreement, how to tell if a driver is serious with his girlfriend, tips on throwing the perfect NASCAR viewing party, and much more.With this race-savvy guide, you will quickly become a knowledgeable fan with an inside edge on the sport that most of your male counterparts will lack-and have a few laughs along the way.

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