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What's the Difference?

by Amy Tao

It's easy to tell the difference between a mouse and a bear. But some animals are harder to tell apart—unless you know what to look for.

What's the Matter?: A Physical Science Unit for High-Ability Learners in Grades 2-3

by Clg Of William And Mary/Ctr Gift Ed

What's the Matter? is a field-tested physical science unit for high-ability learners in grades 2-3. In this unit, students work on solving real-world scenarios by using their newly discovered knowledge of matter, the measurement of matter, and change in physical properties. At the end of this 15-lesson unit, students present their data in a classroom “science conference.”What's the Matter?, a Project Clarion Primary Science Unit, utilizes a hands-on, constructivist approach that allows children to build their knowledge base and skills while they explore science topics through play and planned investigations. The overarching concept of change is used to deepen understanding of the scientific concepts in the unit.Winner of the 2010 NAGC Curriculum Studies Award, What's the Matter? was developed by the Center for Gifted Education at The College of William and Mary, to offer advanced curriculum supported by years of research. The Center's materials have received national recognition from the United States Department of Education and the National Association for Gifted Children, and they are widely used both nationally and internationally.Each of the books in this series offers curriculum that focuses on advanced content and higher level processes. The science units contain simulations of real-world problems, and students experience the work of real science by using data-handling skills, analyzing information, and evaluating results. The mathematics units provide sophisticated ideas and concepts, challenging extensions, higher order thinking skills, and opportunities for student exploration based on interest. These materials are a must for any teacher seeking to challenge and engage learners and increase achievement.Grades 2-3

What's the Point of Science? (DK What's the Point of?)

by DK

Find out about the wonderful world of scientific discovery, how science works and why it has changed the world.Turn boredom into awe! Learn about the most notable scientists in history, scientific discoveries, and the answers to your questions about biology, chemistry and physics. This illustrated science book is packed with stories and hand-drawn graphics that will make science fun! Wondering where science started and how scientists solve centuries-old mysteries? Inside this science book, you&’ll find: • Each main topic features a discovery or breakthrough presented as an illustrated story. • Real-world examples of modern science and technology bring the story up to date, and make each topic relevant. • Occasional timeline spreads reveal how scientific ideas have evolved. • &“Try it out&” boxes show readers how to carry out hands-on science activities at home or at school. • Amazing facts and stories keep the tone light and entertaining. • Timeline spreads show scientific development in a specific field over the ages. Discover the amazing humans who challenged the thinking of their time and put their lives at risk to learn about everything on the planet — and in space! Understand why science matters so much, and the incredible places it will take us in the future. This illustrated science reference guide will intrigue and inspire children ages 9-12 to love science, and to marvel at the world around them.Students will learn how science is practical and applicable to the real world, and helps to solve everyday problems through the stories and discoveries of notable scientists. The easy-to-follow format explores the origins of science and answers important questions like how the universe started, how to build a pyramid, how to save a life, how to capture lightning and even how to live on Mars. The answers and stories in this scientific book will change the way children think about science forever!DK&’s What&’s the Point? series is packed with surprising facts, tales of ingenuity and endeavor, and beautiful, unique illustrations. Each book in the series includes crazy facts, quizzes and puzzles. Look out for What's the Point of Maths? to encourage young students to find fun in their math homework!

What's the Use?: How Mathematics Shapes Everyday Life

by Ian Stewart

See the world in a completely new way as an esteemed mathematician shows how math powers the world—from technology to health care and beyond. Almost all of us have sat in a math class, wondering when we'd ever need to know how to find the roots of a polynomial or graph imaginary numbers. And in one sense, we were right: if we needed to, we'd use a computer. But as Ian Stewart argues in What's the Use?, math isn't just about boring computations. Rather, it offers us new and profound insights into our world, allowing us to accomplish feats as significant as space exploration and organ donation. From the trigonometry that keeps a satellite in orbit to the prime numbers used by the world's most advanced security systems to the imaginary numbers that enable augmented reality, math isn't just relevant to our lives. It is the very fabric of our existence.

What's These Worlds Coming To? (Forms of Living)

by Jean-Luc Nancy David Pettigrew Aurélien Barrau Flor Méchain Travis Holloway

Our contemporary challenge, according to Jean-Luc Nancy and Aurelien Barrau, is that a new world has stolen up on us. We no longer live in a world, but in worlds. We do not live in a universe anymore, but rather in a multiverse. We no longer create; we appropriate and montage. And we no longer build sovereign, hierarchical political institutions; we form local assemblies and networks of cross-national assemblages— and we do this at the same time as we form multinational corporations that no longer pay taxes to the state. In such a time, one of the world’s most eminent philosophers and an emerging astrophysicist return to the ancient art of cosmology. Nancy and Barrau’s work is a study of life, plural worlds, and what the authors call the struction or rebuilding of these worlds. Nancy and Barrau invite us on an uncharted walk into barely known worlds when an everyday French idiom, “What’s this world coming to?,” is used to question our conventional thinking about the world. We soon find ourselves living among heaps of odd bits and pieces that are amassing without any unifying force or center, living not only in a time of ruin and fragmentation but in one of rebuilding. Astrophysicist Aurelien Barrau articulates a major shift in the paradigm of contemporary physics from a universe to a multiverse. Meanwhile, Jean-Luc Nancy’s essay “Of Struction” is a contemporary comment on the project of deconstruction and French poststructuralist thought. Together Barrau and Nancy argue that contemporary thought has shifted from deconstruction to what they carefully call the struction of dis-order.

What's Wrong With Being a Skunk?

by Miriam Schlein

From the book jacket: Did you know that despite his bad reputation, the skunk is really a playful, good-natured fellow? Did you know that skunks are so helpful to farmers that in one state they are protected by law? Did you know that one variety-the Spotted skunk-can climb trees? In this lively, informative book, young readers will discover some surprising things about an often misunderstood animal. They'll also learn when and how the skunk uses his famous protective weapon, who his enemies are, what he eats, where he sleeps, how he builds his home, what his mating habits are, and how baby skunks grow to adulthood. The author explains why skunks have stripes, and presents vivid descriptions of different types of skunks -the Striped skunk, the Spotted skunk, the Hog-Nosed skunk, and even an animal that looks and actslike a skunk but is not even a member of the same family. The delightful illustrations enliven the text and help to satisfy any young child's curiosity about one of our most common-and most unusual-animals. miriam schlein is the author of many children's books, including The Rabbit's World (published by Four Winds Press), Moon Months and Sun Days, The Big Cheese, and Go With the Sun. She lives in Westport, Connecticut. ray cruz has illustrated Horrible Hepzibah and Where Do I Belong? A native of New York City, Mr. Cruz received his art training at the Pratt Institute and Cooper Union in New York.

What's Your Baby's Poo Telling You?: A Bottoms-Up Guide to Your Baby's Health

by Anish Sheth Josh Richman

The bestselling authors of What's Your Poo Telling You? focus their expertise on diaper deposits. Babies poop, but--unlike infants themselves--those bowel movements can speak volumes about the baby's health.<P><P> In the tradition of their more than 500,000-copy bestseller What's Your Poo Telling You? Josh Richman and Dr. Anish Sheth use humor and fascinating insights to help decipher babies' digestive quirks, covering everything from the womb to potty training, including:Black is the norm for a newborn's poop, and yellow, seedy poop is a result of breast-feeding.Why it is a good (and bad) idea to let your kid walk around without a diaper.Milk doesn't always do a body good. In fact, there is such a thing as too much milk.How to deal with "the dreaded Poonami."Special "survival tips" to help new parents get through the barrage of bodily waste coming their way.A four-color "Poo Poo Platter" palette on the endpapers for easy referenceNew and expecting parents everywhere will be consulting What's Your Baby's Poo Telling You? before they toss those dirty diapers.

What's Your Type? How Blood Types are the Keys to Unlocking Your Personality

by Peter Constantine

"Using research developed in the past three decades, personality psychologists have discovered an essential genetic connection between your blood type and your behavior, needs, and abilities. Now this groundbreaking book - the first of its kind - helps you understand and analyze the extraordinary influence your blood type has on your life." "In What's Your Type? discover the blood type that characterizes a person who is clear-thinking and calm, and able to take charge of a situation; the blood type that links society's most ambitious entrepreneurs, great engineers, and dedicated religious leaders; the blood group that carries traits of grace, sociability, and emotional depth; and the blood type shared by many creative artists and performers."--BOOK JACKET. Title Summary field provided by Blackwell North America, Inc. All Rights Reserved

Wheat: Chemistry and Utilization

by Hugh Cornell Albert W. Hoveling

"This book meets the need for a comprehensive, up-to-date review of wheat chemistry, processing and uses. It provides the reader with extensive new information on wheat components that will be useful in better commercial utilization of wheat and the formulation of new and upgraded wheat-based food products. The book serves as a one-volume information resource for all those involved in the research, development, formulation, and evaluation of wheat-based food products. From the Authors' PrefaceWheat continues to be one of the world's most important grains, especially as a food, where the unique properties of its products can be utilized to advantage. It provides an excellent example of a natural product from which a wide range of useful by-products can be made. This book discusses the components of the wheat kernel, which provide interesting examples of study of carbohydrate and protein chemistry, as well as lipids, minerals and vitamins. This book should serve as a useful reference for the cereal chemist, as well as chemists and food technologists in those industries in which by-products of flour are used, e.g., the confectionery industry in which modified starches and starch syrups are used. In addition, nutritionists, dieticians, and many kinds of researchers will find chapters of interest. Particular attention is given to particle-size determinations, an important area in food processing, and to the role of wheat proteins in gluten intolerance and wheat allergy. . . . Both the milling of wheat and flour quality are discussed in order to give the reader an idea of the distribution of the major components and the importance of proper size reduction. The book also has a chapter on wet milling of wheat flour . . . and chapters on the properties and uses of wheat starch, starch syrups, and chemically modified wheat starch.

Wheat: Ecology and Physiology of Yield Determination

by E H Satorre Gustavo A Slafer

Discussing the latest processes involved in researching yield generation, Wheat: Ecology and Physiology of Yield Determination will help you design various types of crop production systems for maximum yield. Featuring information on developing high-yielding, low-input, and quality-oriented systems, this book offers you both physiological and ecological approaches that will help you understand the crop as well as increase its production. Discussing aspects of wheat growth for specific regions around the world, Wheat provides you with information that will improve the size and quality of your crops, including: how temperature, vernalization, and the photoperiod affect the development of wheat using the correct amount of nitrogen fertilizers for wheat crops an explanation of the reproduction and nitrogen cycles of wheat how elements and conditions such as lipids, proteins, nitrogen, and climate enhance grain quality estimating and determining optimal sowing dates examining factors that may affect wheat yield-density relationships, such as planting arrangement and date of sowing preventing seed decay and examining effects of mildews and leaf blights examining historical trends of the crop to see what further research needs to be done You'll also receive information on the genetic gains in wheat research that are improving the physiological traits and numerical components of this essential grain. Within Wheat, you'll find data and methods from international experts in the field that will improve the yield and growth of the world's most important crop.

Wheat Blast

by Sudheer Kumar Prem Lal Kashyap Gyanendra Pratap Singh

Wheat Blast provides systematic and practical information on wheat blast pathology, summarises research progress and discusses future perspectives based on current understanding of the existing issues. The book explores advance technologies that may help in deciding the path for future research and development for better strategies and techniques to manage the wheat blast disease. It equips readers with basic and applied understanding on the identification of disease, its distribution and chances of further spread in new areas, its potential to cause yield losses to wheat, the conditions that favour disease development, disease prediction modelling, resistance breeding methods and management strategies against wheat blast. This book’s chapters are contributed by experts and pioneers in their respective fields and it provides comprehensive insight with updated findings on wheat blast research. It serves as a valuable reference for researchers, policy makers, students, teachers, farmers, seed growers, traders, and other stakeholders dealing with wheat.

Wheat Diseases and Their Management

by Yeshwant Ramchandra Mehta

Wheat Diseases and Their Management addresses biotic and abiotic constrains to wheat production. Besides detailed illustrations and descriptions of the most important diseases of wheat in the world, it offers an updated view on the reemergence of some old diseases and the occurrence of new races of the pathogen. It deals with the sustainability of wheat production through precision agriculture and focuses on the importance of conservation tillage. The book also deals with pillars of integrated disease management which would be eco-friendly and reduce severity of diseases and yield losses, with acquired Latin-American experiences of more than 40 years.

Wheat Evolution and Domestication

by Moshe Feldman Avraham A. Levy

This open access book covers a century of research on wheat genetics and evolution, starting with the discovery in 1918 of the accurate number of chromosomes in wheat. We re-evaluate classical studies that are pillars of the current knowledge considering recent genomic data in the wheat group comprising 31 species from the genera Amblyopyrum, Aegilops, Triticum, and other more distant relatives. For these species, we describe morphology, ecogeographical distribution, phylogeny as well as cytogenetic and genomic features. For crops, we also address evolution under human selection, namely pre-domestication cultivation and domestication. We re-examine the genetic and archeological evidence of where, when, and how domestication occurred. We discuss unique aspects of genome evolution and maintenance under polyploidization, in natural and synthetic allopolyploids of the wheat group. Finally, we propose some thoughts on the future prospects of wheat improvement. As such, it can be of great interest to wheat researchers and breeders as well as to plant scientists and students interested in plant genetics, evolution, domestication, and polyploidy.

The Wheat Genome (Compendium of Plant Genomes)

by Rudi Appels Kellye Eversole Catherine Feuillet Dusti Gallagher

This open access book provides the first comprehensive coverage of the wheat genome sequence since the publication of the draft and reference sequences for bread wheat and durum wheat. It presents an overview and all aspects of the gold standard sequence of the bread wheat genome, IWGSC RefSeq v1.0 and its subsequent improvements through 2022 (IWGSC RefSeq v2.1), as well as the sequencing of multiple elite wheat varieties, durum wheat, and ancient wheat. The book provides a broad and extensive review of the resources, tools, and methodologies available for exploiting the wheat genome sequence for crop improvement and studying fundamental questions related to the structure, function, and evolution of the wheat genome. Wheat (Tritcum aestivum L.) is the most widely grown crop in the world, contributing approximately 20 percent of total calories and more protein in human diets than any other single source. This book is useful to students, teachers, and scientists in academia and industry interested in gaining an understanding of the wheat genome and its application as well as plant scientists generally interested in polyploid plant species.

Wheat Improvement: Food Security in a Changing Climate

by Matthew P. Reynolds Hans-Joachim Braun

This open-access textbook provides a comprehensive, up-to-date guide for students and practitioners wishing to access in a single volume the key disciplines and principles of wheat breeding. Wheat is a cornerstone of food security: it is the most widely grown of any crop and provides 20% of all human calories and protein. The authorship of this book includes world class researchers and breeders whose expertise spans cutting-edge academic science all the way to impacts in farmers’ fields. The book’s themes and authors were selected to provide a didactic work that considers the background to wheat improvement, current mainstream breeding approaches, and translational research and avant garde technologies that enable new breakthroughs in science to impact productivity. While the volume provides an overview for professionals interested in wheat, many of the ideas and methods presented are equally relevant to small grain cereals and crop improvement in general. The book is affordable, and because it is open access, can be readily shared and translated -- in whole or in part -- to university classes, members of breeding teams (from directors to technicians), conference participants, extension agents and farmers. Given the challenges currently faced by academia, industry and national wheat programs to produce higher crop yields --- often with less inputs and under increasingly harsher climates -- this volume is a timely addition to their toolkit.

Wheat Landraces

by Nusret Zencirci Faheem S. Baloch Ephrem Habyarimana Gyuhwa Chung

Landraces possess a very large genetic base in population structure and are dynamic populations of cultivated plants with historical origin, distinct identity, and without any formal crop improvement. They are often genetically diverse, locally adapted, and associated with traditional farming systems. Resistance genes to biotic and abiotic stress factors, which are especially diversified in landraces, are of great interest to plant breeders, faced with global climate challenge. In addition, gene pools made of different landraces grown in different ecological conditions can be used for wheat breeding to enhance quality; yield and other desirable agricultural parameters. An estimated 75% of the genetic diversity of crop plants was lost in the last century due to the replacement of high yielding modern varieties. There is, thus, an urgent need to preserve existing species, not only for posterity but also as a means to secure food supply for a rising world population. In this book, we provide an overview of wheat landraces with special attention to genetic diversities, conservation, and utilization.

Wheat Marketing in Transition

by Linda Courtenay Botterill

This detailed account tells the background story of a privatised monopoly whose sharp practices embroiled a national government in scandal and shocked a nation that prides itself on the strength of its institutions. AWB Limited, the former Australian Wheat Board that in the 1990s was sold into the private sector, paid more than $US200m in kickbacks to the pariah regime of Saddam Hussein in Iraq, exploiting the provisions of the United Nations' Oil for Food program by inflating the price of the wheat it sent there to disguise the pay-offs that secured the contracts. The ensuing uproar threatened the careers of key cabinet ministers in the Howard government and contributed to the rise and subsequent election victory of the Australian Labor Party's Kevin Rudd.

Wheat Production in Changing Environments: Responses, Adaptation and Tolerance

by Mirza Hasanuzzaman Kamrun Nahar Md. Amzad Hossain

This book presents recent advances in global wheat crop research, including the effects of abiotic stresses like high and low temperatures, drought, hypoxia, salinity, heavy metals, nutrient deficiency, and toxicity on wheat production. It also highlights various approaches to alleviate the damaging effects of abiotic stress on wheat as well as advanced approaches to develop abiotic-stress-tolerant wheat crops. Wheat is probably one of the world’s most important cereals; it is a staple food in more than 40 countries, and because of its adaptability is cultivated in almost every region. Global wheat production has more than doubled in the last 50 years due to higher yields. However, despite their high yield potential, modern wheat cultivars are often subject to crop loss due to the abiotic stresses. As such, plant breeders have long aimed to improve tolerance in order to maintain yield. Written by 85 experts, and offering the latest insights into wheat responses and tolerance to various abiotic stresses, it is a valuable tool for agronomists, plant breeders, plant physiologists and students in the field of plant science and agriculture. It is the first book to comprehensively cover past and current abiotic stress problems and tolerance mechanisms.

Wheat Quality For Improving Processing And Human Health

by Gilberto Igrejas Tatsuya M. Ikeda Carlos Guzmán

Wheat Quality for Improving Processing and Human Health brings together an international group of leading wheat scientists to outline highly relevant and diverse aspects and the latest advances in understanding of the world’s most consumed cereal. Topics covered include LMW glutenins, starch-related proteins, and the impact of processing on composition and consumer health. Individual chapters focus on important factors such as FODMAPs, protein structure, dough viscoelasticity and fumonisins. The environmental effects on allergen content are comprehensively covered, as are phenolic compounds and molecular markers. The major quality screening tools and genetic resources are reviewed in depth. Gluten is a major focus of this work with chapters dedicated to health effects, analytical methods and standards, proteomics and mutant proteins. Starting in 2015, wheat quality scientists from across the globe have united to develop the Expert Working Group for Improving Wheat Quality for Processing and Health under the umbrella of the Wheat Initiative. This joint effort provides a framework to establish strategic research and organisation priorities for wheat research at the international level in both developed and developing countries. This Expert Working Group aims to maintain and improve wheat quality for processing and health under varying environmental conditions. The Group focuses on a broad range of wheat quality issues including seed proteins, carbohydrates, nutrition quality and micronutrient content, grain processing and food safety. Bioactive compounds are also considered, both those with negative effects such as allergens and mycotoxins, and those with positive effects such as antioxidants and fibre. The Group also works in the development of germplasm sets and other tools that promote wheat quality research. Wheat quality specialists working on the wheat value chain, and nutritionists will find this book a useful resource to increase and update their knowledge of wheat quality, nutrition and health issues.

Wheat Rusts and Resistance Breeding: Methods and Protocols (Methods in Molecular Biology #2898)

by Gurcharn Singh Brar Samuel Holden

This detailed volume collects techniques for increasing our understanding of wheat rust pathogens, the host plant, and the interactions between the two. Beginning with routine and advanced tools used for pathogen surveillance, characterization, and field assessment of germplasm for resistance, the book continues with sections on genetic analysis and breeding for rust resistance, as well as rust management through fungicidal approaches. Written for the highly successful Methods in Molecular Biology series, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step and readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Authoritative and practical, Wheat Rusts and Resistance Breeding: Methods and Protocols serves as an ideal guide for established researchers looking to familiarize themselves with new innovations and for new researchers working to strengthen their understanding of rust pathogens.

Wheelchair Skills Assessment and Training (Rehabilitation Science in Practice Series)

by R. Lee Kirby

This book provides a wide spectrum of readers with comprehensive but easily understandable protocols for the assessment and training of wheelchair skills. The Wheelchair Research Team at Dalhousie University and the Capital District Health Authority in Halifax (lead by the author) have focused on wheelchair safety and performance for three decades, as exemplified through the Wheelchair Skills Program. This is considered the top such program in the world. This new book is largely based on this program which has been accessed and utilized by over 75,000 people in 177 countries since 2007.

Wheels of Progress?: Motor transport, pollution and the environment.

by J. Rose

Originally published in 1973 and based on papers published in The International Journal of Environmental Studies, this book discusses the impact of road vehicles on the environment. Particular stress is laid on the design of towns and vehicles, economic problems associated with these, the responsibility of planners and the integration of transport planning and environmental planning at local, regional and national levels. Subsequent sections cover the science of accident research and legislation, particularly dealing with global pollution control. Many of the problems discussed remain as pressing today as when this book was first published.

Wheels Stop: The Tragedies and Triumphs of the Space Shuttle Program, 1986-2011 (Outward Odyssey: A People's History of Spaceflight)

by Rick Houston

Humanity&’s first reusable spacecraft and the most complex machine ever built, NASA&’s Space Shuttle debuted with great promise and as a dependable source of wonder and national pride. But with the Challenger catastrophe in 1986, the whole Space Shuttle program came into question, as did NASA itself, so long an institution that was seemingly above reproach. Wheels Stop tells the stirring story of how, after the Challenger disaster, the Space Shuttle not only recovered but went on to perform its greatest missions. From the Return to Flight mission of STS-26 in 1988 to the last shuttle mission ever on STS-135 in 2011, Wheels Stop takes readers behind the scenes as the shuttle&’s crews begin to mend Cold War tensions with the former Soviet Union, conduct vital research, deploy satellites, repair the Hubble Space Telescope, and assist in constructing the International Space Station. It also tells the heart-wrenching story of the Columbia tragedy and the loss of the magnificent STS-107 crew.As complex as the shuttle was, the people it carried into orbit were often more so—and this is their story, too. Close encounters with astronauts, flight controllers, and shuttle workers capture the human side of the Space Shuttle&’s amazing journey—and invite readers along for the ride. Browse more spaceflight books at upinspace.org.Purchase the audio edition.

When: The Scientific Secrets of Perfect Timing

by Daniel H. Pink

<P>Daniel H. Pink, the #1 bestselling author of Drive and To Sell Is Human, unlocks the scientific secrets to good timing to help you flourish at work, at school, and at home. <P>Everyone knows that timing is everything. But we don't know much about timing itself. Our lives are a never-ending stream of "when" decisions: when to start a business, schedule a class, get serious about a person. Yet we make those decisions based on intuition and guesswork. <P>Timing, it's often assumed, is an art. In When: The Scientific Secrets of Perfect Timing, Pink shows that timing is really a science. <P>Drawing on a rich trove of research from psychology, biology, and economics, Pink reveals how best to live, work, and succeed. How can we use the hidden patterns of the day to build the ideal schedule? Why do certain breaks dramatically improve student test scores? How can we turn a stumbling beginning into a fresh start? Why should we avoid going to the hospital in the afternoon? Why is singing in time with other people as good for you as exercise? And what is the ideal time to quit a job, switch careers, or get married? <P>In When, Pink distills cutting-edge research and data on timing and synthesizes them into a fascinating, readable narrative packed with irresistible stories and practical takeaways that give readers compelling insights into how we can live richer, more engaged lives. <P><b>A New York Times Bestseller</b>

When a Bone Breaks

by Kathiann M. Kowalski

Did you know if you break a bone, the bone can repair itself? You'll need to visit the doctor to have your broken bone set in a cast, while your body is hard at work repairing the injury! The moment you fall, blood from your injury sends signals to cells to start building new bone–the process of repairing is on its way! Do you know what your body makes to create new bone?

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