Browse Results

Showing 12,776 through 12,800 of 74,121 results

Climate Change and Disaster Risk Management (Climate Change Management #0)

by Walter Leal Filho

There has been some degree of reluctance in the past to consider disaster risk management within the mainstream of adaptation to climate variability and climate change. However, there is now wide recognition of the need to incorporate disaster risk management concerns in dealing with such phenomena. There is also a growing awareness of the necessity for a multi-sectoral approach in managing the effects of climate variability and climate change, since this can lead to a significant reduction of risk. This book presents the latest findings from scientific research on climate variation, climate change and their links with disaster risk management. It showcases projects and other initiatives in this field that are being undertaken in both industrialised and developing countries, by universities and scientific institutions, government bodies, national and international agencies, NGOs and other stakeholders. Finally, it discusses current and future challenges, identifying opportunities and highlighting the still unrealised potential for promoting better understanding of the connections between climate variation, climate change and disaster risk management worldwide.

Climate Change and Ecosystems: Challenges to Sustainable Development (Footprints of Climate Variability on Plant Diversity)

by Shah Fahad

The global population is projected to increase by 3.3 billion from 6.7 billion in 2008 to 10 billion in 2100. As a result, soil degradation and desertification are growing due to the increasing demand for food, feed, fiber, and fuel on finite soil resources. The problem of global food insecurity may be further worsened by the threat of global warming. Climate change is showing its impacts in terms of increasing temperatures, variable rainfall, and an increase in climate-related extremes such as floods, droughts, cyclones, sea-level rise, salinity, and soil erosion. The agriculture sector is the most sensitive to climate change because the climate of a region/country determines the nature and characteristics of vegetation and crops. Increase in the mean seasonal temperature and decrease in effective precipitation can reduce the duration of many crops, may lead to outbreaks of pests and diseases, and hence reduce final yield ultimately affecting the food security of the country. Despite the positive impact of CO2 fertilization, the net productivity may decrease because of an increase in respiration rate, drought stress, and nutrient deficiency. For example, for every 75 ppm increase in CO2 concentration, rice yields will increase by 0.5 t/ha, but the yield will decrease by 0.6 t/ha for every 1°C increase in temperature. The global agricultural productivity is expected to decrease from 3% to 16% by 2080. The estimated decrease in agricultural productivity in the developing countries is 10%–25% in the 2080s, where average air temperature is already near or above crop tolerance levels. This book is intended to serve as a stimulating collection that will contribute to debate and reflection on the sustainable future of agriculture and food production in the face of global change.Features: This book brings together a multidimensional group of international scholars exploring the ethical dimensions of climate change and ecosystem. New strategies have been pointed out in this book for better sustainable development. This book has been designed to provide a good overview of major challenges facing policymakers, researchers, and ultimately humankind in dealing with climate change. This book summarizes the diverse features of vulnerability, adaptation, and amelioration of climate change in respect to plants, crops, soil, and microbes for the sustainability of the agricultural sector, and, ultimately, food security for the future. This book provides a state-of-the-art description of the physiological, biochemical, and molecular status of the understanding of abiotic stress in plants.

Climate Change and Energy Dynamics in the Middle East: Modeling and Simulation-Based Solutions (Understanding Complex Systems)

by Hassan Qudrat-Ullah Aymen A. Kayal

This edited volume presents chapters on the dynamics of global climate change and global warming in the Middle East. In this region, it should be noted that even slightly warmer weather can result in an increased demand of energy along with its lower supply, as well as lower labor productivity. This text focuses on modeling, simulation, system dynamics, and agent-based modeling in dealing with these issues. The latest decision making tools, techniques, and innovative solutions used to overcome these challenges are presented.Many distinguished researchers contribute their work herein. The audience for this volume includes policy makers, researchers, and students unified by the common goal of making better decisions in the sustainable production and consumption of energy. The practical orientation of the chapters within each part is intended to suit the practitioners: managers and decision makers in the energy sector of the Middle East region.

Climate Change and Energy Supply and Use: Technical Report for the U.S. Department of Energy in Support of the National Climate Assessment (NCA Regional Input Reports)

by Thomas J. Wilbanks

Developed to inform the 3rd National Climate Assessment, and a landmark study in terms of its breadth and depth of coverage and conducted under the auspices of the U. S. Department of Energy, Climate Change and Energy Supply and Use examines the known effects and relationships of climate change variables on energy production and supply, including oil, gas, thermal electricity, and renewable energy. Knowledge of today's available energy forms is constantly surfacing and changing in the face of climate change, making it increasingly important to enhance communication about various energy supplies. This report on energy supply and use summarizes current knowledge, especially emerging findings, about implications of climate change for energy production and supply (oil and gas, thermal electricity, renewable energy, integrated perspectives, and indirect impacts on energy systems). A comprehensive resource for community planners and researchers, it discusses future risk-management strategies surrounding water treatment, heating or cooling, and mitigation that the country can utilize in its energy consumption. The authors analyze findings from their own research and practice to arrive at conclusions about vulnerabilities, risks, and impact concerns for different aspects of U. S. energy supply and use. Global and national policy contexts are informed by these efforts to create energy options and choices. Rich in science and case studies, Climate Change and Energy Supply and Use offers decision makers and stakeholders a substantial basis from which to make informed choices that will affect energy risk-management in the decades to come.

Climate Change and Environmental Degradation in the MENA Region (The Handbook of Environmental Chemistry #136)

by Abdelazim Negm Ayad Al-Quraishi Brahim Benzougagh

This book reviews the factors contributing to the degradation of natural resources in the MENA region caused by climate change and contamination. It examines how these issues affect humans, their health, resources, and the planet's future. The impact of climate change is evident in the diminishing quality of land, water, and air, which leads to several environmental problems such as drought, land degradation, vegetation decline, reduced water bodies, soil damage, and other ecological concerns. Divided into 21 chapters, the book comprehensively analyses the risks brought about by climate change and environmental pollution. The chapters are contributed by a diverse team of authors from various countries in the MENA region, who offer a comprehensive overview of recent technologies, future developments, and several case studies analyses. In this book, readers will find topics such as: Impact of climate change, saline irrigation water, and other factors on soil degradation and carbon and nitrogen cycling in the MENA region Desertification, flood-storms, contamination, and their effects on natural resources and sustainability in the region Impact of recycled scrap steel on soil contamination, agriculture wastewater on lakes degradation and water pollution, and the effects of wastewater on agriculture Consequences of mismanaging natural resources and their influence on the environment interrelation between Greenhouse Gas Emissions, Climate Change, and the deterioration of natural resources Application of non-conventional methods to address natural resource issues. This book calls for action to protect natural resources and the environment. These measures may include enacting legislation and regulations to restrict human activities, developing public understanding of the necessity of environmental protection against climate change and environmental contamination, and supporting sustainable behaviours to preserve natural resources. Given its breadth, the book appeals to scholars, researchers, and policymakers alike.

Climate Change and Environmental Sustainability (Advances in Science, Technology & Innovation)

by Joni Jupesta Deo Prasad Bao-Jie He Gloria Pignatta

This book discusses the challenges related to climate change mitigation and adaptation. It adds valuable strategies and insights into the development of new practices solving the identified social and economic problems related to ecosystem deterioration and anticipating other disasters related to climate change. As the decarbonization of cities and communities became an issue of great interest to many researchers, the book in hands will be of great importance to decision-makers and energy stakeholders and others seeking a more resilient and sustainable future and developing innovative technologies to overcome environmental deterioration.This book is a culmination of selected research papers from the first version of the international conference on ‘Climate Chance and Environmental Sustainability’ which was held in 2021 in collaboration with Chongqing University, China.

Climate Change and Food Security in South Asia

by Rattan Lal A.H.M. Mustafizur Rahman Khandakar R. Islam Mannava Vk Sivakumar S.M.A. Faiz

This book addresses an important topic of food security in South Asia with specific reference to climate change. Of the 1 billion food insecure people in the world, more than 30% are in South Asia. The problem of food insecurity may be exacerbated by the projected climate change especially because of the water scarcity caused by rapid melting of the glaciers in the Himalayas and increase in variability in monsoonal rains and frequency of extreme events. Furthermore, large populations of Bangladesh and other coastal regions may be displaced by sea level rise. Thus, this volume addresses recommended land use and soil/water/crop/vegetation management practices which would enable land managers to adapt to climate disruption by enhancing soil/ecosystem/social resilience. In addition to biophysical factors, this book also addresses the issues related to human dimensions including social, ethnical and political considerations.

Climate Change and Food Security in West Asia and North Africa

by Rattan Lal Mannava Sivakumar Ibrahim Hamdan Ramasamy Selvaraju

The countries of West Asia and North Africa (WANA) have long had the challenge of providing sustainable livelihoods for their populations in the fragile ecosystems of semi-arid and arid areas. Climate change is already a reality in WANA and it places additional constraints on the already fragile ecosystems of dry areas and limited natural resources in WANA. A comprehensive and integrated approach to planning and implementing the climate change adaptation strategies across the wide range of agro-ecosystems in different countries in WANA could help both the planners and the local communities to deal effectively with the projected impacts and also contribute to overall sustainability of agricultural production systems. This book addresses the important issue of climate change and food security in West Asia and North Africa and presents the appropriate strategies which could help in the development of new policies to better adapt agriculture production systems and enhance food security in WANA.

Climate Change and Food Security: Adapting Agriculture to a Warmer World (Advances in Global Change Research #37)

by David B. Lobell Marshall Burke

Roughly a billion people around the world continue to live in state of chronic hunger and food insecurity. Unfortunately, efforts to improve their livelihoods must now unfold in the context of a rapidly changing climate, in which warming temperatures and changing rainfall regimes could threaten the basic productivity of the agricultural systems on which most of the world's poor directly depend. But whether climate change represents a minor impediment or an existential threat to development is an area of substantial controversy, with different conclusions wrought from different methodologies and based on different data. This book aims to resolve some of the controversy by exploring and comparing the different methodologies and data that scientists use to understand climate's effects on food security. In explains the nature of the climate threat, the ways in which crops and farmers might respond, and the potential role for public and private investment to help agriculture adapt to a warmer world. This broader understanding should prove useful to both scientists charged with quantifying climate threats, and policy-makers responsible for crucial decisions about how to respond. The book is especially suitable as a companion to an interdisciplinary undergraduate or graduate level class.

Climate Change and Global Food Security

by Rattan Lal David O. Hansen B. A. Stewart

In order to feed their burgeoning populations, developing nations will need to double cereal production by the year 2050. This increase will have to come from existing land, as little potential exists for bringing new land under cultivation -- a daunting prospect when one realizes that increased use and significantly higher concentrations of carbon

Climate Change and Health Hazards: Addressing Hazards to Human and Environmental Health from a Changing Climate (Climate Change Management)

by Walter Leal Filho Diogo Guedes Vidal Maria Alzira Pimenta Dinis

This book contains a set of papers which explore the links among climate change, health, and hazards and demonstrate how they interact. It emphasizes the urgency of immediate and more ambitious action to address climate risks. According to the Intergovernmental Panel on Climate Change (IPCC), human-induced climate change is known to be causing dangerous and widespread disruptions in nature and is affecting the lives of billions of people around the world, despite efforts to reduce the risks. Climate change is also negatively influencing health and is mounting threat to our wellbeing and a healthy planet. The world is also facing significant climate hazards over the next two decades, with global warming expected to soon reach 1.5°C. Even temporarily exceeding this warming level will result in additional severe impacts, some of which may be irreversible. There is therefore a perceived need for publications which may foster a greater understanding of how climate change connects to human health and the role played by hazards in this context. It is against this background that this book is being prepared.

Climate Change and Infectious Fish Diseases

by Patrick T.K. Woo Jo-Ann Leong Kurt Buchmann

Climate change with global warming is not disputed by the vast majority of scientists and the aquatic system is most affected. A global rise in water temperature and acidification of the aquatic environment will continue even if we can significantly reduce the current output of the two most important greenhouse gasses (carbon dioxide and methane). These and other environmental changes will affect fish health which includes infectious pathogens. This important new text is the second volume on climate change and fish health. It covers changes to the freshwater ecosystem and their current and expected effects on selected infectious diseases of fish. The book represents contributions by over 50 experts from 18 countries. Comprehensive and thought-provoking, the book details abiotic and biotic environmental changes in temperate and tropical freshwater ecosystems, sequestrations of atmospheric carbon dioxide and effects on infectious diseases (12 microbial and 10 parasitic) in economically important fish in tropical, subtropical and temperate waters. The text is key reading for fish disease scientists, aquatic ecologists, fish health consultants, veterinarians, policy makers and all who are interested in fish health and the environment.

Climate Change and Legumes: Stress Mitigation for Sustainability and Food Security

by Doongar R. Chaudhary Hossain Anawar Mohammad Zabed Hossain

Global climate change has created unprecedented challenges for human civilization due to its widespread adverse consequences, including a reduction in crop yield and threatening food security across the globe. Among the crop plants, legumes have great potential for ameliorating global warming since they can reduce carbon emissions by lowering reliance on the application of chemical fertilizers, by increasing nitrification and carbon sequestration in soil, and by providing protein-rich diets to both humans and livestock. This book identifies the extent of climate-induced stresses on legume plants and focuses on achieving food security through sustainable agricultural practices.This book compiles recent research findings and reviews on climate-related problems, the potential of legumes in ameliorating the impacts of climate change, as well as better management of agricultural land and practices for achieving environmental sustainability and food security.This book will serve as guidelines for scientists, agricultural practitioners, and policymakers working to achieve food security and better management of climate-induced stresses in agricultural interventions. It will also be useful as a reference book for researchers and students of both graduate and postgraduate levels. Furthermore, this book will provide enhanced knowledge about the mechanisms of yield and stress tolerance of legumes as well as developing climate-smart crops and improving cropping systems for a sustainable environment and food security. Features of the book Reviews trends of global climate change and its consequences for food security across the continents Identifies the challenges and scopes of cultivating legumes in achieving food security in the context of global climate change Focuses on the improvements of legume production through conservation approaches in agricultural practices and modern techniques, including omics-based breeding, biotechnology, genetic engineering, and rhizobium technology Discusses the sustainable amelioration options for soils affected by climate-induced stresses Cites examples of applications of rhizobium technologies in reducing greenhouse gas emission Describes pathways associated with yield, resistance, and tolerance of legumes to climate-induced stresses

Climate Change and Managed Ecosystems

by R. Lal J. S. Bhatti M. J. Apps M. A. Price

Featuring contributions from leading experts in the field, Climate Change and Managed Ecosystems examines the effects of global climate change on intensively constructed or reconstructed ecosystems, focusing on land use changes in relation to forestry, agriculture, and wetlands including peatlands. The book begins by discussing the fragility of eco

Climate Change and Microbiome Dynamics: Carbon Cycle Feedbacks (Climate Change Management)

by Javid Ahmad Parray

The book provides an overview relevant to various biological mechanisms that regulate carbon exchanges between the major components and their response to climate change. Climate change has a significant impact on people's lives, energy demand, food security, etc. The soil microbial ecology is vital for assessing terrestrial and aquatic carbon cycles and climate feedback. However, the primary concern is the complexity of the soil microbial community and its severely affected functions due to the climate and other global changes. Global warming comprises an assessment of the dynamic interactions and feedback between microbes, plants, and their physical environment due to climate change. The book will address the need to use a multifactor experimental approach to understand how soil microorganisms and their activities adapt to climate change and the implications of carbon cycle feedback. The most pressing concern is a clearer understanding of the biological factors that regulate carbon exchanges between land, oceans, and the atmosphere and how these exchanges will respond to climate change via climate–ecosystem feedbacks, which could augment or quell regional and global climate change. Terrestrial ecosystems play an important role in climate feedback as they produce and absorb greenhouse gases like carbon dioxide, methane, and nitrous oxides. They also strongly contribute to storing enormous amounts of carbon in living vegetation and soils, rendering them a significant global carbon sink. If climate change projections are realistic, such a rapid increase in carbon loss from soil could exacerbate the soil carbon cycle feedback. The book will determine the role of microbial feedback in regulating soil-land-atmosphere carbon exchange under changing climatic conditions at the regional and global levels. The current book will also focus on recent research designed to use beneficial microbes such as plant growth-promoting microorganisms, fungi, endophytic microbes, and others to improve understanding of the interaction and their potential role in promoting advanced management for sustainable agricultural solutions. Understanding the influence on the native microbiome, such as the distribution of methanogens and methanotrophs, nutritional content, microbial biomass, and other factors, is becoming increasingly crucial to establishing climate-resilient agriculture.

Climate Change and Multi-Dimensional Sustainability in African Agriculture: Climate Change and Sustainability in Agriculture

by Rattan Lal Bal Ram Singh David Kraybill David O. Hansen Lars Olav Eik Theodosy Mosogoya

​This 35-chapter book is based on several oral and poster presentations including both invited and contributory chapters. The book is thematically based on four pillars of sustainability, with focus on sub-Saharan Africa (SSA): Environment, Economic, Social and Institutional. The environmental sustainability, which determines economic and social/institutional sustainability, refers to the rate of use of natural resources (soil, water, landscape, vegetation) which can be continued indefinitely without degrading their quality, productivity and ecosystem services for different ecoregions of SSA. This book will help achieve the Sustainable Development Goals of the U. N. in SSA. Therefore, the book is of interest to agriculturalists, economists, social scientists, policy makers, extension agents, and development/bilateral organizations. Basic principles explained in the book can be pertinent to all development organizations.

Climate Change and Natural Resources: Environmental Management and Sustainable Development (Environmental Earth Sciences)

by Hüseyin Gökçekuş Youssef Kassem

This book provides an overview of promoting the conservation and sustainable use of natural resources and reducing waste and pollution, while also addressing the challenges posed by climate change. Climate change and natural resources are closely linked, as changes in the climate can have significant impacts on the availability and quality of natural resources such as water, air, land, forests, and oceans.Environmental management and sustainable development are crucial to address the challenges posed by climate change and to ensure the long-term viability of natural resources. Also, the planning, implementation, and monitoring of actions that aim to protect and enhance the environment while promoting sustainable development are discussed. In the context of climate change and natural resources, sustainable development involves finding ways to reduce greenhouse gas emissions and adapt to the impacts of climate change, while also promoting resource conservation and sustainable use. As a result, this book is expected to contribute to the existing literature and provide an in-depth study that gives a fresh approach to the academic and multiple stakeholders, including governments, businesses, civil society, and individuals.

Climate Change and Ocean Renewable Energy (Springer Proceedings in Earth and Environmental Sciences)

by Soufiane Haddout Priya Krishnamoorthy Lakshmi Antonio Mubango Hoguane

Renewable-energy is energy that is collected from renewable resources that are naturally replenished on a human timescale. Renewable-energy includes sources such as sunlight, tides, waves, wind, rain, and geothermal heat. According to BP's-2018 Energy Outlook (EO), renewable energy will be the fastest growing source of energy, increasing fivefold by 2040 thus providing around 14% of global primary energy at this future point. On the other hand, climate change is bringing about rising temperatures, which have significant negative impacts on humans and the environment, and transitioning to renewable energy sources, such as biofuels, can help meet this challenge. Transitioning to renewable energy, and reducing reliance on fossil fuels, is one way to help slow down the effects of climate change. While renewables used to be a more expensive option, new clean energy technologies are lowering costs and helping to move economies away from fossil fuels. The 1st International Conference on Climate Change and Ocean Renewable Energy (CCORE 2022), is a virtual conference held from November 4-7, 2022, presenting experiences and ideas through research talks and presentations from diverse fields in climate change and ocean renewable energy. This event offers a platform in bringing together a forum for students, postdocs and established scientists to exchange their ideas and contribute to an integrative approach to climate change and ocean renewable energy.

Climate Change and Plants: Biodiversity, Growth and Interactions (Footprints of Climate Variability on Plant Diversity)

by Shah Fahad

Climate Change and Plants: Biodiversity, Growth and Interactions Evidence is raised daily of the varying climate and its impression on both plants and animals. Climatic changes influence all agriculture factors, which can potentially adversely affect their productivity. Plant activities are intimately associated with climate and concentration of atmospheric carbon dioxide. Climate Change and Plants: Biodiversity, Growth and Interactions examines how plant growth characters influence and is influenced by climate change both in past and present scenarios. This book covers cutting-edge research of key determinants of plant growth in response to atmospheric CO2 enhancement and global warming. Features Discourses numerous areas of sustainable development goals projected by the UN as part of the 2030 agenda Highlights appropriate approaches for maintaining better plant growth under changing climatic conditions Presents diversity of techniques used across plant science Is designed to cater to the needs of researchers, technologists, policymakers and undergraduate and postgraduate students studying sustainable crop production and protection Addresses plant responses to atmospheric CO2 increases

Climate Change and Resilient Food Systems: Issues, Challenges, and Way Forward

by Vinaya Kumar Hebsale Mallappa Mahantesh Shirur

This book provides insights on innovative strategies to build resilient food systems in the wake of challenges posed by climate change. Providing food security to the growing population especially in developing countries without exacerbating the environment is a major challenge. Climate change is expected to reduce agricultural productivity, leading to a decline in overall food availability and significantly increasing the number of malnourished children in developing countries. Interventions for enhancing the adaptive capacity of farmers especially of small holders needs immediate impetus. The policy formulation and development programs must reorient in the wake of the new expectations and deliverables. This book comprises of sixteen chapters that discuss the trends in global agriculture development and food system. The book highlights different aspects of household food and nutritional security. The chapters covering diverse aspects address food system, rural and urban food chain, factors affecting their sustainability and short and long term solutions to make them climate resilient. Important issues having significant implications on climate change such as Waste management, Value chain, Agri-marketing, etc. are also covered. The book would be an important resource for researchers in food science, environmental sciences and agriculture. It would also be beneficial for students and future scientists working on sustainable agriculture and food security.

Climate Change and Safety in High-Risk Industries (SpringerBriefs in Applied Sciences and Technology)

by Corinne Bieder Gudela Grote Johannes Weyer

This open access book directs attention to the safety implications of disruptive, sustainability-driven changes in sociotechnical systems resulting from climate-change considerations in high-risk industries. It addresses not only the dismantling of currently prevalent systems and structures and the achievement of a stable future state but also the management of processes for establishing new practices in a safe and reliable manner without undue interruption of important functions and services.Leading scholars from various fields of research have contributed to this brief by analyzing case studies as well as through conceptual and methodological work. They propose strategies for coping with new kinds of risk at local and organizational levels. The oil and gas and nuclear industries are two cases investigated here. They present a challenging mixture of continuity and disruption and require strategies for coping with safety and sustainability issues at the same time. Innovativemethods such as real-world experimentation and computer-based simulation are discussed as means of investigating the issues at stake. Climate Change and Safety in High-Risk Industries brings together critical appraisals of the challenges that will be faced by industry, regulatory bodies and decision-makers in coming decades. It analyzes whether safety and sustainability are accurately thought of as competing imperatives or, rather, offer possibilities for a more cooperative approach to the necessary adaptations in our modes of production and consumption.

Climate Change and Socio-political Violence in Sub-Saharan Africa in the Anthropocene: Perspectives from Peace Ecology and Sustainable Development (The Anthropocene: Politik—Economics—Society—Science #37)

by Jean Chrysostome K. Kiyala Norman Chivasa

This book explores the theoretical contribution of peace ecology to the understanding and practice of environmental and conventional peacebuilding. It integrates environmental questions and factors that drive socio-political violence and climate change-induced violence in Sub-Saharan Africa in the Anthropocene.· It demonstrates how international peace and global security are no longer solely grounded in conventional peacebuilding that has evolved from liberal to democratic peace theories, but rather in the complex, critical and synergic relations between peace studies and environmental studies.· It provides a pluridisciplinary body of knowledge that emphasises the need for food security, social climate, social good, social capital and sustainable development at the age of climate change and climate wars.· It underscores the potential of peace ecology to reduce the Earth systems' vulnerability, to mitigate anthropogenic global warming's consequences on humanity, the ecosystem and biodiversity.· It yields various models of peacebuilding, conflict-sensitive and climate-sensitive adaptation strategies to enhance the African Region’s security and stability.Finally, this volume argues that planetary boundaries framework remains the safer space within which human and sustainable development can be pursued and attained, and future generations to thrive. A comprehensive and international response to socio-political violence and climate-change induced violence should take into account the vulnerability of individual countries, regions and the global world in order to achieve the dreams of a better future; that makes this book a cutting-edge scholarly work.

Climate Change and Soil Microorganisms for Environmental Sustainability (Microorganisms for Sustainability #28)

by Meenu Saraf Dinesh Kumar Maheshwari Dweipayan Goswami

This book provides information on the plant-microbe interactions which hold vital implications for addressing the global challenges of climate change, food security and environmental conservation. It also delves into the interconnectedness within the microbial world and its association with plants. The phenomenon of quorum sensing, a bacterial communication method that facilitates collective decision-making, has been discussed as well. The authors illustrate how these mechanisms enable soil microbes to engage in symbiotic relationships with plants, thereby promoting broader environmental sustainability goals. Facing the pressing global issue of climate change, the book elucidates the impact of these symbiotic relationships on climate regulation, tracing how these interactions influence the carbon cycle and greenhouse gases balance. This contributed volume thus weaves a compelling narrative that combines scientific knowledge with the global sustainable development goals. The book is useful for scholars and researchers working in microbiology, botany, ecology, and environmental sciences.

Climate Change and Soil-Water-Plant Nexus: Agriculture and Environment

by Ram Swaroop Meena Md. Mizanur Rahman Jatish Chandra Biswas

The edited book provides a comprehensive and up-to-date overview of scientific developments in agricultural sustainability under changing climate conditions. It focuses on the linkages among soil, water, and crops and their management options to maintain soil health and ensure a sustainable crop production environment. The book addresses the scenarios and challenges of agricultural sustainability in the face of climatic change. With increasing pressure on our limited land and water resources to produce higher crop yields for a growing global population, the efficient use of soil, water, and fertilizers is crucial for achieving most of the United Nations' Sustainable Development Goals (SDGs). The book presents climate change mitigation and adaptation options to help achieve these SDGs. It highlights the impact of climate variability on agricultural production and the functions of ecosystems, emphasizing the importance of developing climate-resilient agriculture to sustain food production and reduce greenhouse gas emissions. The book explores the soil-water-plant nexus and its response to changing climate, characterizing seasonal and inter-annual climatic variability in crop growth and yield. Different chapters evaluate the effects of climate change on soil health degradation, depletion of soil nutrients and carbon contents, and crop responses to climate variability. This book is of interest to academicians, researchers, scientists, capacity builders, and policymakers. Extension personnel will benefit from its insights, and it serves as valuable supporting material for graduate students of agriculture, forestry, ecology, soil science, and environmental sciences in understanding and designing their own research.

Refine Search

Showing 12,776 through 12,800 of 74,121 results