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New Jersey Fan Club: Artists and Writers Celebrate the Garden State
by Pooja Makhijani Caren Lissner Chris Gethard Christopher Smith Jen A. Miller Emily Thompson Linda J. Barth Michael C. Gabriele Sarah Prager Alexandra Beguez Scott Neumyer Alicia Cook Kate Morgan Whit Taylor Raakhee Mirchandani Brandon Stosuy Kerri Sullivan Matthew Taub Frankie Huang Erinn Salge Brandon Harrison Mike Dawson Wills Kinsley Kat Schneider Stacey Mei Fong Kamelia Ani Brittany Coppla Jacquinn Sinclair Carlos Dengler Miko Beach Team 1:1 Jersey Brittany Ingersoll Caiti Borruso Elise Sacco Lucy Dean Stockton Bob Varettoni Erica Commisso Hallel Yadin Kae Lani Palmisano Lisa Rosalie Eisenberg Donnie Martino Hassan Ghanny Lorraine Goodman Alex Flannery Haley Simone Jonathan Conner Joy Velasco Kasey Bohnert Julie Benbassat Sean Rynkewicz Mikhaila Leid Veronica Casson Dan Misdea Kristen Broderick Tori Wehringer Lauren H. Adams Katie Reynolds Kate Watt Tim Kauger Brian Scully Jaclyn Sovern Donovan Myers R Justin McNeill Dan SchenkerDespite the many jokes and stereotypes about New Jersey and its residents, in reality the state is a wildly diverse place, home to a vast variety of landscapes, cultures, and people. There is no singular New Jersey experience, and the stories that its residents have to share about the state will surprise you. New Jersey Fan Club: Artists and Writers Celebrate the Garden State is an eclectic anthology featuring personal essays, interviews, and comics from a broad group of established and emerging writers and artists who have something to say about New Jersey. It offers a multifaceted look at the state’s history and significance, told through narrative nonfiction, photographs, and illustrations. New Jersey Fan Club is edited by Kerri Sullivan, founder of the popular Instagram account Jersey Collective (@jerseycollective), which features weekly takeovers by different New Jerseyans. This book functions the same way: it gives dozens of different contributors the chance to share what New Jersey looks like to them. The book is an exploration of how the same locale can shape people in different ways, and it will inspire readers to look at the Garden State with fresh eyes and appreciate its bounty of beautiful places and vibrant spaces.
New Jersey Fresh: Four Seasons from Farm to Table (American Palate)
by Rachel WestonNew Jersey's bounty is ripe for the picking. The state boasts thousands of thriving farms, hundreds of CSAs, dozens of community farmers' markets and countless residents dedicated to the locavore lifestyle. Jersey food writer and chef Rachel J. Weston takes a seasonal tour of the state, showcasing the bounty that its down-to-earth farmers, creative artisan producers and innovative chefs produce for their patrons throughout the year. See how globally inspired cuisine representing New Jersey's diverse population is created and adapted using locally sourced products. Savor a juicy August peach, pucker up for a tart cranberry in October and nourish body and soul with local bok choy, asparagus and tomatoes. With local recipes for every season, this book shows why New Jersey is the Garden State.
New Jersey Meadowlands: A History (Brief History)
by Ron Kase Robert CeberioSituated in northern New Jersey, the Meadowlands region is one of stark contrasts as more than thirty square miles of protected wetlands sit close to MetLife Stadium and across the Hudson from Midtown Manhattan. From the time the Dutch arrived in the 1600s, the area has had a storied and mysterious history as fortunes were made and lost. Beloved performers like Frank Sinatra and Bruce Springsteen graced Meadowlands stages, and some of the most legendary athletes played its stadiums. Nearly destroyed by centuries of abuse, Meadowlands waterways are now reclaimed, causing property values to soar and creating new communities that provide a good quality of life for residents. Local authors Robert Ceberio and Ron Kase present the fascinating story of this Garden State region.
New Jersey Noir (Akashic Noir)
by Joyce Carol Oates"Oates's introduction to Akashic's noir volume dedicated to the Garden State, with its evocative definition of the genre, is alone worth the price of the book . . . Poems by C.K. Williams, Paul Muldoon, and others--plus photos by Gerald Slota--enhance this distinguished entry."--Publishers Weekly"It was inevitable that this fine noir series would reach New Jersey. It took longer than some readers might have wanted, but, oh boy, was it worth the wait . . . More than most of the entries in the series, this volume is about mood and atmosphere more than it is about plot and character . . . It should go without saying that regular readers of the noir series will seek this one out, but beyond that, the book also serves as a very good introduction to what is a popular but often misunderstood term and style of writing."--Booklist, Starred Review"A lovingly collected assortment of tales and poems that range from the disturbing to the darkly humorous."--Shelf AwarenessFeaturing brand-new stories (and a few poems) by: Joyce Carol Oates, Jonathan Safran Foer, Robert Pinsky, Edmund White & Michael Carroll, Richard Burgin, Paul Muldoon, Sheila Kohler, C.K. Williams, Gerald Stern, Lou Manfredo, S.A. Solomon, Bradford Morrow, Jonathan Santlofer, Jeffrey Ford, S.J. Rozan, Barry N. Malzberg & Bill Pronzini, Hirsh Sawhney, and Robert Arellano.From the introduction by Joyce Carol Oates:". . . The most civilized and 'decent' among us find that we are complicit with the most brutal murderers. We enter into literally unspeakable alliances--of which we dare not speak except through the obliquities and indirections of fiction, poetry, and visual art of the sort gathered here in New Jersey Noir."
New Jersey State of Mind
by Peter GenoveseNo state has been so frequently mocked, maligned, or misunderstood as New Jersey. Yet the state is filled with amazing places and people who rarely receive the media attention they deserve. For the past twenty years Star-Ledger columnist Peter Genovese has been one of the rare voices singing the praises of his state’s hidden wonders and gritty charms. For this new book, Genovese spent months scouring the state for rich stories and fascinating locations. New Jersey State of Mind takes us on a journey to over twenty-five of these places and introduces us to the colorful characters who live and work there, from a demolition derby driver to a female craft brewer, and from a Cuban celebrity chef to a Portuguese pig breeder. He also reveals the many natural wonders that have earned New Jersey its “Garden State” nickname, from cranberry bogs to river tours to wild bird sanctuaries. Collectively, these pieces paint a picture of a diverse state full of hard-working individuals who care for their communities. This book cuts through the myths and stereotypes surrounding the state and reveals the proud beating heart of the real New Jersey.
New Mexico Family Outdoor Adventure: An All-Ages Guide to Hiking, Camping, and Getting Outside (Southwest Adventure Series)
by Christina M. SelbyAn experienced outdoors writer, naturalist, and family camper, Christina M. Selby offers families an in-depth guide to experiencing the natural splendors of New Mexico in New Mexico Family Outdoor Adventure. With more than eighty destinations throughout the state, the Land of Enchantment offers abundant opportunities for exploration with hiking, biking, camping, skiing, wildlife watching, fishing, climbing, outdoor cultural activities, and more. Parents, grandparents, children, tweens, and teenagers will enjoy the activities and locations that Selby has enjoyed with her family and features throughout the book.Organized geographically, with easy-to-use maps, the guide explores every corner of the state with detailed descriptions and beautiful photography of trails, campsites, rivers, and lakes. At each location, every outdoor activity is graded in terms of difficulty and age-appropriateness, so you&’ll know exactly the right activities for every member of your family. Whether you&’re planning your first family adventure or are an experienced outdoors family, pick a destination and get outside. What are you waiting for?
New Mexico Food Trails: A Road Tripper's Guide to Hot Chile, Cold Brews, and Classic Dishes from the Land of Enchantment (Southwest Adventure Series)
by Carolyn GrahamNew Mexico native and travel and food writer Carolyn Graham goes beyond the standard restaurant guide to detail her personal experiences traveling and eating around the state. The result is a distinctive road map of flavors, ingredients, and fusions that bring these New Mexico food trails to life.This guide is for those who are ready to hit the road and want to be informed about the places they are visiting. It&’s for foodies, travelers, adventurers, and eaters who want to go beyond the online reviews to explore the culture and people of New Mexico through its cuisine. New Mexico Food Trails takes readers and road trippers on a tour of the state with their taste buds, through towns large and small, where cooks and chefs are putting their own spin on New Mexico&’s most famous ingredients and dishes. Take a delicious journey to find and experience some of the best dishes, drinks, flavors, textures, and terroir in the Land of Enchantment.
New Mexico! (Wagons West Series, Book #22)
by Dana Fuller RossThe hostile desert and hidden arroyos offered cover to a roving band of killers. No soldiers could catch them; no settlers resist them. So upon the broad shoulders of Toby Holt, son of the West's greatest trailblazer Whip Holt, would be laid a desperate burden--to travel into this no-man's-land and infiltrate the deadly gang. And as Toby left behind his beloved Alexandra, perhaps forever, his friend Henry Blake would wrench himself from a Baroness' arms to thwart a deadly plot abroad. But no one faced more peril than the brave young woman photographer whose indomitable American spirit fueled her courage to survive captivity among the fiercest savages... as Toby Holt raised his rifle to fire in the name of justice in this land of blood and honor-- NEW MEXICO!
New Mexico's High Peaks: A Photographic Celebration
by Mike ButterfieldThis book should be required reading for all who believe New Mexico is nothing but plains, mesas, and cacti. It proves in spectacular fashion that the Land of Enchantment is very much a mountain state, with at least sixty summits 12,000 feet or higher. Photographer-author Mike Butterfield has spent forty years hiking these high mountains, and his magnificent images are paired here with the chronicle of his adventures.To help readers become acquainted with his beloved mountains, Butterfield divides the high peaks of northern New Mexico into their geographical regions, each with its unique geology, history, and plants and animals. Butterfield&’s primary focus, however, remains on the peaks, which have attracted generations of hikers, backpackers, climbers, hunters, and horsemen.To assist those visitors, Butterfield covers not only named summits but also the many individual points exceeding 12,000 feet. He includes valuable information about important trails and trailheads, access points, and, for car-bound visitors, places from which the mountains can be most favorably viewed.
New Mexico’s Pueblo Baseball League (Images of Baseball)
by Herbert Howell James D. Baker Marie A. CorderoBaseball began in the New Mexico pueblos before 1900. The game was learned by watching soldiers and settlers and by playing in the Indian schools throughout the country. The first competition was with Albuquerque teams, mining teams, other pueblo teams, and the state penitentiary. Today, the game has evolved into a family and tribal tradition. The games are played on barren fields with enthusiastic spectator support. The players' objective is to win that game, with little thought of individual achievement; they are playing for family and tribe.
New Milford (Images of America)
by Frances L. SmithNew Milford is located in western Connecticut, in the lower portion of Litchfield County. The originalinhabitants of the area were the Potatuck who, along with other tribes, retreated as settlement of the region began--the first in the county being in Woodbury in 1672. At the beginning of the eighteenth century, the land that later became New Milford was purchased from the Indians, and the first settler, John Noble, arrived from Massachusetts and built a home here in 1707. As the centuries progressed, so did the town. New Milford became a business center with many mills, shops, taverns, and other services.In stunning images and clear narrative, New Milfordtraces the history not only of the town itself but also of many of the families whose names are an integral part of the community, among them the Bostwicks, the Heacocks, and the Kings. The book follows the development of the town--its industry, such as New Milford Pottery, its educationalfacilities, such as Canterbury School, and its familiar places, such as the Wayside Inn.
New Milford Revisited
by New Milford Historical SocietyCovering 64 square miles, New Milford is the largest municipality in Connecticut and the southernmost town in Litchfield County. Earliest residents settled around the present-day Village Green, making it the epicenter of town. In the early 1900s, a great fire obliterated a good portion of the downtown buildings, but businesses were quickly resurrected. Establishments such as the Robertson Bleachery, Eastern Lounge, and New Milford Foundry & Machine helped the town rise from the ashes. The 20th century also saw the demise of the tobacco industry that had dominated the area for decades, as several businesses, mostly located in the West Street area, rose to prominence. In later years, Kimberly-Clark Corporation, Maggi Company (which would merge with Nestlé), Scovill Manufacturing, Century Brass, and New Milford Hospital all thrived as the town prospered. New Milford's iconic bandstand has been the scene of numerous concerts, including one in 1960 conducted by longtime resident Maestro Leopold Stokowski, and the structure has graced the cover of the Saturday Evening Post. It is no surprise that Fredric March, Vladimir Horowitz, Joan Rivers, Diane von Furstenberg, Eartha Kitt, and Ruth and Skitch Henderson have all chosen New Milford as home.
New Moral Natures in Tourism (Routledge Research in the Ethics of Tourism Series)
by Lisa Cooke Kellee Caton Bryan S. GrimwoodHow do we understand human-nature relationships in tourism, or determine the consequences of these relationships to be "good," "bad," "right," "wrong," "fair," or "just"? What theoretical and philosophical perspectives can usefully orient us in the production and consumption of tourism towards living and enacting the "good life" with the more-than-human world? <P><P>This book addresses such questions by investigating relationships between nature and morality in tourism contexts. Recognizing that morality, much like nature, is embedded in histories and landscapes of power, the book engages with diverse theoretical and philosophical perspectives to critically review, appraise, and advance dialogue on the moral dimensions of natures. Contributing authors explore the very foundations of how we make sense of nature in tourism and leisure contexts—and how we might make sense of it differently. <P><P>The book will be essential reading for researchers, students, and practitioners grappling with questions about the moral values, frameworks, or practices best suited to mobilizing tourism natures. What will the future of tourism hold in terms of sustainability, justice, resilience, health, and well-being?
New Orleans Carnival Krewes: The History, Spirit & Secrets of Mardi Gras
by Rosary O'Neill&“The traditions, the secret societies and the history of how New Orleans and Mardi Gras came to be as integral to each other as red beans and rice&” (Blogcritics). New Orleans is practically synonymous with Mardi Gras. Both evoke the parades, the beads, the costumes, the food—the pomp and circumstance. The carnival krewes are the backbone of this Big Easy tradition. Every year, different krewes put on extravagant parties and celebrations to commemorate the beginning of the Lenten season. Historic krewes like Comus, Rex, and Zulu that date back generations are intertwined with the greater history of New Orleans itself. Today, new krewes are inaugurated and widen a once exclusive part of New Orleans society. Through careful and detailed research of over three hundred sources, including fifty interviews with members of these organizations, author and New Orleans native Rosary O&’Neill explores this storied institution, its antebellum roots and its effects in the twenty-first century. Includes photos! &“[A] spirited and richly illustrated account.&” —New York Theatre Wire
New Orleans Historic Hotels (Landmarks)
by Paul OswellThe hotels of New Orleans have welcomed countless visitors in a history stretching back to the eighteenth century. From humble boardinghouse beginnings to the grand hotels of the nineteenth century and through to the modern properties that stand today, hotel life in New Orleans has reflected the city's own story. From political scandal and celebrity intrigue to events that shaped the landscape of the entire country, the story of New Orleans's hotels is an endlessly engaging one. Travel writer Paul Oswell checks into the great hotels of the past and the present, telling the story of the properties that stood the test of time, as well as those that didn't. Using city records, newspaper archives, vintage travel guides and anecdotal stories in the best New Orleans tradition, he brings each one to life and in the process fleshes out the story of the city's hospitality industry and, by extension, its lively, fascinating history.
New Orleans Jazz
by Edward J. BranleyFrom the days when Buddy Bolden would blow his cornet to attract an audience from one New Orleans park to another, to the brass bands in clubs and on the streets today, jazz in New Orleans has been about simple things: getting people to snap their fingers, tap their toes, get up and clap their hands, and most importantly dance! From the 1890s to World War I, from uptown to Faubourg Treme and out to the lakefront, New Orleans embraced this uniquely American form of music. Local musicians nurtured jazz, matured it, and passed it on to others. Some left the city to make their names elsewhere, while others stayed, playing the clubs, marching in the parades, and sending loved ones home with "jazz funerals." Older musicians mentored younger ones, preserving the traditions that give New Orleans such an exciting jazz scene today.
New Orleans Memories: One Writer's City
by Carolyn KolbCarolyn Kolb provides a delightful and detailed look into the heart of her city, New Orleans. She is a former Times-Picayune reporter and current columnist for New Orleans Magazine, where versions of these essays appeared as “Chronicles of Recent History.” Kolb takes her readers, both those who live in New Orleans and those who love it as visitors, on a virtual tour of her favorite people and places. Divided into sections on food, Mardi Gras, literature, and music, these short essays can be read in one gulp or devoured slowly over time. Either way, the reader will find a welcome companion and guide in Kolb. In bringing her stories up to date, Kolb's writings reflect an ongoing pattern of life in her fascinating city. Since the devastation of Hurricane Katrina in 2005, some of these things remembered will never return. Some of the people whose stories Kolb tells are no longer with us. It is important to her, and to us, that they are not forgotten. Kolb, and her readers, can honor them by sharing and enjoying their stories. As Kolb says, “When things fail, when the lights go out and the roof caves in and the water rises, all that remains, ultimately, is the story.” This collection of such stories was made with love.
New Orleans Neighborhoods: A Cultural Guide (Landmarks)
by Maggy BaccinelliWhere y'at? In New Orleans, this simple question can yield hundreds of answers. People on the same block might say that they live in Pigeon Town, Pension Town or Carrollton, but they have surely all danced together at the neighborhood's Easter Sunday second-line. Did you know that gospel queen Mahalia Jackson grew up singing in a little pink church in the Black Pearl or that Treme is the oldest African American neighborhood in the country? In an exploration that weaves together history, culture and resident stories, Maggy Baccinelli captures New Orleans' neighborhood identities from the Mississippi River to Lake Pontchartrain.
New Orleans Noir: The Classics (Akashic Noir #0)
by O. Henry Kate Chopin James Lee Burke Nevada Barr Eudora Welty Poppy Z. Brite Valerie Martin Ace Atkins Shirley Ann Grau Ellen Gilchrist Tennessee Williams John Biguenet Maurice Carlos Ruffin John William Corrington Grace King Armand Lanusse Tom Dent O'Neil De Noux"One installment of noir stories from New Orleans wasn't enough, so Akashic and editor Julie Smith came back with a follow-up focusing on the 'classics.' That means you'll get a healthy portion of noir stories from across New Orleans written by the likes of Tennessee Williams and Eudora Welty, along with more modern offerings from Poppy Z. Brite, Ace Atkins, and Maurice Carlos Ruffin."--CrimeReads, included in "New Orleans: The Crime Fiction of Carnival""[An] irresistible sequel to Smith's New Orleans Noir....Anyone who knows New Orleans even slightly will relish revisiting the city in story after story. For anyone who has never been to New Orleans, this is a great introduction to its neighborhoods and history."--Publishers Weekly, Starred review"Ten years after the publication of the original New Orleans Noir, Akashic's 'Noir' series returns with a follow-up....Each entry is strong, but the collection is worth reading alone for Poppy Z. Brite's 'Mussolini and the Axeman's Jazz,' a delirious and brutal ghost story....Strongly recommended for fans of the Akashic anthologies and Hard Case Crime mysteries and lovers of New Orleans fiction. Devotees of Southern gothic fiction (e.g., the works of Flannery O'Connor and Tom Franklin.) will also find much to enjoy."--Library Journal, Starred review"Smith, who edited Akashic's original New Orleans Noir (2007), goes back for a second trip to the Big Easy."--Kirkus Reviews"A riveting read."--Back to Books"Eighteen diverse stories...capture the feeling of this fascinating city. New Orleans Noir: The Classics embraces the city's rich literature and spans two centuries, from the pre-Civil War era to post-Katrina."--Underrated Reads"This anthology really has the feel of New Orleans....I enjoyed this batch of stories. Good ones all the way through. Give it a try."--Journey of a BooksellerAkashic Books continues its award-winning series of original noir anthologies, launched in 2004 with Brooklyn Noir. Each volume comprises stories set in a distinct neighborhood or location within the respective city.Classic reprints from: James Lee Burke, Armand Lanusse, Grace King, Kate Chopin, O. Henry, Eudora Welty, Tennessee Williams, Shirley Ann Grau, John William Corrington, Tom Dent, Ellen Gilchrist, Valerie Martin, O'Neil De Noux, John Biguenet, Poppy Z. Brite, Nevada Barr, Ace Atkins, and Maurice Carlos Ruffin.From the introduction by Julie Smith:"A glittering constellation of writers has passed through New Orleans--including Mark Twain, Sherwood Anderson, O. Henry, and even Walt Whitman, to name some of the not-so-usual suspects. Then there are the ones whose sojourns here are better known, the ones on whom we pride ourselves, such as Tennessee Williams, William Faulkner, Eudora Welty, Ellen Gilchrist, and James Lee Burke.It was an anthologist's feast--just about everybody who came to New Orleans wrote about it. But there were surprises as well...If you're from New Orleans, the neighborhood theme will resonate like Tibetan temple bells. And yet, surely every city has similar hoods, similar behavior patterns, similar travails--and has had them forever. 'Indeed,' wrote Voltaire, 'history is nothing more than a tableau of crimes and misfortunes.'"
New Orleans Pralines: Plantation Sugar, Louisiana Pecans, and the Marketing of Southern Nostalgia
by Anthony J. StanonisThe Creole praline arrived in New Orleans with the migration of formerly enslaved people fleeing Louisiana plantations after the Civil War. Black women street vendors made a livelihood by selling a range of homemade foods, including pralines, to Black dockworkers and passersby. The praline offered a path to financial independence, and even its ingredients spoke of a history of Black ingenuity: an enslaved horticulturist played a key role in domesticating the pecan and creating the grafted tree that would form the basis of Louisiana’s pecan orchards.By the 1880s, however, white New Orleans writers such as Grace King and Henry Castellanos had begun to recast the history of the praline in a nostalgic mode that harkened back to the prewar South. In their telling, the praline was brought to New Orleans by an aristocratic refugee of the French Revolution. Black street vendors were depicted not as innovative entrepreneurs but as loyal servants still faithful to their former enslavers. The rise of cultivated, shelled, and cheaply bought pecans—as opposed to the foraged pecans that early praline sellers had depended on—allowed better-resourced white women to move into the praline-selling market, especially as tourism emerged as a key New Orleans industry after the 1910s.Indeed, the praline became central to the marketing of New Orleans. Conventions often hired Black women to play the “praline mammy” role for out-of-towners, while stores sold pralines with mammy imagery, in boxes designed to look like cotton bales. After World War II, pralines went national with items like praline-flavored ice cream (1950s) and praline liqueur (1980s). Yet as the civil rights struggle persisted, the imagery of the praline mammy was recognized as an offensive caricature.As it uncovers the history of a sweet dessert made of sugar and pecans, New Orleans Pralines tells a fascinating story of Black entrepreneurship, toxic white nostalgia, and the rise of tourism in the Crescent City.
New Orleans in Golden Age Postcards
by Matthew GriffisNew Orleans in Golden Age Postcards showcases over three hundred vintage postcard images of the city, printed in glorious color. From popular tourist attractions, restaurants, and grand hotels to local businesses, banks, churches, neighborhoods, civic buildings, and parks, the book not only celebrates these cards’ visual beauty but also considers their historic value. After providing an overview of the history of postcards in New Orleans, Matthew Griffis expertly arranges and describes the postcards by subject or theme. Focusing on the period from 1900 to 1920, the book is the first to offer information about the cards’ many publishers. More than a century ago, people sent postcards like we make phone calls today. Many also collected postcards, even trading them in groups or clubs. Adorned with colorized views of urban and rural landscapes, postcards offered people a chance to own images of places they lived, visited, or merely dreamed of visiting. Today, these relics remain one of the richest visual records of the last century as they offer a glimpse at the ways a city represented itself. They now appear regularly in art exhibits, blogs, and research collections. Many of the cards in this book have not been widely seen in well over a century, and many of the places and traditions they depict have long since vanished.
New Orleans on Parade: Tourism and the Transformation of the Crescent City (Making the Modern South)
by J. Mark SoutherNew Orleans on Parade tells the story of the Big Easy in the twentieth century. In this urban biography, J. Mark Souther explores the Crescent City's architecture, music, food and alcohol, folklore and spiritualism, Mardi Gras festivities, and illicit sex commerce in revealing how New Orleans became a city that parades itself to visitors and residents alike.Stagnant between the Civil War and World War II -- a period of great expansion nationally -- New Orleans unintentionally preserved its distinctive physical appearance and culture. Though business, civic, and government leaders tried to pursue conventional modernization in the 1940s, competition from other Sunbelt cities as well as a national economic shift from production to consumption gradually led them to seize on tourism as the growth engine for future prosperity, giving rise to a veritable gumbo of sensory attractions. A trend in historic preservation and the influence of outsiders helped fan this newfound identity, and the city's residents learned to embrace rather than disdain their past.A growing reliance on the tourist trade fundamentally affected social relations in New Orleans. African Americans were cast as actors who shaped the culture that made tourism possible while at the same time they were exploited by the local power structure. As black leaders' influence increased, the white elite attempted to keep its traditions -- including racial inequality -- intact, and race and class issues often lay at the heart of controversies over progress. Once the most tolerant diverse city in the South and the nation, New Orleans came to lag behind the rest of the country in pursuing racial equity.Souther traces the ascendancy of tourism in New Orleans through the final decades of the twentieth century and beyond, examining the 1984 World's Fair, the collapse of Louisiana's oil industry in the eighties, and the devastating blow dealt by Hurricane Katrina in 2005. Narrated in a lively style and resting on a bedrock of research, New Orleans on Parade is a landmark book that allows readers to fully understand the image-making of the Big Easy.
New Orleans: A Concise History of an Exceptional City
by Charles D. ChamberlainIntended for general readers, Charles D. Chamberlain’s New Orleans: A Concise History of an Exceptional City offers a broad, reliable overview of the city’s history. Although many excellent books are available that focus on specific eras in the Crescent City, this book is the first fully inclusive scholarly history that is engaging and easy to follow.In addition to a general historical narrative, each chapter provides a list of relevant historical sites and a carefully selected recipe to make the city’s history come to life through site visits and culinary pursuits. Chamberlain encourages readers to experience the spirit of New Orleans first-hand by exploring its landscape and interacting with its cuisine.New Orleans: A Concise History of an Exceptional City is a trusty reference for tour guides and a valuable, interactive resource for general readers interested in the fascinating history of one of America’s most unique cities.
New Orleans: A Cultural History
by Louise MckinneyFounded in 1718 by two French-Canadian brothers for French King Louis XIV, New Orleans grew from its roots as a Euro-Caribbean port city at the nexus of North, Central and South America. Situated at the bottom of the Mississippi River Delta, the city became "Paris on the Mississippi," the fashionable cultural capital of the American South, home to America's first opera house and birthplace of jazz. Many think of New Orleans, with its antebellum mansions, above-ground cemeteries and ghostly moss-bearded oaks as a haunted place. It is certainly the most un-American of American cities, creating its own laid-back "Big Easy" attitude from the customs of the people who founded it: French and Spanish colonists, gens de couleur libres, Northern adventurers, riverboat men, pirates, and Cajuns. From this eclectic mix of influences has evolved a distinctive Creole culture, expressed in language, architecture and cuisine. Louise McKinney explores the soul of this deeply spiritual and hedonistic place, where every year the pre-Lenten Mardi Gras bursts forth with outrageous excess.
New Orleans: The Underground Guide, 4th Edition
by Michael Patrick Welch Brian Boyles Zack Smith Jonathan TraviesaNew Orleans: The Underground Guide shows visitors how to experience the Big Easy like a local, looking past staples like beignets and Bourbon Street to reveal a city bursting with contemporary and experimental art, genre-busting DJs, international cuisines, and even kid-friendly activities.This fully updated edition offers an expansive collection of alternative recommendations for exploring the city of Mardi Gras, brass bands, and weekly festivals. Featuring over two hundred new entries on local bands, rappers, restaurants with live music, galleries, and more, this guidebook takes readers on a one-of-a-kind journey through New Orleans, giving advice on everything from what thrift stores and bookshops to visit to what bands to catch in concert and what parades to attend.Lead author Michael Patrick Welch provides a detailed guide of the less traditional, more adventurous side of New Orleans, from bars that hold readings of poetry and erotic literature to costume shops that sell handmade masks, party supplies, and all the parade throws you can carry. Drawing on the wisdom of New Orleans celebrities, journalists, artists, and musicians from throughout the Crescent City, the fourth edition of New Orleans: The Underground Guide is an authentic and reliable resource for where locals listen to music, art hop, shop, eat, drink, and let loose.