- Table View
- List View
The Olive Farm: A Memoir of Life, Love, and Olive Oil in the South of France (The Olive Farm Series)
by Carol DrinkwaterThis memoir of buying and transforming an abandoned olive farm &“describes life in the South of France with lush, voluptuous appreciation&” (Publishers Weekly). Presented with an opportunity to purchase a ten-acre property near Cannes, actress Carol Drinkwater and her film-producer fiancé, Michel, decide to take the plunge. It will take all their savings just for the down payment, but the beauty of the surrounding countryside and the promise of a new adventure seem worth the risk. As they work to clear the weeds and rehabilitate the abandoned farm, they meet Provence&’s quirky locals, puzzle through France&’s legal bureaucracy, explore the nearby Mediterranean islands, and encounter the region&’s wildlife. This colorful memoir from the Sunday Times–bestselling author recounts one couple&’s remarkable journey from being inspired but inexperienced new landowners to realizing their dream of a fulfilling, peaceful life on their own little plot of paradise. &“Good-humored and well-written.&” —The Washington Post &“A fantasy come true, as it will be for many of the readers who yearn to experience the magic of southern France.&” —The Austin Chronicle
The Olive Harvest: A Memoir of Love, Old Trees, and Olive Oil
by Carol DrinkwaterThe third episode of a bestselling story which began with THE OLIVE FARM - now in a gorgeous new look."The stars shimmer like spilled handfuls of glitter. The day is beginning to rise with a faint mist. As I turn my head, ghostly halos, auras of light, appear and disappear ... The silence is truly awesome. Not a bird, not a whisper of wind, not a breath of life. Only the two of us, a most implausible pair, standing shoulder to shoulder gazing upon an awakening heaven"Returning to their home after an extended absence Carol and her husband Michel are looking forward to summer together on the farm. A shocking blow leaves Carol alone and the future is uncertain. Feeling isolated and with no olives to harvest, Carol ventures beyond the farm to explore other aspects of Provencal life - from hunting to bee-keeping, the ancient language to the ever-present demands of family and friends. And ultimately, Provence's generous diversity - and Carol's own persistence in sharing it with those she loves - paves a path to joy.
The Olive Harvest: A Memoir of Love, Old Trees, and Olive Oil
by Carol DrinkwaterThe third episode of a bestselling story which began with THE OLIVE FARM - now in a gorgeous new look."The stars shimmer like spilled handfuls of glitter. The day is beginning to rise with a faint mist. As I turn my head, ghostly halos, auras of light, appear and disappear ... The silence is truly awesome. Not a bird, not a whisper of wind, not a breath of life. Only the two of us, a most implausible pair, standing shoulder to shoulder gazing upon an awakening heaven"Returning to their home after an extended absence Carol and her husband Michel are looking forward to summer together on the farm. A shocking blow leaves Carol alone and the future is uncertain. Feeling isolated and with no olives to harvest, Carol ventures beyond the farm to explore other aspects of Provencal life - from hunting to bee-keeping, the ancient language to the ever-present demands of family and friends. And ultimately, Provence's generous diversity - and Carol's own persistence in sharing it with those she loves - paves a path to joy.
The Olive Harvest: A Memoir of Love, Old Trees, and Olive Oil
by Carol DrinkwaterIt is April, late spring. Here in the hills behind the Cote d'Azur, the olive groves are delicately blossomed with their tiny white-forked flowers. Beyond them, perched halfway up the slope of the hill, our belle epoque villa comes into view...'Returning to their home after an extended absence Carol and her husband Michel are looking forward to summer together on the farm. A shocking blow leaves Carol alone. The future is uncertain. The Olive Harvest takes us beyond the perimeters of her olive groves to where hunters, poets, bee-keepers, boars and gypsies abide. In search of the language of troubadours, the dark and sometimes barbarous heart of Provence is revealed. Nature and the generosity of the South of France's harvests offer a path to joy and an abundant resolution.(p) 2004 Orion Publishing Group
The Olive Harvest: A Memoir of Love, Old Trees, and Olive Oil in the South of France (The Olive Farm Series)
by Carol DrinkwaterThe story of life on a French olive farm continues with this moving memoir of hard work, hard luck, and waiting for the return of happiness. Carol Drinkwater and her husband, Michel, arrive at their villa in Provence in anticipation of another glorious summer. Unfortunately, they find the farm unkempt and suffering from lack of rainfall. When their gardener, Monsieur Quashia, finally shows up, he cheerfully explains the shed-building project he&’s working on as a surprise for them—a surprise that will send their expenses skyrocketing. But there are bigger problems to come than wild boars tearing through fences and other everyday challenges of farming. After a terrifying accident in Monte Carlo and a hospital stay, Michel is barely functional, and Carol soon realizes she must fend for herself. Burdened with problems from a financial reversal to the threat of nearby wildfires, she will experience firsthand the uncertainties that have plagued farmers since the dawn of agriculture—and hold on to hope that in the end, nature will provide. &“A storyteller of great economy and deftness.&” —The Telegraph
The Olive Route: A Personal Journey to the Heart of the Mediterranean
by Carol DrinkwaterIn the terrific bestselling olive series by writer and actress Carol Drinkwater, bestselling author of THE FORGOTTEN SUMMER'She writes so well you can almost smell the sun-baked countryside' BELLA'Spellbinding' CHOICE'One cannot resist Drinkwater's courage and joie de vivre, nor the enormous appetite and enthusiasm for her subject' Wendy Holden DAILY MAILSince Carol Drinkwater moved to an olive farm in France she has developed a passion for the olive tree and the culture that has grown up around it. From the eastern shores of the shimmering Mediterranean to its western coast this fruit is farmed. Its silvery-green branches have inspired painters and poets, but who first pressed its 'bitter berry' and transformed it into liquid gold?In quest of its secrets and traditions, Carol embarked on a solo adventure round the Mediterranean basin. Transporting readers across the olive's ancient paths, celebrating its venerable past, tracking trade routes, unearthing unlikely stories, encountering peoples of today and bygone times, Carol comes full circle, back to her farm in the sun-baked Provençal hills.
The Olive Route: A Personal Journey to the Heart of the Mediterranean (The Olive Farm Series)
by Carol DrinkwaterThe author of acclaimed memoirs about life on a French olive farm explores the larger history and culture of the Mediterranean delicacy. Carol Drinkwater has a passion for olive trees and the fruit they bear—&“bitter berries&” that are transformed into savory delights and pressed into precious oil. Already intimately familiar with the fruit thanks to her olive farm in the South of France, she decided to travel throughout the Mediterranean basin—from Marseille to Malta, Israel to Tunisia—in a quest to learn about their ancient history, their spread throughout the world, and the tastes and traditions they represent. A culinary travelogue and a celebration of a humble, healthful food that inspires devotion among so many, The Olive Route is filled with unusual characters and fascinating anecdotes from &“a storyteller of great economy and deftness&” (The Telegraph). &“Drinkwater has a sharp eye for character, and the people who populate The Olive Route will not disappoint her fans.&” —The Independent
The Olive Season
by Carol DrinkwaterIn The Olive Season, Carol Drinkwater’s much-anticipated follow-up to The Olive Farm, Carol and Michel prepare to exchange vows in, of all places, Polynesia—Michel's answer to Carol's challenging response to his marriage proposal (Only if the ceremony is Upon their return to the south of France as husband and wife, they find there is much hope—and work—to greet them. With a farm consisting of fifty trees producing some of the world’s finest olive oil, no longer is the challenge one of restoring the farm but in charting its development and growth. France’s rigorous agricultural standards are responsible for some of the world's best produce but also for one of its most infuriating bureaucracies. In order to obtain the coveted AOC rating, Carol and Michel are forced to both expand their farm and to negotiate a Byzantine world of forms, officials, and inspections, including the surveying of their land by a water diviner, who, via a power akin to extrasensory perception, can point out the existence of underground water sources on their property. Further complicating matters is the fact that Carol has become pregnant with the couple’s first child and has just accepted a demanding acting role. As the harvest season approaches, dramatic events, culminating in a heartbreaking miscarriage, cast shadows over the olive farm. With all the warmth and vibrancy of the Mediterranean sun, Carol Drinkwater tells her passionate, moving, and utterly uplifting story.
The Olive Season: Amour, a New Life, and Olives, Too! (The Olive Farm Series)
by Carol Drinkwater&“A lovely balance of memoir, travelogue and olive-growing how-to . . . Some of her adventures are quite funny.&” —Publishers Weekly In this memoir, the author of The Olive Farm returns to the ten-acre property for which she and her fiancé scraped together their savings to buy—just back from their wedding on a tiny Polynesian island, loaded down with luggage and a large hand-painted didgeridoo. As Carol and Michel settle in as husband and wife, they experience the glamor of southern France at dinner parties in the company of aristocrats and at the world-renowned Cannes film festival, as well as the dirt-caked, sun-baked life of farmers—especially after their gardener heads to Algiers to arrange his youngest son&’s wedding. For Carol, though, what matters most is that her longtime dream of motherhood finally promises to come true—and over the course of The Olive Season, she shares the story of her hopes and fears as she anticipates another kind of growth and nurturing. Alternately entertaining and emotionally poignant, this memoir is a rich portrait of love, longing, and the constant uncertainties of the cycle of life.
The Olive Season: By The Author of the Bestselling The Olive Farm
by Carol DrinkwaterSecond in the bestselling Olive Farm story from the bestselling author of THE FORGOTTEN SUMMER'She writes so well you can almost smell the sun-baked countryside' BELLA'Vibrant, intoxicating and heart-warming' SUNDAY EXPRESS'I scan the terraces, planted with row upon row of ancient olive trees. It is April, late spring. Here in the hills behind the Cote d'Azur the olive groves are delicately blossomed, with their tiny, white-forked flowers. Beyond them, perched halfway up the slope of the hill, our belle epoque villa comes into view. Abounding in balustrade terraces, nestling among cedars and palms, facing out at a south-westerly angle, overlooking the bay of Cannes towards the sun-kissed Mediterranean, there it is, Appassionata, awaiting us...'THE OLIVE FARM told how Carol Drinkwater and partner Michel fell in love with and bought an abandoned Provencal olive farm. Now, in THE OLIVE SEASON, Carol is pregnant and their ever-loyal gardener is leaving to oversee the marriage of his son. Often unassisted, and with new challenges to face, Carol takes on the bulk of the farm work alone. Water is, as ever, a costly problem, and she goes in search of a diviner who promises almost magical results. But, as the harvest season approaches, dramatic events cast dark shadows of their olive farm.
The Olive Tree: A Personal Journey Through Mediterranean Olive Groves (The Olive Farm Series)
by Carol DrinkwaterAn olive farmer journeys through Spain, Italy, and North Africa to find the future of agriculture in an age of chemicals and climate challenges. Carol Drinkwater&’s beloved olive farm in the South of France was suffering badly from destructive pests and premature ripening. In a hunt for answers, she decided to set out on her own for a fact-finding tour of Spain, Italy, Morocco, and Algeria. In The Olive Tree, Carol recounts not only the agricultural education she gained during her travels, but the dangers she faced as terrorist bombs rocked one of her destinations and a group of beekeepers helped shepherd her through dangerous territory. Through it all, she confronts issues faced by farmers and non-farmers alike in today&’s world, from climate change to diminishing water reserves to the excessive use of chemicals. Ultimately, she will return to her land in Provence with a new appreciation for the urgency of these problems—and with an ingenious vision for the future shared with her by a brilliant group of olive growers . . .Praise for the Olive Farm series &“Vibrant, intoxicating and heartwarming.&” —Sunday Express &“Spellbinding . . . a must for anyone who dreams of moving to a kinder climate and starting a new life.&” —Choice
The Olmsted Parks of Louisville: A Botanical Field Guide
by Patricia Dalton Haragan“A quality tribute to America’s greatest landscape architect, these parks he created, and especially the plants that thrive there.” —Plant Science BulletinFrederick Law Olmsted, popularly known as the “Father of American Landscape Architecture,” is famous for designing New York City’s Central Park, the US Capitol grounds, and the campuses of institutions such as Stanford University and the University of Chicago. His celebrated projects in Boston, Buffalo, Detroit, Milwaukee, and other cities led to a commission from the city of Louisville, Kentucky, in 1891. There, he partnered with community leaders to design a network of scenic parks, tree-lined parkways, elegant neighborhoods, and beautifully landscaped estate gardens that thousands of visitors still enjoy today.The Olmsted Parks of Louisville is the first authoritative manual on the 380 species of trees, herbaceous plants, shrubs, and vines populating the nearly 1,900 acres that comprise Cherokee, Seneca, Iroquois, Shawnee, and Chickasaw Parks. Designed for easy reference, this handy field guide includes detailed photos and maps as well as ecological and historical information about each park. Patricia Dalton Haragan also includes sections detailing the many species of invasive plants in the parks and discusses the native flora that they displaced.This guide provides a key to Olmsted’s vision, revealing how various plant species were arranged to emphasize the beauty and grandeur of nature. It’s an essential resource for students, nature enthusiasts, and visitors from near and far.
The Olympics: A Critical Reader
by Vassil GirginovThe Olympics: A Critical Reader represents a unique, critical guide to the definitive sporting mega-event and the wider phenomenon it represents – Olympism. Combining classic texts and thoughtful editorial discussion with challenging new pieces, including previously unseen material, the book systematically addresses the key questions in modern Olympism, including:what does studying Olympism entail?how do historical accounts create and challenge Olympic myths?how do different theoretical perspectives inform our understanding of Olympism?which socio-political processes influence personal, collective and imagined Olympic identities?how do we experience and make sense of Olympism?who owns Olympism and why does it matter?how do cities compete for and celebrate the Olympics?How are the Olympic values promoted?why is it important to protect the ethical principles and properties of Olympism?what are the grounds for contesting Olympism?how can Olympism be taught?how can the principles and practices of Olympism be sustained in the future?Each thematic part has been designed to include a range of views, including background treatment of an issue as well as critical scholarship, to ensure that students develop a well-rounded understanding of the Olympic phenomenon. The Olympics: A Critical Reader is essential reading for students of the Olympics and Olympism, the sociology of sport, sport management and cultural studies.
The Once and Future Celt
by Bill WatkinsTwenty-one-year-old Bill is stranded in a Gypsy camp with an injured foot, where he is cared for by the beautiful and unavailable Riena. When he eventually makes it back to his parents' home in Birmingham, he has difficulty finding work in recession-ravaged England. Complete with family secrets, the last section of Bill's trilogy has him taking off again in search of a new girl, and coming full circle in his ongoing spiritual journey.
The One True Barbecue: Fire, Smoke, and the Pitmasters Who Cook the Whole Hog
by Rien FertelIn the spirit of the oral historians who tracked down and told the stories of America's original bluesmen, this is a journey into the southern heartland (the Pork Belt) to discover the last of the great roadside whole hog pitmasters who hold onto the heritage and the secrets of America's traditional barbecue.Whole hog barbecue is a culinary art form that is both disappearing and experiencing a renaissance. In The One True Barbecue, Rien Fertel chronicles the uniquely southern art of whole hog barbecue--America's original barbecue--through the professional pitmasters who make a living firing, smoking, flipping, and cooking 200-plus pound pigs. More than one hundred years have passed since a small group of families in the Carolinas and Tennessee started roasting a whole pig over a smoky, fiery pit. Descendants of these original pitmasters are still cooking, passing down the recipes and traditions across generations to those willing to take on the grueling, dangerous task. This isn't your typical backyard pig roast, and it's definitely not for the faint of heart. This is barbecue at its most primitive and tasty. Fertel finds the gatekeepers of real southern barbecue to tell their stories and pays homage to the diversity and beauty of this culinary tradition. For anyone who has enjoyed the heavenly taste of tender, smoky, tangy whole hog, The One True Barbecue illuminates the origins and nuances of America's one true cuisine, and is an eye-opening and deeply enjoyable look at the fascinating and complex makeup of southern heritage and tradition.
The One-Way Ticket Plan: Find and Fund Your Purpose While Traveling the World
by Alexa WestIn 2011, Alexa West sat on her bedroom floor, packed her life into a backpack, and got on a one-way flight with just $200 in her pocket. She turned that $200 into over ten years of full-time travel. She went from budget backpacker to solo female travel expert — and now teaches thousands of women how to travel alone and make money from anywhere. The One-Way Ticket Plan reveals her decade’s worth of lessons, regrets, embarrassments, love stories, shortcuts, and problem-solving strategies — all packed into a hilarious page-turner and actionable plan for a total life makeover. From real-world advice on how travel can lower your cost of living to guidance on traveling safely, using strange toilets, avoiding tourist traps, dealing with unfamiliar foods, and coping with friendships, romance, and loneliness, Alexa provides the tools and inspiration to turn even the most inexperienced traveler into an expert explorer before ever leaving the couch.
The Only Gaijin in the Village: A Year Living in Rural Japan
by Iain MaloneyIn 2016 Scottish writer Iain Maloney and his Japanese wife Minori moved to a village in rural Japan. This is the story of his attempt to fit in, be accepted and fulfil his duties as a member of the community, despite being the only foreigner in the village. Even after more than a decade living in Japan and learning the language, life in the countryside was a culture shock. Due to increasing numbers of young people moving to the cities in search of work, there are fewer rural residents under the retirement age – and they have two things in abundance: time and curiosity. Iain’s attempts at amateur farming, basic gardening and DIY are conducted under the watchful eye of his neighbours and wife. But curtain twitching is the least of his problems. The threat of potential missile strikes and earthquakes is nothing compared to the venomous snakes, terrifying centipedes and bees the size of small birds that stalk Iain’s garden. Told with self-deprecating humour, this memoir gives a fascinating insight into a side of Japan rarely seen and affirms the positive benefits of immigration for the individual and the community. It’s not always easy being the only gaijin in the village.
The Only Road North: 9,000 Miles of Dirt and Dreams
by Erik MirandetteThe Only Road North is the true-life adventure of a 9,000-mile journey across Africa taken by author Erik Mirandette, his brother, and two friends. When the travelers fall victim to a terrorist attack, Erik must struggle through grief and darkness to find his way back to a life lived for God.
The Only Street in Paris: Life On The Rue Des Martyrs
by Elaine SciolinoA New York Times Bestseller: “Sciolino’s sharply observed account serves as a testament to . . . Paris— the city of light, of literature, of life itself.” —The New Yorker Elaine Sciolino, the former Paris Bureau Chief of the New York Times, invites us on a tour of her favorite Parisian street, offering an homage to street life and the pleasures of Parisian living. “I can never be sad on the rue des Martyrs,” Sciolino explains, as she celebrates the neighborhood’s rich history and vibrant lives. While many cities suffer from the leveling effects of globalization, the rue des Martyrs maintains its distinct allure. On this street, the patron saint of France was beheaded and the Jesuits took their first vows. It was here that Edgar Degas and Pierre-Auguste Renoir painted circus acrobats, Emile Zola situated a lesbian dinner club in his novel Nana, and François Truffaut filmed scenes from The 400 Blows. Sciolino reveals the charms and idiosyncrasies of this street and its longtime residents—the Tunisian greengrocer, the husband-and-wife cheesemongers, the showman who’s been running a transvestite cabaret for more than half a century, the owner of a 100-year-old bookstore, the woman who repairs eighteenth-century mercury barometers—bringing Paris alive in all of its unique majesty. The Only Street in Paris will make readers hungry for Paris, for cheese and wine, and for the kind of street life that is all too quickly disappearing.
The Ontario Craft Beer Guide: Second Edition
by Jordan St. John Robin LeblancWith nearly one hundred new breweries, this second edition of The Ontario Craft Beer Guide is an indispensable field guide to the province’s beer. The explosion of craft beer variety in North America has created a climate of amazing quality and bewildering options for beer drinkers. Choosing a drink in that landscape can be intimidating, but in The Ontario Craft Beer Guide beer lovers have a concise and expertly curated guide to over one thousand offerings, with simple tasting notes, ratings, and brewery biographies. Let noted experts Jordan St. John and Robin LeBlanc guide you to your next favourite beer, from your new favourite brewery.
The Opal Desert: Explorations of Fantasy and Reality in the American Southwest
by Peter WildThe opalescent deserts of the American Southwest have become romantic icons in the public imagination through the words of writers, the images of artists and photographers, and the visual storytelling of filmmakers. <P><P>In this spirited, personal, beautifully written book, Peter Wild explores the lives and works of sixteen writers whose words have shaped our visions of the opal desert. <P> Wild begins with Cabeza de Vaca, whose Relación of his desert wanderings sent treasure-hungry Spaniards searching for cities of gold. He goes on to discuss the works of both widely read and lesser-known nineteenth- and twentieth-century authors, including such luminaries as Mary Austin, Joseph Wood Krutch, Edward Abbey, Ann Zwinger, and Charles Bowden. He links all the writers as explorers of one kind or another, searching for tangible or intangible treasures, some finding and some losing their dreams in the opal desert.
The Open Road: 50 Best Road Trips in the USA (Travel Guide)
by Jessica DunhamGet inspired and get ready to hit the road with the ultimate guide to America's best road trips! The Open Road: 50 Road Trips in the USA features:Strategic lists and road trip options: Choose from lists of the best coastal drives, cross-country journeys, trips for kids, awe-inspiring views, and more Flexible itineraries: 50 different road trips organized by region gear you up for any adventure, from a weekend getaway to a cross-country tripCan't-miss stops from coast to coast: Leaf-peep along the Blue Ridge Parkway, look for wildflowers on Arizona's Apache Trail, or gaze at the mysterious Marfa Lights blinking over the West Texas desert. Snap selfies with kitschy roadside attractions along Route 66, cross the Continental Divide in Colorado, and fall asleep to the sound of crashing waves at your campsite in Big Sur The best local flavors: Eat your way through Vermont's farms, dairies, orchards, and maple houses or indulge in gulf shrimp and fried okra in the South. Sample oysters and craft beers in Oregon or stop for shave ice along the scenic Oahu Coastal Loop Expert advice from seasoned road-tripper Jessica Dunham Comprehensive planning resources: Easy-to-use maps, helpful info on things to do, lodging, and dining for every route, clear directions to each route's starting point,and tips for minimizing your environmental impact along the way Gorgeous, full-color photos and a fold-out mapEssential tips for health and safety on the road, navigating weather conditions, strategies for road-tripping with kids and four-legged friends, and playlists and podcasts to soundtrack your adventure Whether you're hugging the coast or driving the Loneliest Road, find your adventure with The Open Road: 50 Road Trips in the USA. For more in-depth information on a specific road trip, check out Moon's bestselling road trip guides. About Moon Travel Guides: Moon was founded in 1973 to empower independent, active, and conscious travel. We prioritize local businesses, outdoor recreation, and traveling strategically and sustainably. Moon Travel Guides are written by local, expert authors with great stories to tell—and they can't wait to share their favorite places with you. For more inspiration, follow @moonguides on social media.
The Opryland Insider's Guide to Nashville
by Susan ChappellNashville is an attraction of the tourists. Susan Chappell, a top Nashville writer has information about this place- the best hotels, the music venues, theaters, a schedule of annual events, historic day trips, river cruises, and specialty shops.
The Orchid Hunter: A young botanist's search for happiness
by Leif BerswedenHe has just a few months to complete his quest – no one has ever done it before within one growing season – and it will require ingenuity, stamina and a large dose of luck.As he battles the vagaries of the British climate, feverishly chasing each emerging bloom, Leif Bersweden takes the reader on a remarkable botanical journey.This study of the 52 native species is a fantastic gateway into the compendious world of orchids – one that will open your eyes to the rare hidden delights to be found on our doorstep.Like Two Owls at Eton and My Family and Other Animals, The Orchid Hunter is a charming account of a precocious adolescent’s obsession with the natural world.Leif’s enthusiasm for his quest is infectious, as is the quiet conviction with which he keeps at it, showing how plant hunting can be the ultimate mindful activity.
The Orchid Hunter: A young botanist's search for happiness
by Leif BerswedenHe has just a few months to complete his quest – no one has ever done it before within one growing season – and it will require ingenuity, stamina and a large dose of luck.As he battles the vagaries of the British climate, feverishly chasing each emerging bloom, Leif Bersweden takes the reader on a remarkable botanical journey.This study of the 52 native species is a fantastic gateway into the compendious world of orchids – one that will open your eyes to the rare hidden delights to be found on our doorstep.Like Two Owls at Eton and My Family and Other Animals, The Orchid Hunter is a charming account of a precocious adolescent’s obsession with the natural world.Leif’s enthusiasm for his quest is infectious, as is the quiet conviction with which he keeps at it, showing how plant hunting can be the ultimate mindful activity.