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The Strange Disappearance of a Bollywood Star: Baby Ganesh Agency Book 3 (Baby Ganesh series #3)

by Vaseem Khan

The enchanting new Baby Ganesh Agency novel sees Inspector Chopra and his elephant sidekick investigating the dark side of Bollywood.Mumbai thrives on extravagant spectacles and larger-than-life characters.But even in the city of dreams, there is no guarantee of a happy ending. Rising star and incorrigible playboy Vikram Verma has disappeared, leaving his latest film in jeopardy. Hired by Verma's formidable mother to find him, Inspector Chopra and his sidekick, baby elephant Ganesha, embark on a journey deep into the world's most flamboyant movie industry.As they uncover feuding stars, failed investments and death threats, it seems that many people have a motive for wanting Verma out of the picture. And yet, as Chopra has long suspected, in Bollywood the truth is often stranger than fiction...See what everyone is saying about this brilliant read:'I am in love with this series.' Goodreads reviewer'First class read.' Amazon reviewer'I can honestly say that I struggle with 364 days of the year when I do not have a new Vaseem Khan book to read. ' Goodreads reviewer'A brilliant addition to the series' Amazon reviewer'I couldn't put it down... This is a real treasure of a book.' Goodreads reviewer

The Strange Disappearance of a Bollywood Star: Baby Ganesh Agency Book 3 (Baby Ganesh series)

by Vaseem Khan

The enchanting new Baby Ganesh Agency novel sees Inspector Chopra and his elephant sidekick investigating the dark side of Bollywood.Mumbai thrives on extravagant spectacles and larger-than-life characters.But even in the city of dreams, there is no guarantee of a happy ending. Rising star and incorrigible playboy Vikram Verma has disappeared, leaving his latest film in jeopardy. Hired by Verma's formidable mother to find him, Inspector Chopra and his sidekick, baby elephant Ganesha, embark on a journey deep into the world's most flamboyant movie industry. As they uncover feuding stars, failed investments and death threats, it seems that many people have a motive for wanting Verma out of the picture. And yet, as Chopra has long suspected, in Bollywood the truth is often stranger than fiction...(P)2017 Hodder & Stoughton Limited

The Strange Last Voyage of Donald Crowhurst: Now Filmed As The Mercy

by Ron Hall Nicholas Tomalin

'A masterpiece.' New Yorker'Wholly riveting, brilliantly researched.' Evening Standard'A meticulous investigation into the seeds of disaster... fascinating, uncomfortable reading.' Sunday Times In 1968, Donald Crowhurst was trying to market a nautical navigation device he had developed, and saw the Sunday Times Golden Globe round the world sailing race as the perfect opportunity to showcase his product. Few people knew that he wasn't an experienced deep-water sailor. His progress was so slow that he decided to short-cut the journey, while falsifying his location through radio messages from his supposed course.Everyone following the race thought that he was winning, and a hero's welcome awaited him at home in Britain. But on 10 July 1968, eight months after he set off, his wife was told that his boat had been discovered drifting in mid-Atlantic. Crowhurst was missing, assumed drowned, and there was much speculation that this was one of the great mysteries of the sea. In this masterpiece of investigative journalism, Nicholas Tomalin and Ron Hall reconstruct one of the greatest hoaxes of our time. From in-depth interviews with Crowhurst's family and friends and telling excerpts from his logbooks, Tomalin and Hall develop a tale of tragic self-delusion and public deception, a haunting portrait of a complex, deeply troubled man and his journey into the heart of darkness.

The Strange Last Voyage of Donald Crowhurst: Now Filmed As The Mercy

by Ron Hall Nicholas Tomalin

'A masterpiece.' New Yorker'Wholly riveting, brilliantly researched.' Evening Standard'A meticulous investigation into the seeds of disaster... fascinating, uncomfortable reading.' Sunday Times In 1968, Donald Crowhurst was trying to market a nautical navigation device he had developed, and saw the Sunday Times Golden Globe round the world sailing race as the perfect opportunity to showcase his product. Few people knew that he wasn't an experienced deep-water sailor. His progress was so slow that he decided to short-cut the journey, while falsifying his location through radio messages from his supposed course.Everyone following the race thought that he was winning, and a hero's welcome awaited him at home in Britain. But on 10 July 1968, eight months after he set off, his wife was told that his boat had been discovered drifting in mid-Atlantic. Crowhurst was missing, assumed drowned, and there was much speculation that this was one of the great mysteries of the sea. In this masterpiece of investigative journalism, Nicholas Tomalin and Ron Hall reconstruct one of the greatest hoaxes of our time. From in-depth interviews with Crowhurst's family and friends and telling excerpts from his logbooks, Tomalin and Hall develop a tale of tragic self-delusion and public deception, a haunting portrait of a complex, deeply troubled man and his journey into the heart of darkness.

The Strange Last Voyage of Donald Crowhurst: Now Filmed As The Mercy

by Ron Hall Nicholas Tomalin

'A masterpiece.' New Yorker'Wholly riveting, brilliantly researched.' Evening Standard'A meticulous investigation into the seeds of disaster... fascinating, uncomfortable reading.' Sunday Times In 1968, Donald Crowhurst was trying to market a nautical navigation device he had developed, and saw the Sunday Times Golden Globe round the world sailing race as the perfect opportunity to showcase his product. Few people knew that he wasn't an experienced deep-water sailor. His progress was so slow that he decided to short-cut the journey, while falsifying his location through radio messages from his supposed course.Everyone following the race thought that he was winning, and a hero's welcome awaited him at home in Britain. But on 10 July 1968, eight months after he set off, his wife was told that his boat had been discovered drifting in mid-Atlantic. Crowhurst was missing, assumed drowned, and there was much speculation that this was one of the great mysteries of the sea. In this masterpiece of investigative journalism, Nicholas Tomalin and Ron Hall reconstruct one of the greatest hoaxes of our time. From in-depth interviews with Crowhurst's family and friends and telling excerpts from his logbooks, Tomalin and Hall develop a tale of tragic self-delusion and public deception, a haunting portrait of a complex, deeply troubled man and his journey into the heart of darkness.(P)2016 Hodder & Stoughton

The Stranger in the Woods: The Extraordinary Story of the Last True Hermit

by Michael Finkel

NEW YORK TIMES BESTSELLER • The remarkable true story of a man who lived alone in the woods of Maine for 27 years, making this dream a reality—not out of anger at the world, but simply because he preferred to live on his own.&“A meditation on solitude, wildness and survival.&” —The Wall Street JournalIn 1986, a shy and intelligent twenty-year-old named Christopher Knight left his home in Massachusetts, drove to Maine, and disappeared into the forest. He would not have a conversation with another human being until nearly three decades later, when he was arrested for stealing food. Living in a tent even through brutal winters, he had survived by his wits and courage, developing ingenious ways to store edibles and water, and to avoid freezing to death. He broke into nearby cottages for food, clothing, reading material, and other provisions, taking only what he needed but terrifying a community never able to solve the mysterious burglaries. Based on extensive interviews with Knight himself, this is a vividly detailed account of his secluded life—why did he leave? what did he learn?—as well as the challenges he has faced since returning to the world. It is a gripping story of survival that asks fundamental questions about solitude, community, and what makes a good life, and a deeply moving portrait of a man who was determined to live his own way, and succeeded.

The Streets of Dayton, Texas: History By The Block (History & Guide)

by Caroline Wadzeck

The history of Dayton, Texas, is memorialized at every street corner and intersection. Street signs throughout town bear the names of characters in Dayton's past, the people who helped the city become what it is today. They are war heroes, a governor, business leaders, developers and everyday men and women dedicated to making Dayton a better community. Descend the Old Spanish Trail that cuts through the center of town, and meet those who settled what once was a western wildness. Author Caroline Wadzeck examines and explains the history of many of the town's streets, preserving their contributions and legacy in Dayton history.

The Streets of Paris: A Guide to the City of Light Following in the Footsteps of Famous Parisians Throughout History

by Susan Cahill

From the author of Hidden Gardens of Paris, The Streets of Paris is Susan Cahill's wonderfully unique guide to present-day Paris following in the footsteps of famous Parisians through the last 800 years.For hundreds of years, the City of Light has set the stage for larger-than-life characters—from medieval lovers Héloïse and Abelard to the defiant King Henri IV to the brilliant scientist Madame Curie, beloved chanteuse Edith Piaf, and the writer Colette. In this beautifully illustrated book, Susan Cahill recounts the lives of twenty-two famous Parisians and then takes you through the seductive streets of Paris to the quartiers where they lived and worked: their homes, the scenes of their greatest triumphs and tragedies, their favorite cafes, bars, and restaurants, and the off-the-beaten-track places where they found inspiration and love. From Sainte-Chapelle on the Ile de la Cite to the cemetery Pere Lachaise to Montmartre and the Marais, Cahill not only brings to life the bold characters of a tumultuous history and the arts of painting, music, sculpture, film, and literature, she takes you on a relaxed walking tour in the footsteps of these celebrated Parisians. Each chapter opens with a beautiful four-color illustration by photographer Marion Ranoux, and every tour begins with a Metro stop and ends with a list of "Nearbys"—points of interest along the way, including cafes, gardens, squares, museums, bookstores, churches, and, of course, patisseries.

The Stronger Sex

by Anthea Bell Hans Werner Kettenbach

Young lawyer Alex Zabel defends industrialist Herbert Klofft in a case for wrongful dismissal being brought against him by his former employee and mistress. She is thirty-four, he seventy-eight, a despot, now wheelchair bound and dying of cancer. Alex must deal with a hopeless case, his growing empathy with a repulsive client and his sexual attraction to Klofft's elderly wife.

The Study of Food, Tourism, Hospitality and Events: 21st-Century Approaches (Tourism, Hospitality & Event Management)

by Sue Beeton Alison Morrison

This book elaborates upon, critiques and discusses 21st-century approaches to scholarship and research in the food, tourism, hospitality, and events trades and applied professions, using case examples of innovative practice. The specific field considered in this book is also placed against the backdrop of the larger question of how universities and other institutions of higher learning are evolving and addressing the new relationships between research, scholarship and teaching.

The Study of Tourism: Past Trends and Future Directions (Contemporary Geographies of Leisure, Tourism and Mobility)

by Richard Sharpley

Over the last two decades, tourism has become firmly established as a recognized field of study and the focus of extensive academic research. There has been continual expansion in the provision of taught programmes at undergraduate and postgraduate level, dramatic developments in the tourism literature and a growing community of tourism academics. Despite this explosion in the study of tourism, however, it is still struggling to achieve wider academic legitimacy, it remains to some extent divorced from the industry upon which it is focuses and, even within its academic ranks, there remains uncertainty over its role and future direction. This volume aims to critically explore this paradoxical situation and to consider the future direction of the study of tourism. It charts the development of tourism as an area of study, analyzing approaches taken from an international context; it critiques contemporary epistemologies of tourism framed around the social science vs. management dichotomy and offers alternative approaches to the study of tourism. In doing so, it engages directly with a range of important academic debates: what tourism ‘is’ in an academic context, the purpose of studying tourism and how it should be studied in the future. This important and stimulating volume will have global appeal to higher level students, academics and researchers within tourism and related disciplines.

The Sugar Rush: A Memoir of Wild Dreams, Budding Bromance, and Making Maple Syrup

by Peter Gregg

Filled with humor and madcap adventure, The Sugar Rush is the story of two friends with a sweet, golden, syrupy dream, set against the rugged New England wilderness.Trying to shake off the emotions of a recently emptied nest and midlife anxiety, Peter Gregg launches into a strange new chapter—he decides to make maple syrup. A lot of it. After recruiting his best buddy, Bert, and collecting advice from a clique of salty farmers who&’ve been sugaring all their lives, Gregg is soon consumed by what maple producers call &“the Bug.&” He sets out to chase the mythical &“five pounder&” goal—a lofty syrup production total that&’ll put him in league with the pros in Vermont. For the next three months, from January to early April, the two men battle the rugged terrain of a mountain of maples in an Ahab-like quest that eats up their energy, time, and contents of their wallets. Along the way, they learn how to handle dangerous equipment, outrun predatory wildlife and deal with the sped-up seasons brought on by climate change. Out of their struggle, they get something more valuable than the liquid gold they&’re cooking: bonds of lasting friendship, a lifeline to a community, and a sense of purpose that remains long after sugaring season is over. At its heart, The Sugar Rush is a deliciously hilarious yet moving account of the crazy journey some people will take in their "pursuit of happiness." Told with humor, gusto, and in the profane vernacular common to the woodsy hinterlands of Upstate New York and Vermont, The Sugar Rush speaks to a desire to set the bar high... and the pancake stack higher.

The Suite Life: The Magic and Mystery of Hotel Living

by Christopher Heard

This book is the product of a lifelong fascination with iconic hotels and tells of the people who have lived in them. Hotel living has always seemed exotic. Why did Claude Monet, Greta Garbo, Janis Joplin, Vladimir Nabokov, Howard Hughes, and many other mercurial individuals desire such a life? Besides answering that question, The Suite Life features interviews with high-profile celebrities who have also chosen hotel living, such as Johnny Depp, Warren Beatty, Keanu Reeves, Richard Harris, and Criss Angel. Author Christopher Heard was conceived in The Fairmont Royal York Hotel in Toronto and now lives there as the writer-in-residence. The Suite Life is the culmination of a lifelong fascination with iconic hotels and those who have opted to reside in them. It tells of the enchantment of being exposed to many varied energies at the same time and describes the uniqueness of life lived in a place where people can let their inhibitions relax. Living in a hotel is many things, but first and foremost it is magical.

The Summer of My Greek Taverna

by Tom Stone

The story of a man in love with a place, a woman, and a dream. Tom Stone went to Greece one summer to write a novel -- and stayed twenty-two years. On Patmos, he fell in love with Danielle, a beautiful French painter. His novel completed and sold, he decided to stay a little longer. Seven idyllic years later, they left Patmos for Crete. When a Patmian friend Theológos called and offered him a summer partnership in his beach tavérna, The Beautiful Helen, Stone jumped at the chance -- much to the dismay of his wife, who cautioned him not to forget the old adage about Greeks bearing gifts. Her warning was well-founded: when back on Patmos, Stone quickly discovered that he was no longer a friend or patron but a competitor. He learned hard lessons about the Greeks' skill at bargaining and business while reluctantly coming to the realization that Theológos's offer of a partnership was indeed a Trojan horse. Featuring Stone's recipes, including his own Chicken Retsina and the ultimate moussaka, The Summer of My Greek Tavérna is as much a love story as it is the grand, humorous, and sometimes bittersweet adventures of an American pursuing his dreams in a foreign land, a modern-day innocent abroad.

The Summer of My Greek Tavérna: A Memoir

by Jan Pisciotta Tom Stone Jeff Ward

The story of a man in love with a place, a woman, and a dream. Tom Stone went to Greece one summer to write a novel and stayed twenty-two years. On Patmos, he fell in love with Danielle, a beautiful French painter. His novel completed and sold, he decided to stay a little longer. Seven idyllic years later, they left Patmos for Crete. When a Patmian friend Theológos called and offered him a summer partnership in his beach tavérna, The Beautiful Helen, Stone jumped at the chance-- much to the dismay of his wife, who cautioned him not to forget the old adage about Greeks bearing gifts. Her warning was well-founded: when back on Patmos, Stone quickly discovered that he was no longer a friend or patron but a competitor. He learned hard lessons about the Greeks' skill at bargaining and business while reluctantly coming to the realization that Theológos's offer of a partnership was indeed a Trojan horse. Featuring Stone's recipes, including his own Chicken Retsina and the ultimate moussaka, The Summer of My Greek Tavérna is as much a love story as it is the grand, humorous, and sometimes bittersweet adventures of an American pursuing his dreams in a foreign land, a modern-day innocent abroad.

The Sun In My Eyes: Two-Wheeling East

by Josie Dew

Following on from the hugely enjoyable A RIDE IN THE NEON SUN, Josie takes us on the second part of her journey through Japan; a country whose keyword is peace, yet spends millions each year on high-tech armament. Josie's travels are as fascinating as they are varied; she endures a horrific storm at sea, samples the deadly puffer fish and visits the two cities which will forever symbolise the horror of war: Nagasaki and Hiroshima. But wherever she goes, no matter how remote or industrious the area, Josie encounters the friendly, quirky and unbelievably generous Japanese people, from those who load her down with cabbages and cans of Pocari Sweat to one couple who left her the key to their shop - and told her to sleep by the till!

The Sun In My Eyes: Two-Wheeling East

by Josie Dew

Following on from the hugely enjoyable A RIDE IN THE NEON SUN, Josie takes us on the second part of her journey through Japan; a country whose keyword is peace, yet spends millions each year on high-tech armament. Josie's travels are as fascinating as they are varied; she endures a horrific storm at sea, samples the deadly puffer fish and visits the two cities which will forever symbolise the horror of war: Nagasaki and Hiroshima. But wherever she goes, no matter how remote or industrious the area, Josie encounters the friendly, quirky and unbelievably generous Japanese people, from those who load her down with cabbages and cans of Pocari Sweat to one couple who left her the key to their shop - and told her to sleep by the till!

The Sun Is a Compass: A 4,000-Mile Journey into the Alaskan Wilds

by Caroline Van Hemert

For fans of Cheryl Strayed, the gripping story of a biologist's human-powered journey from the Pacific Northwest to the Arctic to rediscover her love of birds, nature, and adventure. <P><P>During graduate school, as she conducted experiments on the peculiarly misshapen beaks of chickadees, ornithologist Caroline Van Hemert began to feel stifled in the isolated, sterile environment of the lab. Worried that she was losing her passion for the scientific research she once loved, she was compelled to experience wildness again, to be guided by the sounds of birds and to follow the trails of animals. <P><P>In March of 2012 she and her husband set off on a 4,000-mile wilderness journey from the Pacific rainforest to the Alaskan Arctic, traveling by rowboat, ski, foot, raft, and canoe. Together, they survived harrowing dangers while also experiencing incredible moments of joy and grace -- migrating birds silhouetted against the moon, the steamy breath of caribou, and the bond that comes from sharing such experiences. <P><P>A unique blend of science, adventure, and personal narrative, the book explores the bounds of the physical body and the tenuousness of life in the company of creatures whose daily survival is nothing short of miraculous. It is a journey through the heart, the mind, and some of the wildest places left in North America. <P><P>In the end, The Sun Is a Compass is a love letter to nature, an inspiring story of endurance, and a beautifully written testament to the resilience of the human spirit.

The Supper Club Book: A Celebration of a Midwest Tradition

by Garrison Keillor Dave Hoekstra

The phenomenon of the supper club--as unique to the Upper Midwest as great lakes, cheese curds, and Curly Lambeau--is explored for the first time in this attractive and engaging book. Revealing the rich history behind these time-honored establishments, it defines the experience for the uninitiated and reacquaints those in the know with a cherished institution. Painstakingly researched, the book documents modern supper clubs in Wisconsin, Minnesota, Iowa, Michigan, and Illinois, bringing to life the memorable people who created the tradition and keep it alive. It goes on to explain how combining contemporary ideas such as locavore menus and craft beer with staples like Friday night fish fries and Saturday prime rib has allowed the clubs to evolve over time and thrive. With numerous photographs, this combination social history and travel guide celebrates not only the past and present but the future of the supper clubs.

The Survival Manual: The adventurer's guide to staying alive in the wild (TYG #2)

by Jason Polley

Every year, more than 40,000 people climb Mount Kilimanjaro. Millions head for the great outdoors every weekend, and the concept of the Great Outdoors has never been more popular. If you are one of them, would you know what to do if you got stranded or hurt?The Survival Manual gives essential, practical advice for situations that aren't in any way implausible. It starts with ten life-saving tips, then outlines the crucial components - water, food, shelter and so on. It covers scenarios any one of us could encounter, including plane crashes and sinkings.

The Survival Manual: The adventurer’s guide to staying alive in the wild

by Jason Polley

Every year, more than 40,000 people climb Mount Kilimanjaro. Millions head for the greatoutdoors every weekend, and the concept of the Great Outdoors has never been morepopular. If you are one of them, would you know what to do if you got stranded or hurt?"How to Survive Outdoors" gives essential, practical advice for situationsthat aren't in any way implausible. It starts with ten life-saving tips, then outlinesthe crucial components - water, food, shelter and so on. It covers scenarios any one of uscould encounter, including plane crashes and sinkings.

The Sustainable Asian House

by Masano Kawana Paul Mcgillick

Today's byword is sustainability, and in few arenas is that more evident than in architecture. The Sustainable Asian House celebrates the new architectural vocabulary of environmental, social, and cultural sustainability as it is now emerging in Southeast Asia, specifically Thailand, Malaysia, Singapore, Indonesia, and the Philippines.The houses in this book are an exciting representation of the region's reinterpretation of tropical architecture and its growing interest in traditional materials and craftsmanship. There is a new emphasis on fresh air, natural light, and spatial variety. Designers are considering issues such as orientation to the sun and prevailing winds to reduce energy consumption and carbon footprint. The twenty-seven houses are featured in this fascinating and stunningly photographed study.

The Sustainable Chef: The Environment in Culinary Arts, Restaurants, and Hospitality

by C. Michael Hall Stefan Gössling

This book provides the first systematic and accessible text for students of hospitality and the culinary arts that directly addresses how more sustainable restaurants and commercial food services can be achieved. Food systems receive growing attention because they link various sustainability dimensions. Restaurants are at the heart of these developments, and their decisions to purchase regional foods, or to prepare menus that are healthier and less environmentally problematic, have great influence on food production processes. This book is systematically designed around understanding the inputs and outputs of the commercial kitchen as well as what happens in the restaurant from the perspective of operators, staff and the consumer. The book considers different management approaches and further looks at the role of restaurants, chefs and staff in the wider community and the positive contributions that commercial kitchens can make to promoting sustainable food ways. Case studies from all over the world illustrate the tools and techniques helping to meet environmental and economic bottom lines. This will be essential reading for all students of hospitality and the culinary arts.

The Swallow: A Biography (Shortlisted for the Richard Jefferies Society and White Horse Bookshop Literary Award) (The Bird Biography Series #3)

by Stephen Moss

From the bestselling author of The Robin, The Wren and The Twelve Birds of Christmas. With around 700,000 breeding pairs, the swallow is one of the most familiar birds in Britain. Though we consider the swallow to be 'our' bird, we also share this beloved creature with millions of others across the globe. Whilst we see it on a daily basis for half the year, the swallow then flies south to Africa, living on only in our memory in the long, dark winter.In The Swallow Stephen Moss documents a year of observing the swallow close to home and in the field to shed light on the secret life of this extraordinary bird. We trace the swallow's life cycle and journey, including the epic 12,000-mile round trip it takes every year, to enable it to enjoy a life of almost eternal sunshine, and the key part the swallow plays in our traditional and popular culture.With beautiful illustrations throughout, this captivating year-in-the-life biography reveals the hidden secrets of this charismatic and beautiful bird.PRAISE FOR STEPHEN MOSS: 'A superb naturalist and writer' Chris Packham'Inspired, friendly and blessed with apparently limitless knowledge' Peter Marren'Moss has carved out an enviable niche as a chronicler of the natural world' Daily Mail

The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City

by David Lebovitz

Like so many others, David Lebovitz dreamed about living in Paris ever since he first visited the city in the 1980s. Finally, after a nearly two-decade career as a pastry chef and cookbook author, he moved to Paris to start a new life. Having crammed all his worldly belongings into three suitcases, he arrived, hopes high, at his new apartment in the lively Bastille neighborhood. But he soon discovered it's a different world en France. From learning the ironclad rules of social conduct to the mysteries of men's footwear, from shopkeepers who work so hard not to sell you anything to the etiquette of working the right way around the cheese plate, here is David's story of how he came to fall in love with--and even understand--this glorious, yet sometimes maddening, city. When did he realize he had morphed into un vrai parisien? It might have been when he found himself considering a purchase of men's dress socks with cartoon characters on them. Or perhaps the time he went to a bank with 135 euros in hand to make a 134-euro payment, was told the bank had no change that day, and thought it was completely normal. Or when he found himself dressing up to take out the garbage because he had come to accept that in Paris appearances and image mean everything. The more than fifty original recipes, for dishes both savory and sweet, such as Pork Loin with Brown Sugar-Bourbon Glaze, Braised Turkey in Beaujolais Nouveau with Prunes, Bacon and Bleu Cheese Cake, Chocolate-Coconut Marshmallows, Chocolate Spice Bread, Lemon-Glazed Madeleines, and Mocha-Creme Fraiche Cake, will have readers running to the kitchen once they stop laughing. The Sweet Life in Paris is a deliciously funny, offbeat, and irreverent look at the city of lights, cheese, chocolate, and other confections.

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