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Naturally, Delicious: 100 Sweet But Not Sinful Treats
by Danny SeoAn &“accessible collection of health-conscious desserts&” from the sustainable-lifestyle expert, NBC host, and author of Naturally, Delicious (Publishers Weekly). The Editor-in-Chief of Naturally, Danny Seo presents an exciting cookbook packed with approximately one hundred dessert and sweet treat recipes from the magazine that are organic, creative, and delicious. Packed with real nutritional value, these sweets don&’t skimp on taste: they are just as rich, just as creamy, just as enticing, just as sweet. Danny Seo proves once again that your daily indulgences can be healthy, eco-friendly, time efficient, sustainable, and, with these stellar desserts on display, more delicious than ever before. There are vegan desserts, fruit-packed treats, and superfood-charged snacks made with healthy ingredients like dark chocolate, whole grains, nuts and nut butters, seeds, fruits, and even vegetables. With recipes like Parsnip Brown Butter Sugar Cookies; Root Vegetable Funfetti Cookies; Paleo Sweet Potato Monkey Bread; Crunchy-Good Cardamom Granola; Miso Caramel Popcorn; Oversized Blue Spirulina Marshmallows; Orange Quinoa Olive Oil Cake; and Winter Matcha Peppermint Patties, indulgent eating doesn&’t mean you have to skip out on health.
Naturally Gorgeous: Essential Health and Beauty Secrets
by Charlotte VohtzMost of us are aware of the importance of avoiding chemicals in our diet, but how many of us think to do the same for our beauty regime? This well informed book provides practical tips and advice on basic dietary, skin and hair care - the natural, ethical and organic way. Chapters include:* Inner Beauty - health and beauty from the inside out: understanding nutrition, plant substances for beautiful skin, toxins and health, exercise, emotional beauty, the importance of water* Skin - what it is, does and how to care for it organically* Face - more specifics on how to treat identify and treat different skin types and problems, plus how to care for your eyes and lips* Body - advice on body brushing, exfoliation, how to deal with cellulite and using deodorants. Includes tips on caring for hands and feet* Hair and Scalp - plenty of tips for different types of hair, including how to treat various hair and scalp problems, plus information on essential oils* Sun Care - how to understand SPF numbers and the difference between physical and chemical filters, supplement your diet for inner UV protection and self tan safelyAccessibly written and colourfully designed, this book adds up to an invaluable fund of beauty knowledge.
Naturally Healthy Mexican Cooking: Authentic Recipes for Dieters, Diabetics & All Food Lovers (Joe R. and Teresa Lozano Long Series in Latin American and Latino Art and Culture)
by Jim Peyton&“Valuable to anyone who loves cooking and eating south-of-the-border food and doesn&’t want to sacrifice taste for healthy choices or vice versa.&” ―Foreword Just about everyone loves Mexican food, but should you eat it if you want to manage your weight or diabetes? Absolutely! There are countless authentic Mexican dishes that are naturally healthy—moderate in calories, fat, and sugar—and completely delectable. Naturally Healthy Mexican Cooking presents some two hundred easy recipes with exceptional nutrition profiles. Substitutions that alter the taste and pleasure of food have no place here. Instead you&’ll find flavorful low-calorie dishes from the various schools of Mexican and Mexican American cooking in Texas, New Mexico, Arizona, and California. From traditional meat, seafood, and vegetarian entrees andm antojitos mexicanos, including tacos, enchiladas, and tamales, to upscale alta cocina Mexicana such as shrimp ceviche and mango salsa, these recipes are authentic, simple to prepare with supermarket ingredients, and fully satisfying in moderate portions. Every recipe includes nutritional analysis: calories, protein, carbs, fat, cholesterol, fiber, sugar, and sodium. You&’ll also find information on Mexican cooking and nutrition, ingredients, techniques, and equipment. Try the recipes in Naturally Healthy Mexican Cooking, and you&’ll discover that comfort food can be both delicious and good for you. ¡Buen provecho!
Naturally Healthy Mexican Cooking: Authentic Recipes for Dieters, Diabetics & All Food Lovers (Joe R. and Teresa Lozano Long Series in Latin American and Latino Art and Culture)
by Jim Peyton&“Valuable to anyone who loves cooking and eating south-of-the-border food and doesn&’t want to sacrifice taste for healthy choices or vice versa.&” ―Foreword Just about everyone loves Mexican food, but should you eat it if you want to manage your weight or diabetes? Absolutely! There are countless authentic Mexican dishes that are naturally healthy—moderate in calories, fat, and sugar—and completely delectable. Naturally Healthy Mexican Cooking presents some two hundred easy recipes with exceptional nutrition profiles. Substitutions that alter the taste and pleasure of food have no place here. Instead you&’ll find flavorful low-calorie dishes from the various schools of Mexican and Mexican American cooking in Texas, New Mexico, Arizona, and California. From traditional meat, seafood, and vegetarian entrees andm antojitos mexicanos, including tacos, enchiladas, and tamales, to upscale alta cocina Mexicana such as shrimp ceviche and mango salsa, these recipes are authentic, simple to prepare with supermarket ingredients, and fully satisfying in moderate portions. Every recipe includes nutritional analysis: calories, protein, carbs, fat, cholesterol, fiber, sugar, and sodium. You&’ll also find information on Mexican cooking and nutrition, ingredients, techniques, and equipment. Try the recipes in Naturally Healthy Mexican Cooking, and you&’ll discover that comfort food can be both delicious and good for you. ¡Buen provecho!
Naturally Keto: Over 125 Low-Carb, Sugar-Free & Allergy-Friendly Recipes the Whole Family Will L ove
by Brenda BennettThe ketogenic diet is on the rise, and for good reason. It&’s one of the fastest ways to not only lose weight and keep it off, but also reduce brain fog, increase mental clarity, balance hormones and blood sugar levels, increase energy levels, reduce inflammation, and eliminate sugar and carb cravings. Whether you&’re just trying to remove sugar from your life or you&’re learning to eat low-carb, or even if you&’ve been doing keto for a long time, Naturally Keto brings you recipes that will satisfy and inspire you. Even a novice cook can make these dishes, with nothing too complicated or fancy and no hard-to-find ingredients. This book provides keto-friendly family meals that everyone will love, even the picky eaters.Brenda Bennett, the popular food blogger behind Sugar-Free Mom, knows what it&’s like to struggle with sugar and carb addiction and what it&’s like to do keto alone without her husband or children following the diet. She&’s found freedom in the keto lifestyle and the ability to make recipes the whole family will eat, without needing to make separate meals for yourself. Naturally Keto includes over 125 recipes from breakfast to desserts, many dairy-free and nut-free, as well as a four-week meal plan, a beginner&’s guide to starting keto, tips on dealing with a reluctant spouse and dining out, kitchen essentials, and foolproof recipes for entertaining a non-low-carb crowd.This book features something for everyone, no matter what your taste or dietary need. It includes: 50 plus dairy-free recipes and many more with dairy-free options 75 egg-free recipesOver 115 recipes that are nut-free!
Naturally Lean: 125 Nourishing Gluten-Free, Plant-Based Recipes--All Under 300 Calories
by Allyson KramerWhen you're hungry for a filling meal, it's easy to go for the unhealthy stuff. Many times, even gluten-free and vegan cuisines can be loaded with sneaky fillers and not-so-good-for-you ingredients. Allyson Kramer proves that low-cal doesn't have to mean low-satisfaction; these gluten-free, plant-based recipes are high in nutrients, have less than 300 calories per serving-and they taste amazing. Dig into Cheesy BBQ Kale Chips, Cinnamon Plum Streusel, Avocado Chick'n Salad, and so much more. There are no fillers, no added or refined sugars, and no processed ingredients you can't pronounce. Whether it's breakfast, lunch, snacks, small plates, entrees, or beverages, you'll find a hearty, healthy recipe for every craving.
Naturally Minded: Mental Causation, Virtual Machines, and Maps (New Directions in Philosophy and Cognitive Science)
by Simon BowesThis book is an empirically informed investigation of the philosophical problem of mental causation, and a philosophical investigation of the status of cognitive scientific generalisations. If there are mental causes which can be classified in a way useful for predicting and explaining, then they are natural kinds. First. we develop an account of natural kinds that accommodates the cognitive. Second, we show how statements using these are not reducible to statements about physical kinds, involving biological and social facts. Finally, Virtual Machine Functionalism is defended as the correct account of the relationship between cognition and the material world.
Naturally Nourished: Healthy, Delicious Meals Made with Everyday Ingredients
by Sarah BrittonSimplify whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients.Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week. Her mains, sides, soups, salads, and snacks all call for easy cooking techniques and ingredients found in any grocery store. With callouts to vegan and gluten-free options and ideas for substitutions, this beautiful cookbook shows readers how to cook smart, not hard.
Naturally Nourished: Healthy, Delicious Meals Made with Everyday Ingredients
by Sarah BrittonSimplify whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients.Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week. Her mains, sides, soups, salads, and snacks all call for easy cooking techniques and ingredients found in any grocery store. With callouts to vegan and gluten-free options and ideas for substitutions, this beautiful cookbook shows readers how to cook smart, not hard.
Naturally Occuring Biological Immunosuppressive Factors and Their Relationship to Disease (Routledge Revivals)
by Russell H. NeubauerFirst Published in 1997, this book offers a full, comprehensive investigation into the relationship between our Immune System and Disease. Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book serves as a useful reference for students of medicine, and other practitioners in their respective fields.
Naturally Sassy: My recipes for an energised, healthy and happy you – deliciously free from meat, dairy and wheat
by Saskia Gregson-Williams'My aim is to make changing the way you eat easy, attainable and non-threatening. I want to take food back to basics: simple, healthy, plant-based recipes, full of unprocessed natural ingredients that taste great. Just remember what you need to help you THRIVE (tasty, healthy recipes that increase vitality effortlessly).' SaskiaBe fit and strong not skinny, happy not guilty with 100 healthy recipes for every day, deliciously free from meat, dairy and wheat.Saskia's delicious, easy-to-make recipes will prove to sugar addicts, hardened carnivores and dairy lovers that plant-based eating is delicious, fun and satisfying - as well as really good for you. Recipes are either quick and simple or can be made ahead, ingredients are affordable and easy to find, and you don't need lots of expensive equipment to make this food.As a ballet dancer, this diet gives Saskia all the energy and nutrition she needs to train, recover and perform but you don't have to be an athlete to benefit from this book. These recipes will overhaul your health, leave your skin healthy and glowing, give you energy to tackle every situation and occasion from gym work-outs to that special occasion for which you need to look for best, and give your body all the nutrients it needs to be healthy.
Naturally Sweet Baking: Healthier recipes for a guilt-free treat
by Sebastian Keitel Carolin StrotheEnjoy guilt-free treats with Jamie Oliver's "favorite baking book of the year."The healthy recipes for these beautiful baked goods cut down on sugar or cut it out altogether, thanks to the imaginative use of natural ingredients. As a bonus, many of the recipes are also gluten-free and dairy-free. Discover how to bake more than 70 delicious low-sugar and sugar-free recipes, including healthier versions of favorites such as carrot cake, muffins, gingerbread, and hot cross buns. Every recipe tempts with a stunning photo of the finished cake or baked good. The recipes contain little or no processed sugar, instead relying on easy-to-source sugar substitutes and natural sugar alternatives, such as honey and seasonal produce. Foraged edible flowers adorn decadent chocolate muffins, and freshly picked berries peek out from between the layers of beautiful cakes, creating a feast for the eyes, too. Written by Carolin Strothe--cook, food stylist, and author of the award-winning blog Frau Herzblut--and her husband, Sebastian Keitel, the book explains the benefits of a low-sugar diet and debunks the myth that healthy baking must come with a compromise. Carolin includes a seasonal calendar to help you choose the best ingredients; basic recipes for pantry essentials such as applesauce and cashew icing; and tips to help you elevate the look of your creations using natural colorings. With Naturally Sweet Baking, you can cook and enjoy treats without a sugar overload.
Naturally Sweet Food in Jars: 100 Preserves Made with Coconut, Maple, Honey, and More
by Marisa McclellanThe Preserves You Love, SWEETER THAN EVERAfter years of addressing questions reducing sugar, substituting sugar, and leaving it out altogether, accomplished canner and author Marisa McClellan began to rejigger her recipes, helping her home canners enjoy the flavors of the season without the refined sugars. The result is Naturally Sweet Food in Jars, preserving in the tenor of today's health-conscious audience. . The inventive spreads, dips, pickles, and whole fruits in McClellan's third preserving book use only unrefined sweeteners like maple sugar and syrup, coconut sugar, dates, agave, honey, and dried fruits and juices-and less of them. The book is organized by sweeteners, and includes recipes like Sriracha-style Hot Sauce (using honey), Date Pancake Syrup (with maple), Cantaloupe Basil Jam and Marinated Multicolored Peppers (both sweetened with agave), and Fennel and Parsley Relish (sweetened with fruit juice). Her trademark flavor combinations, seasonal awareness, and manageable small batches are here, too, for her longtime readers and a whole new audience, and are just as sweet.
Naturally Thin: Unleash Your SkinnyGirl and Free Yourself from a Lifetime of Dieting
by Eve Adamson Bethenny FrankelShe stole the show in the runaway hit The Real Housewives of New York City, but Bethenny Frankel's passion has always been enjoying healthful, natural foods and sharing that love: whether she was cooking for Hollywood A-listers, launching her successful company BethennyBakes, providing delicious recipes to Health, or working with leading lifestyle and food companies. Naturally Thin shows how anyone can banish their Heavy Habits, embrace Thin Thoughts, and enjoy satisfying meals, snacks, and drinks without the guilt. Armed with Bethenny's rules, readers will say: I know when I am really hungry When I'm really hungry, I look for high-volume, fiber-rich foods I can have any food I want I love the taste of real food With more than thirty simple, delicious recipes (including her famous SkinnyGirl Margarita), a one-week program to jump-start readers on the Naturally Thin lifestyle, and warm, witty encouragement on every page, Frankel serves up a book for a healthier and thinner life.
Nature and Health: Physical Activity in Nature (Routledge Research in Health, Nature and the Environment)
by Eric Brymer Jo Barton Mike RogersonExperiences in nature are now recognised as being fundamental to human health and well-being. Physical activity in nature has been posited as an important well-being facilitator because the presence of nature augments the benefits of physical activity while also enhancing motivation and adherence. This volume brings together a mix of cutting edge ideas in research, theory and practice from a wide set of disciplines with the purpose of exploring interdisciplinary or trans-disciplinary approaches to understanding the relationship between physical activity in nature and health and well-being. Nature and Health: Physical Activity in Nature is structured to facilitate ease of use for the researcher, policy maker, practitioner or theorist. Section 1 covers research on physical activity in nature for a number of important health and well-being issues. Each chapter in this section considers how policy and practice might be shaped by current research findings and knowledge. Section 2 considers contemporary theoretical and conceptual understandings that help explain how physical activity in nature enhances health and well-being and also how best to design interventions and research. Section 3 provides examples of current approaches. This book is an ideal resource for both researchers and advanced students interested in designing future-proofed research, for policy makers interested in improving community well-being and for practitioners interested in best practice applications.
Nature and Normativity: Biology, Teleology, and Meaning (Routledge Studies in Contemporary Philosophy)
by Mark OkrentNature and Normativity argues that the problem of the place of norms in nature has been essentially misunderstood when it has been articulated in terms of the relation of human language and thought, on the one hand, and the world described by physics on the other. Rather, if we concentrate on the facts that speaking and thinking are activities of organic agents, then the problem of the place of the normative in nature becomes refocused on three related questions. First, is there a sense in which biological processes and the behavior of organisms can be legitimately subject to normative evaluation? Second, is there some sense in which, in addition to having ordinary causal explanations, organic phenomena can also legitimately be seen to happen because they should happen in that way, in some naturalistically comprehensible sense of ‘should’, or that organic phenomena happen in order to achieve some result, because that result should occur? And third, is it possible to naturalistically understand how human thought and language can be legitimately seen as the normatively evaluable behavior of a particular species of organism, behavior that occurs in order to satisfy some class of norms? This book develops, articulates, and defends positive answers to each of these questions.
Nature and Treatment of Stuttering
by Richard F. Curlee William H. PerkinsDoctors Richard E. Curlee and William H Perkins delve into the causes of stuttering and suggest tips to deal with stuttering.
Nature, Contemplation, and the One: A Study in the Philosophy of Plotinus
by John DeckPlotinus has been so highly regarded as a mystic that his importance as a philosopher has sometimes been thrown into eclipse. Yet neoplatonic philosophy lives in and through his works; indeed, his original development of Platonic and Aristotelian themes stands as a kind of summation of Greek philosophy as it first came to be known in the Christian West. In Nature, Contemplation, and the One, Professor Deck has undertaken a reappraisal of Plotinus' thought from the standpoint of a central doctrine in the Enneads, that of nature as contemplation. This new view enables him to show that the producing of the physical world by means of contemplation is an internally consistent doctrine with ramifications throughout the Plotinian view of being, causality, and the generation of a plural universe by the self-subsistent One. The result is a systematic account of Plotinus' major teachings, and a fresh view of their meaning and philosophic importance. Professor Deck has appended a new translation of the parts of the Enneads which are central to the doctrine of nature as contemplation, and his study proceeds by careful reference to the original texts. Students, philosophers, and historians will welcome this important and unusually clear-headed approach to a major figure in Western thought.
Nature Cure
by M. K. GandhiThis book contains a valuable collection of Gandhiji’s thoughts on Nature Cure etc. and is indeed as rich in its information as it is constructive in its outlook. I commend this book for serious study by all those who are interested in cure of ailments through natural remedies. - Morarji Desai, 30th November, 1954
The Nature Cure: A Doctor's Guide to the Science of Natural Medicine
by Andreas MichalsenInternational bestselling author Dr. Andreas Michalsen uncovers the natural cures that will transform your health and change your lifeSunlight. Forest bathing. Fasting. Cold-water baths. Bloodletting. Leeches. Cupping. These ways of healing have been practiced in different cultures around the world for centuries. But as a cardiologist working with the most high-tech medical tools, Dr. Andreas Michalsen was taught that these practices were medieval and outdated, even dangerous. As he saw surprising results in his patients, however, Dr. Michalsen explored more deeply those seemingly "outdated" methods of healing. The more he researched, the more he was convinced by the power of natural medicine--naturopathy--to heal the human body. Over the past few decades, Dr. Michalsen has published the most cutting-edge scientific research on the efficacy of natural medicine. At the prestigious Charité University Hospital in Berlin, Dr. Michalsen has successfully treated thousands of patients using elements found in nature--sunlight, water, nourishing foods, medicinal plants and animals. The culmination of years of research and clinical knowledge, The Nature Cure explains how and why naturopathy works. Dr. Michalsen breaks down the science behind natural ways of healing and shows how we can incorporate these methods into our everyday lives to trigger our body's self-healing mechanism. Thoughtfully written and filled with science, history, case studies, and practical guidance, this illuminating book shares knowledge that has changed the lives of thousands of patients, teaching you what your body needs to heal--without medicine riddled with side effects or invasive procedures. Discover methods of healing that don't just cover up your symptoms, but actually address the root cause of illness.
Nature Girl: A Guide to Caring for God's Creation
by Karen Whiting Rebecca WhiteLove God, Love the Planet As you become an expert in all things green, Nature Girl offers fun ways to care for God’s creations while enjoying the wonders of nature! With activities, recipes, science experiments, and much more, you can discover how to create recycled jewelry, plan a spa day with friends, make your own earth-friendly skin care products, or team up to clean a park or a neighbor’s yard. Each chapter covers different topics, like water, air, energy, and recycling, and includes crafts, Scripture, games, quizzes, interviews with experts, and quotes from real girls like you. From the itty-bitty flowers at your feet to the air high above your head, discover how you can make a difference for our planet.
Nature-Guided Therapy: Brief Integrative Strategies for Health and Well-Being
by George W. BurnsIt takes us on a cross-cultural journey into traditional healing disciplines, such as ethno-medicine, sociobiology, and anthropology. By examining clinical data, empirical scientific investigations, and anecdotal accounts, Dr. George Burns helps point the way to healing benefits of a balanced relationship with the environment.
Nature & Nurture: The Causes of Obesity
by William HunterAs the number of people with obesity increases, the health problems tied to this condition are also increasing. Conditions like coronary heart disease, high blood pressure, type 2 diabetes, and many forms of cancer--all conditions that may be associated with or aggravated by excess weight and all conditions that can be potentially deadly--are not only common among adults but also more common among younger people than ever before. Even as people become more conscious that excess weight is a medical problem, many people still view obesity as a personal problem--something caused by laziness, gluttony, or even stupidity. Maybe people still don't realize that weight and body size aren't simply a matter of what we eat and how much we exercise. Discover the true causes of obesity, from our genetics to the way in which we were raised. Understand the truth behind our culture's myths about obesity and weight.
The Nature of Animal Healing: The Definitive Holistic Medicine Guide to Caring for Your Dog and Cat
by Martin GoldsteinGoldstein (D. V. M. , Cornell U. College of Veterinary Medicine) espouses a holistic approach to pet care and argues that conventional methods can cause or complicate ill health in pets. Writing primarily for the concerned pet owner, he offers alternatives to commercial pet foods and presents examples of various symptoms he's successfully treated with holistic methods. The book includes an extensive annotated resource guide that comprises listings of product manufacturers as well as excerpts from Helen McKinnon's book citing printed materials, web sites, associations, and veterinarians sympathetic to the cause. Annotation c. Book News, Inc. , Portland, OR (booknews. com)