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Showing 27,876 through 27,900 of 27,983 results
Title Author ISBN Copyright Features Action
Applications of Cold Plasma in Food Safety 4351869 Tian Ding P. J. Cullen Wenjing Yan 9789811618277 2022 Contains images
Application of Microbes in Environmental and Microbial Biotechnology (Environmental and Microbial Biotechnology) 4536029 Inamuddin Ram Prasad Mohd Imran Ahamed 9789811622250 2022 Contains images
Edible Food Packaging: Applications, Innovations and Sustainability 4530146 Amrita Poonia Tejpal Dhewa 9789811623837 2022 Contains images
Biosurfactants: Microbial Surfactants 4300246 Deepansh Sharma 9789811627057 2021 Contains images
The Boletes of China: Tylopilus s.l. 4540998 Yan-Chun Li Zhu L. Yang 9789811629860 2021 Contains images
Advanced Nondestructive Detection Technologies in Food 4256753 Quansheng Chen Hao Lin Jiewen Zhao 9789811633607 2021 Contains images
Operations and Supply Chain Management in the Food Industry: Farm to Fork (Lecture Notes in Management and Industrial Engineering) 4541212 Kuldip Singh Sangwan Rahul S Mor Sachin S. Kamble 9789811655555 2022 Contains images
Nanosensing and Bioanalytical Technologies in Food Quality Control 4529889 Pranjal Chandra Parmjit S. Panesar 9789811670299 2022 Contains images
Food Packaging: The Smarter Way 4532208 Ashutosh Kumar Shukla 9789811671968 2022 Contains images
Agro-Processing and Food Engineering: Operational and Application Aspects 4477747 Harish Kumar Sharma Navneet Kumar 9789811672897 2022 Contains images
Food Printing: 3D Printing in Food Industry 4512158 Kamalpreet Sandhu Sunpreet Singh 9789811681219 2022 Contains images
Recent Advances in Food Biotechnology 4958347 Ajay Kumar Vijai Singh Kiran Patruni 9789811681257 2022 Contains images
Biosensing and Micro-Nano Devices: Design Aspects and Implementation in Food Industries 4639685 Pranjal Chandra 9789811683336 2022 Contains images
Food Waste to Green Fuel: Trend & Development (Clean Energy Production Technologies) 4553221 Neha Srivastava Maqsood Ahmad Malik 9789811908132 2022 Contains images
Novel Food Grade Enzymes: Applications in Food Processing and Preservation Industries 4883505 Abhishek Dutt Tripathi Kianoush Khosravi-Darani Suresh Kumar Srivastava 9789811912887 2022 Contains images
Post-Harvest Processing, Packaging and Inspection of Frozen Shrimp: A Practical Guide 4573569 Md. Abdul Hannan Kazi Ahsan Habib A. M. Shahabuddin Md. Ariful Haque Mohammad Bodrul Munir 9789811915666 2022 Contains images
Smart and Sustainable Food Technologies 4548346 Shalini Sehgal Barinderjit Singh Vasudha Sharma 9789811917462 2022 Contains images
Bioactive Components: A Sustainable System for Good Health and Well-Being 5126241 Monika Thakur Tarun Belwal 9789811923661 2023 Contains images
Mycotoxins and Mycotoxicoses 4553226 Karuna Singh Ankita Kumari 9789811923708 2022 Contains images
Informatics in Poultry Production: A Technical Guidebook for Egg and Poultry Education, Research and Industry 5021340 Alin Khaliduzzaman 9789811925566 2022 Contains images
Asiatic Water Buffalo: A Sustainable and Healthy Red Meat Source 4705493 Naveena B. Maheswarappa Muthukumar Muthupalani Kiran Mohan Rituparna Banerjee Arup Ratan Sen Sukhdeo B. Barbuddhe 9789811926198 2022 Contains images
Microbial Biodiversity, Biotechnology and Ecosystem Sustainability 5169699 Cristóbal Noé Aguilar Sabu Abdulhameed Raul Rodriguez-Herrera Shiburaj Sugathan 9789811943362 2023 Contains images
Food Microbiology Based Entrepreneurship: Making Money From Microbes 5159709 Natarajan Amaresan Dhanasekaran Dharumadurai Olubukola Oluranti Babalola 9789811950414 2023 Contains images
Microbial Decontamination of Food 4971526 Manzoor Ahmad Shah Shabir Ahmad Mir 9789811951145 2022 Contains images
Nondestructive Quality Assessment Techniques for Fresh Fruits and Vegetables 5001216 Pankaj B. Pathare Mohammad Shafiur Rahman 9789811954221 2022 Contains images

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Showing 27,876 through 27,900 of 27,983 results