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Farm Mechanics: The Original 1922 Edition (Classic Reprint Ser.)
by E W. Lehmann Fred D. CrawshawAn essential agricultural text originally published in 1922, Farm Mechanics is exactly that: a detailed but easy-to-understand manual outlining all the important aspects of working the land.The guide is broken up into sections that cover every aspect of farm work, from woodworking and cement-laying to farm machinery repair. Informative and easy to understand, with close to five hundred illustrations and photographs, Farm Mechanics is both a historical reference for those interested in the history of agriculture and a commonsense tool that outlines essential agricultural skills.For those who want to know more about the golden days of farming, there are plenty of details here to paint a vivid picture of early-twentieth-century farming in the United States, accompanied by detailed photos and illustrations of farm equipment and practices in action.But this isn't just a book of theoretical practices for curious historians either--while some of the skills explained here might admittedly seem inapplicable for modern use (due to advances in technology most farmers aren't taking the time to learn blacksmithing, for instance), other sections, like cement and concrete or rope and harness work for farm animals, contain tools and advice that are still indispensable to the modern-day farmer.
Farmer Buckley's Exploding Trousers: & other events on the way to scientific discovery
by New ScientistIn August 1931, New Zealand farmer Richard Buckley hit the local headlines - or rather his trousers did. One minute they were drying in front of the fire; the next there was a huge blast and a ball of flames. Farmer Buckley's trousers had exploded. The culprit? A popular pesticide of the day, which when combined with clothing fibres unexpectedly formed a highly combustible compound. This incendiary story is a striking example of how scientific advances meant to improve people's lives can sometimes backfire. Contrary to the widespread belief that science and technology move steadily on from one discovery to the next, the fascinating stories in this entertaining collection present some of the unfamiliar characters and events that litter the path of scientific progress. Based on the New Scientist's weekly 'Histories' column, Farmer Buckley's Exploding Trousers shows how setbacks and mishaps are the norm, and breakthroughs are the exception.
The Farmer's Wife Baking Cookbook
by Lela NargiA collection of classic baking recipes from an early twentieth-century magazine serving American farm kitchens, updated for the contemporary home cook.Long before the Internet and high-speed travel connected us all, The Farmers Wife magazine gave hard-working rural women a place to find and share advice about everything from raising chickens to running a farm kitchen. One of the magazines most popular offerings was advice on baking, providing farm family recipes for making everything from basic bread to much-loved holiday desserts. The elaborate cakes and company pies, the dainties and muffins for club luncheons, the rich breads for a warming breakfast or a lunch-bucket sandwich, the profusion of pies for threshing parties, the specialties like Cornish Pasties and Danish Kranse—all are here, inviting readers everywhere to recreate the fragrant kitchens and delectable tastes of farm days gone by. Adapted for the needs of the modern kitchen, these classic recipes preserve the flavor of a life dedicated to feeding not just the family, but the nation. They offer readers nostalgia and the chance to bake in a tradition unmatched since the 1930s.
The Farmstead Creamery Advisor
by Gianaclis CaldwellThere has never been a better time to be making and selling great cheese. People worldwide are consuming more high-quality, handmade cheese than ever before. The number of artisan cheesemakers has doubled in recent years, and many of the industry's newcomers are "farmstead" producers- those who work only with the milk of their own animals. Today, more than ever before, the people who choose to become farmer-cheesemakers need access to the knowledge of established cheese artisans who can help them build their dream. Few career choices lead to such extremes of labor, emotion, and monetary challenge. InThe Farmstead Creamery Advisor, respected cheesemaker, instructor, and speaker Gianaclis Caldwell walks would-be producers through the many, and often confusing, steps and decisions they will face when considering a career in this burgeoning cottage industry. This book fills the gap that exists between the pasture and cheese plate. It goes far beyond issues of caring for livestock and basic cheesemaking, explaining business issues such as: Analyzing your suitability for the career Designing and building the cheese facility Sizing up the market Negotiating day-to-day obstacles Ensuring maximum safety and efficiency Drawing from her own and other cheesemakers' experiences, Caldwell brings to life the story of creating a successful cheesemaking business in a practical, organized manner. Absolutely essential for anyone interested in becoming a licensed artisan cheesemaker,The Farmstead Creamery Advisorwill also appeal to the many small and hobby-farm owners who already have milking animals and who wish to improve their home dairy practices and facilities.
The Farmstead Egg Guide & Cookbook
by Terry GolsonNo matter where you live, you can have farmstead fresh eggs! From the cities to the suburbs, backyards are filled with the sounds of clucking like never before as more people invest in having a closer connection to the food they eat and discover the rewards (and challenges) of raising chickens and cultivating their own fresh eggs. Whether you’ve embraced the local food movement or just love that farm-fresh flavor, The Farmstead Egg Guide and Cookbook is the perfect book for you and your flock. Inside, you’ll find expert advice on caring for your chickens, along with 100 delicious and diverse recipes. You’ll notice a difference in your scrambled eggs, omelets, and quiches, as well as in savory and sweet soufflés, tarts, puddings, and pies. With The Farmstead Egg Guide and Cookbook, you’ll never run out of delectable ways to enjoy your eggs for any meal of the day. This book will inspire you so that you to have the freshest and best eggs on your table and, if you’re game, the experience of keeping hens in your backyard.
Farmville 2 Country Escape Guía de Juego
by Hiddenstuff Entertainment Valeria Lissbeth Aguirre S.Este libro en línea contiene descripciones y pasos de cómo jugar Farmville 2. Contiene conceptos básicos, desde cómo ganar monedas y cómo subir de nivel rápidamente, a cómo cuidar el ganado y los cultivos de una manera más sencilla. FarmVille 2 es gratuito de Facebook y para múltiples jugadores, además, se caracteriza por tener llamativos escenarios y personajes en 3D. El jugador puede crear una granja personalizada donde los cultivos puedan crecer y también se pueda alimentar a los animales; estos son recursos de varios cultivos que apoyan las actividades agrícolas.
Farnsworth's Classical English Metaphor
by Ward FarnsworthFarnsworth's Classical English Rhetoric was the definitive guide to the use of rhetorical devices in English. It became a best-seller in its field, with over 20,000 copies in print. Here now is the natural sequel, Farnsworth's Classical English Metaphor--the most entertaining and instructive book ever written about the art of comparison. A metaphor compares two things that seem unalike. Lincoln was a master of the art (A house divided against itself cannot stand). So were Jefferson (The tree of liberty must be refreshed from time to time with the blood of patriots and tyrants) and Shakespeare (All the world's a stage/And all the men and women merely players). Farnsworth's book is the finest collection of such figurative comparisons ever assembled. It offers an original analysis of patterns in the sources and uses of metaphor. It also explains the different stylistic ways that comparisons can be written, and with what effects. The book starts by dividing the sources of metaphor into families, including nature, architecture, animals, and myth. It then shows how the best writers have put each of those traditions to distinctive use-for the sake of caricature, to make an abstract idea visible, to make a complicated idea simple. The book provides, along the way, an extraordinarily wide-ranging tour of examples from novelists, playwrights, philosophers, and orators. There is interest, instruction, and amusement to be found on every page. Ward Farnsworth-lawyer, dean, teacher, and polymath-has produced another indispensable book for the writer. Classical English Metaphor will be a constant source of learning and enjoyment for anyone who appreciates the art of observation and the pleasure of well-chosen words.
Farnsworth's Classical English Rhetoric (Playaway Adult Nonfiction Ser.)
by Ward FarnsworthMasters of language can turn unassuming words into phrases that are convincing, effective, and memorably beautiful. Lincoln and Churchill had this power: having heard their words once, the reader or listener can scarcely imagine the world without them. What are the secrets of this alchemy? The answer lies in rhetoric in the honorable sense of the word – not the dronings of bad politicians, but the art of using language to persuade, influence, or otherwise affect an audience. Rhetoric in this sense is among the most ancient academic disciplines, and we all use it every day whether expertly or not. This book is a lively set of lessons on the subject. It is about rhetorical figures: practical ways of applying old and powerful principles – repetition and variety, suspense and relief, concealment and surprise, the creation of expectations and then the satisfaction or frustration of them– to the composition of a simple sentence or a complete paragraph. Though first examined in classical Greece and Rome, these techniques also were studied closely by earlier generations of the best English writers and orators and were often employed by them to exquisite effect. Classical English Rhetoric recovers this knowledge for our times. It organizes, illustrates, and analyzes the most valuable rhetorical devices with impeccable clarity and in unprecedented detail. The book amounts to a tutorial on eloquence conducted by virtuoso faculty: not just Lincoln and Churchill, but Dickens and Melville, Edmund Burke and Thomas Paine, and more than a hundred others. The result is a new addition to the list of indispensable books for the writer or speaker – a highly useful reference tool, and a rewarding source of instruction and pleasure for all lovers of the English language.
Fart Dictionary
by Scott SorensenThe one and only Fart Dictionary is a hilarious, illustrated collection of fart definitions for every occasion, covering a wide range of topics. Whether it's politics, poetry, karaoke, Mardi Gras, Food Network, Jane Austen, love, war, ghosts, family, sports, fashion, Shakespeare, or vegetables, there's a fart in this book for everyone. Examples include "apple fart: a fart that keeps the doctor away," "boomerang fart: a fart which has somehow returned to haunt you," and many, many more. So, readers, the next time you fart, or bear witness to one, take note of your surroundings, purpose, or social inconvenience. Label it, as in this unique volume. Featuring whimsical artwork and all wrapped up in a classy little package, Fart Dictionary is a perfect gag gift and certain to be a hit with anyone who has ever laughed at the sound of breaking wind.
Fart-o-Pedia: An Illustrated Encyclopedia of Flatulent Facts, Gassy Gags, And More!—300 Explosive Facts and Jokes!
by Rip Van RippertonAn colorfully illustrated encyclopedia of fart facts, jokes, riddles, and more! Flatulently funny and perfect for ages 7–12! With humorous entries that include types of farts, food items that cause gas, what farts are called in different countries, jokes and riddles, sidebars, science, rules, advice, how to&’s, and more, this book is the gassiest gift for the fart fan in any family. It contains a mishmash of information, perfect for bathroom reading and rippin' jokes with your pals. Entries include:Dog, the: Who you blame when you pass gas at the dinner table.How to save a fart for later.Fart in a glass Mason jar.Quickly put the lid on and screw it tightly.Have a friend open it later.Once you&’ve done this, send us a note telling us whether or not it worked."Hoof Hearted Ice Melted:" Say it out loud five times. You&’ll get it.Pull my finger: What someone says to a friend when they have a fart locked and loaded. Once the friend pulls the finger, the fart is unleashed. Great trick that only works once.Silent but deadly (SBD): A fart that comes out with barely a whisper but then knocks everyone out with its noxious stench.
Fart Proudly: Writings of Benjamin Franklin You Never Read in School
by Benjamin Franklin Carl JapikseA mention of flatulence might conjure up images of bratty high school boys or lowbrow comics. But one of the most eloquent--and least expected--commentators on the subject is Benjamin Franklin. The writings in "Fart Proudly" reveal the rogue who lived peaceably within the philosopher and statesman. Included are "The Letter to a Royal Academy"; "On Choosing a Mistress"; "Rules on Making Oneself Disagreeable"; and other jibes. Franklin's irrepressible wit found an outlet in perpetrating hoaxes, attacking marriage and other sacred cows, and skewering the English Parliament. Reminding us of the humorous, irreverent side of this American icon, these essays endure as both hilarious satire and a timely reminder of the importance of a free press.
Fascinating Canada: A Book of Questions and Answers
by John Robert ColomboFew people have read as widely in the field of Canadiana as has John Robert Colombo. The curiosity of this Toronto writer, editor, and anthologist knows few if any bounds when it comes to the lore, literature, history, culture, and character of Canada. He has an inquiring mind and he seems able to find national and even international twists to subjects of interest or importance.Fascinating Canada, his latest book, is the product of over half a century of research, reading, writing, and thinking. Some years ago the author produced a trilogy of question-and-answer books 1,000 Questions about Canada, 999 Questions about Canada, 1,000 Questions about Canada. The first two were published by Doubleday Canada, the third one in 2001 by Dundurn Press. The same format is adapted to the material in the present book, but this time the majority of the questions are short whereas a good many of the answers are quite long discussions of the subjects at hand: concise questions followed by considered answers.Here is a book about the Canadian past, present, and future. The information in Fascinating Canada is organized under four headings (People, Places, Things, Ideas) and there is a detailed Index for ready reference. This book may serve as a work of popular reference, but it has been written to stimulate inquiry and spark the sense of surprise in the minds of readers who know something about this amazing country but perhaps not as much as the author. Open this book and begin to read … and match wits with author and researcher John Robert Colombo.
Fashion Brand Internationalization
by Byoungho Jin Elena CedrolaThe first volume in the Palgrave Studies in Practice: Global Fashion Brand Management series, this book provides a comprehensive view on the internationalization of fashion brands, offering unique academic and managerial insights into how fashion brands in diverse sizes can build and sustain their businesses in competitive global marketplaces. It explores the theories and trends occurring within the fashion industry, one of the most active sectors of internationalization. The majority of global fashion brands operate beyond their home countries, yet not much is known about the ventures that generate more than half of their revenues. This book takes a critical look at the global-by-nature fashion industry through a collection of actual cases from multiple countries and cultural backgrounds.
Fashion & Family History: Interpreting How Your Ancestors Dressed (Tracing Your Ancestors)
by Jayne ShrimptonThis illustrated volume explores what fashion history can reveal about the lives of your British ancestors.As Britain evolved from an agrarian society into an urban-industrial nation, dress was transformed. Traditional rural styles gave way to modern city modes, workwear, and holiday attire. Women sewed at home, while advanced textiles and mass-produced goods brought affordable fashion to ordinary people. Many of our predecessors worked as professional garment-makers, laundresses or in other related trades—and they used those skills when caring for their own clothes.The Victorians observed strict etiquette through special costumes for Sundays, marriage, and mourning. Poorer families struggled to maintain standards while young single workers spent their wages on clothes and the older generation cultivated their own discreet style. Twentieth-century dress grew more relaxed and democratic as popular culture influenced fashion for recent generations who enjoyed sports, cinema, music, and dancing.
Fashion in Film (Pocket Editions)
by Christopher LavertyA beautiful compendium of famous fashion designers, their gorgeous creations and the film stars that wore them.Fashion designers have been involved in movies since the early days of cinema. The result is some of the most eye-catching and influential costumes ever committed to film, from Ralph Lauren's trend-setting masculine style for Diane Keaton in Annie Hall to Audrey Hepburn's little black Givenchy dress in Breakfast at Tiffany's.Fashion in Film celebrates the contributions of fashion designers to cinema, exploring key garments, what they mean in context of the narrative, and why they are so memorable. Illustrated with beautiful film stills, fashion images and working sketches, this book will appeal to lovers of both fashion history and cinema.'Put simply, it doesn't matter how many coffee table books you have on fashion or on film: this one is essential, and delightful, and beautiful.' One & Other
Fashion in Film (Pocket Editions)
by Christopher LavertyA beautiful compendium of famous fashion designers, their gorgeous creations and the film stars that wore them.Fashion designers have been involved in movies since the early days of cinema. The result is some of the most eye-catching and influential costumes ever committed to film, from Ralph Lauren's trend-setting masculine style for Diane Keaton in Annie Hall to Audrey Hepburn's little black Givenchy dress in Breakfast at Tiffany's.Fashion in Film celebrates the contributions of fashion designers to cinema, exploring key garments, what they mean in context of the narrative, and why they are so memorable. Illustrated with beautiful film stills, fashion images and working sketches, this book will appeal to lovers of both fashion history and cinema.'Put simply, it doesn't matter how many coffee table books you have on fashion or on film: this one is essential, and delightful, and beautiful.' One & Other
Fast and Easy Ways to Cook Vegetables: Storey Country Wisdom Bulletin A-105 (Storey Country Wisdom Bulletin Ser.)
by Penny NoepelSince 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. <P><P>There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Fast Fiction
by Denise JadenWriters flock to National Novel Writing Month (NaNoWriMo) each November because it provides a procrastination-busting deadline. But only a fraction of the participants meet their goal. Denise Jaden was part of that fraction, writing first drafts of two subsequently published novels in that tight time frame. In Fast Fiction, she shows other writers how to do what she did, step-by-step, writer to writer. To ensure success, her program begins a month before the month of drafting. During this prep period writers think through plot, theme, characters, setting, etc. Then Jaden provides day-by-day coaching for the thirty-day drafting period. After writers "race to the finish," they are not left high and dry. Jaden's "After the Draft" revision tips allow writers to determine if a draft is not just workable but compelling, so that they don't waste months or years developing it. Her camaraderie and skill allow Jaden to both instruct and inspire.
Fast Fish
by Hugh Carpenter Teri SandisonThe fourth FAST book from the gifted team of Hugh Carpenter and Teri Sandison focuses on that speediest of ingredients: fish. Quick preparation time is one of the many reasons to cook fish more often, and Hugh has an irresistible collection of ways for us to spice up our workday meals. If you're tired of that old standby of pan-fried fish with a squeeze of lemon, explore Hugh's many flavorful combinations, drawing on cuisines from around the world. Teri's colorful photographs will have your mouth watering for dishes such as Sautéed Halibut with Nectarines and Ginger, Roast Salmon with Curry Mayonnaise Rub, and Steamed Snapper with Spicy Pesto. As with all the FAST books, FAST FISH includes short ingredient lists, easy instructions, and simple menu suggestions. Endlessly versatile fish provide an amazing array of quick-to-prepare and easy-to-shop-for flavor-packed recipes.The FAST series continues with its fourth book, dedicated solely to fish.Includes full-color photographs for half of the recipes and more than 75 how-to and spot photos.The FAST series has sold 110, 000 copies.20, 000-copy first printing.
Fast Sailing and Copper-Bottomed: Aberdeen Sailing Ships and the Emigrant Scots They Carried to Canada, 1774-1855
by Lucille H. CampeyThe days when Aberdeen’s "fast sailing and copper-bottomed" ships carried emigrant Scots to Canada are brought to life in this fascinating account of the northern Scotland exodus during the sailing ship era. Taking readers through new and little-used documentary sources, Lucille H. Campey finds convincing evidence of good ships, sailed by experienced captains and managed by reputable people, thus challenging head on the perceived imagery of abominable sea passages in leaking old tubs. And by considering the significance of ship design and size, she opens a new window on our understanding of emigrant travel. Instead of concentrating on the extreme cases of suffering and mishaps, to be found in anecdotal material, Campey’s approach is to identify all of the emigrant sea crossings to Canada made on Aberdeen sailing ships.Observing the ships which collected passengers from the port of Aberdeen as well as those which collected emigrants at Highland ports, especially Cromarty and Thurso, Campey reveals the processes at work and the people who worked behind the scenes to provide the services. Her following of the emigrant Scots on to their New World destinations in New Brunswick, Nova Scotia and Upper Canada provides us with an opportunity to see how events in Canada were influencing both the decision to emigrate and choice of location. These emigrant Scots succeeded, often after difficult beginnings, and would endow Canada with their rich traditions and culture which live on to this day.
The Fast Way to a Perfect Best Man's Speech: Bullet Guides
by Matt AveryOpen this book and you will Bring laughter and tears Deliver great jokes Speak with confidence Keep them hooked
The Fast Way to a Perfect Father of the Bride's Speech: Bullet Guides
by Matt AveryOpen this book and you will Speak from the heart Bring laughter and tears Make it memorable Make your daughter proud
The Fast Way to a Perfect Groom's Speech: Bullet Guides
by Matt AveryOpen this book and you will Know what to say Hook your audience Keep it simple Make your bride proud
Fasteners: Fundamentals of Service
by John DeereFasteners explores bolts, screws, nuts, pins, washer, keys, studs, snap right, rivets, adhesives, and many, many others.
Fat, Dumb, and Ugly
by Alan Dingman Peter StruppThe world's lone superpower...supreme guardian of democracy...and home of the blithely uninformed and epidemically obese. Welcome to America -- pull up a chair, click on the tube, and grab a donut. Concerned Citizen Peter Strupp is shocked and bothered by what he sees. It seems we're not as thin, smart, and good-looking as we like to think. Packed with real facts and statistics, Fat, Dumb, and Ugly takes readers on an eye-opening, laugh-out-loud, and at times horrifying tour of the numbers that shape our country: Percentage of adults in the United States who are overweight: 64.5 Percentage of Americans who believe they have actually spoken with Satan: 5 Percentage of voters for whom Saturday Night Live and MTV are primary sources of information about presidential candidates: 16 Average number of pink lawn flamingos sold annually in America: 250,000 A wickedly hilarious and addictive cultural snapshot of our nation of conspicuous consumers, fast-food fanatics, and dumbed-down dolts, Fat, Dumb, and Ugly casts a revealing spotlight on John Q. Public, the average American -- and it's not always pretty.