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A Geography of Urban Places (Routledge Library Editions)
by Robert G. Putnam Frank J. Taylor Philip G. KettleThis book presents a selection of readings to present varied opinions, approaches and reports from various international professional journals. Among the journals represented are: Regional Science Association Journal, The Canadian Geographer, The Annals of the American Association of Geographers, Economic Geography, Landscape, Journal of Soil and Water Conservation and Land Economics. This book was first published in 1970.
Geometric Origami (Origami Books)
by Faye GoldmanToo hip to be square, Geometric Origami takes the art of paper folding to stunning new heights.A sophisticated new origami kit for advanced paper-folding enthusiasts, Geometric Origami takes paper art to spectacular new levels. Fifteen intricate paper projects use specially designed strips that come with the book and include a tetrahedron, hexahedron, octahedron, dodecahedron, icosahedron, truncated tetrahedron, cuboctahedron, icosidodecahedron, rhombic triacontahedron, snub dodecahedron, zonohedron, and buckyballs. And don't worry - there are even a few pronounceable shapes like the egg and a geometric bracelet, plus more surprises. This beautifully designed kit gives a new perspective on geometry and the world of origami and is great fun for the entire family - or the perfect gift for a math professor.
Geometric Origami Kit (Idiot's Guides)
by Nick RobinsonIncludes 80 sheets of Origami paper! Idiot's Guides: Geometric Origami Kit makes learning this art easy and fun. For the young or young-at-heart, this full-color book offers 20 beautiful geometric Origami projects and 80 sheets of Origami paper to construct them. In addition, lay-flat spiral binding makes the detailed steps even easier to follow.
Geometry: Tutorial and Practical Problems (Idiot's Guides)
by Sonal Bhatt Rebecca DaytonCovering everything a student would encounter in a high school or college course, Idiot's Guides: Geometry explains concepts in the easiest possible manner. Content includes everything from the basics of geometry; reasoning and proof; triangles; quadrilaterals; area and volume; similarity, perpendicular and parallel lines; and much more. This all-new book integrates a practice problems section to reinforce lessons. In addition, a glossary of geometry terms, postulates, and theorems provides a quick reference to need-to-know information.
Geometry of Submanifolds (Dover Books on Mathematics)
by Bang-Yen ChenThe first two chapters of this frequently cited reference provide background material in Riemannian geometry and the theory of submanifolds. Subsequent chapters explore minimal submanifolds, submanifolds with parallel mean curvature vector, conformally flat manifolds, and umbilical manifolds. The final chapter discusses geometric inequalities of submanifolds, results in Morse theory and their applications, and total mean curvature of a submanifold.Suitable for graduate students and mathematicians in the area of classical and modern differential geometries, the treatment is largely self-contained. Problems sets conclude each chapter, and an extensive bibliography provides background for students wishing to conduct further research in this area. This new edition includes the author's corrections.
Geopedia: A Brief Compendium of Geologic Curiosities (Pedia Books #6)
by Marcia BjornerudA garden of geologic delights for all EarthlingsGeopedia is a trove of geologic wonders and the evocative terms that humans have devised to describe them. Featuring dozens of entries—from Acasta gneiss to Zircon—this illustrated compendium is brimming with lapidary and lexical insights that will delight rockhounds and word lovers alike.Geoscientists are magpies for words, and with good reason. The sheer profusion of minerals, landforms, and geologic events produced by our creative planet demands an immense vocabulary to match. Marcia Bjornerud shows how this lexicon reflects not only the diversity of rocks and geologic processes but also the long history of human interactions with them.With wit and warmth, she invites all readers to celebrate the geologic glossary—a gallimaufry of allusions to mythology, imports from diverse languages, embarrassing anachronisms, and recent neologisms. This captivating book includes cross-references at the end of each entry, inviting you to leave the alphabetic trail and meander through it like a river. Its pocket-friendly size makes it the perfect travel companion no matter where your own geologic forays may lead you.With whimsical illustrations by Haley Hagerman, Geopedia is a mix of engaging and entertaining facts about how the earth works, how it has coevolved with life over billions of years, and how our understanding of the planet has deepened over time.Features a real cloth cover with an elaborate foil-stamped design
George Bernard Shaw
by T. F. EvansThis set comprises 40 volumes covering nineteenth and twentieth century European and American authors. These volumes will be available as a complete set, mini boxed sets (by theme) or as individual volumes. This second set compliments the first 68 volume set of Critical Heritage published by Routledge in October 1995.
George Eliot: The Critical Heritage (The\critical Heritage Ser.)
by David CarrollThe Critical Heritage gathers together a large body of critical sources on major figures in literature. Each volume presents contemporary responses to a writer's work, enabling students and researchers to read for themselves, for example, comments on early performances of Shakespeare's plays, or reactions to the first publication of Jane Austen's novels.The carefully selected sources range from landmark essays in the history of criticism to journalism and contemporary opinion, and little published documentary material such as letters and diaries. Significant pieces of criticism from later periods are also included, in order to demonstrate the fluctuations in an author's reputation.Each volume contains an introduction to the writer's published works, a selected bibliography, and an index of works, authors and subjects.The Collected Critical Heritage set will be available as a set of 68 volumes and the series will also be available in mini sets selected by period (in slipcase boxes) and as individual volumes.
George Gissing: The Critical Heritage (1880-1920 British Authors Ser. #No. 2)
by Pierre Coustillas Colin PartridgeThe Critical Heritage gathers together a large body of critical sources on major figures in literature. Each volume presents contemporary responses to a writer's work, enabling students and researchers to read for themselves, for example, comments on early performances of Shakespeare's plays, or reactions to the first publication of Jane Austen's novels.The carefully selected sources range from landmark essays in the history of criticism to journalism and contemporary opinion, and little published documentary material such as letters and diaries. Significant pieces of criticism from later periods are also included, in order to demonstrate the fluctuations in an author's reputation.Each volume contains an introduction to the writer's published works, a selected bibliography, and an index of works, authors and subjects.The Collected Critical Heritage set will be available as a set of 68 volumes and the series will also be available in mini sets selected by period (in slipcase boxes) and as individual volumes.
George Herbert: The Critical Heritage
by C. A. PatridesFirst Published in 1995. The Critical Heritage gathers together a large body of critical sources on major figures in literature. Each volume presents contemporary responses to a writer's work, enabling students and researchers to read for themselves, for example, comments on early performances of Shakespeare's plays, or reactions to the first publication of Jane Austen's novels. The carefully selected sources range from landmark essays in the history of criticism to journalism and contemporary opinion, and little published documentary material such as letters and diaries. Significant pieces of criticism from later periods are also included, in order to demonstrate the fluctuations in an author's reputation. Each volume contains an introduction to the writer's published works, a selected bibliography, and an index of works, authors and subjects. The Collected Critical Heritage set will be available as a set of 68 volumes and the series will also be available in mini sets selected by period (in slipcase boxes) and as individual volumes.
George Lucas's Blockbusting: A Decade-by-Decade Survey of Timeless Movies Including Untold Secrets of Their Financial and Cultural Success
by Alex Ben Block Lucy Autrey WilsonA comprehensive look at 300 of the most financially and/or critically successful motion pictures of all time—many made despite seemingly insurmountable economic, cultural, and political challenges—set against the prevailing production, distribution, exhibition, marketing, and technology trends of each decade in movie business history.
Georgette Heyer's Regency World: The Definitive Guide For All Fans Of Georgette Heyer, Jane Austen, And The Glittering Regency Period
by Jennifer KloesterThe definitive guide for all fans of Georgette Heyer, Jane Austen, and the glittering Regency period"Detailed, informative, impressively researched. A Heyer lover writing for Heyer fans." —Times Literary SupplementImmerse yourself in the resplendent glow of Regency England and the world of Georgette Heyer...From the fascinating slang, the elegant fashions, the precise ways the bon ton ate, drank, danced, and flirted, to the shocking real life scandals of the day, Georgette Heyer's Regency World takes you behind the scenes of Heyer's captivating novels.As much fun to read as Heyer's own novels, beautifully illustrated, and meticulously researched, Jennifer Kloester's essential guide brings the world of the Regency to life for Heyer fans and Jane Austen fans alike."An invaluable guide to the world of the bon ton. No lover of Georgette Heyer's novels should be without it." — Katie Fforde"Splendidly entertaining" —Publishers Weekly"Meticulously researched yet splendidly entertaining, Kloester's comprehensive guide to the world of upper-class regency England is a must-have." —Publishers Weekly Starred Review
Georgia 2017 Driver's Manual
by Georgia Department of Driver ServicesThis manual is produced by the Regulatory Compliance Division of Georgia Department of Driver Services. The information contained in this manual is not intended to be an official legal reference to the Georgia traffic laws. It is intended only to explain, in everyday language, those laws, driving practices, and procedures that you will use most often. It should be noted that the material in this manual is subject to change to comply with amended State and Federal legislation. The department’s primary statutory responsibilities are set forth in Title 40 of the Official Code of Georgia Annotated (O.C.G.A.)
Georgia - Culture Smart!
by Natia AbramiaGeorgia lies between Eastern Europe, Central Asia, and the Middle East, on the southeastern shore of the Black Sea. This small Caucasian country is used to playing a significant role in global geopolitics, and its strategic location at the crossroads of different civilizations has been a curse as well as a blessing. Once a battlefield of the Christian and Muslim worlds, today it is caught between its NATO aspirations and its location in Russia's backyard. The Silk Road brought the best of the world to Georgia. Its ancient Christian culture shows the influence of Arab, Persian, and Ottoman conquerors. Combined with this is a southern, "Mediterranean" feel, traces of the Soviet legacy, and a strong Western influence. What awaits the visitor is a unique culture that goes back thousands of years. Georgia has a rich historical heritage, wonderful food and wines, unforgettable scenery, authentic folk music and dances, an attractive business climate, and an educated and hospitable people for whom indulging a guest is more a religion than a duty. Culture Smart! Georgia offers invaluable insights and practical tips for tourists and business people alike. The author, Natia Abramia, guides you through the past and present-day realities of her motherland, explaining what makes people tick, how they live and feel, and how to get on with them. You will discover that the Georgians will not let you down. Learn how to reach their hearts, and they will charm you back.
Georgian Poetry 1911-22
by Timothy RogersThis set comprises 40 volumes covering 19th and 20th century European and American authors. These volumes will be available as a complete set, mini boxed sets (by theme) or as individual volumes. This second set complements the first 68 volume set of Critical Heritage published by Routledge in October 1995.
Gerard Manley Hopkins: The Critical Heritage (Critical Heritage Ser.)
by Gerald RobertsThe Critical Heritage gathers together a large body of critical sources on major figures in literature. Each volume presents contemporary responses to a writer's work, enabling students and researchers to read for themselves, for example, comments on early performances of Shakespeare's plays, or reactions to the first publication of Jane Austen's novels. The carefully selected sources range from landmark essays in the history of criticism to journalism and contemporary opinion, and little published documentary material such as letters and diaries. Significant pieces of criticism from later periods are also included, in order to demonstrate the fluctuations in an author's reputation. Each volume contains an introduction to the writer's published works, a selected bibliography, and an index of works, authors and subjects. The Collected Critical Heritage set will be available as a set of 68 volumes and the series will also be available in mini sets selected by period (in slipcase boxes) and as individual volumes.
Germ Foreign Pol 1871-1914 V9
by GeissFirst Published in 2001. Routledge is an imprint of Taylor & Francis, an informa company.
The German Army on the Somme, 1914–1916: 1914-1916
by Jack SheldonPetilius Cerealis is one of the few Imperial Roman officers, below the level of Emperor, whose career it is possible to follow in sufficient detail to write a coherent biography. Fortunately his career was a remarkably eventful and colorful one. With a knack for being caught up in big events and emerging unscathed despite some hairy adventures (and scandal, usually involving some local wench) he appears to have been a Roman version of Blackadder and Flashman combined. Cerealis was in Britain when Boudicca's revolt erupted (60 or 61 AD) and marched to confront her. He lost most of his force but narrowly escaped with his own skin intact. In 69 AD, the infamously tumultuous 'year of the four emperors', he was in Rome, the seat of conspiracy. When his uncle, none other than Vespasian, decided to make his own bid for the imperial purple (he was to become the fourth emperor that year), Cerealis was in danger of losing his life as a traitor and had to escape from the city to join his uncle who was marching to force his way in. A short while later he was commanding a force on the Rhine when the Batavian mutiny broke out. This time he only escaped death because he was in bed with a local girl rather than in his own tent. And so it goes on...'Imperial General is both a fascinating insight into the life of an imperial Roman officer during the period of the Principate, and a rollicking good tale told in Philip Matyszak's trademark lively style.
The German Army on Vimy Ridge, 1914–1917
by Jack SheldonThe book starts with on the capture of Vimy Ridge and the nearly spur of Notre Dame de Lorette in October 1914. The major battles of spring and autumn 1915 is described as is the twelve month period from late autumn 1915 when British forces occupied the lines on the western Ridge. The period from late autumn 1916 onwards when the Canadian Corps was preparing for the April 1917 assault on the ridge, is given detailed treatment, with special emphasis (based on original German intelligence and interrogation files) on how the defenders built up a detailed picture of Allied plans and how they intended to counter them. The battle (9—14 April 1917) is described in detail and the conclusion summarizes the aftermath of the battle and its consequences for the way the German army prepared for the Third Battle of Ypres.The book employs a similar format to The German Army on the Somme 1914–1916 and The German Army at Passchendaele; the greater part of the text is based on the words of the German participants themselves.Commentary and evidence from senior commanders is introduced as necessary; the aim once more being to produce a work of popular history, which nevertheless provides an important contribution to the overall historiography of the Great War.
German Artillery of World War Two
by Ian V. Hogg&“The best reference there is to this day about the guns and ammunition used by the German armed forces in WW2.&” —Military Modelling The complete story of German artillery during World War Two, this illustrated volume is divided into sections according to the weapon classes: Infantry, Mountain and Field Artillery, Heavy Field Artillery, Heavy Artillery, Railway Artillery, Anti-Aircraft Artillery, Anti-Tank Artillery, Coastal Artillery and Recoilless Artillery.German Artillery of World War Two also contains details of the general organization of the German artillery arm, together with development histories of the weapons and their ammunition. In addition, the book contains a series of comprehensive data tables, and appendices including a glossary of technical terms. The first edition of this book, published over twenty years ago, is highly sought after by collectors and enthusiasts today. This new edition brings an enduring classic to a new generation of readers.&“A classic on modern artillery by Ian V. Hogg, this volume is well-established and must be regarded as a standard reference work on the subject.&” —Gun Mart&“This is both a valuable reference book and an absorbing read.&” —British Army Review
German Battleship Helgoland: As Detailed in the Original Builders' Plans
by Aidan DodsonThis volume presents complete and annotated facsimiles of the official builders&’ plans for Germany&’s WWI era dreadnaught battleship, SMS Helgoland. Launched in 1909, SMS Helgoland was the lead battleship in her class and represented a major improvement over the earlier Westfalen class. Helgoland featured 12-inch guns, matching those of her British counterparts, and served in the German Imperial Navy&’s High Seas Fleet throughout the First World War. She fought in the Battle of Jutland, was ceded to Britain as part of the peace terms and was broken up in 1924. The official builders&’ plans are now preserved by the National Maritime Museum in Greenwich, England. Using the latest scanning technology to make digital copies of the highest quality, this volume reproduces the complete set of documents in full color, with many close-ups and enlargements that make every aspect clear and comprehensible. Extensive captions point the reader to important features to be found in the plans, and an introduction covers the background to the design. The result is a supremely authoritative reference that will be a revelation to any warship enthusiast.
The German Cookbook: A Complete Guide to Mastering Authentic German Cooking
by Mimi SheratonHere is the completely authentic book of German cuisine, from delicious soups to the greatest baking specialties of the world, complete with indexes and both English and German. In addition to the easy-to-follow recipes, the author discusses some of the great restaurants in Germany and how to order the traditional dishes. She researched these recipes for a year in the United States, eating almost every night in German restaurants, from the most expensive, to small neighborhood eateries, then traveled throughour Germany itself. Every recipe has been tested in her own kitchen--she guarantees that the ingredients are readily available and that the average person needs no special equipment in order to cook it. "Few countries in Europe," the author writes in her introduction, "have landscapes more beautiful or maore varied than those of Germany. It is not a large country, slightly smaller than the state of Montana, but within this area there is almost every kind of terrain one finds in the Temperate Zone. The German cuisine is almost as varied as the terrain. Just as Bavaria passes as the archetype for the entire country, so the food of that section--the dumplings, sausages, beer, pork, and cabbage dishes--represents German cooking to the outside world Delicious though these dishes may be, they hardly begin to give even a clue to the whole spectrum of German cooking, which has more appeal than the average American palate than that of any other foreign country. Think of all the German dishes that have been taken over by Americans--not only hamburgers and frankfurters, with or without sauerkraut, but the jelly doughnut that was first the Berliner Pfannkuchen, Boston Creme Pie, that in Germany is 'Moor's Head'; the range of Christmas cookies; and even that old stand-by of ladies' luncheons, creamed chicken in a patty shell, that appears in every German Konditorei as Koniginpastetchen. " Here they all are, hundreds of them. SoPrositandgutessen: your health and good eating.
The German Cookbook
by Mimi SheratonHere is the completely authentic book of German cuisine, from delicious soups to the greatest baking specialties of the world, complete with indexes and both English and German. In addition to the easy-to-follow recipes, the author discusses some of the great restaurants in Germany and how to order the traditional dishes. She researched these recipes for a year in the United States, eating almost every night in German restaurants, from the most expensive, to small neighborhood eateries, then traveled throughour Germany itself. Every recipe has been tested in her own kitchen--she guarantees that the ingredients are readily available and that the average person needs no special equipment in order to cook it."Few countries in Europe," the author writes in her introduction, "have landscapes more beautiful or maore varied than those of Germany. It is not a large country, slightly smaller than the state of Montana, but within this area there is almost every kind of terrain one finds in the Temperate Zone. The German cuisine is almost as varied as the terrain. Just as Bavaria passes as the archetype for the entire country, so the food of that section--the dumplings, sausages, beer, pork, and cabbage dishes--represents German cooking to the outside world Delicious though these dishes may be, they hardly begin to give even a clue to the whole spectrum of German cooking, which has more appeal than the average American palate than that of any other foreign country. Think of all the German dishes that have been taken over by Americans--not only hamburgers and frankfurters, with or without sauerkraut, but the jelly doughnut that was first the Berliner Pfannkuchen, Boston Creme Pie, that in Germany is 'Moor's Head'; the range of Christmas cookies; and even that old stand-by of ladies' luncheons, creamed chicken in a patty shell, that appears in every German Konditorei as Koniginpastetchen."Here they all are, hundreds of them. So Prosit and gut essen: your health and good eating.From the Hardcover edition.
The German Cookbook
by Mimi SheratonNow in a celebratory fiftieth anniversary edition, The German Cookbook is the definitive authority on German cuisine, from delicious soups and entrees to breads, desserts, and the greatest baking specialties in the world. In addition to easy-to-follow recipes, renowned food writer Mimi Sheraton also includes recommendations for restaurants at home and abroad, as well as tips on ordering traditional fare. Historically, German influence on the American diet, from hamburgers and frankfurters to jelly doughnuts and cakes, has been enormous. But, as the author writes in a brand-new Preface, "Americans have begun to realize that Austrian and German cooks have long been adept at preparing foods that are newly fashionable here, whether for reasons of health, seasonality, economy or just pure pleasure." Many standards foreshadowed the precepts of new cooking, such as pickling, and combining sweet with savory. Alongside old Bavarian favorites, The German Cookbook includes recipes for nose-to-tail pork, wild game, and organ meats; hearty root vegetables and the entire cabbage family; main-course soups and one-pot meals; whole-grain country breads and luscious chocolate confections; and lesser-known dishes worthy of rediscovery, particularly the elegant seafood of Hamburg. Since Mimi Sheraton first began her research more than fifty years ago, she has traveled extensively throughout Germany, returning with one authentic recipe after another to test in her own kitchen. Today, The German Cookbook is a classic in its field, a testament to a lifetime of spectacular meals and gustatory dedication. So Prosit and gut essen: cheers and good eating!From the Hardcover edition.
German/English Dictionary of Idioms: Supplement To The German/english Dictionary Of Idioms
by Hans SchemannThis unique dictionary covers all the major German idioms and is probably the richest source of contemporary German idioms available, with 33,000 headwords. Within each entry the user is provided with: English equivalents; variants; contexts and precise guidance on the degree of currency/rarity of an idiomatic expression. This dictionary is an essential reference for achieving fluency in the language. It will be invaluable for all serious learners and users of German. Not for sale in Germany, Austria and Switzerland.