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200 Vegan Recipes: Hamlyn All Colour Cookbook
by Emma Jane FrostWhether for health or environmental reasons, the number of people in the UK opting to follow a vegan lifestyle has soared - there are now an estimated one million vegans. In response to this popularity, vegan food has become more accessible, higher in quality and better value for money. Whether you're new to veganism and looking to experiment with healthy and environmentally-friendly alternatives to your favourite foods, or a seasoned vegan, this book is sure to inspire your dishes and tantalise your tastebuds. However you choose to eat, the key to a satisfying diet is variety, and with 200 mouth-watering recipes, you'll never be short of inspiration, and you can easily make vegan food a regular part of your life. From quick snacks and light lunches to decadent dinner party delights, Hamlyn All Colour: 200 Vegan Recipes is every vegan's essential new kitchen companion.
The Sweetest Thing
by Christina MandelskiIn the world of Sheridan Wells, life is perfect when she's decorating a cake. Unfortunately, everything else is a complete mess: her mom ran off years ago, her dad is more interested in his restaurant, and the idea of a boyfriend is laughable. But Sheridan is convinced finding her mom will solve all her problems--only her dad's about to get a cooking show in New York, which means her dream of a perfect family will be dashed. Using just the right amount of romance, family drama, and cute boys, The Sweetest Thing will entice fans with its perfect mixture of girl-friendly ingredients.
My Life in France
by Julia Child Alex Prud'hommeNATIONAL BESTSELLER • Julia's story of her transformative years in France in her own words is "captivating ... her marvelously distinctive voice is present on every page.&” (San Francisco Chronicle). Although she would later singlehandedly create a new approach to American cuisine with her cookbook Mastering the Art of French Cooking and her television show The French Chef, Julia Child was not always a master chef. Indeed, when she first arrived in France in 1948 with her husband, Paul, who was to work for the USIS, she spoke no French and knew nothing about the country itself. But as she dove into French culture, buying food at local markets and taking classes at the Cordon Bleu, her life changed forever with her newfound passion for cooking and teaching. Julia&’s unforgettable story—struggles with the head of the Cordon Bleu, rejections from publishers to whom she sent her now-famous cookbook, a wonderful, nearly fifty-year long marriage that took the Childs across the globe—unfolds with the spirit so key to Julia&’s success as a chef and a writer, brilliantly capturing one of America&’s most endearing personalities.
Raw Food Quick & Easy: Over 100 Healthy Recipes
by Mary RydmanWith the simple recipes in Raw Food Quick Easy, you can create healthy, delicious raw meals in less time than you would need to create most traditional recipes. Featuring easy to follow, step by step instructions for each recipe, each meal utilizes specific fruits and vegetables to maximize your energy and vitality. Whether you would like to eat raw food exclusively or are simply looking for a delicious, healthful way to incorporate the range of vitamins, nutrients, and antioxidants in fresh produce into your diet, Raw Food Quick Easy makes eating raw simple, tasty and fun.
Party & Snack Recipe Perfection
by Ellen ArgyriouParty & Snack Recipe Perfection contains simple, delicious recipes that anyone can make. From mini pizzas and scallop puffs to delicious fruit tartlets, this collection offers exciting finger food recipes to suit every taste and occasion. Each recipe comes with fully illustrated, easy-to-follow step-by-step instructions.
Moon Michigan: Lakeside Getaways, Scenic Drives, Outdoor Recreation (Travel Guide)
by Paul VachonMoon Michigan reveals the best of the Great Lake State's charming small towns, vibrant cities, and vast, untouched wilderness. Inside you'll find:Strategic, flexible itineraries for 3-to-4-day trips to Mackinac Island, the Upper Peninsula, wine country, Detroit, and Ann Arbor Unique experiences and can't-miss sights: Get your fill of vintage vehicles at Detroit's industrial museums, like the GM Showroom or the historic Ford House, or immerse yourself in the sounds of the Motown Museum. Watch hundreds of technicolor butterflies in the Original Mackinac Island Butterfly House, nibble on rich fudge, and unwind on a romantic carriage ride around the island. Browse the art galleries of Ann Arbor, sip chardonnay on a scenic tour of wine country, or explore Michigan's booming craft beer scene along an ale trail The best outdoor activities: Embark on Michigan's best hikes, from family-friendly day treks to rugged dune-scaling adventures. Hit the links at the top golf resorts, cruise along the Pictured Rocks, or relax on a serene, sunny beach. Spend a day fishing and boating and spot moose, elk, and black bears in their natural habitats. Set up camp under a crystal-clear summer sky or cross-country ski through pristine winter snow Expert advice from Detroit local Paul Vachon on when to go, how to get around, and where to stay, from campsites and motels to golf resorts and lakeside lodges Full-color photos and detailed maps throughoutThorough information on the landscape, climate, wildlife, and history With Moon's local insight and practical tips, you can experience Michigan your way. Exploring more of the Midwest? Try Moon 52 Things to Do in Chicago or Moon Ohio.About Moon Travel Guides: Moon was founded in 1973 to empower independent, active, and conscious travel. We prioritize local businesses, outdoor recreation, and traveling strategically and sustainably. Moon Travel Guides are written by local, expert authors with great stories to tell—and they can't wait to share their favorite places with you. For more inspiration, follow @moonguides on social media.
Better Homes and Gardens Can It!
by Better Homes and GardensA complete, step-by-step guide to fresh flavors for home canning and preservingHome canning and preserving is growing in popularity every day. It's easy and a great way to get the most from your backyard garden or farmer's market finds so that you can enjoy seasonal bounty all year long. This follow-up to Better Homes and Gardens You Can Can, gives you fresh, new flavor ideas and combinations to spice up your canning and preserving. Better Homes and Gardens Can It! brings canning and preserving to a whole new level, perfect for new canners looking for contemporary ideas as well as experienced canners wanting to expand their recipes.Full of delicious recipes and hands-on instruction, as well as gorgeous photography, this is the book you want to add new excitement to canning fruits and vegetables!Includes more than 100 recipes with simple instructions for successFeatures 140 beautiful full-color photographs that showcase the recipes and provide instructionBonus chapter of food gifts with simple packaging ideasFor today's growing number of do-it-yourselfers and home cooks who embrace the benefits in-season produce, Better Homes and Gardens Can It! is the source for fresh, new canning and preserving ideas.
Better Homes and Gardens Can It!
by Better Homes and GardensA complete, step-by-step guide to fresh flavors for home canning and preserving Home canning and preserving is growing in popularity every day. It's easy and a great way to get the most from your backyard garden or farmer's market finds so that you can enjoy seasonal bounty all year long. This follow-up to Better Homes and Gardens You Can Can, gives you fresh, new flavor ideas and combinations to spice up your canning and preserving. Better Homes and Gardens Can It! brings canning and preserving to a whole new level, perfect for new canners looking for contemporary ideas as well as experienced canners wanting to expand their recipes. Full of delicious recipes and hands-on instruction, as well as gorgeous photography, this is the book you want to add new excitement to canning fruits and vegetables! Includes more than 100 recipes with simple instructions for success Features 140 beautiful full-color photographs that showcase the recipes and provide instruction Bonus chapter of food gifts with simple packaging ideas For today's growing number of do-it-yourselfers and home cooks who embrace the benefits in-season produce, Better Homes and Gardens Can It! is the source for fresh, new canning and preserving ideas.
The Betty Crocker The Big Book of Cupcakes
by Betty CrockerSpectacular cupcake recipes made from scratch or with a mixGet ready for adorably decorated and deliciously flavored cupcakes made easy! Betty Crocker The Big Book of Cupcakes features 175 delightful cupcakes, all using new and fun decorating ideas anyone can master and simple ingredients available anywhere. And as a unique feature, almost every cupcake can be made from scratch or with a mix: You decide which method to follow.Recipes include kids' party favorites like Double Chocolate-Peanut Butter Cupcakes, as well as sophisticated flavors like Mocha-Caramel Cappuccino Cupcakes. You'll find:More than 175 cupcakes, with a tantalizing full-color photograph of every cupcake, plus helpful how-to photos showing easy decorating techniquesA special Kids' Party Cupcakes chapter with decorated treats like Puffer Fish Cupcakes, Monster Truck Cupcake Pull-Aparts and Campfire S'Mores CupcakesDazzling Holiday and Special-Occasion Cupcakes chapters including fanciful creations like Easter Egg Baskets, Almond-Filled White Christmas Cupcakes and Molten Caramel Apple CupcakesPerfect for bake sales, birthdays, holiday parties or just an everyday treat, Betty Crocker The Big Book of Cupcakes is one book that really takes the cake.
Diabetic Living Quick and Easy Meals
by Diabetic LivingDelicious meals in minutes the whole family will enjoy Eat right for diabetes and get dinner on the table fast with this photo-filled collection of easy, everyday meals from Diabetic Living-the only lifestyle magazine for individuals living with diabetes. These fast-fix recipes-low in fat, carb-smart, and made with nutrient-rich ingredients-make it easy to put healthy meals on the table every night of the week. Enjoy mouthwatering main dishes, such as Pesto Turkey Burgers, Mediterranean Tostadas, and Pork Chops Primavera. You'll find the most current information on the best foods to choose in an eating plan and lots of timesaving tips for making healthy meals in a snap. Includes 120 fresh and tasty recipes with a color photo of every recipe Every recipe for breakfast, sandwiches, soups and stews, entrees, salads, and sides is ready in 30 minutes or less Special slow-cooker and dessert chapters featuring recipes that require only 20 minutes or less of prep time Recipes highlight total grams of carbohydrate per serving and provide full nutrition information Clear serving-size icons make it easy to see the satisfying portion sizes With Diabetic Living Quick & Easy Diabetic Meals, fast, fresh food is never far away!
Diabetic Living Quick & Easy Meals
by Diabetic Living EditorsDelicious meals in minutes the whole family will enjoyEat right for diabetes and get dinner on the table fast with this photo-filled collection of easy, everyday meals from Diabetic Living--the only lifestyle magazine for individuals living with diabetes. These fast-fix recipes--low in fat, carb-smart, and made with nutrient-rich ingredients--make it easy to put healthy meals on the table every night of the week. Enjoy mouthwatering main dishes, such as Pesto Turkey Burgers, Mediterranean Tostadas, and Pork Chops Primavera. You'll find the most current information on the best foods to choose in an eating plan and lots of timesaving tips for making healthy meals in a snap.Includes 120 fresh and tasty recipes with a color photo of every recipeEvery recipe for breakfast, sandwiches, soups and stews, entrees, salads, and sides is ready in 30 minutes or lessSpecial slow-cooker and dessert chapters featuring recipes that require only 20 minutes or less of prep timeRecipes highlight total grams of carbohydrate per serving and provide full nutrition informationClear serving-size icons make it easy to see the satisfying portion sizesWith Diabetic Living Quick & Easy Diabetic Meals, fast, fresh food is never far away!
Family Circle Healthy Family Dinners
by Family Circle EditorsThe cookbook that proves fast and tasty dinners can be healthy, too! Busy parents want to provide fast and healthy everyday meals for their families without giving up their favorite foods. In Healthy Family Dinners, the editors of Family Circle compile more than 200 mouthwatering yet good-for-you recipes of every kind-including main-dish salads, pasta, meat, poultry, fish, as well as vegetarian dishes, simple slow cooker favorites, and even desserts. 100 luscious full-color photos will whet any appetite while nutrition information and shopping tips help parents make smart food choices day-in and day-out. With no exotic or hard-to-find ingredients, these recipes are more than just nutritious, they're quick to the table, too. And at less than 500 calories per serving, Healthy Family Dinners will be a book you can turn to any night of the week. From Family Circle magazine, a trusted brand for almost 80 years with a circulation of almost 4 million readers Features more than 200 recipes offering tasty, healthy weeknight dinner options Includes more than 100 gorgeous full-color photos for dinnertime inspiration Nutrition information for every recipe For healthy dinner ideas from a name you can trust, Healthy Family Dinners is the perfect cookbook.
Family Circle Healthy Family Dinners
by Family Circle EditorsThe cookbook that proves fast and tasty dinners can be healthy, too! Busy parents want to provide fast and healthy everyday meals for their families without giving up their favorite foods. In Healthy Family Dinners, the editors of Family Circle compile more than 200 mouthwatering yet good-for-you recipes of every kind--including main-dish salads, pasta, meat, poultry, fish, as well as vegetarian dishes, simple slow cooker favorites, and even desserts. 100 luscious full-color photos will whet any appetite while nutrition information and shopping tips help parents make smart food choices day-in and day-out. With no exotic or hard-to-find ingredients, these recipes are more than just nutritious, they're quick to the table, too. And at less than 500 calories per serving, Healthy Family Dinners will be a book you can turn to any night of the week. From Family Circle magazine, a trusted brand for almost 80 years with a circulation of almost 4 million readers Features more than 200 recipes offering tasty, healthy weeknight dinner options Includes more than 100 gorgeous full-color photos for dinnertime inspiration Nutrition information for every recipe For healthy dinner ideas from a name you can trust, Healthy Family Dinners is the perfect cookbook.
How to Cook Everything
by Mark Bittman<P>Today's Favorite Kitchen Companion--Revised and Better Than Ever Mark Bittman's award-winning How to Cook Everything has helped countless home cooks discover the rewards of simple cooking. Now the ultimate cookbook has been revised and expanded (almost half the material is new), making it absolutely indispensable for anyone who cooks--or wants to. <P>With Bittman's straightforward instructions and advice, you'll make crowd-pleasing food using fresh, natural ingredients; simple techniques; and basic equipment. Even better, you'll discover how to relax and enjoy yourself in the kitchen as you prepare delicious meals for every occasion.
How To Cook Everything The Basics: All You Need to Make Great Food--With 1,000 Photos (Giver Quartet Ser. #4)
by Mark BittmanAll You Need to Make Great Food
New Junior CookBook
by Betty CrockerAll new recipes are age-appropriate, kid-tested and kid-tasted. Recipes use short ingredient lists and easy step-by-step instructions. Written and designed to appeal to 8- to 12-year-old children who are just beginning to cook on their own, as well as those who have some cooking experience. Cooking Basics chapter covers all the things children need to know such as kitchen safety, menu-planning, basic nutrition information, and how to read food labels. New illustrations and new features make this a must-have reference cookbook for kids and their parents to use together. Simply delicious recipes kids will have fun preparing and the whole family will enjoy eating. Yummy recipes include: Farmhouse Breakfast Pizza, Sun-Up Sandwiches, Fast Fixin’ Fajitas, Mighty Melts, Ooey Gooey Fudge Sauce, Raining Berries Turnovers. Includes recipes for special celebrations and diabetic exchanges.
Phytochemicals: Mechanisms of Action
by Mark S. Meskin Wayne R. Bidlack Audra J. Davies Douglas S. Lewis R. Keith RandolphPhytochemicals: Mechanisms of Action is the latest volume in a highly regarded series that addresses the roles of phytochemicals in disease prevention and health promotion. The text, an ideal tool for scientists and researchers in the fields of functional foods and nutraceuticals, links diets rich in plant-derived compounds, such as fruit, vegetabl
Rick Steves Best of Italy
by Rick StevesHit Italy's can't-miss art, sights, and bites in two weeks or less with Rick Steves Best of Italy!Strategic advice from Rick Steves on what's worth your time and money Two-day itineraries covering Venice, the Cinque Terre, Florence, the Hill Towns of Central Italy, Rome, Naples, Sorrento, and the Amalfi Coast Rick's tips for beating the crowds, skipping lines, and avoiding tourist traps The best local culture, flavors, and more, including insightful walks through museums, historic sights, and atmospheric neighborhoods Trip planning strategies like how to link destinations and design your itinerary, what to pack, where to stay, and how to get around Over 500 full-color pages with detailed maps and vibrant photos throughout Suggestions for day trips to Milan, Lake Como, Pisa, Verona, and Padua Experience Italy's Old World romance and New World excitement for yourself with Rick Steves Best of Italy! Planning a longer trip? Pick up Rick Steves Italy, an in-depth guide perfect for spending more than two weeks exploring Italy.
Rick Steves Provence & the French Riviera (Rick Steves Travel Guide)
by Rick Steves Steve SmithNow more than ever, you can count on Rick Steves to tell you what you really need to know when traveling through Provence and the French Riviera. Stroll breathtaking coastlines, explore Roman ruins, and soak up some sun in the South of France! Inside Rick Steves Provence & the French Riviera you'll find:Fully updated, comprehensive coverage for spending a week or more exploring Provence and the Riviera Rick's strategic advice on how to get the most out of your time and money, with rankings of his must-see favorites Top sights and hidden gems, from the Pont du Gard aqueduct and Impressionist masterpieces to warm stone villages and cozy wineries How to connect with local culture: Relax at a waterfront café, dive into a bowl of bouillabaisse, and watch fishermen sail back to the harbor Beat the crowds, skip the lines, and avoid tourist traps with Rick's candid, humorous insight The best places to eat, sleep, and relax over a glass of Provençal wine Self-guided walking tours of lively neighborhoods and incredible museums Detailed maps for exploring on the go Over 500 bible-thin pages include everything worth seeing without weighing you down Complete coverage of Arles, Avignon, Orange and the Côtes du Rhône, Nice, Monaco, Antibes, the Inland Riviera, and more Covid-related travel info and resources for a smooth trip Make the most of every day and every dollar with Rick Steves Provence & the French Riviera. Exploring more? Try Rick Steves France for comprehensive coverage, detailed itineraries, and essential information for planning a countrywide trip.
The Power of Pulses: Saving the World with Peas, Beans, Chickpeas, Favas and Lentils
by Alison Malone Eathorne Hilary Malone Dan JasonFor those who are committed to increasing self-reliance and supporting locally available food sources, pulses are an often-overlooked source of ethical protein. Dan Jason, owner of Salt Spring Seeds, is a long-time advocate of pulses as a healthy and environmentally responsible alternative to meat and tofu. In The Power of Pulses, Jason provides tips on how North American home gardeners can grow and save their own delicious, vividly hued heirloom beans, peas, chickpeas, lentils and favas.As well as being incredibly versatile in the kitchen, pulses are also rich in fibre, high in vitamin B, gluten-free and remarkably low on the glycemic index-contributing to good health and helping to reduce the risk of diabetes, heart disease and other chronic illnesses.In The Power of Pulses, talented foodie-sister team Hilary Malone and Alison Malone Eathorne collaborate with Jason to create 40+ vegetarian recipes featuring fresh and inventive uses for the garden's bounty, including Broad Bean Succotash with Fresh Ricotta & Poached Eggs on Toast, Crispy Chickpea Power Bowl with Kale, Quinoa and Dukkah Crunch and even Black Bean Brownies with Espresso Ganache. Vibrantly illustrated, this exciting garden-to-kitchen volume is sure to inspire readers to harness the power of pulses!
In A Persian Kitchen
by Maideh MazdaWith colorful notes that reflect her family's traditions, Maideh Mazda offers readers the possibility of creating the delicate flavors of Persian cuisine. Maideh prioritizes economy and availability of ingredients, while at the same time offering wholly authentic recipes for such delicacies as Pomengranate Sauce, Ashe Reshte-a hearty beef noodle and lentil soup scented with cinnamon-and Ashe Torsh, a delicate dried fruit soup with cinnamon and mint. Notes on preparation and reflections on her experience of Persian food and eating customs growing up in a traditional Azerbijian household make this book "a pleasure to read" -The New York Times.
Moon Puerto Vallarta: Getaways, Beaches & Surfing, Local Flavors (Travel Guide)
by Madeline MilneTowering mountains and turquoise sea, street food and cutting-edge cuisine, old-world vibes and world-class luxury: Explore a tropical paradise full of surprises with Moon Puerto Vallarta. Inside you'll find:Strategic, flexible itineraries with ideas for outdoor adventurers, beach bums, surfers, budget travelers, wellness seekers, and more, including a Costalegre road tripThe top outdoor adventures: Snorkel in the crystal-clear ocean, spot humpback whales and sea turtles out on the bay, or take a surfing lesson. Catch a sunset on the beach, go standup paddle boarding, or escape to the misty Sierra Madres for a hike Must-see highlights and unique experiences: Enjoy tacos from a street vendor, feast on Mexican delicacies at a waterfront restaurant, or drop anchor and grill your freshly-caught fish in a palapa. Shop from local artists along the Malecón, or spend a day volunteering at a turtle rescue camp. Visit a tequila distillery, sample local raicilla, and dance to cumbia as the sun sets over the beach How to experience Puerto Vallarta like an insider, support local and sustainable businesses, avoid crowds, and respectfully engage with the culture Expert insight from local writer Madeline Milne Full-color photos and detailed maps throughout Reliable background information on the landscape, climate, wildlife, and history, as well as common customs and etiquette Handy tools including a Spanish phrasebook, packing suggestions, and travel tips for families with kids, seniors, travelers with disabilities, travelers of color, and LGBTQ+ travelers Experience the best of Puerto Vallarta with Moon. Exploring more of Mexico? Check out Moon Baja, Moon Oaxaca, or Moon Mexico City. About Moon Travel Guides: Moon was founded in 1973 to empower independent, active, and conscious travel. We prioritize local businesses, outdoor recreation, and traveling strategically and sustainably. Moon Travel Guides are written by local, expert authors with great stories to tell—and they can't wait to share their favorite places with you. For more inspiration, follow @moonguides on social media.
Rick Steves Best of England: With Edinburgh (Rick Steves Travel Guide)
by Rick StevesHit England's can't-miss art, sights, and bites in two weeks or less with Rick Steves Best of England!Strategic advice from Rick Steves on what's worth your time and money Short itineraries covering the best of London, Bath, the Cotswolds, the Lake District, York, and Edinburgh, including Windsor Castle, Oxford, Stonehenge, Stratford-upon-Avon, Liverpool, and more Rick's tips for beating the crowds, skipping lines, and avoiding tourist traps The best local culture, flavors, and more, including insightful walks through museums, historic sights, and atmospheric neighborhoods Trip planning strategies like how to link destinations and design your itinerary, what to pack, where to stay, and how to get around Over 400 full-color pages with detailed maps and vibrant photos throughout Suggestions for day trips and excursionsExperience England's Old World sophistication and modern-day excitement for yourself with Rick Steves Best of England! Planning a longer trip? Pick up Rick Steves England, an in-depth guide perfect for spending more than two weeks exploring England.
Smorgasbord: Deliciously simple modern Scandinavian recipes
by Peter's Yard Signe JohansenEffortless entertaining the Scandinavian way.Relaxed celebrations of food and friends, smörgåsbords - of which cripsbreads are always a part - are served throughout the year. This collection of seasonal menus and recipes includes classics such as skagen (prawn salad) and citrus and spice cured gravadlax, but also modern, more informal dishes such as fried chanterelles on toasted sourdough, barbecued zesty cod burgers and orange and ginger waffles with rhubarb compote.For spring, there are ideas for a bonfire party and for celebrating Easter; for summer a midsummer gathering. Autumn has a feast supper and foraged dinner and Winter a Christmas drinks and New Year's brunch. With the emphasis always on simplicity, but also quality, seasonal ingredients, these are dishes to share and enjoy with those you love.
Moon Tokyo, Kyoto & Hiroshima
by Jonathan DeHartFrom serene Buddhist temples to the world's busiest intersection, experience the cosmopolitan culture, deeply embedded history, and legendary cuisine of Japan's top cities. Inside Moon Tokyo, Kyoto & Hiroshima you'll find:Flexible itineraries for 1 to 5 days in Tokyo, Kyoto and Hiroshima that can be combined into a longer tripMust-see highlights and unique experiences: Stroll Kyoto's Philosopher's Path, learn about Hiroshima's history at the Peace Park, and marvel at the towering bronze Buddha in Nara's Toda-ji temple. Get a taste of Tokyo's epic nightlife, stay in a traditional ryokan, or soak up views of Mount FujiThe best local flavors: Indulge in a beautiful, multi-course kaiseiki, and feast on fresh sushi or savory ramen. Make your way through the largest fish market in Toyko, sample sake, and get acquainted with Japanese whiskeys at a tasting roomIdeas for side trips from each city, including Yokohama, Nara, and KobeExpert insight from American expat and longtime Tokyo local Jonathan DeHartFull-color photos and detailed maps throughoutBackground information on the landscape, history, and conduct and cultural customs of each cityHelpful resources on Covid-19 and traveling to JapanHandy tools such as visa information, train travel tips, a Japanese phrasebook, and recommendations for seniors, LGBTQ+ travelers, travelers of color, families with children, and moreExperience the best of these three cities at your own pace with Moon Tokyo, Kyoto & Hiroshima.Spending more time exploring the whole country? Grab a copy of Moon Japan. Just hanging out in Tokyo? Check out Moon Tokyo Walks. About Moon Travel Guides: Moon was founded in 1973 to empower independent, active, and conscious travel. We prioritize local businesses, outdoor recreation, and traveling strategically and sustainably. Moon Travel Guides are written by local, expert authors with great stories to tell—and they can't wait to share their favorite places with you.For more inspiration, follow @moonguides on social media.