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Showing 15,676 through 15,700 of 36,026 results

Lunch Will Never Be the Same! #1 (Phoebe G. Green #1)

by Veera Hiranandani

"Gently humorous black-and-white illustrations pair nicely with the text. With all the foodies out there, this delightful series deserves a long shelf life…and many more courses."--Kirkus Reviews"Fans of Junie B. Jones and Judy Moody . . . will enjoy this."--School Library Journal"Age-appropriate humor via an outspoken, lovable, take-charge narrator. Dreidemy’s wiggly spot illustrations, meanwhile, supply plenty of nervous energy."--Booklist rnalPhoebe loves her pet fish, Betty #2 (named after Betty #1, may she rest in peace), making lists, and her best friend Sage. But when Camille, a tall French girl, arrives at school with unusual lunches, Phoebe’s friendship with Sage doesn’t seem so important anymore. Thanks to Camille, Phoebe discovers goat cheese, butter lettuce, and cilantro (although she’s convinced that’s not a real word). She’s determined to get invited to her new friend’s house for dinner to see what other mysterious food Camille eats. But what about Sage? Can Phoebe make a new friend and keep an old one?

A Passport to Pastries! #3 (Phoebe G. Green #3)

by Veera Hiranandani

"Gently humorous black-and-white illustrations pair nicely with the text. With all the foodies out there, this delightful series deserves a long shelf life…and many more courses."--Kirkus Reviews"Fans of Junie B. Jones and Judy Moody . . . will enjoy this."--School Library Journal"Age-appropriate humor via an outspoken, lovable, take-charge narrator. Dreidemy’s wiggly spot illustrations, meanwhile, supply plenty of nervous energy."--Booklist Phoebe and her family are going to Paris with Camille’s family, and Phoebe can’t wait to see the sights and discover new foods! But when she arrives, things aren’t quite as she expected. When she can’t muster up the courage to try eating snails even though Camille loves them, Phoebe starts to wonder if she really is as adventurous as she thought. But more importantly, can she and Camille still be friends even if they don’t like the same things?

Cooking Club Chaos! #4

by Veera Hiranandani Joelle Dreidemy

"Gently humorous black-and-white illustrations pair nicely with the text. With all the foodies out there, this delightful series deserves a long shelf life...and many more courses."--Kirkus Reviews"Fans of Junie B. Jones and Judy Moody . . . will enjoy this."--School Library Journal"Age-appropriate humor via an outspoken, lovable, take-charge narrator. Dreidemy's wiggly spot illustrations, meanwhile, supply plenty of nervous energy."--Booklist Phoebe's best friend Sage has the same lunch every day: a turkey sandwich, a cheese stick, and a bag of popcorn. Phoebe doesn't understand why he won't try new things, and is determined to convince him to. She and Camille come up with the perfect solution: a cooking club to show Sage how many exciting foods there are! But will it be enough to convince Sage? And will it spoil their friendship?

Lunch Will Never Be the Same! #1

by Veera Hiranandani Joelle Dreidemy

"Gently humorous black-and-white illustrations pair nicely with the text. With all the foodies out there, this delightful series deserves a long shelf life...and many more courses."--Kirkus Reviews "Fans of Junie B. Jones and Judy Moody . . . will enjoy this."--School Library Journal "Age-appropriate humor via an outspoken, lovable, take-charge narrator. Dreidemy's wiggly spot illustrations, meanwhile, supply plenty of nervous energy."--Booklist Phoebe loves her pet fish, Betty #2 (named after Betty #1, may she rest in peace), making lists, and her best friend Sage. But when Camille, a tall French girl, arrives at school with unusual lunches, Phoebe's friendship with Sage doesn't seem so important anymore. Thanks to Camille, Phoebe discovers goat cheese, butter lettuce, and cilantro (although she's convinced that's not a real word). She's determined to get invited to her new friend's house for dinner to see what other mysterious food Camille eats. But what about Sage? Can Phoebe make a new friend and keep an old one?

A Passport to Pastries #3

by Veera Hiranandani Joelle Dreidemy

"Gently humorous black-and-white illustrations pair nicely with the text. With all the foodies out there, this delightful series deserves a long shelf life...and many more courses."--Kirkus Reviews"Fans of Junie B. Jones and Judy Moody . . . will enjoy this."--School Library Journal"Age-appropriate humor via an outspoken, lovable, take-charge narrator. Dreidemy's wiggly spot illustrations, meanwhile, supply plenty of nervous energy."--Booklist Phoebe and her family are going to Paris with Camille's family, and Phoebe can't wait to see the sights and discover new foods! But when she arrives, things aren't quite as she expected. When she can't muster up the courage to try eating snails even though Camille loves them, Phoebe starts to wonder if she really is as adventurous as she thought. But more importantly, can she and Camille still be friends even if they don't like the same things?

The Upside-Down Elephant [Grade 3]

by Yoko Mia Hirano Jean Mou-Sien Tseng

NIMAC-sourced textbook

Quileute Legends

by Yoko Mia Hirano Arvis Stewart

NIMAC-sourced textbook

Offset Lithographic Technology

by Kenneth F. Hird

Offset Lithographic Technology provides extensive coverage of state-of-the-art electronic applications in all areas of printing.

How Did They Do That?

by Charles Hirsch Susan Meyers

NIMAC-sourced textbook

Core-Plus Mathematics: Preparation for Calculus, Course 4

by Christian R. Hirsch James T. Fey Eric W. Hart

NIMAC-sourced textbook

Core-Plus Mathematics: Contemporary Mathematics in Context, Course 2

by Christian R. Hirsch James T. Fey Eric W. Hart Harold L. Schoen Ann E. Watkins

Core-Plus Mathematics, is a standards-based, four-year integrated series covering the same mathematics concepts students learn in the Algebra 1-Geometry-Algebra 2-Precalculus sequence. Concepts from algebra, geometry, probability, and statistics are integrated, and the mathematics is developed using context-centered investigations. Developed by the CORE-Plus Math Project at Western Michigan University with funding from the National Science Foundation (NSF),Core-Plus Mathematicsis written for all students to be successful in mathematics. Core-Plus Mathematicsis the number one high school NSF/reform program and it is published by Glencoe/McGraw-Hill, the nation's number one secondary mathematics company.

Core-Plus Mathematics: Contemporary Mathematics in Context, Course 1

by Christian R. Hirsch James T. Fey Eric W. Hart Harold L. Schoen Ann E. Watkins

Core-Plus Mathematics, is a standards-based, four-year integrated series covering the same mathematics concepts students learn in the Algebra 1-Geometry-Algebra 2-Precalculus sequence. Concepts from algebra, geometry, probability, and statistics are integrated, and the mathematics is developed using context-centered investigations. Developed by the CORE-Plus Math Project at Western Michigan University with funding from the National Science Foundation (NSF),Core-Plus Mathematicsis written for all students to be successful in mathematics. Core-Plus Mathematicsis the number one high school NSF/reform program and it is published by Glencoe/McGraw-Hill, the nation’s number one secondary mathematics company.

Mathematics and Statistics (Transition To College)

by Christian R. Hirsch Eric W. Hart Ann E. Watkins Beth E. Ritsema James T. Fey Brin A. Keller Rebecca K. Walker James K. Laser

NIMAC-sourced textbook

Ultimate Adventure Atlas of Earth: Science 5. 3 Ultimate Adventure Atlas Of Earth (Panorama)

by Rebecca Hirsch Sally Isaacs

NIMAC-sourced textbook

One World Many Cultures (Ninth Edition)

by Stuart Hirschberg Terry Hirschberg

The best of all possible worlds! This truly global multicultural reader features contemporary selections by sixty-one internationally acclaimed authors from twenty-six countries. These compelling readings explore cultural differences in relation to race, class, gender and nationality, challenging students to compare their experiences with those of others in radically different cultural circumstances. Thematic chapters explore cultural perspectives on human experiences around the globe; family life, adolescent relationships, gender roles, work, race and class conflicts, customs, rituals and values. A new chapter focuses on the role of food in different cultures.

Past To Present: Ideas That Changed Our World

by Stuart Hirschberg Terry Hirschberg

Comprehensive and accessible, Past to Present encapsulates for readers essential readings from the fields of humanities, social science, and science in a single book- putting a "human face" on the great ideas that have changed our world. The book is divided into seven thematic parts that trace the history of important ideas from their roots to their current incarnations. Each of the 73 readings includes discussions that focus on the history of the idea, the writer's rhetorical strategies, and the context in which the piece was written. For anyone who is interested in exploring the evolutions of the great ideas of our world.

The Mysterious Bone

by Robert Hirschfeld Stacey Schuett

NIMAC-sourced textbook

Information Services Today: An Introduction

by Sandra Hirsh

This essential overview of what it means to be a library and information professional today provides a broad overview of the transformation of libraries as information organizations, why these organizations are more important today than ever before, the technological influence on how we provide information resources and services in today’s digital and global environment, and the various career opportunities available for information professionals.

Information Services Today: An Introduction

by Sandra Hirsh

This essential overview of what it means to be a library and information professional today provides a broad overview of the transformation of libraries as information organizations, why these organizations are more important today than ever before, the technological influence on how we provide information resources and services in today’s digital and global environment, and the various career opportunities available for information professionals. The book begins with a historical overview of libraries and their transformation as information and technology hubs within their communities. It also covers the various specializations within the field emphasizing the exciting yet complex roles and opportunities for information professionals. With that foundation in place, it presents how libraries serve different kinds of communities, highlighting the unique needs of users across all ages and how libraries fulfill those needs through a variety of services, and addresses key issues facing information organizations as they meet user needs in the Digital Age. The book then concludes with career management strategies to guide library and information science professionals in building not only vibrant careers but vibrant information organizations for the future as well.

Business: A Changing World (6th edition)

by Geoffrey A. Hirt Linda Ferrell

Business: A Changing World is the fastest growing introductory business textbook on the market, and for a simple reason. Unlike most brief textbooks on the market, which are trimmed and spliced from much longer works into an approximation of an essentials edition, Ferrell/Hirt/Ferrell is written from the ground up to be brief, lean, and flexible enough to enable you to cover just the topics you want at the level of depth you want, plus it doesn't inherit out-dated examples from a hardback derivative. With market-leading teaching support and the most up to date content available, Business: A Changing World represents the best value available in the brief Introductory Business market. What sets Ferrell apart? An unrivaled mixture of topical depth, current content and the best teaching support around.

Theatre as Human Action: An Introduction to Theatre Arts

by Thomas S. Hischak

Most introductory theatre textbooks are written for theatre majors and assume the student already has a considerable amount of knowledge on the subject. However, such textbooks may be counterproductive, because they reference several works that may be unfamiliar to students with limited exposure to theatre. Theatre as Human Action: An Introduction to Theatre Arts, Second Edition is designed for the college student who may be unacquainted with many plays and has seen a limited number of theatre productions. Focusing primarily on four plays, this textbook aims to inform the student about theatre arts, stimulate interest in the art form, lead to critical thinking about theatre, and prepare the student to be a more informed and critical theatregoer. <P><P>In addition to looking at both the theoretical and practical aspects of theatre arts—from the nature of theatre and drama to how it reflects society—the author also explains the processes that playwrights, actors, designers, directors, producers, and critics go through. The four plays central to this book are the tragedy Macbeth, the landmark African American drama A Raisin in the Sun, the contemporary rock musical Rent, and—new to this edition—the American comedy classic You Can’t Take It with You. At the beginning of the text, each play is described with plot synopses (and suggested video versions), and then these four representative works are referred to throughout the book. <P><P>This second edition also features revised chapters throughout, including expanded and updated material on the technical aspects of theatre, the role of the audience and critic,and the diversity of theatre today. Structured into nine chapters, each looking at a major area or artist—and concluding with the audience and the students themselves—the unique approach of Theatre as Human Action thoroughly addresses all of the major topics to be found in an introduction to theatre text.

Entrepreneurship (8th Edition)

by Robert D. Hisrich Michael P. Peters Dean A. Shepherd

The 8th Edition of Entrepreneurship, by Robert Hisrich, Michael Peters and Dean Shepherd has been designed to clearly instruct students on the process of formulating, planning, and implementing a new venture. Students are exposed to detailed descriptions of 'how to' embark on a new venture in a logical manner. Comprehensive cases at the end of the text have been hand-picked by the authors to go hand-in-hand with chapter concepts. The superb author team of Hisrich, Peters, and Shepherd draw from their distinct backgrounds to create a book that addresses the dynamics of today's entrepreneurial challenges. From Bob Hisrich's expertise in global entrepreneurship to Mike Peter's background as a both a real-life entrepreneur and academic to Dean Shepherd's current research on cognition and entrepreneurial mindset, this book balances the crucial line between modern theory and practice.

Strategic Management: Concepts and Cases: Competitiveness and Globalization

by Michael A. Hitt R. Duane Ireland Robert E. Hoskisson

Examine strategic management with the market-leading book that sets the standard as today's most intellectually rich, practical analysis of strategic management. Written by prominent management scholars and award-winning instructors. 13E incorporates cutting-edge research and new examples from more than 600 companies to reveal how firms effectively use the strategic management process. This edition combines a classic industrial organization model with a resource-based view of the firm to demonstrate how businesses establish competitive advantages and create value for stakeholders in the global marketplace. You study how firms govern themselves, the value of strategic alliances to global companies and the value firms create by melding strategic management and entrepreneurial behaviors when competing. Also included at no additional charge are 20 leading business cases, carefully selected by the authors, which cover several US and international businesses across many industries. With STRATEGIC MANAGEMENT you gain the insights and understanding you need to outperform competitors and excel as a strategic leader.

Strategic Management: Competitiveness and Globalization (Tenth Edition)

by Michael A. Hitt R. Duane Ireland Robert E. Hoskisson

Introduce strategic management using the market-leading text that sets the standard for the most complete, relevant presentation. Written by highly respected experts and prestigious scholars, Hitt/Ireland/Hoskisson's STRATEGIC MANAGEMENT: COMPETITIVENESS AND GLOBALIZATION, CONCEPTS AND CASES, 10E provides an intellectually rich, yet thoroughly practical analysis of strategic management today. This unique text is the only one to integrate the classic industrial organization model with a resource-based view of the firm to give readers a complete understanding of how today's businesses use strategic management to establish a sustained competitive advantage. The authors present cutting-edge research and strategic management trends within a strong global focus, using memorable examples from more than 600 companies. A wealth of learning features and selection of 30 all-new compelling cases prepare your students to face the broad range of critical issues confronting contemporary managers. Engaging video cases, CengageNOW online teaching tools, and a complete electronic business library keeps study current and relevant.

Geography: Realms, Regions, and Concepts

by H.J. De Blij

Geography: Realms, Regions, and Concepts, 17th Edition helps readers build and develop their “mental map” of the world around them. Topics covered in this text are diverse and the skills, concepts, ideas, and terms that students are expected to learn are numerous. Regions is a time-tested and carefully crafted text with a long history of authority and dependability.

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Showing 15,676 through 15,700 of 36,026 results