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Follow The Star (The Young Underground #7)
by Robert ElmerBook 7 of The Young Underground. A mysterious caller says that Henrik's mother and a family friend are being held on charges of spying. But when Peter, Elise, and Henrik arrive to ask for their release, the Russian soldiers deny keeping any prisoners.
Follow Your Arrow
by Jessica VerdiCeCe Ross is kind of a big deal. She and her girlfriend, Silvie, are social media influencers with zillions of fans and followers, known for their cute outfits and being #relationshipgoals.So when Silvie breaks up with her, CeCe is devastated. She's lost her first love, and now she can't help but wonder if she'll lose her followers as well.Things get even messier when CeCe meets Josh, a new boy in town who is very much Not Online. CeCe isn't surprised to be falling for a guy; she's always known she's bi. And Josh is sweet and smart and has excellent taste in donuts... but he has no idea that CeCe is internet-famous. And CeCe sort of wants to keep it that way.But when CeCe's secrets catch up to her, she finds herself in the middle of an online storm, where she'll have to confront the blurriness of public vs. private life, and figure out what it really means to speak her truth.
Follow Your Art (DreamWorks Trolls)
by Jen MaloneTROLLS hits theaters everywhere on November 4, 2016! DreamWorks Animation's TROLLS is an irreverent comedy extravaganza with incredible music! From the genius creators of SHREK, TROLLS stars Poppy, the optimistic leader of the Trolls, and her polar opposite, Branch. Together, this unlikely pair of Trolls must embark on an adventure that takes them far beyond the only world they've ever known.Now you can meet the main characters and tour Troll Town before you see the movie! Harper is nervous about making friends. She's an artiste, and that can mean sometimes she has her head--and her multicolored hair--stuck in a project. But she has nothing to worry about. Poppy and her friends are the chattiest, friendliest, danciest group of trolls she'll ever meet! And they're determined help Harper overcome her friendship fear! This paper-over-board prequel novel introduces readers to their soon-to-be favorite characters and features a totally original story.
Follow the River (Surviving Bear Island #1)
by Paul GreciThis thrilling adventure begins after a sea kayaking trip takes a dangerous turn and Tom Parker is stranded on the remote, outer coast of the unpopulated Bear Island in the rough terrains of the Alaskan wilderness. With only a small survival kit in his pocket, Tom finds himself soaked and freezing, and worst of all—alone. Desperate to find his father, Tom doesn't know how long he can survive and he must put his skills to the test as he fights to reach safety. Will Tom make it through a wilderness full of bears and other dangers?
Following Meowth's Footprints (Unofficial Adventures for Pokémon GO Players #Book Two)
by Alex PolanWhen their neighbor’s cat goes missing, Ethan, Devin, Carlo, and Gianna grab their Poké Balls and Razz Berries and hit the streets to search for him. Along the way, they hope to catch a frisky Meowth, or even a legendary Mewtwo or mythical Mew.But Team Mystic’s favorite Pokémon are just as elusive as the lost cat. Plus, someone or something is throwing the friends off track with misleading paw prints and meowing. Now the Pokémon-collectors-turned-sleuths have to choose which clues to follow-and which Pokémon to pursue. Can the friends use the knowledge and resourcefulness that earned their team its Prestige to find both the real cat and the Pokémon they dream of catching? Fans of Pokémon GO will be on the edge of their seats as Team Mystic puts the clues together in this thrilling second book in the Unofficial Adventures for Pokémon GO Players series!
Following My Own Footsteps (Camelot Bks.)
by Mary Downing HahnIn this companion story to the award-winning "Stepping on the Cracks," tough-talking Gordy Smith comes to grips with the fear that he'll turn out no better than his abusive father.
Food
by Farah Rizvi Kathleen M. ReillyFrom the minute life begins, food makes you strong, helps you grow, and gives you energy. But do you take that ham sandwich for granted? You might not give a lot of thought to where your food comes from, how it got to you, what's really in it, or what it does for you. Food: 25 Amazing Projects Investigate the History and Science of What We Eat gives kids some "food for thought" as they dive into exciting projects about the incredible world of food. Kids will have fun learning about all aspects of food in our daily lives-how vegetarians balance their diet, how some cultures rose and fell based on a single food source, the route from farm to market, how eating locally makes an impact, and much more.
Food For Today (8th edition)
by Helen Kowtaluk Alice Orphanos KopanThis leading program goes beyond the basics of nutrition, consumer skills, and food preparation to include current coverage of Food Science, Global Foods, Safety, Wellness, and more.
Food Freak (Orca Currents)
by Alex Van TolIt really seems like Dani's dad has gone around the bend. Ever since Dani's mother died of cancer, all her dad does is stand around on street corners with his crazy signs, proclaiming that processed foods mean the end of the world. The Food Freak, as he is known, has already scared away all of Dani's friends at her old school. But it's a new year, and Dani is at a new school in a different part of town. Maybe things will be better now. Dani just needs to keep her head down and avoid making any friends. That way, nobody will find out about her dad and his insane protests. The plan seems to be working fine until one day Dani meets a boy who helps her see things in a different light. This short novel is a high-interest, low-reading level book for middle-grade readers who are building reading skills, want a quick read or say they don’t like to read! The epub edition of this title is fully accessible.
Food Fun An Activity Book for Young Chefs: Baking Edition: 60+ recipes, experiments, and games (Young Chefs Series)
by America's Test Kitchen KidsFrom the creators of the #1 New York Times Bestseller The Complete Cookbook for Young Chefs, comes the second in a series of interactive workbooks for kids ages 8 to 12 who want recipes, science experiments, hands-on activities, and games--all about baking! Use the kitchen as your classroom, no school involved!Does salt make sweet treats taste even sweeter? Why do you have to let pizza dough rest before shaping it? Can you tell the difference between cookies baked with white sugar and cookies baked with brown sugar? Plus easy, kid-tested and kid-approved recipes for spiced applesauce muffins, almost no-knead bread, cake pan pizza, blondies, and more, Kitchen Explorers! Baking Edition brings the kitchen alive with fun baking-centric science experiments and art projects (edible and otherwise). Puzzles, word games, coloring pages and beyond will keep kids occupied and engaged.
Food Network Magazine Recipe-a-Day Kids Cookbook Free 35-Recipe Sampler!
by The Editors of Food Network Magazine; Foreword by Maile CarpenterCalling all junior chefs! Check out this special selection of 35 recipes from the next kids cookbook from the editors of Food Network Magazine—including Chocolate Chip Cookie Milkshakes, Spilled Kmilk Cereal Bark, Burgers with Cheesy Curly Fries, PB&J Pull Apart Biscuits, Pumpkin Spice Smores, and more. Then if you want more, look for all 366 easy recipes for everty day of the year in The Recipe-a-Day Kids Cookbook. You'll never run out of delicious ideas plus it includes food trivia, tips, food crafts, and other fun activities.
Food Network Magazine The Big, Fun Kids Baking Book Free 14-Recipe Sampler!
by Food Network Magazine Maile CarpenterCalling all junior bakers! Check out this special selection of 14 recipes from the first-ever baking book for kids from the editors of Food Network Magazine—including Carrot-Coconut Muffins,Lemon-Raspberry Quick Bread, Peanut Butter Cup Brownies, Butterscotch Blondies, Snack-Attack Cookies with Bacon and S&’mores Cake. Then if you want more, look for all 110 recipes in The Big, Fun Kids Baking Book. It also includes food trivia, tips, food crafts, and other fun activities.
Food Network Magazine The Big, Fun Kids Baking Book: 110+ Recipes for Young Bakers (Food Network Magazine's Kids Cookbooks #2)
by Food Network Magazine Maile CarpenterThe ultimate kids' cookbook for beginner bakers, from the editors of America's #1 food magazine and bestselling authors of The Big, Fun Kids Cookbook.This collection is packed with tons of recipes for easy sweets and treats, designed with young cooks in mind and triple tested by the chefs in Food Network Kitchen. Kids will get all the info they need to make their favorite desserts: muffins and quick breads, brownies and bars, cookies, cupcakes, sheet cakes, and more. The recipes are simple to follow and totally foolproof, and each one comes with a color photo and pro tips to help junior chefs get started in the kitchen. Inside you'll find: • 110+ delicious recipes • Fun food trivia • A visual recipe index with a photo of every recipe • Choose-your-own adventure recipes (such as design-your-own Whoopie Pies and Banana Bread) • Crowd-pleasers like Red Velvet Brownies, Pumpkin Spice Chocolate Chip Cookies, Mini PB & Chocolate Cupcakes, Chocolate Candy Bar Layer Cake, and more! • Fun food crafts such as cookie puzzle pieces and DIY sprinkles • Amazing fake-out cakes including spaghetti and meatballs, a taco, and a pineapple • Bonus food-themed activity pages with word scrambles, spot-the-difference photo games, and more • Lay-flat binding and a heavy paper stock that will stand up to frequent use
Food Network Magazine The Big, Fun Kids Cookbook Free 19-Recipe Sampler!
by Food Network MagazineCalling all junior chefs! Check out this special selection of recipes from the first-ever cookbook for kids from the editors of Food Network Magazine—including Coconut Chicken Fingers, Spaghetti Marinara, Bacon-Cheddar Wafflewiches Pesto Pizza English Muffin, Snack-Attack Chocolate Chip Cookies and Edible Cookie Dough. Then if you want more, look for The Big, Fun Kids Cookbook with more than 150 recipes, plus food trivia, tips, quizzes, and even coloring-book pages.Download this mini recipe-book now to get a taste!
Food Network Magazine The Big, Fun Kids Cookbook: 150+ Recipes for Young Chefs
by Food Network MagazineIt&’s the ultimate kids cookbook from America&’s #1 food magazine: 150+ fun, easy recipes for young cooks, plus bonus games and food trivia! <P><P> The Big, Fun Kids Cookbook from Food Network Magazine gives young food lovers everything they need to succeed in the kitchen. Each recipe is totally foolproof and easy to follow, with color photos and tips to help beginners get excited about cooking. The book includes recipes for breakfast, lunch, dinner, snacks and dessert—all from the trusted chefs in Food Network’s test kitchen. Inside you&’ll find: <br>• 150+ easy recipes • Cooking tips from the pros • Color photos with every recipe • Special fake-out cakes (one looks like a bowl of mac and cheese!) • Choose-your-own-adventure recipes (like design-your-own Stuffed French Toast) • Kid crowd-pleasers like Peanut Butter & Jelly Muffins, Ham & Cheese Waffle Sandwiches, Pepperoni Chicken Fingers, Raspberry Applesauce and more! • Fun food games and quizzes (like &“What&’s Your Hot Dog IQ?&”) • Bonus coloring book pages <P><P><b>A New York Times Bestseller</b>
Food Network Magazine The Recipe-A-Day Kids Cookbook: 365 Fun, Easy Treats (Food Network Magazine's Kids Cookbooks #3)
by Food Network Magazine Maile CarpenterMake every day special with an easy and exciting recipe, whether it&’s the first day of school, a big birthday, or just a lazy Sunday.Check out an irresistible new book for young cooks from the editors of Food Network Magazine, America&’s #1 food magazine and best-selling authors of The Big, Fun Kids Cookbook. In this colorful cookbook, kids will find ways to celebrate every occasion, big and small. Flip through this book and you&’ll find a great idea for every day of the year, starting today. What&’s your birthday? Anyone who picks up this book will turn straight to that date to see which treat falls on their special day! Will it be a daisy cupcake made with snipped marshmallows? Miniature chicken and waffles? Homemade chocolate lollipops? A giant pretzel? Of course, all the big holidays are represented, too—like flag tarts for the Fourth of July or spooky treats for Halloween. And we never miss an excuse to celebrate historic events: You can make star cookies on the day Pluto was discovered. The easy recipes were all created with beginner cooks in mind (some use prepared ingredients!), and each one has been tested in Food Network Kitchen, so it&’s sure to come out perfect every time. Inside you'll find:• 365 sweet and savory recipes and photos—one for every day of the year!• Holiday cookies and gifts (doughnut snowmen)• Easy food crafts (a cookie bouquet)• Fake-out snacks (ice cream sandwiches that look like sliders)• Cupcake decorating (flower cupcakes made with candy)• Cute bites for April Fool&’s Day, Earth Day—and leapfrog cookies for Leap Year!• Fun food trivia throughout
Food Stars: 15 Women Stirring Up the Food Industry (Women of Power #8)
by Ellen MahoneyFood is a great unifying force on Earth. Not only do humans need food to survive, it also gives structure to our days, offers dining and recreational opportunities, provides employment, and speaks to important societal issues such as food security, hunger, and nutrition. Women and food make a dynamic duo. These 15 hardworking, innovative, and accomplished women have made great strides in the field of food, whether it's coming up with meals for astronauts to eat in space, operating a 20-acre farm, hosting a food podcast, or fighting for food rights. Women have always been instrumental in providing nourishment for their families and communities, and they are often at the forefront of this ever-changing global industry.These 15 women are stellar in their food industry roles as farmers, chefs, food activists, food storytellers, and food scientists.
Food Supply [On-Level] (Global Issues Series)
by Andrew J. MilsonFood Supply examines the challenges of feeding a world that is home to more than 7 billion people. Every day, nearly 1 billion people go hungry. The causes of food shortages include crop failure, soil depletion, flood, drought, and poor food distribution. <p><p>To address these issues, many aid groups are developing strategies to increase crop yields. Food Supply explains how different countries are meeting the challenges by using a variety of measures, from better fertilizers to improved education for farmers. <p><p> NIMAC-sourced textbook
Food and Farming (The Impact of Environmentalism)
by Jen GreenWe are all aware of the importance of the environment - it's in the news, it affects our behavior and the decisions we make every day. But what actual impact has environmental thinking had on the world around us? This thought-provoking book looks at the way changing ideas about the environment and sustainability have affected the way we obtain our food, and will do so in the future.
Food and Festivals of China (China: The Emerging Superpower)
by Yan LiaoHave you ever seen the boisterous lion dances or heard the multitude of firecrackers in Chinatown during the Chinese New Year? Did you ever wonder what kind of festivals and holidays the Chinese people celebrate? This book takes a look at the fascinating world of Chinese food and festivals. It introduces the most popular traditional festivals celebrated by Chinese people all over the globe, including the Spring Festival (Chinese New Year), the Dragon Boat Festival, the Mid-Autumn Festival, and two "festivals of the dead." It also examines intriguing ethnic festivals celebrated by some of China's 55 officially recognized minority peoples. Discover the customs, legends, and traditional food and treats of these festivals. Share the excitement of the celebration with one-fifth of the world's population, and enjoy the liveliest component of a 4,000-year-old civilization!
Food, Nutrition & Wellness
by Roberta Larson DuyffMotivate your students to develop healthy eating and fitness habits withGlencoeFood, Nutrition, & Wellness! Authored by a prominent member of theAmerican Dietetic Association Based on the latest in nutrition science and research Writtten in accessible style with many activities to provide applications, practice, and involvement Offers recipes for both All-American favorites and International dishes Focuses on nutrition basics, food prep, and kitchen basics (including a strong focus on safety and sanitation) Illustrates food prep process step-by-step inhow-to features Supports project-based learning with unit-long, hands-on applications Provides point-of-use academic integration (math, science, and English language arts) to help teachers meet Perkins mandates
Fooled
by Lexi Haas Susan HaasIn this fresh, funny, and fast-paced story, chaos ensues when a down-on-its-luck middle school comes to believe that fake magic is the real deal! Magic loving, wheelchair user Lil Evers wishes she could start sixth grade at a real wizarding school, instead of the worst junior high in her district. But when she leads her friends in roleplaying their own magic school in the Exceptional Children&’s (EC) class for special education, it helps the school days feel more bearable. When their magic wands end up scaring some bullies away in a chance encounter, the EC students&’ standing at school does a total 180. Students think their magic is actually real—and that Lil and her friends can grant their wishes with good luck charms! Strangest of all, the charms seem to be working… But it becomes clear that there&’s someone lurking who doesn&’t want the good luck to spread. Can Lil let go of her fantasy world to find her voice—and embrace her real school—before Willow Street Middle falls victim to an evil plan? From the co-authors of the critically acclaimed memoir The Year of the Buttered Cat comes an imaginative novel that shines a spotlight on the way the school system often fails students with disabilities—while showcasing the power of those very students to make positive change.
Football
by Ron MartiranoTouchdown! These tales from the gridiron will set fans abuzz. Fun, filled with intriguing lore from football history, and engagingly written, they're almost as exciting as the Super Bowl itself. Find out all about the pranksters and one-of-a-kind characters of the game, including Clinton Portis, who liked to wear costumes to his team's weekly press conferences (including a mad scientist wig). Speaking of costumes, hazing the rookies is an integral part of the sport. Just ask Lavelle Hawkins and Cary Williams. They were tied to a goalpost and doused with water, mustard, and ketchup. You'll read about the strange injuries, including Turk Edwards' career-ending injury during the coin toss. You'll cringe reading about how San Francisco 49er Ronnie Lott gave 110%--and his pinky--all for the love of the sport. And you'll bust out laughing when you find out why coach Don Shula once took a shower with an alligator.From the Hardcover edition.
Football Biographies for Kids: Stories of Football's Most Inspiring Players (Sports Biographies for Kids)
by David Halprin Monika WiśniewskaTouchdown! Inspiring football biographies for NFL fans ages 8 to 12There's nothing like American football! Dive into Football Biographies for Kids and meet some of the most famous quarterbacks, tight ends, wide receivers, and kickers in history—and see what makes them so impressive. This roster of legendary NFL players shows you what it takes to be one of the greats.Legends of the league — Learn about players who changed the game, like Tom Brady, Jim Brown, and Anthony Muñoz.Key career stats — Each biography includes the player's incredible stories, stats, and career achievements.Create your fantasy team — Use the blank rosters at the back of the book to build your own lineup of players who could dominate the gridiron.Whether you're an aspiring athlete or just a big fan, score big with this football book for kids.