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A Sister's Duty

She will do what it takes, for the sake of the children…Rosie Kilshaw is only fifteen when her mother Violet is killed in a tragic accident, but as the oldest of her siblings, she vows to keep her family together, no matter what the sacrifice.But as distant family members begin to resurface into their lives, Rosie quickly realizes that there is a lot more to parenting than she first thought. And when her estranged aunt Amelia decides to take them in, she will have a difficult choice to make…

A Sister’s Courage

Can Alice protect her siblings?Eldest child Alice Davenport has always helped to look after her younger brothers and sister when her Mama was unwell. But when her Mama dies suddenly and her Papa leaves to fight in the war, young Alice is left to care for her family alone.When her Papa returns home safe, Alice’s troubled days seem to be over. And when she meets the handsome Major Fredrick Blackshaw, a new life finally seems to be within reach. But when her Papa remarries, the jealously of their new stepmother leaves Alice fearing for the safety of her siblings. Will she sacrifice her own happiness to keep her family safe?A gritty, heart-warming family saga perfect for fans of Maggie Hope, Val Wood and Emma Hornby.

Sisters: Heroic true-life stories from the nurses of World War Two

On 3 September 1939, the Prime Minister declared that Britain was at war with Nazi Germany.Thousands of young women, many of them barely out of school, were sent headlong into gruelling training regimes that would see them become wartime nurses. Sisters features over 150 previously unpublished stories from the archives of the Royal College of Nursing. The vivid, poignant and riveting stories capture these nurses' incredible bravery and touching friendships.

Sisters: Vintage Minis (Vintage Minis Ser.)

Sisterhood Of The Institute

The strict Mistress Shirer has always kept the residents of the Institute on a tight rein. Her charges are girls whose behavior is apt to get out of hand and who need special discipline. Now they've opened a male dormitory and all manner of strange goings-on have come to her attention. Determined to restore order, Mistress Shirer sends Jaki. Her cross-dressing slave, into the dormitories to find out exactly what is going on.

Siren

Ireland, 2004Róisín Burns has spent over twenty-five years living a lie.Brian Lonergan, a rising politician, has used the time to reinvent himself.But scandal is brewing around him, and Róisín knows the truth.Lonergan stole her life as a young girl. And now she wants it back.But he is still one step ahead …

Sir Thomas Lipton: The Man Who Invented Himself

Thomas Lipton burst onto the national scene in 1897, the year of Queen Victoria's Diamond Jubilee. The Princess of Wales had launched a £30,000 fund to provide a Jublilee dinner for the poor, but, with only weeks to go, no more than £5,000 had been subscribed. Lipton saved the day by writing a cheque for £25,000. The annonymous gift created massive press speculation and even greater publicity when the identity of the donor leaked out two days later. Lipton's generosity earned him a knighthood and propelled him into society at the highest level, a personal friend of the future King and Queen.Many of the myths that surrounded Lipton in the latter part of his life were created at this time and would be fixed for ever in his autobiography, published shortly after his death in 1931. Until now, what we know of Sir Thomas Lipton, grocery millionaire and yachtsman, is what he chose to tell the world about himself. Now literally detective James Mackay has uncovered the true story of one of the turn of the century's most extrordinary, larger-than-life characters, a story which is indefinitely more dramatic than the accepted version.Virtually everything Lipton tells us about himself is now shown to be untrue - even the origins of his family, his name, his date of birth and the place where he was born. The man who was hailed as the world's most eligible bachelor (his name was linked romantically with Rose Fitzgerald, the future mother of John F. Kennedy) had at least two skeletons in the closet - a youthful indescretion which led to a forced marriage, and a homosexual affair which lasted for thirty years.As a self-publicist he was a genius, and this was the key to his remarkable success. Beginning with a small shop in Glasgoe in 1871 he created a nationwide grocery chain second to none. In the process, he revolutionised the grocery retail trade, dealing direct with producers and eventually controlling production himself, with tea estates in Ceylon and meat-packing plants in Chicago. He combined a flair for organisation with superb showmanship, with stunts such as five-ton cheeses stuffed with gold sovereigns. In 1898 his company went public in one of the most successful share issues in stockmarket history.Lipton developed an interest in yachting which he pursued with the same single-mindedness as his business ventures. Between 1898 and 1930 he challenged for the America's Cup with a succession of yachts called Shamrock, but the rules of the race were heavily weighted in favour of the American defenders. The saga of his challenges, his near triumphs and the disappointments that would have destroyed a less heroic figure has become the most stirring in the annals of sport, and provides a fitting conclusion to the life of a maverick and outsider who was also one of the most colourful and flamboyant tycoons of all time.

Sir Matt Busby: The Definitive Biography

The Man Who Made A Football ClubSir Matt Busby, who took Manchester United to unprecedented glory before seeing the club through profound tragedy, created the global entity that spreads from Old Trafford today.A player with Manchester City and Liverpool before the Second World War, Busby remained at the forefront of football through four decades and made an extraordinary contribution to the game in terms of both style and substance. In this definitive biography, Patrick Barclay looks back at Busby’s phenomenal life and career, including the rise of the Busby Babes in the 1950s, the Munich disaster that claimed 23 lives and the Wembley victory ten years on that made United the first English team to win the European Cup. Denis Law, Pat Crerand and such other members of that great side as Alex Stepney, David Sadler and John Aston are among the host of voices testifying to the qualities that set Sir Matt apart.This is the story of one of the greatest figures in football history, and of the making of a legacy that will last for ever.

Sir Gawain and the Green Knight (Legends from the Ancient North)

'Tomorrow I must set off to receive that blow, to seek out that creature in green, God help me!'J.R.R. Tolkien spent much of his life studying, translating and teaching the great epic stories of northern Europe, filled with heroes, dragons, trolls, dwarves and magic. He was hugely influential for his advocacy of Beowulf as a great work of literature and, even if he had never written The Hobbit and The Lord of the Rings, would be recognised today as a significant figure in the rediscovery of these extraordinary tales.Legends from the Ancient North brings together from Penguin Classics five of the key works behind Tolkien's fiction.They are startling, brutal, strange pieces of writing, with an elemental power brilliantly preserved in these translations.They plunge the reader into a world of treachery, quests, chivalry, trials of strength.They are the most ancient narratives that exist from northern Europe and bring us as near as we will ever get to the origins of the magical landscape of Middle-earth (Midgard) which Tolkien remade in the 20th century.

Sir Francis Drake

How well do you know the life of one of Britain’s great maritime heroes? Discover the truth behind a man who remains a legendary figure of history more than four hundred years after his death.Sir Francis Drake’s career is one of the most colourful on record. The most daring of the corsairs who raided the West Indies and Spanish Main, he led the English into the Pacific, and cirumnavigated the world to bring home the Golden Hind laden with Spanish treasure. His attacks on Spanish cities and ships transformed his private war into a struggle for surivival between Protestant England and Catholic Spain, in which he became Elizabeth I's most prominent admiral and marked the emergence of England as major maritime nation.‘Excellent...It deserves to become the standard Drake life. His scholarship is impeccable’ Frank McLynn, Sunday Telegraph

Sink the Belgrano

On the evening of 30 March, 1982, Commander David Hall, chief engineer of the British nuclear submarine HMS Conqueror received a telephone call giving him the order to 'store for war'. At first he didn't believe it. In the early hours of 2 April, Argentine forces invaded the Falkland Isles.The sinking of the Belgrano was one of the most dramatic moments of the Falklands conflict. For many it signalled Britain's entry into the war and it has been seen as a politically motivated decision deliberately designed to take the country irrevocably into the fight. Now Mike Rossiter - with unprecedented access to sailors from the Belgrano and HMS Conqueror - gives us a dramatic and definitive retelling of the events that led up to the sinking.With all the pace and tension of a thriller, Sink the Belgrano takes us inside the battle for the South Atlantic and shows us the human drama behind the famous, and controversial, Sun headline 'Gotcha!' We track the collision course between the British submarine Conqueror and the Argentine warship - as the two sides and everyone aboard head towards the climactic moment just outside the exclusion zone set up by the British around the Falkland Isles. We witness the behind-the-scenes arguments , discussions and powerbroking that led to the decision to fire the three torpedoes. And, for the first time, we hear from the sailors on both sides - the personal testimony of the hunt for and attack on the Belgrano, and from the Argentine side the experience of being under attack and the sinking that left 340 members of her crew dead.

The Single Mum's Wish List

--------------------------'One of the freshest, funniest, most exciting new voices I’ve read for a long time' JANE FALLON'Fresh and funny and REAL ... Martha really spoke to me. She will steal everyone's heart!' VERONICA HENRY'Beautifully written and emotionally intelligent. I rooted for Martha from the start.' Daily MailMeet Martha Ross. She dreams of being a singer, but she’s been working in a call centre for far too long. She’s separating from her husband, the father of her son. And she’s moving back home to her parents’ as a single mum, toddler in tow.Life has thrown her a few lemons . . . but Martha intends to make a gin and tonic. It’s time to become the woman she’s always wanted to be. And at least her mum’s on hand to provide childcare – and ample motherly judgement, of course.Soon Martha realises that in order to find lasting love and fulfilment, she needs to find herself first . . . But her attempts at reinvention – from writing a definitive wish list of everything she wants in a new man, to half-marathons, business plans and meditation retreats – tend to go awry in the most surprising of ways . . . A warm, vibrant and painfully funny novel for fans of Why Mummy Drinks, Fiona Gibson and Lucy Vine. *Also published as The Reinvention of Martha Ross*

Sing for Your Supper

A mother will do anything to protect her child...Karen and Tudor Morgan have moved from a small mining community to the bustle and noise of Cardiff in search of a new life. Tudor longs to be a star entertainer and so Karen gets a job, leaving her husband to look after their young daughter Delia, doing stints at clubs in the evening, whenever he can get them. Until one day Tudor is arrested for begging and Karen is horrified to learn that he has been busking during the day and taking three-year-old Delia with him to collect the money. When Tudor comes out of prison he gets an honest job but soon he is back to his old ways. And when his life of petty crime quickly turns into something far more sinister, it is all Karen can do to ensure she and her daughter survive ...

Sindi in Silk

After the destruction of most of the northern world in a long-forgotten war, Madagascar survives as the most powerful country on Earth. Silk stockings become the most precious currency, which only bare-breasted noblewomen and vampire girl slaves are allowed to wear. Sindi, having been a whip-wielding mistress, herself becomes enslaved, and a smuggler of illicit stockings from Zanzibar. The prince of Madagascar is victorious in the war against his twin brother, the prince of Zanzibar -- but both men fall in love with her. And when it is time for the victor to choose a princess, only the girl whose legs fit the one pair of silk stockings, from the old times, will do. It is Sindi. She becomes Whip mistress of the Islands, Princesse du Fouet, and Dame des Bas Sacrés, Lady of the Sacred Stockings.

Sindbad the Sailor and Other Tales from the Arabian Nights

Some of the best-loved stories in the world. Originating in Persia, India and Arabia, they were the daily entertainment of the common people. In this edition they are retold especially for children. this collection includes the voyages of Sindbad the Sailor, Ali Baby and the Forty Thieves and the Tale of the Hunchback.

Since I Was a Princess: The Fourteen-Year Fight to Find My Children

In Once I Was a Princess, Jacqueline Pascarl related the gripping story of her abusive childhood and her subsequent teen marriage to a prince. What should have been a fairy tale with a happy ending deteriorated into a nightmare of deceit and betrayal - ending in the kidnapping of her two small children by her former husband, who spirited them back to Malaysia.In Since I Was a Princess, Pascarl peels back the layers of her life after the abduction. She tells how she channelled her grief, forging an existence as an aid worker and humanitarian ambassador in war-torn countries and working with refugees and the dispossessed. She describes how she persuaded some of the world's most influential figures to support her aid work and became a human rights activist on the international stage, championing the cause of other parents whose children had been kidnapped and reuniting scores of families.Pascarl also explains how she lived frenetically as she painfully rebuilt her life and re-evaluated her relationships, grappling with the emotional complexities of a new pregnancy and beginning a second family. And she reveals for the first time the dramatic details of how, at last, she was able to be reunited with her long-lost children and make her family whole.Candid and compelling, Since I Was a Princess is an unforgettable ride through tragedy, loss and, finally, triumph.

Sin.Net

An overbearing brother and a bullying husband have made Carrie unsure of her sexuality. All this changes when she discovers the steamy world of adult internet chat rooms. Assuming the name Dominique, she soon begins a number of X-rated, on-line liasons.Her attempts to juggle reality with her virtual life are complicated, however, by the advances of Max - a great bear of a man who won't take no for an answer - and by Sam, a young internet addict with a tempting line in lustful submission. And when she employs a sulky male house-slave with blond ringlets and a taut young bottom, Carrie is suddenly having more fun than ever before. Is it submission or strength that she truly desires in her partners, or can she blend all the admirable qualities of Dominique into her own personality?

Simply Thrilled: The Preposterous Story of Postcard Records

They had just a few hundred pounds, one band missing a drummer, a sock drawer for an office, more dreams than sense and not a clue between them how to run a record company. But when Alan Horne and Edwyn Collins decided to start their own label from a shabby Glasgow flat in 1979, nobody was going to stand in their way.Postcard Records was the mad, makeshift and quite preposterous result. Launching the careers of Orange Juice, Aztec Camera and cult heroes Josef K, the self-styled ‘Sound of Young Scotland’ stuck it to the London music biz and, quite by accident, kickstarted the 1980s indie music revolution.Simon Goddard has interviewed everyone involved in the making of the Postcard legend to tell this thrilling rock’n’roll story of punk audacity, knickerbocker glories, broken windscreens, raccoon-fur hats, comedy, violence and creating something beautiful from nothing, against all the odds.

Simply Italian: Cooking at Home with the Chiappa Sisters

The very best of Italian cooking with Michela, Romina and Emanuela in Simply Italian.'Wales and Italy, family and food: for us, these four things are inextricably linked and at the root of our upbringing. Whether at the family home in Wales or when we spend holidays in the small hilltop village we are from in northern Italy, we have always heard Dad say that 'la tavola' (the table) is the central focus of our lives. It's where we cook, eat and socialise as a family.' Michela, Emanuela and Romina Chiappa grew up in Wales in the heart of a close-knit Italian community where food was always at the centre of family and social gatherings. Whether searching for porcini in the hills near their parents' home, or making pasta for Christmas Eve with the whole family, to sharing food at the annual Welsh-Italian summer picnic, the three sisters have been immersed in the Italian way of cooking all their lives. In their first cookbook they share their cherished family recipes, including all the pasta dishes recently seen in their Channel 4 series Simply Italian. From snacks, soups and salads, to mains, side dishes and desserts, Simply Italian brings you good, simple, fresh Italian food.Michela works as an agent in a sports management company, as well running a coffee and pizza café in Cardiff with her husband. Of the sisters, she's the risotto expert and also loves to make pasta sauces.Romina works for a luxury fashion brand is London, and loves to bake for friends and family.Emanuela runs an online business selling bespoke homemade gifts for children, and works as a nanny. She loves to cook time-consuming meals and entertain large groups.

Barash, Cullen, and Stoelting's Clinical Anesthesia: eBook without Multimedia

Covering the full spectrum of clinical issues and options in anesthesiology, Barash, Cullen, and Stoelting’s Clinical Anesthesia, Ninth Edition, edited by Drs. Bruce F. Cullen, M. Christine Stock, Rafael Ortega, Sam R. Sharar, Natalie F. Holt, Christopher W. Connor, and Naveen Nathan, provides insightful coverage of pharmacology, physiology, co-existing diseases, and surgical procedures. This award-winning text delivers state-of-the-art content unparalleled in clarity and depth of coverage that equip you to effectively apply today’s standards of care and make optimal clinical decisions on behalf of your patients.

Simply Good For You: 100 quick and easy recipes, bursting with goodness

Looking after yourself has never been easier than with Simply Good For You, packed with over a hundred delicious, quick and no-nonsense recipes that are as healthy as they are tasty'100 LIGHT & COLOURFUL RECIPES. TASTY STUFF' METRO'ONE OF THE BEST HEALTHY COOKBOOKS' MAIL ONLINEThe delicious new cookbook from the No. 1 bestselling author and leading nutritionist Amelia Freer___________Amelia Freer is a No. 1 Sunday Times bestselling author and renowned nutritional therapist, who A-listers turn to when they want to look and feel great.In this beautiful cookbook, discover 100 quick and easy recipes for varied and tempting dishes that are, quite simply, good for you.Recipes include:· BREAKFAST - Butternut Baked Beans, Fruity Breakfast Crumble Bars· LUNCH - Lentil & Lemon Chicken Salad, Vegetable & Feta Fritters· DINNER - Harissa Prawn Skewers with Herbed Broccoli rice, Slow Cooked Pulled Pork with Apple Slaw, One Tray Roasted Winter Salad· SWEET THINGS - Chocolate Raspberry Pots, Coconut & Almond Pear CrumbleInside you'll also find lots of top tips for healthy eating on a budget, ingredient swaps, and kitchen staples.10% of the author's proceeds from this book will be donated to Women Supporting Women, an initiative of the Prince's Trust, registered charity no. 1079675

Simply English: An A-Z of Avoidable Errors

In his best-selling Strictly English Simon Heffer explained how to write and speak our language well. In Simply English he offers an entertaining and supremely useful A–Z guide to frequent errors, common misunderstandings and stylistic howlers. What is the difference between amend and emend, between imply and infer, and between uninterested and disinterested? When should one put owing to rather than due to? Why should the temptation to write actually, basically or at this moment in time always be strenuously resisted? How does one use an apostrophe correctly, ensure that one understands what alibi really means, and avoid the perils of the double negative?With articles on everything from punctuation to tabloid English to adverbs and adjectives, Simply English is the essential companion for anyone who cares about the language and wants to use it correctly.

Simple Pleasures: Little Things That Make Life Worth Living

What are the little things that make life worth living? A walk in the countryside, perhaps; a log fire; a letter from a friend. In Simple Pleasures, some of the UK's best-loved writers and public figures ponder this conundrum and come up with their own answers, sharing their thoughts on, among other things, the joys of picking up litter, whittling sticks, reading aloud, and devouring a good cheese sandwich. With contributions from A. C. Grayling, Robert McCrum, Prue Leith, Sebastian Faulks and Ann Widdecombe, to name just a few, Simple Pleasures is perfect reading for anyone who appreciates - or aspires to - the finer, simpler things in life.

Simple Italian Cookery

In Simple Italian Cookery, Aldo Zilli proves just how easy it is to bring a taste of Italy to your kitchen. The book includes Soups and Starters; Rice Dishes and Pasta Sauces; Fish; Meat; Chicken and, of course, a selection of delicious desserts. Aldo demonstrates 40 delicious Italian recipes, each with simple step-by-step instructions. From the ever popular Spaghetti with a Quick Tomato Sauce to Tagliatelle Carbonara and a truly foolproof Tiramisu, Aldo includes all the most popular Italian dishes. For a taste of something a little more exotic, why not try Seared Tuna Sicilian-style, or Rump Steak Paillard grilled with Raddichio, Olive Oil and Lemon Dressing? With colour photographs to accompany each stage of the recipe, Aldo's foolproof instructions will guarantee even the novice excellent results every time.

Simple French Cookery: simple recipes for classic French dishes by the legendary Raymond Blanc

Bring a bit of France into your kitchen thanks to legendary, Michelin-starred chef Raymond Blanc. In this straightforward, easy-to-follow recipe book with specially commissioned photography, Raymond shows how simple, delicious and rewarding cooking the French classics can be! 'Fabulous' -- ***** Reader review'Simple French Cookery. It does what is says on the cover!' -- ***** Reader review'Best cookery book I own' -- ***** Reader review'Very delicious and so very easy to follow - perfect' -- ***** Reader review'A masterpiece' -- ***** Reader review****************************************************************************In Simple French Cookery, Raymond Blanc demystifies French cuisine and demonstrates how enjoyable the simple, creative act of cookery can be.He describes the basic techniques needed to create traditional French food, details key ingredients and demonstrates 40 simple-to-follow versions of the most well-known French dishes. With step-by-step instructions, specially commissioned colour photographs to accompany every stage from start to finish, and menu planners, all 40 recipes - covering meat and vegetarian dishes as well as sweet treats - are quick and easy to prepare and use readily available ingredients.You are in safe hands with Raymond - his foolproof instructions guarantee excellent results every time, whether you've chosen to cook a French onion soup or a Chicken fricassée...Why not choose:Moules marinièrePoached asparagus with mustardPan-fried fillet of sea bream with ratatouille and tomato coulisCoq au vinProvençal rack of lamb with crushed peasPot-au-feu with braised pork bellyGratin dauphinoisStuffed tomatoesCrème caramelTarte Tatin