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Good Food: Low-Carb Cooking

by Good Food Guides

Equally popular for weight-loss and health-conscious reasons, low-carb diets are all the rage. Jump on the bandwagon, or support a long-standing lifestyle choice, with this handy little cookbook from the Good Food team. Full of new ideas to keep mealtimes interesting, these recipes prove that low-carb food can be filling and delicious, as well as super healthy! Each of the 101 recipes for main courses, snacks and treats is accompanied by a full nutritional break down and colour photo and the Good Food triple-testing process means low-carb cooking will be as easy as it is rewarding!

The Golden Cup: A Cornwall Family Saga

by Marcia Willett

'Riveting, moving and utterly feel-good' Daily Mail ___________________Paradise has been home to generations of Trevannions: Paradise, the house at the head of a sheltered Cornish valley where Mrs Trevannion lives, surrounded by her family. Frail and elderly Honor Trevannion, bedridden following a nasty fall, is inexplicably anxious and distressed by the arrival of a young American bearing an old black and white photograph of a double wedding and looking for a long-lost relation. Her children Bruno and Emma, granddaughter Joss and faithful cousin Mousie try to nurse Honor back to health, unaware of the secrets which she keeps from those closest to her. Increasingly troubled and confused, she begs Joss to find a cache of letters which have been hidden for fifty years.Too late to hear the story from Honor herself, the family are faced with revelations which could destroy the tranquillity of life in their beloved valley. Will they be torn apart or can they unite in admiration for one woman's courage in standing by the life-changing decision she made so many years ago?___________________Praise for Marcia Willett:'A genuine voice of our time' The Times'Riveting, moving and utterly feel-good' Daily Mail

Forbidden Reading

by Lisette Ashton

Librarian Justine is given a chance to acquire La Cost: an unpublised story that is supposedly the most disturbing work written by the Marquis de Sade. Justine's quest willl bring her face to face with extremes of punishment and pleasure. Certain to face sacrilege, sadism and subversion she knows there are no limits in the pursuit of forbidden reading.

Funny Shaped Balls: The Biggest Book of Sporting Jokes Ever

by Jonathan Swan

Over 2,000 sporting funnies from every sport: football, rugby, cricket, golf, boxing,snooker and beyond...Two men fishing on a river bank in a canal in London on a Saturday afternoon miles away from a radio or TV. Suddenly one man turns to the other and says, 'Spurs have lost again.' The other man is astonished and says, 'How on earth do you know that?' The other man replies, 'It's quarter to five.'After the success of the George Foreman grill, Audley Harrison is launching his own toaster. The problem is it can only do four rounds.What does Steve Harmison put in his hands to make sure the next ball almost always takes a wicket? A bat

The Golden Evening

by Stanley Middleton

From the Booker-Prize-winning author of Holiday. Rejacketed and reissued by Windmill to mark the 40th anniversary of Stanley Middleton's Booker Prize win. A brother and sister – Bernard is at college, Mary is still at school - are struggling with their own young lives and loves, near the end of one beautiful summer. At the same time, their mother Ivy is dying from cancer whilst their father, a simple and dignified man, is barely coping. A family faces fundamental changes, together and apart.'This humane book digs patiently beneath the surface of ordinary lives to the rock of universal truths.' Sunday Times'Stanley Middleton, once dubbed 'The Chekhov of suburbia', is to the Midlands suburb what Anne Tyler is to the Midwest picket fence. His careful writing creates an always precise and often unnerving picture of reality.' The Times

Good Food: Low-fat Feasts

by Orlando Murrin

If you like good food, but want to stay healthy or lose weight, try Good Food 101 Low-fat Feasts. Divided into Starters and Light Meals; Pasta, Rice and Noodles; Meat; Fish and Seafood; Veggie-friendly and Desserts, you're guaranteed to find a delicious, low-fat recipe for every occasion.Whether you choose Chicken with Coriander Tomato Sauce, Nutty Stuffed Peppers or Tequila Sunrise Sorbet, every recipe has been tried and tested by the Good Food team to ensure fantastic results, every time you cook.The 101 recipes are all short and simple with easy-to-follow steps, using readily available ingredients and are accompanied by a full-colour photograph of the finished dish.

Golden Girls: a compelling and emotional Yorkshire saga from multi-million copy seller Elvi Rhodes

by Elvi Rhodes

Perfect for fans of Kitty Neale, Rosie Goodwin and Dilly Court, this is a heartfelt novel of one woman's will to find her way in life by multi-million copy seller Elvi Rhodes. Perfect to settle down with!READERS ARE LOVING THE GOLDEN GIRLS!'Brilliant book by a great author. Loved every bit of it' -- ***** Reader review'Could not put it down' -- ***** Reader review'I enjoyed every minute' -- ***** Reader review*******************************************************************************************************ONE WOMAN'S DETERMINATION TO BUILD A BETTER LIFE FOR HER FAMILY.Widowed at twenty-three with three small daughters, Eleanor is reduced by poverty, hunger and worry to going to Akersfield market and asking market gardener Dick Fletcher for help - Dick who had loved her in the past, but who is now engaged to someone else.Dick takes her back home to her village in the Dales, gives her a job and helps her to gain her self-respect again.But she knows she must eventually stand on her own two feet - make a life for herself and her daughters without him,Will she find the courage and determination to build a better life...and ultimately pay back Dick for his ultimate act of kindness?

Good Food: Make-ahead Meals

by Barney Desmazery

It can be difficult to find the time to prepare delicious food on a tight schedule, but with a little planning it's easy to take the stress out of mealtimes! In Make-ahead Meals, the team at Good Food, the UK's best-selling cookery magazine, has collected mouth-watering recipes that you can prepare in advance - from freezer recipes for batch-cooked stews and pies, to dinner party meals that can simply be finished off at the last minute, leaving you to enjoy time with your guests. There are also ideas for handy lunchbox snacks that can be prepared at the weekend, as well as great suggestions for feeding large groups without any last-minute hassle.Every recipe in this cookbook has been triple-tested in the Good Food kitchen and is accompanied by a useful photograph, meaning that you can cook with complete confidence. With just a little advance planning and some Good Food know-how, you can enjoy great-tasting food without the bother!

The Forbidden Temple

by Patrick Woodhead

To Luca Matthews the dangers of the high mountain peaks are the air upon which he thrives.In the ruthless pursuit of his goals he would sacrifice anything - even another climber's life. His friends and family know and fear it. So when he sights a virgin peak in the Himalayas that exists on no map, no one is surprised when he becomes obsessed with being the first to scale it. Together with his climbing partner, Bill Taylor, they set off into a region of Tibet highly restricted by the Chinese. But a freak accident puts one of their team in mortal danger and it is left to a local Tibetan girl to lead them to Geltang, a monastery that has been hidden from the outside world since the Chinese Cultural Revolution, when most of the monasteries were pillaged and burned. When the Chinese secret police get wind of them, Luca and Bill find themselves embroiled in an age-old struggle, not for their lives but to protect the precious secret that Geltang hides, and the legacy of Tibet itself.

A Funny Thing About Love

by The Estate of Rebecca Farnworth

The funny thing about love is that just when you think you've got it sorted, it turns round and bites you on the behind.Which is exactly what's happened to Carmen Miller.Her ex husband's girlfriend is pregnant, her career as a comedy agent is going down the pan, she's made a fool of herself with fellow agent Will Hunter, a man she's fancied for ages, and to cap it all she has to move out of her flat. Surely things can't get any worse. Moving down to Brighton to write the TV comedy series that she's always dreamed about, Carmen meets the divine Daniel. A man so gorgeous, she doesn't even mind that he's got long hair. It seems that Carmen's life is on the up again.Until, that is... love bites again.Looks like Carmen's back where she started. But could it be that love isn't the problem? Maybe she's just been choosing the wrong men.

The Golden Maid (The Smuggler’s Daughters #2)

by Evie Grace

THE SECOND NOVEL IN THE GRIPPING SMUGGLER'S DAUGHTERS TRILOGY! Perfect for fans of Dilly Court and Poldark.______________________Deal, Kent, 1812Eighteen-year-old Winnie Lennicker yearns for a peaceful life as a respectable married woman. However, when she becomes involved in her family's free-trading operations and caught by the Revenue, she is sent before the magistrates. Forced to confess that she is with child, now more than ever, Winnie is determined to give up smuggling. But the only way she can support herself and her unborn child is to carry on.An opportunity presents itself to carry despatches on behalf of British agents and spies, and gold for Wellington's army. Needing the money, Winnie can’t afford to refuse, but the journey across the Channel is treacherous. When Winnie discovers the despatches she’s carrying aren’t what they seem, she’s determined to right her wrongs in the hope of achieving her dream and leaving the free trade behind for good.Praise for Evie Grace‘Intriguing’Val Wood‘A charming historical read that hits all the right notes’Woman’s Weekly‘Heart-tugging saga of which Catherine Cookson would’ve approved’Peterborough Evening Telegraph

Good Food: More Veggie Dishes

by Sharon Brown

The Good Food team is back with more mouth-watering ideas for delicious vegetarian meals. Wave goodbye to lacklustre lunches and dull dinners with this inventive range of recipes. Every recipe is short, simple and accompanied by a full nutritional breakdown. Our triple testing process and colour photographs ensure that you'll be able to produce delicious vegetarian food with minimal hassle.

Force of Nature

by Robin Knox-Johnston

In January 1969, aboard his home-built wooden boat Suhaili, Sir Robin Knox-Johnston became the first person every to sail solo, non-stop around the world. 25 years later, Sir Robin again completed a record-breaking circumnavigation, co-skippering Enza with Kiwi yachting legend Sir Peter Blake. His place in sailing's pantheon of greats was assured. Then, after the tragic death of his wife Sue, Sir Robin decided he would try again. in October 2006, at the age of 67 - when most people are settling in to a well-earned retirement - Sir Robin embarked on another gruelling single-handed race around the world. Compared to his rivals he lacked recent experience and a large shore-based support team. There were some who believed that this time he might have bitten off more than he could chew.Then early on, it looked like their worst fears might be realised. Within days of setting off, near-Hurricane-strength storms in the Bay of Biscay capsized his 60' yacht Saga Insurance. But it wasn't just Sir Robin who suffered. Three-quarters of the entire fleet had to run for shelter. When they re-emerged, all faced months of hardship and intensity ahead.Force of Nature is Sir Robin's first-hand account his extraordinary return to the ultra-competitive, punishing world of single-handed offshore racing. It turned out to be a very different journey to the one he undertook about Suhaili, yet his experience aboard her remains a touchstone throughout this story.It's a story of courage, ingenuity and resilience played out against the World's oceans. But most of all it's a powerful reminder that age is nothing but a number; no barrier to realizing one's dreams.

The Furious Method: The Sunday Times bestselling guide to a healthier body & mind

by Tyson Fury

AS SEEN ON NETFLIX'S AT HOME WITH THE FURYSTHE SUNDAY TIMES BESTSELLING AND AWARD-WINNING AUTHOR________________________________________PICK YOURSELF UP OFF THE CANVAS.TRANSFORM YOUR BODY AND MIND.MAKE YOUR COMEBACK.________________________________________'Tyson's story ranks as one of the greatest comebacks ever. Not just in sport.' Telegraph'Full of tips on getting physically and mentally fitter ... a great antidote to battling lockdown blues.' Evening StandardFrom weighing twenty-eight stone and fighting a deep depression, to his amazing return to heavyweight champion of the world, Tyson opens up and share his inspiring advice and tips on diet, exercise regime, and his incredible journey back to a healthier body and mind.Frank, accessible and inspiring, The Furious Method is a feel-good and motivating tonic, full of inspirational advice for readers on how we can all improve our physical and mental health. And how we can all create a champion mind-set.Whatever your starting point or past set-backs, Tyson will show you how you can make your own comeback and start living your life to the fullest - fighting fit, mentally restored, and stronger than ever.________________________________________'King of the ring ... king of how to make a regime work for you. [Passes] on the message without preaching, without lecturing' Chris Evans'It's a very positive book, it's got some incredible things in here ... [this] book will help so many people' Roman Kemp'A number of very useful tips ... A great example to anyone' Phillip Schofield'It's a very open, honest book ... I think the advice in it is great.' Susanna Reid'It's a great read ... a great book' Piers Morgan'There's great humour in the book ... This is my favourite interview we've ever done' Holly Willoughby'Inspirational ... must-have gift for Christmas' Alan Brazil'The Furious Method is a feel-good and motivating tonic, full of inspirational advice for readers on how we can all improve our physical and mental health.' The Sportsman

The Golden Shadow

by Leon Garfield Edward Blishen

Across the continents of the ancient world wandered the Storyteller, enchanting all who heard him with his wondrous tales of the gods. He longed for a glimpse of the all-powerful deities of his stories, and listened eagerly to those who had experiences such encounters. And interwoven with his journey is the story of Heracles – a magnificent story with all the intense drama and high tragedy of the Greek Myths.

Good Food: Pressure Cooker Favourites

by Good Food Guides

If you have little time to cook, but want delicious and hearty meals then a pressure cooker is the perfect way to enjoy tender and wholesome dishes. With only a short amount of prep time you can tuck in to tasty homemade meals. Good Food: Pressure Cooker Favourites is crammed with tender casseroles, satisfying soups and mouth-watering stews. In Pressure Cooker Favourites you will find a whole range of seafood, chicken, game and vegetarian dishes and with each recipe triple-tested by the experts at Good Food you are guaranteed success every time. Both speedy and delicious these recipes are the perfect companion to a busy lifestyle.

The Forest Of Bondage

by Aran Ashe

Anya, the copper-curled heroine of The Chronicles of Lidir, has fled the Castle and the erotic slavery of the Taskmistress to seek refuge in the wilderness of the forests which surround the land of Lidir. Searching for her Prince, she finds instead the company of men-at-arms, who take her as their plaything and their slave before abandoning her to the care of the beautiful and wickedly sensual Aruline. The Forest of Bondage is the third volume of the four-part Chronicles of Lidir and continues the story begun in The Slave of Lidir and The Dungeons of Lidir.

Good Food: Quick & Healthy

by Good Food

Healthy cooking just got easier with over 90 trusted and much-loved recipes from the UK's no. 1 cookery brand.Good health starts with good food. From fragrant chicken pilau to nutty mushroom and thyme risotto, each delicious recipe can be cooked in 30 minutes or less and helps support a balanced diet. Keep your family fed and full with these quick and healthy mid-week dishes. These traybakes, stir-fries, one-pot meals and more use wholesome ingredients to keep calories low and tastebuds happy.FOOLPROOF RECIPESThoroughly tested by the BBC Good Food test kitchen.COOK WITH CONFIDENCEStep-by-step methods and simple instructions.EAT WELLFull nutritional breakdown of each dish.

Further Adventures of a Grumpy Old Rock Star

by Rick Wakeman

What do Postman Pat, Tommy Cooper, Norman Wisdom and George Best have in common with being abandoned in a Costa Rican jungle after a severe bout of flatulence? Indeed, how are they also connected to trying to buy an Australian brewery just to get a beer, owning twenty-two cars, an American soccer team and a Swiss mail-order pornography company?The common feature is of course a certain Richard Wakeman.The Further Adventures of a Grumpy Old Rock Star takes you, the privileged reader, on a trip of absurd excess, a cultural car crash of side-splitting hilarity and an unforgettable glimpse (again) into the life of one of Britain's most legendary showmen, rock stars and all-time great raconteurs.

Golf On The Edge

by Stephen Cartmell

Because of its island status, the British shoreline enjoys more traditional coastal golf courses than anywhere in world. When Stephen Cartmell set himself the challenge of finding and testing eighteen of the most outstanding links courses in Britain, he decided that they had to meet a number of important criteria - the most significant of which was that the sea had to be visible from the course and, preferably, should present a physical hazard to any wayward shots. Stephen Cartmell provides hilarious descriptions of these sea-flanked courses, not to mention the characters he meets on his journey around the British coastline in this perfect guide for those tempted to play Golf on the Edge.

The Forest of Thieves and the Magic Garden: An Anthology of Medieval Jain Stories

by Phyllis Granoff

The stories collected in this volume reflect the rich tradition of medieval Jain storytelling between the seventh and fifteenth centuries, from simple folk tales and lives of famous monks to sophisticated narratives of rebirth. They describe they ways in which a path to peace and bliss can be found, either by renouncing the world or by following Jain ethics of non-violence, honesty, moderation and fidelity. Here are stories depicting the painful consequences when a loved one chooses life as a monk, the triumph of Jain women who win over their husbands to their religion, or the rewards of a simple act of piety. The volume ends with an account of vice and virtue, which depict the thieving and destructive passions lurking in the forest of life, ready to rob the unsuspecting traveller of reason and virtue.

Further Adventures of the Family from One End Street

by Eve Garnett

More adventures with the Ruggles family from One End Street. This time three of them have measles - but it turns out to be a blessing in disguise as they are sent to Dew Drop Inn, a wonderful house in the country, while they recover. There are adventures galore - like the time Lily Rose is a bridesmaid, or when Mr Ruggles gets sent the wrong pig, and the day Baby Ruggles sees a cat at the kitchen window and it turns out to be an escaped tiger!

Gone: The Disappearance of Claudia Lawrence and Her Father's Desperate Search for the Truth

by Neil Root

The last time that anyone heard from 35-year-old Claudia Lawrence, a chef at the University of York, was when she sent a text message to a friend on 18 March 2009 at 8.23 p.m. She has never been heard from or seen again, and her disappearance is a mystery that endures to this day.What happened to Claudia that early spring evening – or was it early the following morning on her way to work? There had been nothing abnormal about her behaviour before she vanished, and there were no signs of a struggle at her home. A Crimewatch reconstruction has been broadcast, and the police investigation into the case has cost more than £750,000. Dozens of interviews have thrown up numerous leads, but there are no concrete clues.With extensive access to her family and friends, in Gone, Neil Root assesses the facts and theories and asks: where is Claudia?

Good Food: Slow cooker favourites

by Good Food Guides

For those of us with busy lifestyles and little time to spare, slow cookers are a priceless helping hand in the kitchen - with as little as 10 minutes spent preparing a dish at the beginning of the day, you can enjoy delicious food a few hours later without slaving away at a hot stove. That's why the trusted experts at Good Food magazine, the UK's best-selling cookery magazine, have put together this essential guide to making the most of your slow cooker. With recipes for comfort food favourites like curries, chillis, soups and puddings, through to fresh ideas for meaty stews, braised fish and melt-in-the-mouth vegetarian meals, there is a slow-cooked meal to suit every taste and occasion.Accompanied throughout with full-colour photographs and a nutritional breakdown of every recipe, this collection of Good Food's favourite triple-tested slow cooker recipes will work first time, every time. A blend of timeless classics, clever twists and irresistible flavours, Slow Cooker Favourites is packed with recipe ideas for a whole host of mouth-watering treats.This edition is revised and updated with brand new recipes and a fresh new look.

Good Food: Stir-fries and Quick Fixes

by Edited by Sharon Brown

Dinners don’t get much simpler than stir-fries – or more satisfying! Healthy and budget friendly, stir-fries are perfect for a quick snack or weeknight supper. These inventive recipes from the experts at Good Food magazine offer a range of new twists on this classic time-saver, as well as lots of other quick options. As ever, there is a full set of nutritional info and a colour photo to accompany each recipe and every one has been triple-tested by the Good Food team, to give you the most straight-forward supper possible!

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